Low-key waterfront setting for seafood, plus a tiki bar, happy hour & frequent live music.
4.2 – 2 reviews $$ • Seafood restaurant
Menu
| Snappers Menu | |
| Grazing | |
| Seared Yellowfin Tuna Pan Seared, Thinly Sliced & Accompanied by Soy Sauce, Wakame Salad, Pickled Ginger & Wasabi |
$14.99 |
| Smoked Fish Spread A Locals Favorite! Served with Flatbread Crackers, Pepperoncini, Capers & Red Onion |
$13.99 |
| Applewood-Smoked Bacon Wrapped Scallops Jumbo Sea Scallops wrapped in Applewood-Smoked Bacon Drizzled with Sweet Thai Chili Sauce & Teriyaki Glaze |
$17.99 |
| Garlic Steamed Mussels Steamed in a White Wine Garlic Butter Broth & Served with a Parmesan Garlic Crostini |
$13.99 |
| Chicken Wings 10 Wings Tossed in Our Sweet & Spicy Sticky Sauce Served with Bleu Cheese Dressing |
$14.99 |
| House-Made Crab Cake One Crab Cake made with Jumbo Lump Blue Crab Meat & Served with our Bahamian Cocktail Sauce |
$16.99 |
| Coconut Shrimp Served with a Sweet Thai Chili Sauce |
$14.99 |
| Gambas Al Ajillo Succulent Shrimp baked in EVOO & Minced Garlic Served with a Parmesan Garlic Crostini |
$14.99 |
| Calamari Flash Fried & Served with Warm Marinara Sauce |
$13.99 |
| Gator Bites Tender Strips of Alligator Meat Marinated in Frank’s Red Hot, Lightly Fried & Served with Bleu Cheese Dressing |
$13.99 |
| Blackened Dolphin Bites Local Mahi-Mahi Coated in a Spicy Blackening Seasoning, Seared & Served with Mango Dipping Sauce |
$14.99 |
| Tuna Nachos Diced Sushi Grade Tuna Marinated in a Sweet Soy & Orange Chili Sauce. Served atop a Bed of Wakame Salad on Two Crispy Wontons & Drizzled with a Wasabi Aioli |
$13.99 |
| Conch Fritters Eight Conch Fritters Served with our Bahamian Cocktail Sauce |
$13.99 |
| Fire Shrimp Crispy Fried Shrimp Drizzled with Spicy Boom-Boom Sauce & a Teriyaki Glaze |
$14.99 |
| Raw Bar | |
| Oysters on the 1/2 Shell Freshly Shucked Oysters served with Horseradish & Cocktail Sauce |
|
| Moscow Oysters Topped with Creamy Horseradish Sauce & Red & Black Caviar |
|
| Peel & Eat Shrimp Steamed in Old Bay Seasoning & Served Chilled with Cocktail Sauce |
$14.99 |
| Soups & Salads | |
| Conch Chowder A Spicy Local Tradition |
$5.00 |
| Soup Du Jour Made Fresh Daily! Ask your Server What’s Cookin’ |
|
| House Salad Artisan Baby Greens, Bacon, Bleu Cheese Crumbles, Croutons & Red Onions Served with Balsamic Vinaigrette |
$6.99 |
| Caesar Salad Chopped Romaine Lettuce tossed in Creamy Caesar Dressing with Parmesan Cheese & Croutons |
$6.99 |
| Parmesan Encrusted Chicken Salad A Bed of Chopped Romaine Lettuce, Capers & Roasted Red Peppers topped with Parmesan Encrusted Chicken Breast & Served with a Lemon Pepper Dressing |
$18.99 |
| Garden Salad Artisan Baby Greens, Cucumber, Tomato, Red Onion & Canadian Bacon served with Your Choice of Dressing |
$6.99 |
| Super Food Salad Fresh Spinach, Quinoa, Corn, Black Beans, Avocado, Pumpkin Seeds & Mandarin Oranges |
$16.99 |
| You Hook ‘Em…We Cook ‘Em | |
| Bring Us Your Own “Catch of the Day” Bring Cleaned & Ready to Cook & We’ll do the Rest! |
$15.00 |
| Try it Family Style Choose Any Three of Our Preparation Styles & Three Starch Choices |
$17.00 |
| Kid’s Meals | |
| Chicken Fingers | $10.99 |
| Cheeseburger | $10.99 |
| Grilled Cheese | $10.99 |
| Fish Fingers | $10.99 |
| Shrimp Basket | $10.99 |
| Pasta with Marinara | $10.99 |
| Signatures | |
| Seafood Combo Shrimp, Scallops & Mahi served Fried, Blackened or Baked. Upgrade your Fish Choice to Any Fresh Catch of The Day for an Upcharge |
$29.99 |
| Seafood Enchiladas A Variety of Seafood Rolled in Flour Tortillas & Topped with Southwestern Tomato Sauce & Shredded Cheddar Jack Cheese. Served with Rice, Guacamole, Pico de Gallo & Sour Cream |
$28.99 |
| Shrimp 2 Ways Grilled Jumbo Shrimp served atop a Bed of Creamy Shrimp Risotto & Drizzled with a House-Made Shellfish Sauce & White Truffle Oil |
$29.99 |
| Shellfish Scampi Scallops, Mussels & Shrimp Sautéed in a Garlic, Lemon & EVOO White Wine Sauce. Served over Linguine Pasta |
