Sindbad’s Restaurant and Marina Menu Prices

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Nautically themed marina mainstay featuring seafood & steaks, plus occasional live music.

  4.2 – 2 reviews  $$ • Seafood restaurant

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Menu

Appetizers & Sides
Wing Dings
Served with your choice of sauce.		 $11.50
Onion Rings $9.25
Baked Idaho Potato
With butter and sour cream.		 $7.00
Fresh Vegetables DuJour $8.00
Jumbo Shrimp Cocktail
Served with cocktail sauce and lemon.		 $13.75
Mozzarella Cheese Sticks
Deep-fried cheese sticks served with ranch dressing.		 $11.50
Sesame Chicken Tenders
Sindbads homemade tenders served with sweet and sour sauce.		 $11.50
French Fries $7.00
Portabello Mushrooms
Marinated and grilled, garnished with roasted red peppers.		 $13.75
Calamari
Lightly breaded and fried rings and tentacles served with cocktail sauce and lemon.		 $13.75
Soups & Salads
Soup Du Jour $8.00
Tossed Salad
Fresh tossed greens, carrots and red cabbage.		 $8.00
Julienne Salad
With ham, turkey, hard-boiled egg, Swiss and Cheddar cheese.		 $16.00
Caesar Salad
Traditional tossed.		 $9.25
Michigan Salad
Fresh tossed greens, Michigan dried cherries, toasted almonds and red onion.		 $13.75
Homemade Clam Chowder $11.50
Coconut Shrimp Salad
With Michigan dried cherries, toasted almonds and red onion.		 $21.75
Homemade Chili $10.50
Sandwiches
Reuben
Corned beef, Swiss cheese and sauerkraut on an onion roll.		 $13.75
French Dip Sandwich
U.S. Choice roast beef with au jus.		 $13.75
Grilled Cheese $8.00
Boneless Breast Of Chicken Sandwich
Lettuce and tomato, lightly fried or broiled.		 $12.75
Sliced Turkey Breast Sandwich
Sliced turkey breast with lettuce and tomato on choice of bread.		 $11.50
Ham & Cheese Sandwich
Served on rye with choice of American or Swiss cheese.		 $11.50
Bacon, Lettuce & Tomato Sandwich
One choice of bread.		 $10.50
Chicken Ciabatta Sandwich
Grilled chicken breast with bacon, lettuce, tomato and Swiss cheese.		 $15.00
Vegetarian Ciabatta Sandwich
Portobello mushroom, red peppers, tomato, spinach and Swiss cheese.		 $13.75
Treasures Of The Land & Sea
New York Strip
16 oz. Angus beef center cut char-broiled. Includes choice of two sides.		 $49.25
Ribeye Steak
12 oz. USDA Choice char-broiled. Includes choice of two sides.		 $49.25
Chicken Parmesan
Boneless chicken breast with tomato basil sauce, Mozzarella, on pasta and choice of one side.		 $21.25
Boneless Breast Of Chicken
Char-broiled or lightly battered and deep-fried. Includes choice of two sides.		 $21.75
New Zealand Orange Roughy
Lightly battered and fried or char-broiled. Includes choice of two sides.		 $29.75
Alaskan King Crab Legs
One pound steamed and served with drawn butter.		 $90.25
Fresh Farm Raised Catfish
Lightly breaded and deep-fried. Includes choice of two sides.		 $24.00
Campeche Bay Fried Shrimp
Lightly battered and deep-fried. Coconut battered also available. Includes choice of two sides.		 $34.25
Campeche Bay Shrimp Scampi
Sauteed in butter, garlic, white wine and lemon. Includes choice of two sides.		 $35.50
Iceland Cod Filet
Lightly breaded and deep-fried or char-broiled. Includes choice of two sides.		 $18.25
Filet Mignon
