Warm venue offering sushi & other Japanese staples, plus many sakes, in informal digs with a patio.
4.5 – 865 reviews $$ • Japanese restaurant
Menu
Menu – Appetizer | |
Edamame Plain | $5.00 |
Spicy Teriyaki Edamame | $7.00 |
Chicken Karaage | $11.00 |
Spicy Chicken Karaage | $12.00 |
House Made Pork Gyoza 9pcs |
$13.50 |
Assorted Tempura Shrimps with assorted vegetables |
$15.00 |
Assorted Vegetable Tempura Seasonal Vegetables tempura |
$10.50 |
Agedashi Tofu (W/Ponzu) deep fried tofu w/Ponzu sauce |
$9.00 |
Agedashi Tofu (W/Regular) deep fried tofu with tempura sauce |
$9.00 |
Ahi Ginger Teriyaki pan fried fresh Ahi tuna |
$16.00 |
Broiled Salmon Teriyaki (Atlantic) | $14.00 |
Butter Fish Misoyaki broiled miso marinated black cod |
$20.00 |
Chicken Katsu deep fried fresh panko breaded chicken |
$13.00 |
Chicken Yakitori Teriyaki | $8.50 |
Kurobuta Pork Katsu deep fried fresh panko breaded pork loin |
$14.50 |
Saba Nitsuke mackerel simmered in sweet ginger sake_ soy sauce |
$10.00 |
Top Sirloin Wafu Steak W/Garlic Sauce | $26.00 |
Hamachi Kama Broiled Yellowtail Collar |
$16.00 |
Saba Shioyaki broiled mackerel |
$9.50 |
Menu – Ramen | |
Miso Butter Tonkotsu | $16.00 |
Tonkotsu Ramen | $14.00 |
Tonkotsu Shoyu | $13.00 |
Black Tonkotsu Ramen w/roasted black garlic |
$15.50 |
Tonkotsu Red Ramen w/super spicy chili oil |
$15.50 |
Ebi Wonton Ramen Shrimp wonton Ramen |
$18.00 |
Tantanmen Sesame Miso ramen with spicy kurobuta pork |
$18.00 |
Menu – Udon | |
Plain Udon | $8.00 |
Chicken Udon | $12.00 |
Tempura Udon | $16.00 |
Menu – Curry | |
Grilled Chicken Curry Comes w/green salad |
$15.50 |
Chicken Katsu Curry Fresh panko breaded deep fried chicken. |
$16.50 |
Kurobuta Pork Katsu Curry Fresh panko breaded deep fried shrimp. |
$18.50 |
Grilled Vegetable Curry Comes w/green salad |
$12.50 |
Menu – Donburi | |
Kurobuta Katsu Donburi deep fried fresh panko breaded pork loin with egg on rice bowl |
$18.50 |
Ten Jyu Jyu tempura prawns & assorted vegetables. |
$19.00 |
Yakitori Teriyaki Jyu Yakitori jyu teriyaki chicken & onions. |
$16.00 |
Salmon Teriyaki Donburi (Atlantic) Salmon teriyaki bowl |
$18.50 |
Chicken Katsu Don Deep fried fresh panko breaded chicken with egg on rice bowl |
$16.00 |
Saikoro Steak Donburi Diced tenderloin pan-seared with Kinoko mushrooms and onions. Topped with onion, sprouts, and dressed with garlic sauce over rice. |
$17.00 |
Tuna Tempura Donburi Tuna Tempura rice bowl, comes w/Miso soup |
$15.00 |
Menu – Sushi Nigiri | |
Avocado | $4.50 |
Tamago Cooked egg |
$5.50 |
Ebi Cooked shrimp |
$5.50 |
Inari Sweet bean curd |
$5.00 |
Albacore Tuna | $6.50 |
Smoked King Salmon | $6.50 |
Hotate Scallop |
$7.00 |
Unagi fresh water eel |
$7.50 |
Kani snow crab |
$8.00 |
Tobiko flying fish egg |
$7.50 |
Hamachi yellowtail |
$7.50 |
Salmon | $7.50 |
Maguro tuna |
$9.00 |
Creamy Hotate | $8.50 |
Spicy Hotate | $8.50 |
Ikura salmon egg |
$13.00 |
Hamachi Belly | $8.50 |
Amaebi sweet shrimp |
$9.50 |
Uni (Weekend Special) Sea urchin |
$14.00 |
Chu Toro (Weekend Special) Fatty Tuna |
$13.00 |
