Sorrento’s Jr. Restaurant Menu Prices

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Family-operated pizzeria turning out regular & deep-dish pies, plus hot sandwiches & Italian ices.

  4.5 – 246 reviews  $ • Pizza restaurant

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Menu

Dinner Menu
Antipasti
Soft Polenta And Jumbo Lump Crab Cake
with garlic cream		 $11.00
Seared Hudson Valley Foie Gras
with poached pear, gorganzola and wilted arulgula		 $15.00
Beef Tenderloin Carpaccio
with arugula and shaved parmesan		 $12.00
Wild Mushroom Risotto
with white truffle oil and served tableside from a carved grana padana wheel.		 $12.00
Classic Escargot
with garlic, butter and fines herbs		 $10.00
Mussels
in a spicy tomato brodetto with saffron rouille		 $12.00
Bruschetta
with fresh basil – fresh basil, tomato and mozzarella		 $10.00
Calamari Frittti
with spicy marinara sauce		 $10.00
Stuffed Creminis Mushrooms
with crabmeat and roasted peppers		 $12.00
Scallop Wrapped
with prociutto and shrimp served with fennel and dried cherries		 $15.00
Zuppe
Fresh Maine Lobster Bisque $9.00
Classic Minestrone
with lentils		 $7.00
Butternut Suash
with almond creme		 $7.00
Insalate
Caprese Salad
with buffalo mozzarella, roma tomatoes and fresh basil		 $9.00
Mediterranean Salad
with feta cheese, kalamata olives and baby mixed greens		 $8.00
Red Beet And Orange Salad
with seared goat cheese medallions		 $9.00
Traditional Caesar Salad $8.00
Arugula, Mission Fig, Prociutto
gorgonzola dolce and candied pecans with balsamic vinaigrette		 $12.00
Primi Piatti
Wild Mushroom And Sage Raviolo
with creminis and white truffle oil		 $18.00
Lobster And Arulgula Tortelloni
with lemon cream and caviar		 $21.00
Braised Veal Osso Buco Ravioli $21.00
Butternut Squash Ravioli
julienne zucchini, sage brown butter and lemon zest		 $17.00
Lasagna
with prime ground beef, ricotta and pecorino		 $17.00
Spaghetti
with veal meatball – tomato sauce and basil pesto		 $16.00
Rigatoni
with lamb ragu		 $22.00
Tagliatelle Pasta
with grilled chicken – and alfredo sauce		 $18.00
Secondi Piatti
Seared Mullard Duck Breast
with truffle potato cake and champagne sabayon		 $25.00
Fire Grilled Herbed Chicken Breast
and market vegetables with a red wine reduction		 $18.00
Veal Osso Buco
with stone ground – herbed polenta		 $30.00
Pan Seared Wild Salmon
with scampi risotto and fines herbs in pomodoro sauce		 $22.00
Filet Mignon And Petite Lobster Tail
with gnocchi and gorgonzola		 $36.00
Porcini Crusted Gulf Red Snapper
with lobster risotto and caviar butter		 $26.00
Veal Medallions
with risotto al salto, pearl onions and green beans		 $28.00
Double Lamb Chop
stuffed wth goat cheese and herbs with grilled fennel and trevisio		 $28.00
Cioppino
fresh seasonal seafood in a spicy tomato broth		 $26.00
Grilled Venison Chop “petito”
with dried cherry couscous and port – cipollini reduction		 $39.00
Chilean Sea Bass
wilted spinach, baby artichoke and citrus-caper sauce		 $34.00
Seared Driver Sea Scallops
with arugula and crabmeats risotto – saffron sauce		 $34.00
Filet Mignon
wild mushroom, truffle mashed potato and green peppercorn sauce		 $32.00
Dolce
Grand Marnier And Chocolate Souffle Dark Chocolate Sauce $12.00
Classic Vanilla Bean Cream Brulee
with fresh seasonal berries		 $8.00
Double Chocolate Cake
with moscato praline sauce and vanilla ice cream		 $8.00
Tuscan Almond Cake
with white coffee cream and toasted almonds		 $8.00
Orange Confit Preserve Panna Cotta
with fresh vanilla bean raspberry sauce		 $8.00
Chocolate Cannelloni
with chocolate ganache and toasted pecans		 $9.00
Italian Bread Pudding
with white chocolate, dry cherries and golden raisins		 $9.00
House Made Tiramisu
with a chocolate truffle		 $8.00
Sorbet Or Gelato
with fresh berries		 $8.00

… View more

Contact Sorrento’s Jr. Restaurant

Address: 1341 Ridgewood Ave, Daytona Beach, FL 32117

Phone: (386) 672-6573

Website: http://www.sorrentoshollyhillfl.com/

Hours

Thursday 8:30AM–8PM
Friday 8:30AM–8PM
Saturday Closed
Sunday Closed
Monday 8:30AM–8PM
Tuesday 8:30AM–3PM
Wednesday 8:30AM–3PM

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