Long-standing local chain offering a wide range of Thai classics; some branches have lunch buffets.
4.0 – 797 reviews $$ • Thai restaurant
Menu
| Main Menu | |
| Appetizers | |
| Fried Sawatdee Spring Rolls Two spring rolls stuffed with beef, silver-thread noodles, mushrooms, carrots & cabbage |
$7.50 |
| Fried Vegetarian Spring Rolls Two spring rolls filled with a mixture of noodles, mushrooms, vegetables & Thai seasonings. |
$7.00 |
| Supenn’s Fresh Spring Rolls Stuffed with shrimp, chicken, crisp fresh vegetables & noodles. Not deep-fried. Regular or vegetarian |
$8.00 |
| Sue’s Egg Rolls Sue’s Famous State Fair Egg Rolls, stuffed with beef, onions, cabbage & carrots. |
$7.00 |
| Chicken Satay Six skewers of chicken marinated, fried & served with peanut curry sauce & cucumber vinegar sauce |
$8.50 |
| Sarong Sawatdee Special Formerly reserved for royalty in Thailand. Seasoned chicken wrapped in fine crispy noodles & deep fried. Four per serving |
$9.00 |
| Paradise Chicken Wings Two wings carefully de-boned & stuffed with silver-thread noodles, black mushrooms, pork & water chestnuts. |
$9.00 |
| Fried Chicken Wings Our wings are deep fried and delicious! Six per serving |
$8.50 |
| Songkla Calamari Lightly dusted with seasoned flour & deep-fried to perfection |
$9.00 |
| Coconut Shrimp Six shrimp rolled in sweet coconut tempura batter & fried |
$9.50 |
| Fried Tofu | $6.50 |
| Wontons Six crispy wontons – cream cheese or jalapeño cream cheese |
$7.50 |
| Potstickers Six steamed dumplings handstuffed with pork & shrimp |
$7.00 |
| Edamame | $6.50 |
| Thai Style Beef Jerky Beef tenderloin marinated in Thai spices & dried over slow heat |
$11.50 |
| Appetizer Platter Take a taste tour of Thailand with cream cheese wontons, sarongs, and your choice of spring roll |
$18.00 |
| Soups & Salads | |
| Wonton Soup | $8.50 |
| Rice Soup | $8.50 |
| Tofu Soup Fresh tofu with black mushrooms, napa cabbage & onions |
$6.50 |
| Silver-Thread Noodle Soup Noodles with black mushrooms, napa cabbage & onions |
$8.50 |
| Toam Yum Entree sized, served with rice. A savory soup with straw mushrooms, lemongrass & Thai spices. Cure your cold |
$16.50 |
| Toam Kha Gai Entree sized, served with rice. Classic Thai Coconut Milk Soup made with lemongrass, oyster mushrooms, Thai herbs & spices |
$14.50 |
| Sawatdee Rice Noodle Soup Rice noodles in a savory stock with bean sprouts & cilantro. Gluten Free by request |
$14.00 |
| Shrimp Salad & Fresh Lemongrass Shrimp mixed with Thai spices & lemongrass, served on a bed of lettuce with tomato & cucumber slices |
$11.00 |
| Silver Thread Noodle Salad Silver-thread noodles, pork & shrimp, mixed with homemade sauce, lemon juice, onion, cilantro, Thai chili & peanuts |
$9.50 |
| Laab Esan Chopped beef, chicken, or tofu with lemon juice, cilantro, chili, green onion & powdered roasted rice. Served with cucumber & fresh lettuce |
$10.00 |
| Yum Yai Thai Salad Thai version of ‘Chef Salad.’ Crisp vegetables, sliced hard-boiled egg, shrimp & chicken. Tossed in a peanut vinaigrette |
$9.50 |
| Erawan Steak Salad Thinly sliced beef tenderloin over a bed of lettuce, tomatoes, cucumbers, onions & cilantro, with a sour, salty taste. |
$11.00 |
| Som Tum – Papaya Salad Fresh green papaya shredded & dressed with peanuts & Thai seasonings. Spicy & sour. Very healthy |
$9.50 |
| Esan Combination Som Tum, sticky rice & Thai-Style Beef Jerky |
$14.00 |
| Sawatdee’s Thai Seafood & Specialties | |
| Thai Salmon Fillet An eight ounce salmon fillet steamed & covered with curry. Served with steamed vegetables |
$18.50 |
| Thai Style Catfish Fried & covered with curry. Served with steamed vegetables |
$16.50 |
| Walleye Pike Fillet Fried & covered with Thai curry or ginger & bean sauce |
$19.50 |
| Red Snapper Fillet poached with onions & mushrooms in bean sauce |
$19.00 |
| Shrimp & Scallops in Garlic Sauce Fresh garlic & white wine enhance tender scallops & shrimp. Served with steamed vegetables |
$19.50 |
