Salt Creek Grille Valencia Menu Prices

Polished destination with stylish wood accents offering classic meat & seafood options.

Welcome to Salt Creek Grille Valencia. We are the only family-owned, high-end steak house in Valencia, CA, serving incredible cuisine with mesquite-grilled flavors. We craft our food with the best available meats, poultry, seafood, and produce, giving you fresh ingredients cooked to perfection. Pair your meal with one of our unique wines from boutique vineyards and prominent wine cellars — we have a blend for everyone, from casual tasters to self-proclaimed sommeliers! Whether you visit us for Sunday brunch, a cocktail at happy hour, live music on our outdoor patio, in our lounge/bar area, or the Valencia Room for private events, you will enjoy fine dining in a warm, welcoming atmosphere. Come and experience the Salt Creek Grille way.

  4.5 – 874 reviews  $$$ • Steak house

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Menu

Menu
TO START
Artisanal Cheese & Charcuterie Board
Chef’s assortment of artisanal cheeses, cured meats & accompaniments.
$24.00
Mesquite Grilled Artichoke
Served with homemade chips & roasted garlic balsamic aioli vegetarian gluten-free
$19.00
Smoked Shrimp Guacamole
Smoked shrimp, housemade guacamole, roasted corn, queso fresco, tortilla chips
$18.00
Artichoke & Parmesan Spinach Dip
Baked with mozzarella & parmesan cheeses, served with tortilla chips vegetarian
$18.00
Calamari
Hand cut & fried crispy served with remoulade & spicy marinara for dipping
$19.00
Bruschetta
Tomatoes, fresh basil & garlic marinated in extra virgin olive oil, grilled baguettes vegetarian
$17.00
Spanish Chorizo Potato Skins
Triple cheese blend, chorizo, chives, chipotle aioli
$16.00
Beer Battered Onion Ring Tower
Served with spicy beer mustard & jalapeño cilantro ranch
$16.00
Coconut Shrimp
Apricot plum sauce
$21.00
Stuffed Jumbo Shrimp
Stuffed with horseradish, bacon-wrapped & chipotle honey sauce gluten-free
$21.00
Ahi Tuna Stack
Sashimi-style, stacked with avocado, cucumber, wasabi & ginger soy gluten-free
$23.00
Lobster & Shrimp Bisque
Fresh bay shrimp, lobster puree, herbs & spices
$10.00
House Soup of the Day
Chef’s creation made daily
$9.00
SIDE SALADS
Salt Creek House Salad
Baby greens, green apple, tomato, gorgonzola, glazed walnuts & balsamic vinaigrette Vegetarian gluten-free
$11.00
Caesar Over Mesquite
Mesquite-grilled romaine, shaved parmesan cheese & caesar (traditional caesar also available)
$12.00
The Wedge Salad
Crisp iceberg wedge with tomatoes, bacon, green onion, red onion & blue cheese crumbles roasted peppercorn blue cheese dressing gluten-free
$15.00
ENTREE SALADS
The Creek BBQ Chicken Salad
Gorgonzola, green apple, avocado, tomatoes, corn, tortilla strips, cilantro ranch & bbq gluten-free
$21.00
Watermelon & Arugula Salad
Arugula, baby greens, watermelon, feta cheese, mint, toasted almonds, balsamic vinaigrette, balsamic glaze vegetarian, gluten-free
$18.00
Grilled Pear and Scallop Salad
Blackened scallops, grilled pear, butter lettuce, cherry tomatoes, goat cheese, candied walnuts, poppyseed dressing gluten-free
$27.00
HALF POUND BURGERS & SANDWICHES
The Creek Burger
Ground short rib, chuck & brisket, aged white cheddar cheese, arugula, house spread caramelized onion & bacon jam, served on toasted king’s Hawaiian sweet bun
$20.00
The Cheeseburger
Mesquite-grilled served on king’s sweet Hawaiian bun with arugula, tomato, onion & pickle, choice of cheddar, swiss or blue cheese & dijon mayo
$17.00
The Turkey Burger
Diced jalapenos in fresh ground turkey on whole grain bun with cilantro jalapeno mayo, arugula, tomato, grilled onion & pickle, choice of cheddar, swiss or blue cheese
$18.00
Beyond Vegetarian Burger
Served on whole grain bun with dijon mayo, arugula, tomato, onion & pickle, choice of cheddar, swiss or blue cheese vegetarian
$18.00
French Dip
Slow-roasted prime rib, caramelized onions, mozzarella cheese creamy horseradish, french roll & au jus
$19.00
Toasted Turkey Avocado Sandwich
Smoked turkey, avocado, grilled onions, mozzarella & cheddar cheese, thousand island, on sourdough bread
$18.00
SEAFOOD & CHICKEN
Mesquite Grilled Atlantic Salmon
Topped with dill lemon butter, rice pilaf & farm-fresh seasonal vegetables
$34.00
Chilean Sea Bass
Sesame seed crusted, tomato, green onion, rice wine vinaigrette, garlic mashed & asparagus gluten-free
$46.00
Macadamia Crusted Rainbow Trout
Macadamia crusted, oven roasted, sage butter sauce, fried gorgonzola mac & cheese oven roasted vegetables
$34.00
Caramelized Jumbo Scallops
Finished with red pepper coulis, rice pilaf & asparagus
$37.00
Chicken Roulade
Stuffed with mozzarella & prosciutto, lemon butter beurre blanc, garlic mashed & farm-fresh seasonal vegetables
$29.00
