Warm venue offering sushi & other Japanese staples, plus many sakes, in informal digs with a patio.
4.5 – 865 reviews $$ • Japanese restaurant
Menu
| Menu – Appetizer | |
| Edamame Plain | $5.00 |
| Spicy Teriyaki Edamame | $7.00 |
| Chicken Karaage | $11.00 |
| Spicy Chicken Karaage | $12.00 |
| House Made Pork Gyoza 9pcs |
$13.50 |
| Assorted Tempura Shrimps with assorted vegetables |
$15.00 |
| Assorted Vegetable Tempura Seasonal Vegetables tempura |
$10.50 |
| Agedashi Tofu (W/Ponzu) deep fried tofu w/Ponzu sauce |
$9.00 |
| Agedashi Tofu (W/Regular) deep fried tofu with tempura sauce |
$9.00 |
| Ahi Ginger Teriyaki pan fried fresh Ahi tuna |
$16.00 |
| Broiled Salmon Teriyaki (Atlantic) | $14.00 |
| Butter Fish Misoyaki broiled miso marinated black cod |
$20.00 |
| Chicken Katsu deep fried fresh panko breaded chicken |
$13.00 |
| Chicken Yakitori Teriyaki | $8.50 |
| Kurobuta Pork Katsu deep fried fresh panko breaded pork loin |
$14.50 |
| Saba Nitsuke mackerel simmered in sweet ginger sake_ soy sauce |
$10.00 |
| Top Sirloin Wafu Steak W/Garlic Sauce | $26.00 |
| Hamachi Kama Broiled Yellowtail Collar |
$16.00 |
| Saba Shioyaki broiled mackerel |
$9.50 |
| Menu – Ramen | |
| Miso Butter Tonkotsu | $16.00 |
| Tonkotsu Ramen | $14.00 |
| Tonkotsu Shoyu | $13.00 |
| Black Tonkotsu Ramen w/roasted black garlic |
$15.50 |
| Tonkotsu Red Ramen w/super spicy chili oil |
$15.50 |
| Ebi Wonton Ramen Shrimp wonton Ramen |
$18.00 |
| Tantanmen Sesame Miso ramen with spicy kurobuta pork |
$18.00 |
| Menu – Udon | |
| Plain Udon | $8.00 |
| Chicken Udon | $12.00 |
| Tempura Udon | $16.00 |
| Menu – Curry | |
| Grilled Chicken Curry Comes w/green salad |
$15.50 |
| Chicken Katsu Curry Fresh panko breaded deep fried chicken. |
$16.50 |
| Kurobuta Pork Katsu Curry Fresh panko breaded deep fried shrimp. |
$18.50 |
| Grilled Vegetable Curry Comes w/green salad |
$12.50 |
| Menu – Donburi | |
| Kurobuta Katsu Donburi deep fried fresh panko breaded pork loin with egg on rice bowl |
$18.50 |
| Ten Jyu Jyu tempura prawns & assorted vegetables. |
$19.00 |
| Yakitori Teriyaki Jyu Yakitori jyu teriyaki chicken & onions. |
$16.00 |
| Salmon Teriyaki Donburi (Atlantic) Salmon teriyaki bowl |
$18.50 |
| Chicken Katsu Don Deep fried fresh panko breaded chicken with egg on rice bowl |
$16.00 |
| Saikoro Steak Donburi Diced tenderloin pan-seared with Kinoko mushrooms and onions. Topped with onion, sprouts, and dressed with garlic sauce over rice. |
$17.00 |
| Tuna Tempura Donburi Tuna Tempura rice bowl, comes w/Miso soup |
$15.00 |
| Menu – Sushi Nigiri | |
| Avocado | $4.50 |
| Tamago Cooked egg |
$5.50 |
| Ebi Cooked shrimp |
$5.50 |
| Inari Sweet bean curd |
$5.00 |
| Albacore Tuna | $6.50 |
| Smoked King Salmon | $6.50 |
| Hotate Scallop |
$7.00 |
| Unagi fresh water eel |
$7.50 |
| Kani snow crab |
$8.00 |
| Tobiko flying fish egg |
$7.50 |
| Hamachi yellowtail |
$7.50 |
| Salmon | $7.50 |
| Maguro tuna |
$9.00 |
| Creamy Hotate | $8.50 |
| Spicy Hotate | $8.50 |
| Ikura salmon egg |
$13.00 |
| Hamachi Belly | $8.50 |
| Amaebi sweet shrimp |
$9.50 |
| Uni (Weekend Special) Sea urchin |
$14.00 |
| Chu Toro (Weekend Special) Fatty Tuna |