$29.99 |
| Dove Creek Chicken Pasta Parmesan Encrusted Chicken Breast Served Over Linguine Pasta with a Roasted Red Pepper & Caper Relish & a Lemon Butter Sauce |
$24.99 |
| Filet Mignon 8 oz. Filet topped with a Mushroom Au Poivre & Served with Your Choice of Starch & Vegetable du Jour |
|
| N.Y. Strip 12 oz. N.Y. Strip Grilled to Perfection & Served with Your Choice of Starch & Vegetable du Jour |
|
| Alfredo Pasta House-Made Creamy Alfredo Sauce over Linguine Pasta *Add any Protein Selection for an Additional Charge |
$16.99 |
| Fresh Seafood | |
| Meuniere Flour dusted and Sauteed with a Lemon Parsley Butter |
|
| Char-Grilled | |
| Blackened Coated in a Spicy Blackening Seasoning & Seared to Perfection. Recommended for Any Seafood Choice |
|
| Dakota Encrusted with Slivered Almonds & Parmesan Cheese. Finished with a Champagne Butter |
|
| Dove Creek Encrusted with Freshly Shaved Parmesan Cheese & Topped with a Roasted Red Pepper Relish & a Lemon Caper Butter Sauce. |
|
| Beer Battered Golden Fried in Key West Ale Batter. |
|
| Snappers Mate’s Features | |
| Original Fish Sandwich Fresh Mahi Prepared Fried, Grilled or Blackened on Toasted Whole Wheat Bread with Sliced Tomato & Cheddar Cheese |
$16.99 |
| Chicken Sandwich Grilled, Fried or Blackened. Served on a Brioche Bun with Bacon, Pepper Jack Cheese, Pickled Red Onions, Alfalfa Sprouts & a Lemon Aioli |
$15.99 |
| Seafood Tacos Your Choice of Mahi or Shrimp – Grilled, Fried or Blackened. Served in Two Flour Tortillas with Shredded Cabbage & a Drizzle of Cilantro Key Lime Sauce with Guacamole, Pico de Gallo & Sour Cream |
$16.99 |
| Cheeseburger Our Hand-Crafted Chopped Sirloin Burger, Served on a Brioche Bun with Lettuce, Tomato, Onion and Your Choice of: Swiss, American, Cheddar, Provolone or Pepper Jack Cheese |
$15.99 |
| Snapper’s Shrimp Burger House-Made Shrimp Patty, Grilled to Perfection & Served on a Brioche Bun with Lettuce, Tomato, Onion & a Spicy Mayo |
$16.99 |
| Brunch Menu | |
| Sunday Brunch | |
| Snapper’s Bloody Mary Absolut Peppar Vodka with Snapper’s Own Bloody Mary Mix in a Celery Salt Rimmed Glass |
|
| Mandarin Squeeze Absolut Mandarin Vodka with Fresh OJ |
|
| Bloody Caesar Absolut Peppar Vodka with Clamato Juice & Spices in a Celery Salt Rimmed Glass |
|
| Mango Mimosa Champagne, Splash of Mango Liquor, OJ |
|
| Passionfruit Bellini Champagne, Splash of Vodka, Passionfruit Puree |
|
| Main | |
| French Toast with Bacon Two Hearty Slices of Texas Toast Dipped in Cinnamon Egg Batter Accompanied by Apple Wood Smoked Bacon |
$12.99 |
| Biscuits & Gravy Served with Two Eggs Your Way and Homefries |
$13.99 |
| Shrimp & Grits Creamy Grits Topped with Lightly Blackened Shrimp, Crabmeat, Asparagus & Poached Eggs Served with Your Choice of Toast |
$15.99 |
| Snappers’ Breakfast Tacos Two Soft Tacos with Scrambled Eggs, Shredded Cheese, Pico de Gallo & Bacon Crumbles |
$13.99 |
| Links & Eggs 2 Eggs Served Your Way, 2 Sausage Links, Creamy Grits & Your Choice of Toast |
$12.99 |
| Eggs Benedict With Canadian Bacon. English Muffin Halves with Two Poached Eggs, Homefries with Caramelized Onions and Finished with Hollandaise Sauce |
$13.99 |
| Eggs Nemo Topped with Crab & Asparagus Hash. English Muffin Halves with Two Poached Eggs, Homefries with Caramelized Onions and Finished with Hollandaise Sauce |
$15.99 |
| Eggs Neptune Seated Atop a Pan Fried Lump Crab Cake. English Muffin Halves with Two Poached Eggs, Homefries with Caramelized Onions and Finished with Hollandaise Sauce |
$16.99 |
… View more
Contact Snappers Oceanfront Restaurant & Bar
Address: 139 Seaside Ave, Key Largo, FL 33037
Phone: (305) 852-5956
Website: http://www.snapperskeylargo.com/
Hours
| Thursday | 4–10PM |
| Friday | 4–10PM |
| Saturday | 11AM–10PM |
| Sunday | 11AM–10PM |
| Monday | 4–10PM |
| Tuesday | 4–10PM |
| Wednesday | 4–10PM |
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