Hotel restaurant serving sushi plus teppanyaki dishes cooked with flair while diners watch.
4.0 – 241 reviews $$ • Restaurant
Menu
Sushi Menu- Dine In – To Go-In Room Dining Available | |
Nigiri (2pcs) Fresh | |
Maguro (Tuna)* | $8.00 |
Hamachi (Yellowtail)* | $7.25 |
Shake (Fresh Salmon)* | $6.75 |
Smoked Salmon* | $7.25 |
Spicy Scallops* | $7.25 |
Shiromi (Red Snapper)* | $6.75 |
Ebi (Boiled Shrimp)* | $6.75 |
Shiromaguro (Albacore Tuna)* | $7.00 |
Kani (Snow Crab)* | $9.00 |
Ikura (Salmon Roe)* | $8.75 |
Masago (Smelt Roe)* | $6.75 |
Ika (Squid)* | $6.75 |
Unagi (Fresh Water Eel)* | $8.50 |
Tobiko Flying Fish Roe | $7.25 |
Hotate Scallop | $8.25 |
*Taco Octopus | $11.00 |
Walu | $8.00 |
Saba | $5.50 |
Maki (Rolled Sushi 6-10pcs) | |
California | $8.00 |
Special California* | $8.50 |
Tekka (Tuna)* | $7.75 |
Kappa (Cucumber) | $6.75 |
Negihama (Yellowtail)* | $9.00 |
Avocado | $8.00 |
Cucumber & Avocado | $9.25 |
Asparagus | $7.00 |
Vegetarian | $8.00 |
Alaska* | $9.50 |
Philadelphia | $9.50 |
Salmon* | $9.75 |
Spicy Tuna* | $9.75 |
Spicy Salmon w/ Asparagus* | $10.25 |
Shrimp Tempura Roll | $10.50 |
Spicy Yellowtail* | $10.25 |
Spicy Albacore* | $10.25 |
Eel | $11.50 |
Dragon* | $14.75 |
Spider (Soft Shell Crab)* | $15.75 |
Rainbow* | $15.25 |
Beast-Fried* | $14.75 |
Caterpillar* | $15.25 |
Vegas-Fried | $14.50 |
The Rock* | $14.25 |
Boston* | $13.25 |
Snake | $14.25 |
Arizona | $13.75 |
Wise Surprise-Fried* | $14.85 |
Salmon Skin Roll | $9.25 |
Temaki (Hand Roll/1pcs) | |
Spicy Tuna Crunchy* | $8.25 |
Spicy Salmon* | $8.25 |
Spicy Crab & Shrimp | $8.25 |
Spicy Scallop* | $8.75 |
Eel | $8.75 |
Salmon Skin | $8.25 |
Sashimi (5pcs) | |
Maguro*-Tuna | $14.75 |
Hamachi (Yellowtail)* | $12.75 |
Shake (Fresh Salmon)* | $12.85 |
Shiromi (Red Snapper)* | $12.75 |
Tuna Tataki* | $15.25 |
Cajun Seared Ahi* | $15.25 |
Tako (Octopus)* | $12.75 |
Albacore | $14.75 |
Walu | $14.25 |
Salads & More | |
Edamame (Soy Bean) Salted & Steamed | $7.25 |
Sunomono A (Shrimp & Crab) | $10.75 |
Trio Salad* | $13.75 |
Spicy Tuna Salad* | $13.75 |
Spicy Salmon Salad* | $13.75 |
Cucumber Salad | $8.65 |
Seasoned Squid Salad | $8.25 |
Seasoned Seaweed Salad | $8.65 |
Scallop Dynamite Salad | $9.65 |
Baked Green Mussels | $9.25 |
Combinations | |
Small Sushi Combo (6pcs Nigiri)* | $18.75 |
Large Sushi Combo (11pcs Nigiri)* | $29.00 |
Small Sashimi Combo (8pcs Tuna & Salmon)* | $22.00 |
Large Sashimi Combo (15pcs Special)* | $29.00 |
Chefs Favorites | |
Spicy Tuna Poppers* | $12.75 |
Flagstaff Roll* | $15.25 |
Volcano Roll-Baked | $15.75 |
Firecracker Roll | $15.25 |
Sunset Roll* | $16.25 |
Puma Roll-Baked | $15.75 |
Tootsie Roll | $15.75 |
Sakura Roll* | $17.25 |
Lambo Roll-Baked | $17.65 |
Sakura Teppanyaki Menu-Dine In Only-Reservations Required | |
Appetizers | |
Edamame | $7.25 |
Gyoza (Potstickers) | $7.00 |
Mongolian Pork Ribs | $9.00 |
Vegetable Egg Rolls | $6.00 |
Shrimp Tempura | $13.00 |
Teriyaki Chicken Wings | $8.00 |
Vegetable Tempura | $12.00 |
Entrées | |
Hibachi Chateaubriand* 10 oz. center cut tenderloin with garlic butter served with hibachi vegetables and steamed rice |
$46.00 |
New York Steak* 10 oz. lightly seasoned and cooked to your specification served with your choice of sauce, hibachi vegetables, and steamed rice |
$33.00 |