$13.00 |
| Blue Fin (Tuna) | $9.00 |
| Tai (Weekend Special) Red Snapper |
$7.00 |
| Menu – Roll Sushi | |
| Angry Dragon shrimp tempura w/unagi & avocado on top, 9pcs |
$15.00 |
| California Roll snow crab, cucumber & avocado, 9pcs |
$15.00 |
| Habanero yellowtail & habanero tobiko, 7pcs |
$12.50 |
| Flamingo tuna, avocado, spicy mayo, cream cheese & deep fried in fresh panko breading, 6pcs |
$11.50 |
| Kappa Maki Japanese cucumber , 8pcs |
$7.00 |
| Lobster Roll fried lobster, avocado & asparagus, 7pcs |
$13.00 |
| Plumeria pumpkin tempura, asparagus, avocado w/soy bean sheet, 9pcs |
$10.00 |
| Rainbow tuna, salmon, yellowtail, shrimp, tobiko, cucumber & avocado, 9pcs |
$15.50 |
| Triple Impact tuna, salmon, yellowtail & spicy onion, 9pcs |
$12.50 |
| Unagi Avocado fresh water eel & avocado, 8pcs |
$10.00 |
| Tekka Maki (TUNA) 8pcs |
$10.50 |
| Takka Maki (SALMON) 8pcs |
$9.50 |
| Spider soft shell crab cucumber & burdock root, 5pcs |
$15.00 |
| Spicy Tuna tuna & spicy onion, 8pcs |
$11.50 |
| Oshinko Maki pickled radish, 8pcs |
$7.50 |
| Menu – Signature Roll | |
| Crispy Wild Salmon Roll salmon, asparagus, burdock root & tempura bits on the top, 9pcs |
$14.00 |
| Gigantic Roll gigantic shrimp tempura, avocado & asparagus |
$15.00 |
| Hawaiian Sunshine spicy scallop & salmon on top, 9pcs |
$17.50 |
| King Dragon shrimp tempura, avocado & topped w/tuna poke, 9pcs |
$16.00 |
| Route 66 albacore, cream cheese, avocado, deep fried in fresh panko breading w/tobiko, daikon radish & wasabi mayo on top, 10pcs |
$16.00 |
| Tuna Tempura Crunchy Roll tuna tempura, asparagus tempura, shies & tempura bits on top, 9pcs |
$15.00 |
| Sunset shrimp, avocado, cucumber, asparagus & seared tuna, 7pcs |
$15.50 |
| Seared Oregon Roll shrimp tempura, avocado w/seared salmon, mayo & spicy tobiko on top, 9pcs |
$16.00 |
| Asahi_Roll snow crab, avocado, mayo & tuna on top w/spicy tobiko, 9pcs |
$20.00 |
| Buono shrimp tempura & avocado w/tuna, salmon, ikura & daikon radish on top w/olive oil soy sauce |
$20.50 |
| Hanabi shrimp, avocado, cucumber & mayo wrapped in smoked salmon w/herbs & lime, 7pcs |
$13.50 |
| Mystery tuna, hamachi, snow crab, shiso & avocado w/yuzu kosho mayo, 9pcs |
$19.00 |
| Yokozuna tuna, salmon, shrimp, inure, shies, tamago & tobiko w/yuzu kosho, 5pcs |
$17.00 |
| Super Veggie red pepper, lettuce, asparagus, avocado w/soy bean sheet, 6pcs |
$10.50 |
| Hurricane Roll Shrimp Tempura, Avocado topped w/Albacore and Furikake |
$14.00 |
| Menu – Side Order | |
| Miso Soup organic miso |
$4.00 |
| Rice tamanishiki |
$3.00 |
| Menu – Sashimi | |
| Maguro Sashimi #1 grade tuna sashimi |
$20.50 |
| Hamachi Sashimi yellowtail sashimi |
$18.50 |
| Salmon Sashimi Ora King Salmon Sashimi |
$18.50 |
| Tuna Poke tuna marinated in chili, sesame soy sauce w/onion, garlic & green onion. |
$22.50 |
| Salmon Poke Ora king salmon marinated in chili, sesame soy sauce w/onion, garlic & green onion. |
$19.50 |
| Tataki Albacore Sashimi seared albacore on a bed of onions topped w/ponzu sauce. |
$19.00 |
| Bluefin Tuna Sashimi (Weekly Special) Bluefin Tuna Sashimi |
$20.00 |
| Menu – Weekly Special | |
