Vegan fare, from faux-sushi & ramen to meatless small plates, in an inventive, wood-decked space.
4.7 – 2 reviews $$ • Izakaya restaurant
Menu
| Specialty Rolls | |
| Open Invitation Pumpkin tempura, spiced burdock, shredded tofu, avocado crema, spicy chili, renkon chips |
$15.00 |
| Hidden Agenda Tempura eggplant, bell peppers, zucchini, carrot, yellow onion, garlic aioli, sweet soy sauce |
$14.00 |
| Boddy And Soul Tempura rollwith spicy tofu, green onion, shichimi togarashi, sesame, spicy aioli, sweet soy |
$15.00 |
| Proud Peacock Cucumber, avocado, shiitake, eggplant, tofu, pickled mango, roasted peppers, seaweed pearls |
$15.00 |
| Colonel’s Pipe Smoked beets, cashews, creamy tofu, asparagus, avocado, sweet mustard, orange zest |
$14.00 |
| Candlestick Spicy tofu, avocado, cucumber, seaweed pearls, shichimi togarashi, fire |
$14.00 |
| Perfect Alibi Ginger shoyu tomato, pickled mango, sweet mustard shoyu, shiso, marinated shiitake, asparagus, wasabi mustard, rice crackers |
$15.00 |
| Plot Twist Tempura roll with sweet potato, smoked bean curd, pickled mango,tomato, onion, yuzu, shiso, jalapeno |
$15.00 |
| Secret Weapon Marinated eryngii mushroom, avocado, spicy shredded tofu, pickled jalapeno, pickled pineapple, sweet shoyu, habanero sauce |
$15.00 |
| Scarlet Smile Sweet potato tempura, avocado, spicy tofu, roasted bell pepper, sesame mustard, seaweed pearls |
$14.00 |
| Prime Suspect Tempura asparagus, shredded gobo, marinated eggplant, sweet potato crisps, torched gochujang aioli |
$15.00 |
| Surprise Ending Beets, kale, avocado, asparagus, shredded tofu, yuba, rice crackers, seaweed pearls, spicy aioli, suspense |
$15.00 |
| Beer – On Tap | |
| Sapporo Rice lager japan |
$7.00 |
| Fort Point Seasonal crissy field, san francisco |
$8.00 |
| Standard Deviant Seasonal the mission, san francisco |
$8.00 |
| Bottles & Cans | |
| Koshihikari Echigo Rice lager (350 ml) niigata, japan |
$8.00 |
| Kawaba Snow weizen (330 ml) kawaba, japn |
$12.00 |
| Fort Point Animal Tropical india pale ale (355 ml) crissy field, san francisco |
$7.00 |
| Echigo Red ale (330 ml) niigata, japan |
$10.00 |
| Shacksbury Dry Craft cider (355 ml) middlebury, vermont |
$10.00 |
| Cocktails | |
| Secret Daquiri Secret soda & soju |
$10.00 |
| Basil Mojito Soju, thai basil leaves & lime |
$10.00 |
| Kin-San-Gria Sake, riesling, lychees & strawberries |
$10.00 |
| Shizen Margarita Soju, lime & orange |
$10.00 |
| Non Alcoholic | |
| Topo Chico Sparkling mineral water (355 ml) monterey, mexico |
$4.00 |
| Shizen Lemonade Ginger & shiso |
$5.00 |
| Secret Soda Spicy pineapple & lime |
$5.00 |
| Tea | |
| Peppermint Herbal tea fresh & zesty |
$5.00 |
| Peony King White tea light & floral |
$6.00 |
| Genmaicha Green tea nutty & toasty |
$6.00 |
| Iced Oolong tea floral & toasty |
$4.00 |
| Sake – Junamai | |
| Yaegaki Draft (300 ml) fresh & subtly sweet; apple & ripe papaya |
$10.00 |
| Otokoyama (720 ml) velvety & earthy; delicate rose & fig |
$15.00 |
| Yoshinosugi No Tarusake (720 ml) dry & spicy; assertive cedar & honey |
$10.00 |
| Suijin Rich & very dry; asian pear & rice cake |
$9.00 |
| Sho Chiku Bai Organic Nama (300 ml) full bodied & dry; fruity & fresh |
$15.00 |
| Sake – Junmai Ginjo | |
