Saffron Spice Menu Prices

  4.0 – 121 reviews  $$ • Restaurant

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Menu

Saffron Spice (Rainier Ave S) menu
All Day – Popular Pairs
Butter Chicken + Garlic Naan
Boneless chicken in creamy tomato and fenugreek sauce. Served with garlic naan.
$18.48
Samosa Trio + Choice of Breads
Beef, vegetables, and chicken (one each). Served with green chutney. Served with choice of breads.
$6.99
Paneer Tikka Masala + Garlic Naan
Homemade cheese cooked in tandoor. Served in a tomato-fenugreek sauce. Served with garlic naan.
$18.48
Saag Paneer + Garlic Naan
Paneer–homemade cheese cooked with spinach and ground spices. Served with garlic naan.
$18.48
Garlic Naan + Choice of Accompaniments
Tandoori-baked light bread with garlic and butter. Served with choice of accompaniments.
$3.49
All Day – Appetizers
Assorted Vegetable Pakora
Potatoes, onions, and cauliflower dipped and deep-fried in carom seeds flavored garbanzo bean batter.
$6.99
Samosa Trio
Beef, vegetables, and chicken (one each). Served with green chutney.
$6.99
Mix Vegetable Cutlet
Chopped mixed vegetables, paneer, and serrano chili cutlets.
$6.99
Prawn Balchao
Goan specialty. Prawn prepared with ginger garlic, Kashmiri chili, and whole spice; finished with dry prawns.
$9.99
Chicken 65
Boneless chicken made into Chinese style with curry leave and serrano chilies.
$9.99
Paneer 65
Vegetarian. Homemade cheese made into Chinese style with curry leave and serrano chilies.
$9.99
All Day – Salads
Koshimber Salad
Chopped cucumber, tomatoes, onions, and lettuce with a mustard seed-curry leaf dressing.
$8.99
Saffron Special Salad
Grilled chicken, mixed greens, walnuts with maple and apple cider dressing.
$10.99
Basil Shrimp Salad
Romaine lettuce, radish and bean sprouts with honey – ginger dressing.
$12.99
All Day – Treasures from the Tandoor
Tandoori Jinga
Marinated tiger prawns with tandoori spice. Cooked in a clay oven and served with grilled onions or peppers and saffron rice.
$17.99
Chicken Tikka Kebab
Boneless chicken, marinated with yoghurt and tandoori spices and cooked in clay oven.
$16.99
Chicken Malai Kebab
Boneless chicken – twice marinated with cream cheese and nutmeg, mild spices cooked in clay oven.
$16.99
Tandoori Vegetable Kebab
Vegetarian. Assorted vegetables cooked in clay oven.
$14.99
Lam Seek Kebab
Ground lamb kebabs, cooked in clay oven.
$17.99
Lamb Boti Kebab
Lamb chunk with green papaya and aromatic Indian herbs.
$18.99
All Day – Signature Dishes
Goan Fish Curry
Boneless fish, cooked with Kashmiri chilies, coconut, turmeric, curry.
$16.99
Goan Prawn Curry
Prawn, cooked with Kashmiri chilies, coconut, turmeric, curry.
$17.99
Pork Sorpotel
Chicken cooked with coconut vinegar, Kashmiri chilies and whole spices.
$16.99
Fish Recheado
Boneless fish, pan seared with a recheado marinade.
$16.99
Chicken Xacuti Curry
Chicken cooked in a roasted coconut and curry leaf and whole roasted spices.
$14.99
Mix Vegetable Caldin Curry
Vegetarian, vegan. Mix vegetables in mild coconut, turmeric and green curry.
$13.99
All Day – Main Course
Chicken Maharaja
Chicken stuffed with dry fruits in a creamy saffron sauce.
$14.99
Paneer Tikka Masala
Homemade cheese cooked in tandoor. Served in a tomato-fenugreek sauce.
$14.99
Hyderabadi Ghazala
Slow cooked lamb marinated with yoghurt, mint, black cardamom and garam masala.
$16.99
Butter Chicken
Boneless chicken in creamy tomato and fenugreek sauce.
$14.99
Malai Kofta Curry
Vegetarian. Mix vegetable and paneer kofta in a saffron cashew- almond sauce.
$13.99
Saag Paneer
Vegetarian. Paneer – homemade cheese cooked with spinach and ground spices.
$14.99
Chana Pindi
North Indian specialty: chickpeas, onion, tomatoes, and pomegranate seeds.
$13.99
Dal Makhani
Vegetarian. Traditional Punjabi dish with black lentils, simmered with onion and garlic.
$12.99
Dum Aloo Gob
Vegetarian, vegan. Potato and cauliflower simmered onion-tomato gravy.
$13.99
Mutter Paneer
Vegetarian. Green peas and homemade cheese in tomato based sauce, with garam masala.
$14.99
All Day – Biryani
Sabzi Dum Biryani
Vegetarian. Layered basmati rice preparation with vegetables and saffron. Served with raita.
$15.99
Murgh Biryani
Layered basmati rice preparation with marinated chicken and saffron. Served with raita.
$16.99
Prawn Biryani
Layered Basmati Rice preparation with Marinated Prawn and Saffron.
$17.99
All Day – Breads
Naan
Tandoori baked light bread.
$2.99
Garlic Naan
Tandoori baked light bread with garlic and butter.
$3.49
Tandoori Roti
Whole wheat bread cooked in tandoori.
$2.99
All Day – Drinks
Mango Lassi $4.99
Plain Lassi $3.99
Saffron Pistachio Drink $5.99
All Day – Accompaniments
Cucumber Raita $3.99
Green Chutney $2.99
Tamarind-Date Chutney $2.99
Basmati Rice $2.99
Lemon Rice $4.99
All Day – Desserts
Goan Crème Caramel $5.99
Gulab Jamun $3.99
Kheer
Indian rice pudding with cardamom.
$4.99
Goan Bread Pudding
With caramel banana sauce.
$5.99

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Contact Saffron Spice

Address: 1901 Rainier Ave S, Seattle, WA 98144

Phone: (206) 325-5332

Website: http://saffronspiceseattle.com/

Hours

Thursday 10:30AM–2PM, 4–8:30PM
Friday 10:30AM–2PM, 4–8:30PM
Saturday 10:30AM–2PM, 4–8:30PM
Sunday 4–8:30PM
Monday 10:30AM–2PM, 4–8:30PM
Tuesday 10:30AM–2PM, 4–8:30PM
Wednesday 10:30AM–2PM, 4–8:30PM

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