Filet* 5 oz. center cut served with your choice of sauce, hibachi vegetables, and steamed rice |
$36.00 |
Blackened Tuna* cooked to perfection, served with hibachi vegetables and steamed rice |
$39.00 |
Teriyaki Salmon* served with teriyaki sauce, hibachi vegetables, and steamed rice |
$35.00 |
Hibachi Shrimp* cooked with garlic, lemon, white wine, hibachi vegetables, and steamed rice |
$33.00 |
Polynesian Shrimp* served with a tangy mango sauce, pineapple, mixed peppers, onions, hibachi vegetables, and steamed rice |
$37.00 |
Hibachi Scallops* served with your choice of sauce, hibachi vegetables and steamed rice |
$36.00 |
Teriyaki Chicken* all white meat served with teriyaki sauce, hibachi vegetables, and steamed rice |
$28.00 |
Tofu & Vegetables served with your choice of sauce and steamed rice |
$21.00 |
Chef Creation | |
Sweet Fire Chicken chicken breast, mixed peppers, onions, pineapple, spicy orange mango sauce served with hibachi vegetables, and steamed rice |
$32.00 |
Combination Entrees | |
Surf & Turf* 5 oz. center cut filet and shrimp, your choice of sauce, served with hibachi vegetables, and steamed rice |
$39.00 |
Filet & Scallops* 5 oz. center cut filet and scallops, your choice of sauce, served with hibachi vegetables, and steamed rice |
$41.00 |
Filet and Lobster Tail* 5 oz. center cut filet, lobster tail, with butter & garlic, served with hibachi vegetables, and steamed rice |
$46.00 |
Filet & Chicken* 5 oz. center cut filet & a chicken breast, served with your choice of sauce, served with hibachi vegetables, and steamed rice |
$38.00 |
NY Steak & Chicken* 5 oz. NY steak & chicken breast, choice of sauce, served with hibachi vegetables, and steamed rice |
$37.00 |
NY & Shrimp* 5 oz. NY steak and shrimp, choice of sauce, served with hibachi vegetables, and steamed rice |
$38.00 |
NY & Scallops* 5 oz. NY steak and scallops, choose your sauce, served with hibachi vegetables, and steamed rice |
$40.00 |
Chicken & Shrimp chicken breast and shrimp, choose your sauce, served with hibachi vegetables, and steamed rice |
$33.00 |
Chicken & Scallops chicken breast and scallops, choose your sauce, served with hibachi vegetables, and steamed rice |
$36.00 |
Veggie Yakisoba Noodles | $21.00 |
Sauce Choices | |
Teriyaki | |
Tsunami | |
Ginger | |
Garlic Butter | |
Spicy Mustard | |
Mango | |
Desserts | |
Traditional Green Tea Ice Cream | $6.00 |
Mochi ask Server for flavor options |
$6.50 |
Raspberry or Lemon Sorbet | $7.00 |
Chocolate Ice Cream | $5.00 |
Woodlands Restaurant Dinner Menu- Dine In-Carry Out-Room Service | |
Appetizers | |
Tomato Bruschetta Diced tomatoes, fresh mozzarella, olive oil, onions, basil, topped with garlic, balsamic reduction, served on toasted baguette |
$6.00 |
Bacon Wrapped Shrimp* 4 tender shrimp, wrapped with bacon, served with herb dipping sauce |
$7.00 |
Buffalo Wings Buffalo wings, served with ranch or bleu cheese, celery and carrot sticks |
$9.00 |
Sloppy Joe Sliders Tangy BBQ sauce, ground beef, mixed peppers & onions, served with a choice of coleslaw or French fries. |
$10.00 |
Salads | |
Caesar Salad Romaine lettuce, parmesan cheese, red onions, tomatoes, croutons, and Caesar dressing |
$10.00 |
Cobb Salad Spring mix, avocado, bacon, turkey, tomatoes, cucumber, hard boiled egg, bleu cheese crumbles, served with bleu cheese dressing |