| Kikusui (720 ml) light & dry; citrus & cantaloupe |
$13.00 |
| Makiri (720 ml) clean & extra dry; papaya & toasted nut |
$14.00 |
| Mizuno Shirabe (720 ml) gentle & clean; peach & persimmon |
$11.00 |
| Hakutsuru Organic (720 ml) gentle & elegant; melon & dried pear |
$8.00 |
| Sake – Junmai Daiginjo | |
| Kubota Hekiju (720 ml) clean & crisp; nutmeg & ripe pear |
$18.00 |
| Rei (300 ml) smooth & creamy; white flowers & melon |
$28.00 |
| Mu (720 ml) fruity & round; asian pear & green apple |
$16.00 |
| Tatenokawa Phoenix (720 ml) lush & engaging; creamy & silky |
$19.00 |
| Sake – Other Fun Sakes | |
| Awa Yuki Sparlking Sake (300 ml) floral & fruity; tropical fruits & banana cream |
$15.00 |
| Koshu Plum Sake (750 ml) light & off-dry; cherry & almond |
$7.00 |
| Sho Chiku Bai Nigori Bold & sweet; banana & creamy rice pudding |
$7.00 |
| Kikusui Nigori (300 ml) dry & intense; flowers & steamed rice |
$18.00 |
| House Hot Sake (200 ml carafe) smooth & mild; fruity & refreshing |
$8.00 |
| Wine – Sparkling | |
| Victorine De Chastenay, “Crémant De Bourgogne Brut” Burgundy, france nv textured & crisp; yellow apple & toasted brioche |
$12.00 |
| Wine – Rose | |
| Forlorn Hope, Barbera Blend “Queen of the sierra” calaveras, ca 2018 lively & dry; cranberry, melon & rose hips |
$13.00 |
| Wine – White | |
| Uphold, Vermentino California 2016 aromatic, crisp, & refreshing; 100% of profits are donated to support environmental rights |
$12.00 |
| Cultivar, Sauvignon Blanc Napa valley, ca 2018 vibrant & zesty; fresh pineapple & lemongrass |
$12.00 |
| Teutonic, Riesling Willamette valley 2016 refreshing & off dry, green apple & white peach |
$14.00 |
| Luuma, Chardonnay Sonoma coast, ca 2016 bright & tart; underripe pineapple & vanilla |
$12.00 |
| Nimono | |
| Kale Kimpira Gf kale, carrots, hijiki seaweed, garlic oil |
$8.00 |
| Nasu Agebitashi Gf grilled & chilled eggplant, sweet mirin, shoyu, ginger |
$7.00 |
| Agedashi Tofu Daikon, scallions, light shoyu |
$8.00 |
| Chilled Oden Gf lotus root, pumpkin, carrot, daikon, konbu dashi |
$7.00 |
| Agemono | |
| Tempura Seasonal vegetables,shoyu |
$9.00 |
| Shizen Shiitake Stuffed with shredded tofu, matcha salt |
$9.00 |
| Croquettes Sweet potato, onions, carrots, celery |
$9.00 |
| Brussel Sprouts Agave mustard, wasabi aioli |
$10.00 |
| Larger Dishes | |
| Spicy Cold Ramen Gf ramen noodles, cucumber, carrots, kaiware, tomato, yuba, nori, scallions, spicy sesame sauce |
$14.00 |
| Zaru Soba Chilled buckwheat noodles, pickled radish, grated daikon, konbu shoyu, wasabi |
$10.00 |
| Lily Flower Curry Gfa savory lily blossom, carrots, potatoes, garlic and apple curry; served over rice with bean curd |
$10.00 |
| Ramen | |
| Shio Light & delicate |
$14.00 |
| Shoyu Gfa earthy & complex |
$14.00 |
| Spicy Miso Garlic Gfa bold & rich |
$15.00 |
| Sushi Nigiri | |
| Asparagus Gf garlic citrus aioli, shichimi togarashi |
$8.00 |
| Avocado Gf smoked beet aioli, lemen zest |
$8.00 |
| Bean Curd Smoked and glazed with sweet shoyu |
$8.00 |
| Eggplant Gf marinated, torched saikyo miso, scallions |
$8.00 |
| Gobo Gf sweet soy, chili flake |
$8.00 |
| Green Mango Gf pickled, citrus avocado puree |
$8.00 |
| Inari Sweet soy, shiitake, smoked bean curd |
$8.00 |
| Okra Gf grilled, garlic oil, truffle salt |
