Seven Saints Menu

Stylish, wood-trimmed American tavern for creative burgers, craft beer, cocktails & wine.

  4.6 – 1 reviews  $$ • Bar & grill

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Menu

Main Menu
Signature Sliders
Classic Slider
Fresh 100% usda seasoned and hand-pattied beef
Classic Slider with Cheese
Classic slider with melted cheddar cheese
Bacon & Cheese Slider
Cheddar cheese and cherrywood smoked bacon
Asian Slider
Wasabi aioli and our asian slaw
Smokey Bbq Slider
Smoked gouda, cherrywood smoked bacon and our signature bbq sauce topped with a beer-battered onion ring
Black Jack Slider
Pepperjack cheese, grilled onions and ancho aioli topped with fried jalapeños
Tropical Stack Slider
Grilled pineapple and our spicy peanut sauce
Bratwurst Slider
Our bratwurst patty topped with sauerkraut and dijon mustard
Buffalo Chicken Slider
Hand-breaded chicken breast, fried and tossed in habanero sauce served with a side of ranch
Chicago Style Hot Dog Slider
Vienna all beef frank with tomato, onion, pickle, green relish, sport peppers, yellow mustard and celery salt on a bun with poppy seeds
Fried Chicken Slider
Deep-fried and hand-breaded chicken breast fillet
Grilled Chicken Slider
Grilled rosemary chicken breast fillet
Turkey Slider
Fresh homemade seasoned turkey patty
California Turkey Slider
Grilled turkey burger topped with boursin cheese, cherrywood smoked bacon, avocado slices & red bell pepper pesto
Salmon Slider
Marinated salmon fillet served with sliced cucumbers and dill sauce
Appetizers
Cheese Curds
Fresh from a local dairy, our cheese curds are hand-battered in-house, fried, and served with marinara sauce
Bavarian Pretzels
Salted bavarian-style pretzels served with jalapeño cheese sauce and boulevard pale ale mustard
Sweet Chips
Made fresh daily, our sweet potato chips are served with a brown sugar, goat cheese cream sauce
Chicken Tender Platter
Five scrumptious hand-battered boneless chicken tenders served with your choice of two sauces: bbq, bleu cheese, honey mustard, marinara, or ranch
Crab Cakes
Two jumbo lump crab cakes served on field greens with mango mint salsa and spicy remoulade
Cheese Plate
A selection of three cheeses served with apricot spread and toasted baguette
Breaded Green Beans
Lightly breaded green beans served with chipotlé ranch sauce
Tuna Salad Platter
Albacore tuna with cottage cheese, capers, dill, red onion and celery served with toasted baguette and a light spring salad
Hummus Plate
Our homemade hummus served with toasted pita
7 Saints Crowd Pleaser Platter
Homemade hummus, olive tapenade and tomato bruschetta served with toasted pita and toast points
7 Sinners Crowd Pleaser Platter
Beer-battered white cheddar cheese curds, breaded green beans and onion rings
Onion Rings
Deep-fried, beer-battered onion rings served with a side of chipotlé ranch sauce
Tomato Bruschetta
Our homemade diced tomato basil spread served with toast points
Chicken Flautas
Peppered grilled chicken with cheddar-jack cheese and black bean and corn salsa, wrapped in a flour tortilla and flash fried. Served with mango salsa and jalapeño sweet sauce
Salads
Asian Salad
Carrots, green onions, mandarin oranges and field greens topped with crunchy asian noodles served with sweet ginger-sesame oil dressing on the side
Black & Blue Salad
Romaine hearts with roasted portobello mushrooms and grilled onions, topped with gorgonzola cheese and slices of grilled ribeye served with a bleu cheese dressing on the side
Blt Salad
Field greens tossed in creamy garlic dressing topped with cherry tomatoes, homemade croutons and cracked black pepper bacon
Caesar Salad
Romaine hearts tossed in a classic caesar dressing topped with homemade croutons and shaved asiago cheese
Country Fried Chicken Salad
Field greens with cucumbers, tomatoes, portobello mushrooms, red onions, cherrywood smoked bacon and hard-boiled eggs topped with cheddar cheese and our very own hand-battered country fried chicken served with honey mustard dressing on the side