| Tsukune Bento Chicken Tsukune comes w/Rice, Miso & Salad |
$16.00 |
| Soboro Donburi Comes w/Miso Soup |
$13.00 |
| Garlic Teriyaki Ahi Donburi Comes w/ Miso Soup |
$19.00 |
| Hiyashi Chuka Cold Ramen |
$17.00 |
| Ahi Katsu Meal Special Comes w/Rice, Miso and Salad |
$23.00 |
| LocoMoco | $21.00 |
| Salmon Katsu Donburi Comes w/Miso |
$17.00 |
| Menchikatsu Special Comes w/Rice, Salad and Miso |
$17.00 |
| Karaage Special Comes w/ 5 dipping sauces |
$17.00 |
| Seared Salmon Donburi | $17.00 |
| Gyu-Don | $15.00 |
| Chicken Shogayaki Donburi | $15.00 |
| Barazushi | $16.00 |
| Ahi Tempura Donburi | $15.00 |
| Salmon Carpaccio | $19.00 |
| Salmon Misoyaki Comes w/Rice, Salad & Miso |
$17.00 |
| Sukiyaki Bento Pork & Tofu Sukiyaki Bento. Comes w/Rice, Salad & Miso |
$16.00 |
| Katsuo Tataki | $20.00 |
| Magurozuke Don Marinated Ahi donburi |
$22.00 |
| Ebi Curry Doria Comes w/Salad |
$18.00 |
| Yuzuharu Roll | $17.00 |
| Saba Misoni Sweet Miso Simmered Saba w/Tofu |
$11.00 |
| Unagi Tempura Crunchy Roll Shrimp Tempura, Avocado, & Topped w/Unagi tempura |
$16.00 |
| Garlic Karaage W/Yuzu Mayo | $10.00 |
| Futomaki | $14.00 |
| Broiled Mahi Mahi Comes with Rice, Salad, Miso |
$18.00 |
| Unagi Hakozushi | $16.00 |
| Tai Nitsuke | $19.00 |
| Yakiniku Donburi Snake River Beef & onions cooked in chef’s garlic Yakiniku sauce w/raw egg yolk on top |
$23.00 |
| Yudofu Tofu hot pot w/chicken & mushrooms |
$13.00 |
| Ebi Mayo karaage shrimp w/special mayo sauce |
$13.00 |
| Summer Crunchy Roll albacore, ebi, avocado, shiso, deep fried in tempura |
$16.00 |
| Hiyashi Goma Misodare Udon Cold Miso and sesame Udon |
$16.00 |
| Hamachi Tataki | $19.00 |
| Yuzu BBQ Shrimp with Garlic Yuzu BBQ Sauce |
$13.00 |
| Seafood Yakiudon w/Garlic Butter sauce |
$18.00 |
| Gigantic Ebi Katsu Donburi | $18.00 |
| Spicy Crunchy Gigantic Roll | $16.00 |
| Ahi Ginger Teriyaki Comes w/Salad, Miso & Rice |
$18.00 |
| Unatama Unagi & Tamago Donburi |
$21.00 |
| Sawayaka Hakozushi Ebi, Tai, Spicy Crunchy topped w/plum |
$14.00 |
| Mahi Mahi Katsu Comes w/rice, salad and Miso |
$19.00 |
| Salmon Oshizushi | $14.00 |
| Kushikatsu Comes w/Rice & Miso |
$19.00 |
| “Spiky S@Ke” salmon, shrimp tempura, cream cheese, oshinko & shiso w/yuzu tabasco teriyaki sauce & spicy mayo on top |
$16.00 |
| Negimaki (IP) Beef & Green onion |
$15.00 |
| Chicken Curry Donburi Comes w/Salad |
$15.00 |
| New York Steak W/Oroshi Ponzu Comes w/Miso and Rice |
$26.00 |
| Seafood Curry Udon Shrimps and scallops. |
$18.00 |
| “Mt. Atago” MAGURO, SHRIMP TEMPURA, AVOCADO, DEEP FRIED IN FRESH PANKO BREADING & TOPPED W/FRESH HABANERO SPICY SAUCE & TEMPURA BITS |
$19.00 |
| Kaki Fry (IP) Japanese Deep Fried Oyster |
$16.00 |
… View more
Contact SHO | Japanese Restaurant
Address: 10100 SW Barbur Blvd, Portland, OR 97219
Phone: (503) 977-3100
Website: http://www.shorestaurant.com/
Hours
| Friday | 11:30AM–2:30PM, 4–8:30PM |
| Saturday | 11:30AM–8:30PM |
| Sunday | 11:30AM–8:30PM |
| Monday | 11:30AM–2:30PM, 4–8:30PM |
| Tuesday | 11:30AM–2:30PM, 4–8:30PM |
| Wednesday | 11:30AM–2:30PM, 4–8:30PM |
| Thursday | 11:30AM–2:30PM, 4–8:30PM |
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