$8.00 |
| Peppers Gf roasted bell peppers, sweet mustard shoyu |
$8.00 |
| Shiitake Gf sweet soy |
$8.00 |
| Sweet Corn Gf garlic soy, wasabi |
$8.00 |
| Sweet Tofu Gf sweet soy, spicy daikon, scallions |
$8.00 |
| Tomato Gf ginger soy, shiso, sea salt |
$8.00 |
| Yuba Gf konbu shoyu, wasabi |
$8.00 |
| Classic Rolls | |
| Avocado Roll Gf avocado, sesame seeds |
$6.00 |
| California Roll Gf shredded tofu, avocado |
$8.00 |
| Futo Maki Age tofu, spinach, shiitake, kanpyo, inari, pickled radish |
$8.00 |
| Gobo Maki Gf spicy sweet soy, burdock root |
$6.00 |
| Kanpyo Roll Gf sweet soy, bottle gourd |
$6.00 |
| Kappa Maki Gf cucumber, sesame seeds |
$6.00 |
| Mixed Vegetable Roll Gf varies seasonally |
$8.00 |
| Philadelphia Roll Smoked tofu, avocado, vegan cream cheese |
$8.00 |
| Shiitake Maki Gf sweet soy, mushroom |
$6.00 |
| Spicy Tofuna Roll Gf spicy tofu, cucumber |
$8.00 |
| Sweet Potato Roll Tempura, sweet shoyu |
$8.00 |
| From The Kitchen – Starters | |
| Miso Soup Gf |
$3.00 |
| Nameko Mushroom Miso Soup Gf |
$4.00 |
| Edamame Gf |
$5.00 |
| Garlic Edamame Gf Garlic oil and soy reduction |
$6.00 |
| Gyoza Pan-fried vegetable and tofu dumplings (6 per order) |
$8.00 |
| From The Kitchen – Salads | |
| Wakame Sunomono Gf Cucumber salad, seaweed, vinegar dressing |
$6.00 |
| Kaiso Salad Seaweed, sesame oil dressing |
$5.00 |
| Goma Ae Gf Boiled & chilled spinach, sesame shoyu reduction |
$7.00 |
| Shizen Poke Gfa Mixed greens, marinated tofu, red onion, scallions, limu, cashews, yuzu konbu shoyu |
$11.00 |
| Yuba Salad Gf Organic yuba, arugula, carrots, rice crackers, spicy miso dressing |
$13.00 |
| Beet Salad Gf Mixed greens, arugula, roasted golden & red beets, roasted cauliflower, sliced orange, toasted pumpkin seeds, citrus ginger dressing |
$11.00 |
| From The Kitchen – Yakimono | |
| Mushrooms Gf Eryngii, shiitake, enoki mushrooms, tare |
$8.00 |
| Corn Gf Sweet soy, shichimi togarashi |
$8.00 |
| Asparagus Gf Sea salt, garlic oil, spicy miso |
$9.00 |
| Shishito Gf Japanese sweet & spicy peppers, tare |
$8.00 |
| Bean Curd Sweet soy reduction, shichimi togarashi |
$8.00 |
| Others | |
| Shizen Shochu Party Ikkomon sweet potato sochu kyushu, japan 24% abv spicy and earthy distilled sweet potato spirit served with topo chico, citrus wedges, and a side of ice |
$10.00 |
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Order and Reservations
Reservations: shizensf.com
Contact Shizen
Address: 370 14th St, San Francisco, CA 94103
Phone: (415) 678-5767
Website: https://www.shizensf.com/
Hours
| Wednesday | 5–9:30PM |
| Thursday | 5–9:30PM |
| Friday | 4–9:30PM |
| Saturday | 4–9:30PM |
| Sunday | 4–9PM |
| Monday | 5–9:30PM |
| Tuesday | 5–9:30PM |
Related Web Results
Shizen
Skip to Main Content. 370 14th Street. San Francisco CA 94103. (415) 678-5767 · SHIZEN · Home · Our Vision · Menu · Team · Contact Us …
Menu | shizensf
370 14th Street. San Francisco CA 94103 … Traditional hosomaki and uramaki with a Shizen twist. avocado roll. avocado, sesame seeds. $6. california roll.
Shizen Vegan Sushi Bar & Izakaya – San Francisco – Facebook
… and Japanese small plates to San Francisco. 370 14th St, San Francisco, CA 94103. … Shizen Vegan Sushi Bar & Izakaya is in San Francisco, California.