8 oz. USDA Choice char-broiled with Sinbad’s zip sauce. Includes choice of two sides.		 $56.00
Fresh Great Lakes Perch
Lightly battered and deep-fried or sauteed in butter, garlic and white wine. Includes choice of two sides.		 $33.25
Fresh Pickerel Filet
Lightly battered and deep-fried or broiled, skin side up, lightly seasoned. Includes choice of two sides.		 $29.75
Rock Lobster Tails
Two tails, steamed and served with drawn butter.		 $88.00
Surf & Turf
Rock lobster tail with your choice of an 8oz filet, 12 oz. or 16 oz. New York strip.		 $84.50
Fried Chicken
Half Amish chicken, seasoned and fried to a golden brown. Includes choice of two sides.		 $19.50
Seafood Platter
Shrimp, scallops, frog legs, and perch, lightly battered and deep-fried. Includes choice of two sides.		 $33.25
Choice Pork Chops
Two 8 oz. Choice chops char-broiled served with applesauce and pineapple. Includes choice of two sides.		 $17.25
Natural Unsoaked Sea Scallops
Lightly battered and deep-fried, or seared in an iron skillet. Includes choice of two sides.		 $35.50
Frog Legs
Lightly battered and deep-fried or sauteed in butter, garlic and white wine. Includes choice of two sides.		 $20.75
Fresh Atlantic Salmon
Char-broiled with bourbon glaze, pan-seared or poached. Includes choice of two sides.		 $29.75
Sindbad’s Favorites
Buster’s Angus Burger
Half pound with lettuce, tomato and pickles.		 $12.75
Sindbad’s Special
12 oz. New York strip Angus beef with choice of two sides.		 $44.50
Van’s Fish Sandwiches
Lightly fried with lettuce and tomato.		 $10.50
Little Sailors
All Beef Hot Dog (Kids)
Served with French fries and fruit.		 $8.00
Chicken Tenders (Kids)
Served with French fries and fruit.		 $8.00
Wing Dings (Kids)
Served with French fries and fruit.		 $8.00
Grilled Cheese (Kids)
Served with French fries and fruit.		 $8.00
Add Ons | Extras
Catfish (4oz) $9.25
Cod (4oz) $8.00
Frog Leg (3oz) $7.00
Pickerel (4 Oz) $11.50
Perch (3oz) $10.50
Orange Roughy (4oz) $10.50
Scallops (3oz) $11.50
Au Jus $0.75
Boiled Egg $1.25
Cottage Cheese $2.50
Crumbled Blue Cheese $1.25
1 Dinner Roll $0.75
Drawn Butter $1.25
Lemon Wedge (2) $0.75
Rice $3.50
Extra Salad Dressing $0.75
Tarter Sauce $0.75
Cocktail Sauce $0.75
Crab (1lb) $68.50
Sindbad’s Desserts
Carrot Cake $8.00
Key Lime Pie $8.00
Cheesecake $8.00
Turtle Cheesecake $10.50
Ultimate Chocolate Cake $9.25
Beverages
Bottled Spring Water $3.50
Perrier Sparkling Water $4.75
Lemonade $3.50
Soft Drinks $3.50
Coffee $3.50
Tea $3.50
2% Milk $3.50
Iced Tea $3.50
Beer
Corona $7.00
Bud Light $4.75
Two Hearted $7.00
Wine | Sparkling
41 Moet Chandon Imperial $114.00
44 Cook’s Extra Dry $28.50
Wine | White
13 Kendall Jackson Vintner’s Reserve Chardonnay (CA) $45.75
16 Kim Crawford Sauvignon Blanc (NZ) $45.75
Wine | Red
25 Avalon Napa Cabernet Sauvignon (CA) $57.00
31 J. Lohr Merlot (CA) $40.00
34 Hob Nob Pinot Noir (FR) $40.00

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Menu Photos

Contact Sindbad’s Restaurant and Marina

Address: 100 St Clair St, Detroit, MI 48214

Phone: (313) 822-8000

Website: http://www.sindbads.com/

Hours

Saturday 11AM–9PM
Sunday 11AM–9PM
Monday Closed
Tuesday 11AM–9PM
Wednesday 11AM–9PM
Thursday 11AM–9PM
Friday 11AM–9PM

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