A menu featuring classic Southeast Asian fare in a casual setting with modern, industrial interiors.
4.3 – 705 reviews $$ • Southeast Asian restaurant
Menu
| SEAK menu | |
| All Day – Noodle Soups | |
| Seak Pho Lean beef, tripe, tendon, beef meatball, and flank brisket. |
$17.00 |
| Pho Tai Lean beef, scallions, red onions, and cilantro. |
$16.00 |
| Pho With Grilled Chicken | $17.00 |
| Tom Yum Shrimp With Vermicelli Noodle Soup Thin Vermicelli Noodle in a tangy, spicy tom yum broth |
$21.00 |
| Bun Bo Hue Spicy lemongrass hue style noodle soup. |
$19.00 |
| Vegan Saigon Pho Vegan vegetable broth, grilled shitake mushroom, steamed bok choy, fried tofu skin. |
$19.00 |
| All Day – Soup | |
| Tom Yum Soup Thai chili, kaffir lime, galangal, cherry tomatoes, thai eggplant, and mushrooms. |
$7.00 |
| Tom Kha Soup Coconut milk, galangal, cherry tomatoes, thai eggplant, and mushrooms. |
$7.00 |
| Canh Cua Vietnamese Sweet & Sour Soup Tamarind, okra, beansprouts, mint, fried shallots, cherry tomatoes, mushrooms, and pineapple. |
$7.00 |
| All Day – Salad | |
| Shaken Beef Watercress Salad Filet mignon, cherry tomatoes, red onions, fresh watercress, and soy vinaigrette. |
$25.00 |
| Fresh Papaya Salad Cherry tomatoes, fried shallots, red onions, mint, and peanuts. |
$15.00 |
| Fresh Mango Salad Cherry tomatoes, fried shallots, red onions, mint, and peanuts. |
$15.00 |
| All Day – Small Plates | |
| Vietnamese Spring Rolls Taro, carrots, jicama, wood ear mushrooms, glass noodles with chicken, and shrimp. |
$10.00 |
| Thai Satay, Half Chicken: Half Beef Half chicken and half beef. |
$14.00 |
| Vegetable Spring Rolls Taro, carrots, jicama, wood ear mushrooms, and glass noodles. |
$10.00 |
| Thai Chicken Satay Seared skewers, soy, sesame, and garlic. |
$12.00 |
| Thai Beef Satay Seared skewers, soy, sesame, and garlic. |
$16.00 |
| Grilled Beef & Avocado Summer Rolls Angus beef, mint, vermicelli, spring mix, and peanut sauce. |
$12.00 |
| Fresh Mango & Avocado Summer Rolls Ripe mango, cucumber, carrots, spring mix, and vermicelli. |
$12.00 |
| Grilled Garlic Shrimp Summer Rolls Gulf shrimp, mint, vermicelli, and spring mix. |
$13.00 |
| Chili Salted Chicken Wings Spicy salt, diced peppers, onions, and chili garlic. |
$16.00 |
| Traditional Banh Xeo Beer battered Vietnamese crepe, shrimp, grilled pork, egg, bean sprouts, scallions, and lettuce. |
$15.00 |
| Thai Curry Mussels Pei mussels, thai red curry, cavit pinot grigio, thai basil, and grilled baguette. |
$17.00 |
| Banh Mi Frites Twice fried waffle fries, pickled daikon and carrots, caramelized pork crumble, cilantro, and sriracha aioli. |
$11.00 |
| All Day – Mains | |
| Chili Lemongrass Red and green peppers, onions, carrots, broccoli, and minced lemongrass with chili garlic. |
$19.00 |
| Thai Basil Red and green peppers, onions, snow peas, carrots, and thai chili. |
$19.00 |
| Cashew Nuts Broccoli, celery, carrots, mushrooms, snow peas, and cashew nuts. |
$19.00 |
| Thai Eggplant Fried eggplant, carrots, scallions, and spicy bean sauce. |
$19.00 |
| Bo Luc Lac Filet mignon cubes, caramelized onions, soy, garlic, and mushrooms. |
$34.00 |
| Vietnamese Lemongrass Grilled Pork Chop Heritage pork, ginger, soy, garlic, pickled carrots, and daikon. |
$27.00 |
| All Day – Curry | |
| Massamum Curry Potatoes, peanuts, broccoli, and cashew nuts. |
$19.00 |
| Red Curry Chinese eggplant, thai basil, bamboo, and green peppers. |
$19.00 |
| Yellow Curry Onions, potatoes, red peppers, and zucchini. |
$19.00 |
| Green Curry Green beans, zucchini, and red peppers. |
$19.00 |
| All Day – Noodle Bar and Fried Rice | |