Blue Fin (Tuna) | $9.00 |
Tai (Weekend Special) Red Snapper |
$7.00 |
Menu – Roll Sushi | |
Angry Dragon shrimp tempura w/unagi & avocado on top, 9pcs |
$15.00 |
California Roll snow crab, cucumber & avocado, 9pcs |
$15.00 |
Habanero yellowtail & habanero tobiko, 7pcs |
$12.50 |
Flamingo tuna, avocado, spicy mayo, cream cheese & deep fried in fresh panko breading, 6pcs |
$11.50 |
Kappa Maki Japanese cucumber , 8pcs |
$7.00 |
Lobster Roll fried lobster, avocado & asparagus, 7pcs |
$13.00 |
Plumeria pumpkin tempura, asparagus, avocado w/soy bean sheet, 9pcs |
$10.00 |
Rainbow tuna, salmon, yellowtail, shrimp, tobiko, cucumber & avocado, 9pcs |
$15.50 |
Triple Impact tuna, salmon, yellowtail & spicy onion, 9pcs |
$12.50 |
Unagi Avocado fresh water eel & avocado, 8pcs |
$10.00 |
Tekka Maki (TUNA) 8pcs |
$10.50 |
Takka Maki (SALMON) 8pcs |
$9.50 |
Spider soft shell crab cucumber & burdock root, 5pcs |
$15.00 |
Spicy Tuna tuna & spicy onion, 8pcs |
$11.50 |
Oshinko Maki pickled radish, 8pcs |
$7.50 |
Menu – Signature Roll | |
Crispy Wild Salmon Roll salmon, asparagus, burdock root & tempura bits on the top, 9pcs |
$14.00 |
Gigantic Roll gigantic shrimp tempura, avocado & asparagus |
$15.00 |
Hawaiian Sunshine spicy scallop & salmon on top, 9pcs |
$17.50 |
King Dragon shrimp tempura, avocado & topped w/tuna poke, 9pcs |
$16.00 |
Route 66 albacore, cream cheese, avocado, deep fried in fresh panko breading w/tobiko, daikon radish & wasabi mayo on top, 10pcs |
$16.00 |
Tuna Tempura Crunchy Roll tuna tempura, asparagus tempura, shies & tempura bits on top, 9pcs |
$15.00 |
Sunset shrimp, avocado, cucumber, asparagus & seared tuna, 7pcs |
$15.50 |
Seared Oregon Roll shrimp tempura, avocado w/seared salmon, mayo & spicy tobiko on top, 9pcs |
$16.00 |
Asahi_Roll snow crab, avocado, mayo & tuna on top w/spicy tobiko, 9pcs |
$20.00 |
Buono shrimp tempura & avocado w/tuna, salmon, ikura & daikon radish on top w/olive oil soy sauce |
$20.50 |
Hanabi shrimp, avocado, cucumber & mayo wrapped in smoked salmon w/herbs & lime, 7pcs |
$13.50 |
Mystery tuna, hamachi, snow crab, shiso & avocado w/yuzu kosho mayo, 9pcs |
$19.00 |
Yokozuna tuna, salmon, shrimp, inure, shies, tamago & tobiko w/yuzu kosho, 5pcs |
$17.00 |
Super Veggie red pepper, lettuce, asparagus, avocado w/soy bean sheet, 6pcs |
$10.50 |
Hurricane Roll Shrimp Tempura, Avocado topped w/Albacore and Furikake |
$14.00 |
Menu – Side Order | |
Miso Soup organic miso |
$4.00 |
Rice tamanishiki |
$3.00 |
Menu – Sashimi | |
Maguro Sashimi #1 grade tuna sashimi |
$20.50 |
Hamachi Sashimi yellowtail sashimi |
$18.50 |
Salmon Sashimi Ora King Salmon Sashimi |
$18.50 |
Tuna Poke tuna marinated in chili, sesame soy sauce w/onion, garlic & green onion. |
$22.50 |
Salmon Poke Ora king salmon marinated in chili, sesame soy sauce w/onion, garlic & green onion. |
$19.50 |
Tataki Albacore Sashimi seared albacore on a bed of onions topped w/ponzu sauce. |
$19.00 |
Bluefin Tuna Sashimi (Weekly Special) Bluefin Tuna Sashimi |
$20.00 |
Menu – Weekly Special | |