Goat Cheese Salad
Field greens with strawberries, red grapes and candied walnuts topped with goat cheese served with raspberry vinaigrette on the side
Summer Salmon Salad
Salmon marinated in soy-ginger served with romaine hearts, avocado, cucumber, red onion and tomato topped with tortilla strips and house-made honey-poblano salsa vinaigrette
Greek Salad
Field greens with cucumbers, kalamata olives, red onions, pepperoncinis and fire-roasted artichoke hearts topped with feta cheese served with traditional greek vinaigrette on the side
7 Saints Salad
Delightfully simple, this salad is a wonderful combination of a perfectly seasoned tri-tip sirloin, spring greens tossed with lime, sesame oil, fire roasted jalapeños and toasted cashews
Southwest Chipotle Salad
Field greens with black bean-sweet corn salsa, grilled onions, green and red bell peppers, shredded jack and cheddar cheese served with chipotlé ranch dressing on the side. Suggestion: add marinated tri-tip sirloin or grilled chicken
Tuna Salad Platter
Albacore tuna with cottage cheese, capers, dill, red onion and celery served with toasted baguette and a light spring salad
Sides
Side of Dressing/Sauce
Broccoli Salad (Contains Bacon)
Cottage Cheese
Seasonal Fruit
Sweet Potato Fries
Waffle Fries
Onion Rings
Soup Du Jour
Soup Du Jour
Tomato basil bisque and chili are served everyday. We also offer additional options that change daily. Please ask your server for today’s selections
Sandwiches
Blt
Cherrywood smoked bacon, lettuce and vine ripened tomatoes on grilled sourdough bread (mayo available upon request)
Tuna Melt
Albacore tuna, cottage cheese, capers, dill, red onion and celery served with pepperjack and provolone on sourdough bread
Tilapia Tacos
Seasoned tilapia fillets in white-corn tortillas with lettuce, pico de gallo and spicy tartar sauce. Two tacos per order (not served with a side or available in combos)
Club Sandwich
Smoked turkey, smoked ham, cherrywood smoked bacon, cheddar cheese, swiss cheese, lettuce and tomato on grilled sourdough bread (mayo available upon request)
Tomato & Pesto Gourmet Grilled Cheese
Grilled sourdough bread with cheddar & swiss cheese, roasted vine ripened tomatoes and basil pesto
Grilled Chicken Salad
Grilled chicken diced with candied walnuts, red grapes, onions & celery on grilled sourdough bread
Grilled Cheese
Grilled sourdough bread with mozzarella and cheddar cheese
Hot Ham & Cheese
Grilled sourdough bread filled with thinly sliced cappicola ham, sweet caramelized onions and smoked gouda
Portobello Sandwich
Roasted portobello mushrooms sliced on grilled sourdough bread with provolone & swiss cheese topped with roasted red pepper pesto
Ribeye Steak (Blackened or Grilled)
Hand-cut ribeye steak, blackened or grilled, topped with horseradish white cheddar cheese and grilled onions on grilled sourdough bread
Combo Platters
Slider & Soup
One of our signature sliders and a cup of soup
Slider & 1/2 Salad
One of our signature sliders and a half portion of your choice of salad
Soup & 1/2 Salad
A cup of the soup du jour and half of your choice of salad
Soup & 1/2 Sandwich
Half of your choice of sandwich (ribeye and tilapia tacos not available) and a cup of soup
1/2 Sandwich & 1/2 Salad Platter
Half of your choice of sandwich (ribeye and tilapia tacos not available) and half of your choice of salad
The Triple “S” Combo Platter
Pick any three of the following options: one slider, one half salad, one cup of soup or one side order

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Contact Seven Saints

Address: 32 E Chester St, Champaign, IL 61820

Phone: (217) 351-7775

Website: http://www.sevensaintsbar.com/

Hours

Friday 11AM–12AM
Saturday 11AM–12AM
Sunday 11AM–11PM
Monday 11AM–11PM
Tuesday 11AM–11PM
Wednesday 11AM–11PM
Thursday 11AM–11PM

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