$14.00 |
Mixed Green Salad Mixed greens, tomatoes, red onion, crouton, cucumber, carrots choice of dressing: Italian-Ranch-Bleu cheese-1000 Island |
$9.00 |
Side Green Salad or A Side Caesar Salad | $3.50 |
Southwestern Chicken Salad Grilled chicken, mixed greens, tomatoes, corn, avocado, served with cilantro ranch dressing. |
$18.00 |
Sandwich / Wrap / Burger | |
Turkey Club Triple decker of sliced turkey breast, bacon, lettuce, tomato, mayonnaise, served on your choice of toasted bread: sourdough, rye, wheat, or white, served with French fries |
$15.00 |
Woodlands Philly Dip Sliced prime rib, onions, roasted garlic aioli, mixed peppers, Swiss cheese, au jus, served with French fries |
$17.00 |
Chicken Caesar Wrap Grilled chicken breast, romaine lettuce, tomatoes, parmesan cheese, Caesar dressing, wrapped in a spinach tortilla, served with French fries |
$14.00 |
All American Burger* Grilled burger, red onion, lettuce, tomato, choice of cheddar, Swiss, or Monterey jack cheese, served with French fries |
$14.00 |
Chicken Pita Sandwich Grilled chicken, mixed peppers & onions, lettuce, sliced cucumber, spicy siracha sauce, on pita bread, served with French fries. |
$17.00 |
Entrees | |
Fish & Chips* Beer battered cod, served with coleslaw, French fries, tarter sauce, a wedge of lemon |
$21.00 |
Orange Chicken Pan-Seared Chicken breast, served with white rice, mixed veggies, orange peel sauce |
$25.00 |
Fire Grilled Salmon* Grilled salmon, lemon garlic beurre blanc sauce, sauteed spinach, served with mixed veggies, & rice pilaf |
$29.00 |
Bayou Pasta* Sauteed shrimp, chorizo, garlic, mixed peppers & onions served with a Cajun cream sauce and pappardelle pasta |
$27.00 |
New York Strip Steak* Grilled NY steak, with fried onion straws, mashed potatoes, vegetables, and a merlot demi glaze sauce |
$29.50 |
Filet & Shrimp* Tender center cut filet & shrimp served with mashed potatoes, mixed sauteed vegetables |
$42.00 |
Stir Fry Vegetable stir fry, teriyaki sauce, served with steamed rice |
$19.00 |
Woodlands Chicken Marsala Grilled chicken breast, mushrooms, marsala sauce, onions, garlic, served with mashed potatoes |
$28.00 |
Chicken Caprese Grilled chicken breast, fresh mozzarella cheese, tomatoes, basil, topped with balsamic reduction. Served with rice pilaf and vegetables |
$27.00 |
Pineapple Coconut Chicken Coconut battered chicken, with pineapple, onions, & pepper sauce, served with rice pilaf, and mixed vegetables. |
$28.00 |
Desserts | |
Creme Brulee Our most popular dessert! Toasted vanilla crème consisting of custard topped with caramelized sugar |
$8.00 |
Doubletree Cookie Cheesecake Creamy cheesecake with doubletree cookie crumble crust |
$8.00 |
Chocolate Lava Cake Warm decadent chocolate cake served with vanilla ice cream |
$9.00 |
Apple Torte A la Mode Crispy pastry topped with warm apple slices in a cinnamon sauce served with vanilla ice cream |
$8.00 |
Raspberry or Lemon Sorbet | $7.00 |
Lemon Tart Lemon tart in a graham cracker shell served with fresh strawberries & blueberries. |
$9.00 |
… View more
Contact Sakura Sushi & Teppanyaki
Address: 1175 W Rte 66, Flagstaff, AZ 86001
Phone: (928) 773-8880
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