Tsukune Bento Chicken Tsukune comes w/Rice, Miso & Salad |
$16.00 |
Soboro Donburi Comes w/Miso Soup |
$13.00 |
Garlic Teriyaki Ahi Donburi Comes w/ Miso Soup |
$19.00 |
Hiyashi Chuka Cold Ramen |
$17.00 |
Ahi Katsu Meal Special Comes w/Rice, Miso and Salad |
$23.00 |
LocoMoco | $21.00 |
Salmon Katsu Donburi Comes w/Miso |
$17.00 |
Menchikatsu Special Comes w/Rice, Salad and Miso |
$17.00 |
Karaage Special Comes w/ 5 dipping sauces |
$17.00 |
Seared Salmon Donburi | $17.00 |
Gyu-Don | $15.00 |
Chicken Shogayaki Donburi | $15.00 |
Barazushi | $16.00 |
Ahi Tempura Donburi | $15.00 |
Salmon Carpaccio | $19.00 |
Salmon Misoyaki Comes w/Rice, Salad & Miso |
$17.00 |
Sukiyaki Bento Pork & Tofu Sukiyaki Bento. Comes w/Rice, Salad & Miso |
$16.00 |
Katsuo Tataki | $20.00 |
Magurozuke Don Marinated Ahi donburi |
$22.00 |
Ebi Curry Doria Comes w/Salad |
$18.00 |
Yuzuharu Roll | $17.00 |
Saba Misoni Sweet Miso Simmered Saba w/Tofu |
$11.00 |
Unagi Tempura Crunchy Roll Shrimp Tempura, Avocado, & Topped w/Unagi tempura |
$16.00 |
Garlic Karaage W/Yuzu Mayo | $10.00 |
Futomaki | $14.00 |
Broiled Mahi Mahi Comes with Rice, Salad, Miso |
$18.00 |
Unagi Hakozushi | $16.00 |
Tai Nitsuke | $19.00 |
Yakiniku Donburi Snake River Beef & onions cooked in chef’s garlic Yakiniku sauce w/raw egg yolk on top |
$23.00 |
Yudofu Tofu hot pot w/chicken & mushrooms |
$13.00 |
Ebi Mayo karaage shrimp w/special mayo sauce |
$13.00 |
Summer Crunchy Roll albacore, ebi, avocado, shiso, deep fried in tempura |
$16.00 |
Hiyashi Goma Misodare Udon Cold Miso and sesame Udon |
$16.00 |
Hamachi Tataki | $19.00 |
Yuzu BBQ Shrimp with Garlic Yuzu BBQ Sauce |
$13.00 |
Seafood Yakiudon w/Garlic Butter sauce |
$18.00 |
Gigantic Ebi Katsu Donburi | $18.00 |
Spicy Crunchy Gigantic Roll | $16.00 |
Ahi Ginger Teriyaki Comes w/Salad, Miso & Rice |
$18.00 |
Unatama Unagi & Tamago Donburi |
$21.00 |
Sawayaka Hakozushi Ebi, Tai, Spicy Crunchy topped w/plum |
$14.00 |
Mahi Mahi Katsu Comes w/rice, salad and Miso |
$19.00 |
Salmon Oshizushi | $14.00 |
Kushikatsu Comes w/Rice & Miso |
$19.00 |
“Spiky S@Ke” salmon, shrimp tempura, cream cheese, oshinko & shiso w/yuzu tabasco teriyaki sauce & spicy mayo on top |
$16.00 |
Negimaki (IP) Beef & Green onion |
$15.00 |
Chicken Curry Donburi Comes w/Salad |
$15.00 |
New York Steak W/Oroshi Ponzu Comes w/Miso and Rice |
$26.00 |
Seafood Curry Udon Shrimps and scallops. |
$18.00 |
“Mt. Atago” MAGURO, SHRIMP TEMPURA, AVOCADO, DEEP FRIED IN FRESH PANKO BREADING & TOPPED W/FRESH HABANERO SPICY SAUCE & TEMPURA BITS |
$19.00 |
Kaki Fry (IP) Japanese Deep Fried Oyster |
$16.00 |
… View more
Contact SHO | Japanese Restaurant
Address: 10100 SW Barbur Blvd, Portland, OR 97219
Phone: (503) 977-3100
Website: http://www.shorestaurant.com/
Hours
Friday | 11:30AM–2:30PM, 4–8:30PM |
Saturday | 11:30AM–8:30PM |
Sunday | 11:30AM–8:30PM |
Monday | 11:30AM–2:30PM, 4–8:30PM |
Tuesday | 11:30AM–2:30PM, 4–8:30PM |
Wednesday | 11:30AM–2:30PM, 4–8:30PM |
Thursday | 11:30AM–2:30PM, 4–8:30PM |
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