| Pad See Ew Wide rice noodles and soya bean sauce. |
$17.00 |
| Pad Kee Mao Drunken noodles, Chinese broccoli, and thai basil. |
$17.00 |
| Singapore Curry Noodle Vermicelli, yellow curry, scallions, and peanuts. |
$17.00 |
| Pad Thai Fried rice noodles, egg, scallions, bean sprouts, tamarind, and red boat fish sauce. |
$17.00 |
| Tofu Kao Pad Fried jasmine rice, egg, cucumber, thai chili, basil, scallions, and cilantro. |
$17.00 |
| Chicken Kao Pad Fried jasmine rice, egg, cucumber, thai chili, basil, scallions, and cilantro. |
$17.00 |
| Beef Kao Pad Fried jasmine rice, egg, cucumber, thai chili, basil, scallions, and cilantro. |
$18.00 |
| Shrimp Kao Pad Fried jasmine rice, egg, cucumber, thai chili, basil, scallions, and cilantro. |
$20.00 |
| Bun Special Vermicelli Noodle Bowl Vietnamese spring roll, grilled pork, grilled pork meatballs, mint, and peanuts. |
$19.00 |
| All Day – From the Sea | |
| Jalapeno Manila Clams Black beans, oyster sauce, scallions, and fresh jalapenos. |
$22.00 |
| Wild Caught Lemongrass Soy Salmon Minced lemongrass, soy, garlic, and grilled asparagus. |
$27.00 |
| Jumbo Lump Crab Fried Rice Wild caught jumbo lump crab, jasmine rice, shrimp paste reduction, and fresh cilantro. |
$26.00 |
| Scallops In A Sizzling Hot Plate Large sea scallops, snow peas, garlic, chili, and soya sauce. |
$32.00 |
| All Day – Beverage | |
| Fresh Fruit Shakes | $7.00 |
| Bubble Tea | $7.00 |
| Coke | $3.50 |
| Diet Coke | $3.50 |
| Sprite | $3.50 |
| Fiji Water | $3.50 |
| Fresh Squeezed Orange Juice | $8.00 |
| Fresh Squeezed Limeade | $6.00 |
| Thai Iced Tea | $6.00 |
| Cafe Saigon | $6.00 |
| Cafe Saigon Frappe | $7.00 |
| Teas | $4.00 |
| Bundaberg Ginger Beer | $4.00 |
| All Day – Desserts | |
| Xango Fried Cheesecake Cinnamon, sugar, mango drizzle, and vanilla ice cream. |
$10.00 |
| Coconut Banana Tempura Roasted peanuts, coconut flakes, and ice cream. |
$9.00 |
| Cafe Saigon Affogato Vanilla ice cream, condensed milk, and cafe du monde. |
$9.00 |
| Peanut Butter Explosion Brownie bottom, velvety peanut butter mousse, chocolate cake, fudge, brownie bits, and peanut butter chips. |
$10.00 |
| Mango Guava Cheesecake A tropical contrast of mango and guava cheesecake, mango mousse, and toasted almonds on top. |
$10.00 |
| Lunch – Noodle Soups | |
| Vegan Saigon Pho Gluten free. Vegetarian. Vegan vegetable broth, grilled shitake mushroom, steamed bok choy, fried tofu skin. |
$19.00 |
| Seak Pho Lean beef, tripe, tendon, beef meatball, and flank brisket. |
$17.00 |
| Pho Tai Gluten free. Lean beef, scallions, red onions, and cilantro. |
$16.00 |
| Pho With Grilled Chicken | $17.00 |
| Tom Yum Shrimp With Vermicelli Noodle Soup Gluten free. |
$21.00 |
| Bun Bo Hue Spicy lemongrass hue style noodle soup. |
$19.00 |
| Lunch – Artisanal Banh Mi | |
| Heritage Pork Banh Mi Five spiced pork belly, lemongrass pork shoulder, and Japanese sriracha aioli. Freshly baked artisan baguette, pickled daikon and carrots, cucumber, cilantro, kerry gold butter, and jalapeno. |
$13.00 |
| Banh Mi Saigon Vietnamese ham and pork roll, pate, and caramelized pork crumble. Freshly baked artisan baguette, pickled daikon and carrots, cucumber, cilantro, kerry gold butter, and jalapeno. |
$13.00 |
| Grilled Sesame Beef Banh Mi Sesame soy marinated angus beef and Japanese sriracha aioli. Freshly baked artisan baguette, pickled daikon and carrots, cucumber, cilantro, kerry gold butter, and jalapeno. |
$13.00 |
| Vegetarian Chay Banh Mi Fresh silken tofu pan fried in a lemongrass garlic soy and sriracha aioli. Freshly baked artisan baguette, pickled daikon and carrots, cucumber, cilantro, kerry gold butter, and jalapeno. |