Portobello Chicken
Pan seared marinated chicken breast, portobello mushroom, mozzarella, madeira wine sauce, garlic mashed potatoes, fresh asparagus
$29.00
Cajun Chicken Penne Pasta
Sautéed chicken breast, fresh spinach, tomatoes, corn & fresh basil over penne in a spicy cajun sauce
$29.00
Blackened Mahi Mahi Tacos
Corn tortillas, cabbage, chipotle mayo, avocado & fresh pico de gallo
$27.00
Mesquite Grilled Vegetable Stack
Portobello mushroom, spinach, bell pepper, eggplant & mozzarella cheese, with balsamic glaze, red pepper coulis & rice pilaf vegetarian gluten-free
$22.00
ENTREES
The Grille Chop
Cured center cut, double-thick pork chop, apple chutney, garlic mashed & farm-fresh seasonal vegetables gluten-free
$35.00
Porterhouse Stroganoff
Sliced filet mignon & new york steak, caramelized onions, shiitake mushrooms & pappardelle pasta with creamy cognac demi-glaze
$31.00
Salt Creek Grille Meat Loaf
Ground filet mignon & new york steak, mushroom demi-glaze, garlic mashed & seasonal vegetables
$29.00
Mesquite Grilled Baby Back Ribs
Slow-roasted, “falls off the bone” brushed with tangy bbq sauce, cole slaw & parmesan garlic fries
$34.00
FROM THE FLAME
Blue Cheese Crusted Top Sirloin
Baseball cut sirloin, caramelized onions, blue cheese crumbles, shallot hoisin sauce garlic mashed potatoes & bacon & onion brussels sprouts
$39.00
Filet Mignon
Au gratin potatoes, bacon & onion brussels sprouts & your choice of one sauce
$45.00
New York Strip
21 day dry-aged, choice of one sauce, au gratin potatoes & bacon & onion brussels sprouts
$46.00
Bone-In Ribeye
Au gratin potatoes, bacon & onion brussels sprouts & your choice of one sauce
$48.00
SIGNATURE SIDES
Gorgonzola Mac & Cheese $8.00
Au Gratin Potatoes $7.00
Garlic Mashed Potatoes
gluten-free
$6.00
Parmesan Garlic Fries $6.00
Sweet Potato Fries $7.00
Rice Pilaf $6.00
Mesquite Grilled Asparagus
gluten-free
$8.00
Farmers Seasonal Vegetables
gluten-free
$6.00
Bacon & Onion Brussels Sprouts
gluten-free
$8.00
Sauteed Spinach
gluten-free
$7.00
Baked Potato
gluten-free
$8.00
SWEETS
Chocolate Ganache Soufflé
A salt creek grille specialty” made to order, fresh baked double chocolate soufflé finished table-side with warm chocolate sauce. This special dessert takes 25 minutes to prepare
$15.00
Seasonal Cheesecake
Ask your server about our seasonal cheesecake
$15.00
Meyer Lemon Poppyseed Cake
Bright lemon cake, layered with raspberry compote & finished with mascarpone raspberry frosting
$13.00
Banana Creme Brulee
Rich banana custard, triple cracked brulee, drizzled with caramel rum sauce, served with a signature cookie
$11.00
Vanilla Creme Brulee
Vanilla bean custard, triple cracked brulee & served with a wafer cookie
$11.00
Alora’s Favorite
Triple chocolate brownie with layers of chocolate chip cookie & oreo chunks, vanilla bean & chocolate ice cream, topped with chocolate syrup, whipped cream & oreo cookie crumbles
$13.00
TAKE A SIP
Christini Martini
Premium raspberry vodka, chambord, champagne, sugared rim & fresh raspberries
$14.00
Strawberry Jive
Hendricks gin, muddled fresh strawberry, basil, lemon & mint, orange juice
$14.00
Scg Mint Julep Martini
A salt creek twist on a classic cocktail premium bourbon, fresh mint & agave nectar
$13.00
Jalapeno Cucumber Margarita
Premium tequila, muddled jalapeno & cucumber, agave nectar, and fresh lemon and lime
$14.00
Black Cherry Lemon Drop
Effen black cherry vodka, fresh lemon juice simple syrup, grenadine & luxardo cherry
$14.00
Cucumber Martini
Premium gin or vodka, st. germain, fresh lemon juice simple syrup, muddled cucumber & fresh basil
$14.00
The Harvest Pear
Grey goose la poire vodka, fresh lime & apple juices, simple syrup & cinnamon sugar rim
$14.00
GRANDPA’S MEDICINE CABINET
Old Fashioned
Premium rye whiskey, bitters & sugar
$14.00
1910
(Original or smoked) premium tequila or smoked dobel tequila, chocolate bitters, sugar & ancho chili liquor
$12.00
Manhattan
Premium rye whiskey, carpano antica vermouth & bitters
$14.00
St Charles Punch
Premium brandy, triple sec, fresh lemon juice & sugar, topped with premium port
$13.00
Trader Vic’s
Premium rum, orgeat almond syrup, cointreau, & fresh lime juice
$12.00

… View more

Menu Photos

Contact Salt Creek Grille Valencia

Address: 24415 Town Center Dr #115, Valencia, CA 91355

Phone: (661) 222-9999

Website: https://www.saltcreekgrillvalencia.com/

Hours

Wednesday 11:30AM–8:30PM
Thursday 11:30AM–8:30PM
Friday 11:30AM–11PM
Saturday 11:30AM–11PM
Sunday 10AM–8:30PM
Monday 11:30AM–8:30PM
Tuesday 11:30AM–8:30PM

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Page · Bar & Grill. 24415 Town Center Dr, # 115, Valencia, CA, United States, California. (661) 222-9999. [email protected].

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