| Fisherman’s Delight Shrimp, scallops & squid stir-fried with spicy red curry. Served with steamed vegetables |
$24.00 |
| Angry Catfish Fried catfish stir-fried with bell peppers & onions. |
$16.00 |
| Drunken Shrimp Shrimp stir-fried with crushed garlic & fresh chili pepper. Served with steamed vegetables |
$16.50 |
| Goong Pad Prig Khing Stir-fried shrimp with Thai curry & green beans |
$17.00 |
| Sawatdee Mussels Stir-fried with black pepper, garlic and Thai basil |
$14.00 |
| A Tail of Two Cities Lobster meat & green beans stir-fried with red curry |
$29.00 |
| Bangkok Seafood Special Shrimp, squid, mussels, onions, peppers & Thai basil |
$19.50 |
| Thai Roast Duck Marinated in garlic, ginger, oyster sauce & soy sauce. |
$16.00 |
| Sri Racha Seafood | $13.99 |
| Pattaya Shrimp Stir-fried in yellow curry with onions & mushrooms |
$13.99 |
| Curries | |
| Green Curry Simmered in coconut milk with sweet peas, peppers & peapods. |
$17.00 |
| Red Curry This is classic Thai curry. Simmered in coconut milk with bamboo shoots & peppers |
$17.00 |
| Massamun Curry Tender meat simmered in a tasty curry with potatoes & peanuts. |
$17.00 |
| Roast Duck Curry Duck simmered in coconut milk, red curry with peas & tomato |
$16.50 |
| Pineapple Red Curry With coconut milk, pineapple chunks, tomatoes and peapods |
$17.00 |
| Panang Curry Simmered with coconut milk, green beans, red peppers & a hint of citrusy bite from kaffir lime leaf |
$17.00 |
| Rama Thai Delight Peanut curry with fresh steamed spinach. |
$17.00 |
| Rice & Noodles | |
| Thai Fried Rice Rice stir-fried with black soy sauce, egg, spices & green onions. Choose a type: Thai Fried Rice – Tomato & sliced cucumber, Curry Fried Rice – Yellow curry, carrots, peas & peapods, Tropical Fried Rice – Pineapple, Mango Fried Rice – Mango, Broccoli Fried Rice – Broccoli |
$12.00 |
| Pad Thai Stir-fried rice noodles, egg, green onions & crisp bean sprouts. Topped with ground roasted peanuts. The national dish of Thailand! |
$12.00 |
| Summer Pad Thai Lighter version of our regular Pad Thai. No egg and less oil. Topped with cilantro and peanuts |
$12.00 |
| Stir-Fried Silver-Thread Noodles With Chinese cabbage, onions, tomatoes & egg |
$12.00 |
| Radd Naa Soft wide noodles & brocolli smothered in a rich sauce |
$12.00 |
| Pad See Yew Stir-fried wide rice noodles, egg & broccoli |
$12.00 |
| Spicy Noodles Rice noodles enhanced with Thai basil, onions & tomatoes |
$12.00 |
| Thai Noodle with Lemongrass Wide rice noodles, egg, lemongrass, red curry paste, mushrooms, onions and carrots |
$12.00 |
| Supenn’s Thai Style Pasta Rice noodles & steamed vegetables topped with zesty green curry sauce. Cannot be made mild |
$12.50 |
| Stir Fry | |
| Delight Stir Fry Potatoes, onions, mushrooms, peapods & carrots |
|
| Tod Gratiam Prig Thai Fresh garlic & black pepper. Served with lettuce & cucumber |
|
| Sweet and Sour with Vegetables Homemade sweet & sour sauce sautéed with pineapple & fresh vegetables. NOT battered or deep fried. |
|
| Broccoli & Oyster Sauce Broccoli & bell peppers. |
|
| Snow Pea Pods with Tomatoes | |
| Cashew Stir Fry Roasted cashews, onions, mushrooms & water chestnuts |
|
| Pad Prig Stir-fried with peppers, mushrooms & onions |
|
| Holy Basil Supreme Fresh Thai basil, onions, mushrooms & peppers |
|
| Ginger Stir Fry Fresh ginger, bell peppers, onions, celery & tree mushrooms. |
|
| Combination Vegetable Dish Stir-fried broccoli, cauliflower, mushrooms, onions, Chinese cabbage, water chestnuts & tomatoes |
|
| Sides & Special Orders | |
| Extra Rice | $2.00 |
| Sticky Rice | $2.50 |
| Brown Rice | $2.50 |
| Extra Vegetable | $2.00 |
| Extra Chicken | $2.00 |
| Extra Pork | $2.00 |
| Extra Tofu | $2.00 |
| Extra Beef | $3.00 |
| Extra Shrimp | $3.00 |
| Desserts | |
| Fresh Mango with Sweet Sticky Rice | $7.00 |
| Thai Custard with Sweet Sticky Rice | $7.00 |
| Mango Delight Fresh mango fruit served with your choice of ice cream |
$7.00 |
| Whole Fresh Cut Mango | $4.50 |