$13.00 |
| Lemongrass Grilled Chicken Banh Mi Lemongrass soy marinaded chicken, japanese sriracha aioli |
$13.00 |
| Lunch – Lunch (Mains) | |
| Thai Basil Spicy. vegetarian. red and green peppers, onions, snow peas, carrots, and thai chili. |
$15.00 |
| Chili Lemongrass GF, Vegan. |
$15.00 |
| Cashew Nut GF, Vegan. |
$15.00 |
| Kao Pad | $15.00 |
| Pad Thai | $15.00 |
| Pad See Ew | $15.00 |
| Pad Kee Mao | $15.00 |
| Singapore Curry Noodles GF, Vegan. |
$15.00 |
| Massaman Curry GF, Vegan. |
$15.00 |
| Green Curry GF, Vegan. |
$15.00 |
| Red Curry GF, Vegan. |
$15.00 |
| Yellow Curry GF, Vegan. |
$15.00 |
| Vietnamese Lemongrass Grilled Pork Chops | $19.00 |
| Bun Special Vermicelli Noodle Bowl | $19.00 |
| Bo Luc Lac Vietnamese Filet Mignon Cubes | $21.00 |
| Wild Caught Lemongrass Salmon | $21.00 |
| Lunch – Soup | |
| Tom Yum Soup Gluten free. Vegetarian. Spicy. Thai chili, kaffir lime, galangal, cherry tomatoes, Thai eggplant, and mushrooms. |
$7.00 |
| Tom Kha Soup Gluten free. Vegetarian. Coconut milk, galangal, cherry tomatoes, Thai eggplant, and mushrooms. |
$7.00 |
| Canh Chua Vietnamese Sweet & Sour Soup Gluten free. Vegetarian. Tamarind, okra, beansprouts, mint, fried shallots, cherry tomatoes, mushrooms, and pineapple. |
$7.00 |
| Lunch – Small Plates | |
| Vietnamese Spring Rolls Gluten free. Vegetarian. Taro, carrots, jicama, wood ear mushrooms, glass noodles with chicken, and shrimp. |
$10.00 |
| Thai Satay, Half Chicken: Half Beef Half chicken and half beef. |
$14.00 |
| Thai Chicken Satay Seared skewers, soy, sesame, and garlic. |
$12.00 |
| Thai Beef Satay Seared skewers, soy, sesame, and garlic. |
$16.00 |
| Grilled Beef & Avocado Summer Rolls Angus beef, mint, vermicelli, spring mix, and peanut sauce. |
$12.00 |
| Grilled Garlic Shrimp Summer Rolls Gulf shrimp, mint, vermicelli, and spring mix. |
$12.00 |
| Fresh Mango & Avocado Summer Rolls Ripe mango, cucumber, carrots, spring mix, and vermicelli. |
$12.00 |
| Chili Salted Chicken Wings Gluten free. Spicy. Spicy salt, diced peppers, onions, and chili garlic. |
$16.00 |
| Traditional Banh Xeo Vegetarian. Beer battered Vietnamese crepe, shrimp, grilled pork, egg, bean sprouts, scallions, and lettuce. |
$15.00 |
| Thai Curry Mussels Gluten free. Pei mussels, Thai red curry, cavit pinot grigio, Thai basil, and grilled baguette. |
$17.00 |
| Banh Mi Frites Twice fried waffle fries, pickled daikon and carrots, caramelized pork crumble, cilantro, and sriracha aioli. |
$11.00 |
| Lunch – Salad | |
| Shaken Beef Watercress Salad Filet mignon, cherry tomatoes, red onions, fresh watercress, and soy vinaigrette. |
$25.00 |
| Fresh Papaya Salad Gluten free. Vegetarian. Cherry tomatoes, fried shallots, red onions, mint, and peanuts. |
$15.00 |
| Fresh Mango Salad Cherry tomatoes, fried shallots, red onions, mint, and peanuts. |
$15.00 |
| Lunch – Mains | |
| Thai Basil Spicy. Vegetarian. Red and green peppers, onions, snow peas, carrots, and Thai chili. |
$19.00 |
| Chili Lemongrass Gluten free. Vegetarian. Spicy. Red and green peppers, onions, carrots, broccoli, and minced lemongrass with chili garlic. |
$19.00 |
| Cashew Nuts Vegetarian.Broccoli, celery, carrots, mushrooms, snow peas, and cashew nuts. |
$19.00 |
| Thai Eggplant Vegetarian. Fried eggplant, carrots, scallions, and spicy bean sauce. |
$19.00 |
| Bo Luc Lac Filet mignon cubes, caramelized onions, soy, garlic, and mushrooms. |
$34.00 |
| Vietnamese Lemongrass Grilled Pork Chop Heritage pork, ginger, soy, garlic, pickled carrots, and daikon. |
$27.00 |
| Lunch – Curry | |
