Sassella Restaurant Menu Prices

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Fine Italian Dining in Santa Fe, New Mexico
Chef Cristian Pontiggia hails from Sassella, Italy. He has run the kitchens of two Michelin Star restaurants in Europe, and received numerous awards for his culinary prowess. Sassella is known for Chef’s interpretations of classic Italian recipes from villages throughout Italy and features fresh product that is imported direct from Italy. Sassella also has a deli where one can purchase all the product used in the restaurant. Sassella is ranked #2 for All Restaurants and Fine Dining in Santa Fe and #1 For Italian Dining in Santa Fe on TripAdvisor. The restaurant holds Wine Spectator’s Award of Excellence for its wine list featuring wines from Piedmont, Tuscany and Sicily.

  4.4 – 208 reviews   • Italian restaurant

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Menu

Menu
Lunch – Take Out Only
Mixed Green Salad
Organic mixed greens, tomato, carrot, balsamic vinaigrette – Add chicken ($6) or shrimp ($2.50 each)		 $8.00
Varro Salad
Organic mixed greens, grapes, house made ricotta, sea salt caramel pearls,honey Dijon dressing – Add chicken ($6) or shrimp ($2.50 each)		 $13.00
Italian Mushroom Soup
Porcini, cremini, and white mushrooms, black truffle oil, thyme		 $14.00
Burrata Caprese
House made burrata, tomato, basil, capers, balsamic vinegar		 $17.00
Cesar
Romaine lettuce, shaved parmesan, crostini, anchovies, capers, tonnato dressing – Add chicken ($6) or shrimp ($2.50 each)		 $18.00
Leo’s Spaghetti and Meatballs
House made meatballs, spaghetti, marinara sauce, parmesan		 $18.00
Radiatori Amatriciana
Radiatori pasta, guanciale, onions, tomato sauce, parsley		 $18.00
Penne Bolognese
Penne pasta, bison bolognese, parmesan		 $18.00
Oktoberfest Panini
Beer braised bratwurst, sauerkraut, swiss cheese, mostarda – Served on our house baked rosetta bread infused with Italian herbs and cheese, your choice of house made potato chips or a small side salad		 $15.00
Valtellina Panini
Bresaola, parmesan, arugula, sliced tomato, crispy garlic, pesto mayonnaise -Served on our house baked rosetta bread infused with Italian herbs and cheese, your choice of house made potato chips or a small side salad		 $15.00
Romagnola Panini
Prosciutto crudo, mozzarella, arugula, sliced tomato, mayonnaise -Served on our house baked rosetta bread infused with Italian herbs and cheese, your choice of house made potato chips or a small side salad		 $15.00
Emilia Panini
Prosciutto cotto ham, fontina, romaine, marinated mushrooms, Dijon mustard -Served on our house baked rosetta bread infused with Italian herbs and cheese, your choice of house made potato chips or a small side salad		 $15.00
Melanzana Panini
Breaded eggplant, parmesan, tomato, and mozzarella, served in a Sicilian pesto tomato cream sauce-Served on our house baked rosetta bread infused with Italian herbs and cheese, your choice of house made potato chips or a small side salad		 $15.00
Dinner
Ravioli di Fegato Grasso
House made duck liver and ricotta ravioli, red wine onion Venetian sauce		 $18.00
Burrata Affumicata
House made burrata, rustic tomato pomodoro, basil, caper berries marinated artichoke, hickory smoke		 $18.00
Baby Octopus Astratto
Marinated baby octopus, Castlevatrano olives, purple radish, cherry tomato, squid ink		 $18.01
Tartar of Air-Dried Bresaola
Bresaola, porcini mushroom, artichoke, arugula, shaved parmesan, lemon juice cracked black pepper		 $20.00
Affettati Misti
Chef’s board of prosciutto crudo, speck, coppa, salame Toscano, salame Calabrese,prosciutto cotto, parmesan, fontina, and goat cheese		 $22.00
Varro Salad
Organic mixed greens, fresh grapes, house made ricotta, sea salt caramel pearls, honey Dijon dressing		 $14.00
Prosciutto Melon Caprese Salad
Heirloom tomato, mozzarella, basil, prosciutto,cantaloupe, aged Modena balsamic spheres		 $18.00
Caesar a Modo Mio
Parmesan seared romaine, focaccia crostini, white anchovies,capers, tonnato dressing		 $18.00
Italian Mushroom Soup
Porcini, cremini and white mushrooms, black truffle oil, thyme		 $18.00
Spaghetti Bolognese
Spinach spaghetti, bison Bolognese, parmesan		 $21.00
Risotto Vino Rosso
Carnaroli rice, Amarone wine, smoked duck, fontina cheese, chives		 $21.00
Melanzana in Pastella
Breaded parmesan, tomato, mozzarella, and eggplant,served in a Sicilian pesto tomato cream sauce		 $22.00
Amatriciana con Gamberi
Radiatori pasta, tiger shrimp, guanciale, onions, tomato sauce, parmesan, parsley		 $24.00
Petto d’Anatra Confit
Confit duck breast, dates, orange fennel demiglace, duck fat polenta		 $37.00
Branzino
Branzino filet, tomato gratin, artichoke rosette, lemon caper white wine sauce		 $40.00
Nodino di Vitello
Sous vide bone-in veal chop breaded with cotto ham and fontina pan sear finish served in a rosemary demiglacespeck-wrapped asparagus, Sassella crispy potato medley		 $45.00
Piedmontese Flatiron
8 oz. Piedmontese flatiron steak, porcini cream trifolati, prosciutto wrapped asparagus, Sassella crispy potato medley		 $45.00

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Order and Reservations

Reservations: opentable.com

Contact Sassella Restaurant

Address: 225 Johnson St, Santa Fe, NM 87501

Phone: (505) 982-6734

Website: https://sassellasantafe.com/

Hours

Saturday 11:30AM–2PM, 4:30–8:30PM
Sunday 11:30AM–2PM
Monday 11:30AM–2PM, 4:30–8:30PM
Tuesday 4:30–8:30PM
Wednesday 4:30–8:30PM
Thursday 11:30AM–2PM, 4:30–8:30PM
Friday 11:30AM–2PM, 4:30–8:30PM

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