| Cheesecake with Fresh Mango | $7.00 |
| Chocolate Cake | $6.50 |
| Sesame Balls | $6.00 |
| Ice Cream | $3.50 |
| House Wine | |
| Salmon Creek, Chardonnay | |
| Salmon Creek, Merlot | |
| Salmon Creek, White Zinfandel | |
| White Wine | |
| Myx, Moscato, California With hints of apricot, vanilla & honey, refreshes the palate with fizzing bubbles and leave a sweet, vivid aftertaste |
$7.00 |
| Chateau Ste Michelle, Riesling, Washington A wine that delivers sweet lime and peach flavors with subtle mineral notes |
$7.00 |
| Gabbiano, Pinot Grigio, Italy Floral notes with nuances of pear and honeydew melon. Citrus flavors are evident on the palate delivering complex flavors of green apple, orange & faint lemon |
$7.50 |
| Noble Vines 242, Sauvignon Blanc, California Vibrant aromas of ripe peach, honeydew melon and citrus. Medium-bodied with round mid palate and crisp acidity. Flavors of nectarine, melon and a hint of lime zest |
$7.50 |
| Oyster Bay, Chardonnay, New Zealand Fragrant white peach, vibrant citrus and a delightful creamy texture. Its assertive, refreshing flavors are partnered with subtle oak |
$9.00 |
| Red Wine | |
| Veramonte, Pinot Noir, Chili Nice aromas of cherries, cloves and lavender. The palate unfolds big raspberry and pomegranate flavors |
$30.00 |
| Z. Alexander Brown Uncaged Red Blend, California Vibrant aromas of pepper, red berry fruit, cinnamon and clove. Hint of licorice, sweet cinnamon spice and French oak on the palate |
$10.00 |
| Colores Del Sol, Malbec, Argentina Elegant aromas, ripe blackberry and hints of spice lead into a rich palate full of raspberry and black cherry |
$8.00 |
| Black Opal, Shiraz, Australia Elegant aromas, ripe blackberry and hints of spice lead into a rich palate full of raspberry and black cherry |
$8.00 |
| Three Finger Jack, Cabernet, California Aromas of black currant & cherries. Polished flavors of black plums & cherries spiced with coffee & black pepper |
$10.00 |
| Columbia Crest H3, Red Blend, Washington This lively red blend displays dark fruit cherriy flavors, followed by smooth tannins and a vibrant finish |
$12.00 |
| Sparkling Wine | |
| Salmon Creek, Brut A medium colors sparkling wine with aromas of wheat, yeast, apple, pear and lime. Capture the fruity flavors on the palate and enjoy the tiny bubbles as they create a clean and elegent finish |
$6.00 |
| Japanese Wine & Sake | |
| Gekkeikan Kobai Plum Wine Sweet plum aroma, with plum, black cherry and passion fruit flavors and a sweet sherry like finish |
$6.00 |
| Gekkeikan Sake Herbaceous with hints of grapefruit and light earthiness. Good acidity, mineral driven, well-balanced with a clean medium finish. Served – hot or cold in a carafe |
$7.00 |
| Draft & Bottled Beer | |
| Draft & Bottled Beer | |
| Catering | |
| Ala Carte Suggestions / Appetizers | |
| Beef Golden Fried Spring Rolls | $68.00 |
| Vegetarian Fried Spring Rolls | $68.00 |
| Supenn’s Fresh Spring Rolls | $70.00 |
| Sue’s Egg Rolls | $65.00 |
| Chicken Satay | $30.00 |
| Jumbo Wings | $26.00 |
| Cream Cheese Wontons | $22.00 |
| Fried Tofu | $42.00 |
| Ala Carte Suggestions / Salads | |
| Yum Yai Thai Salad | $35.00 |
| Silver Thread Noodle Salad | $38.00 |
| Som Tum | $32.00 |
| Ala Carte Suggestions / Entrees | |
| Pad Thai | $49.00 |
| Fried Rice | $49.00 |
| Green Curry | $62.00 |
| Red Curry | $62.00 |
| Massamum Curry | $62.00 |
| Rama Thai Delight | $54.00 |
| Broccoli & Oyster Sauce | $59.00 |
| Cashew Stir Fry | $59.00 |
| Vegetarian Delight | $54.00 |
| Ginger Stir Fry | $59.00 |
| Combination Vegetable | $59.00 |
… View more
Order and Reservations
Reservations: sawatdee.comexploretock.com
Contact Sawatdee Saint Paul
Address: 486 Robert St N, St Paul, MN 55101
Phone: (651) 528-7106
Website: https://www.sawatdee.com/st-paul
Hours
| Saturday | 11AM–9PM |
| Sunday | 11AM–9PM |
| Monday | 11AM–9PM |
| Tuesday | 11AM–9PM |
| Wednesday | 11AM–9PM |
| Thursday | 11AM–9PM |
| Friday | 11AM–9PM |
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