| Massamum Curry Gluten free. Vegetarian. Potatoes, peanuts, broccoli, and cashew nuts. |
$19.00 |
| Red Curry Gluten free. Vegetarian. Spicy. Chinese eggplant, Thai basil, bamboo, and green peppers. |
$19.00 |
| Yellow Curry Gluten free. Vegetarian. Spicy. Onions, potatoes, red peppers, and zucchini. |
$19.00 |
| Green Curry Gluten free. Vegetarian. Spicy. Green beans, zucchini, and red peppers. |
$19.00 |
| Lunch – Noodle Bar and Fried Rice | |
| Pad See Ew Vegetarian. Wide rice noodles and soya bean sauce. |
$17.00 |
| Pad Kee Mao Vegetarian. Drunken noodles, Chinese broccoli, and Thai basil. |
$17.00 |
| Singapore Curry Noodle Gluten free. Vegetarian. Spicy. Vermicelli, yellow curry, scallions, and peanuts. |
$17.00 |
| Pad Thai Gluten free. Fried rice noodles, egg, scallions, bean sprouts, tamarind, and red boat fish sauce. |
$17.00 |
| Tofu Kao Pad Spicy. Vegetarian. Fried jasmine rice, egg, cucumber, Thai chili, basil, scallions, and cilantro. |
$17.00 |
| Chicken Kao Pad Fried jasmine rice, egg, cucumber, thai chili, basil, scallions, and cilantro. |
$17.00 |
| Beef Kao Pad Fried jasmine rice, egg, cucumber, thai chili, basil, scallions, and cilantro. |
$18.00 |
| Shrimp Kao Pad Fried jasmine rice, egg, cucumber, thai chili, basil, scallions, and cilantro. |
$20.00 |
| Bun Special Vermicelli Noodle Bowl Vietnamese spring roll, grilled pork, grilled pork meatballs, mint, and peanuts. |
$19.00 |
| Lunch – From the Sea | |
| Jalapeno Manila Clams Black beans, oyster sauce, scallions, and fresh jalapenos. |
$22.00 |
| Wild Caught Lemongrass Soy Salmon Minced lemongrass, soy, garlic, and grilled asparagus. |
$27.00 |
| Jumbo Lump Crab Fried Rice Wild caught jumbo lump crab, jasmine rice, shrimp paste reduction, and fresh cilantro. |
$26.00 |
| Scallops In A Sizzling Hot Plate Large sea scallops, snow peas, garlic, chili, and soya sauce. |
$32.00 |
| Lunch – Beverage | |
| Bubble Tea | $7.00 |
| Diet Coke | $3.50 |
| Fiji Water | $3.50 |
| Fresh Squeezed Orange Juice | $8.00 |
| Fresh Squeezed Limeade | $6.00 |
| Cafe Saigon | $6.00 |
| Thai Iced Tea | $6.00 |
| Cafe Saigon Frappe | $7.00 |
| Teas | $4.00 |
| Bundaberg Ginger Beer | $4.00 |
| Lunch – Desserts | |
| Xango Fried Cheesecake Cinnamon, sugar, mango drizzle, and vanilla ice cream. |
$10.00 |
| Cafe Saigon Affogato Vanilla ice cream, condensed milk, and cafe du monde. |
$9.00 |
| Peanut Butter Explosion Brownie bottom, velvety peanut butter mousse, chocolate cake, fudge, brownie bits, and peanut butter chips. |
$10.00 |
| Mango Guava Cheesecake A tropical contrast of mango and guava cheesecake, mango mousse, and toasted almonds on top. |
$10.00 |
… View more
Contact SEAK
Address: 725 River Rd #30, Edgewater, NJ 07020
Phone: (201) 402-3400
Website: http://www.seaknj.com/
Hours
| Tuesday | 11:30AM–10PM |
| Wednesday | 11:30AM–10PM |
| Thursday | 11:30AM–10PM |
| Friday | 11:30AM–10:30PM |
| Saturday | 11:30AM–10:30PM |
| Sunday | 11:30AM–10PM |
| Monday | 11:30AM–10PM |
Related Web Results
SEAK | Southeast Asian Kitchen
With its prime location by the Hudson River, SEAK offers a picturesque view of the New York City skyline. Whether you’re dining inside and enjoying the eclectic …
Skirt Steak | Steak House in New York, NY
At Skirt Steak NYC, we do one thing well. or medium… or rare. · This modernly rustic restaurant serves up a set-course menu of skirt steak with Béarnaise sauce …
Catch Steak NYC | Hours + Location | NY, LA, CO, NV – Catch
LOCATED AT 88 NINTH AVENUE BETWEEN 16TH & 17TH STREETS AND ADJACENT TO THE MARITIME HOTEL, CATCH STEAK COMBINES THE AUTHORITY OF A CLASSIC STEAKHOUSE WITH THE …