Warm, wood-lined Indian restaurant with a contemporary feel, some Chinese items & a full bar.
Our cuisine is classical Indian food from all regions of India carefully prepared by star chef. Our grandmotherly cooking,” with whole spices for a more rustic texture will blow you away.We are rated as one of the top Indian Cuisine in New York. We bring to you coastal curries from Goa, Konkan, Karwar, Allepy, Madurai, Kolkata to name a few and also a few dishes of Chinese with Indian Spices ( Indo Chinese).
Our Wine List is something that we are proud to present.
4.4 – 526 reviews $$ • Indian restaurant
Menu
| Indian and Indian Chinese Menu – Soups | |
| Butternut Sqaush Roasted Butter Nut Squash, apple and fennel Soup |
$6.00 |
| Curried Cauliflower Soup Roasted cauliflower,celery,carrots in mild curry veg broth |
$6.00 |
| Sweet Corn Soup Chicken or Vegetable, corn kernels and cilantro in a cream style broth |
$6.00 |
| Manchow Soup Chicken or Vegetable, sauteed ginger, garlic in soy broth with crispy noodles |
$6.00 |
| Coriander Soup Cilantro, Mushrooms and ginger in vegetable broth |
$6.00 |
| Hot And Sour Soup Chicken and Vegetables, soy broth hot and tangy |
$6.00 |
| Indian and Indian Chinese Menu – Salad | |
| Salad Bowl Assorted Spring mix, Mushrooms,tomatoes,homemade cheese,red onion rings,roasted tomatoes with special homemade vinaigrette dressing |
$9.00 |
| Symphony Chicken Tikka Salad Tandoori grilled tikkas, field green,avacado and orange segments in mango dressing |
$12.00 |
| Symphony Shrimp Salad Spiced Shrimp, field greens,avacado and orange segments in mango dressing |
$12.00 |
| Indian and Indian Chinese Menu – Indian Chinese Starters | |
| Chinese Bhel Crispy noodles tossed with cilantro, sweet and sour sauce, lime juice |
$8.00 |
| Paneer Chili Dry strips of cottage cheese tossed with spicy chilies, onions,green pepper and soy |
$10.00 |
| Gobi Manchurian Dry Cauliflower florets in tangy onion and soya based sauce |
$11.00 |
| Spring Rolls crispy filled with vegetables or chicken served with sweet and sour dip |
$7.00 |
| Butter Fly Shrimp cream cheese and herb stuffed shrimp in batter fried cirsp in chili aioli |
$12.00 |
| Chicken Lollipops Pulled chicken wings in a tangy marinade made crisp served with homemade chili mayo |
$11.00 |
| Chili Chicken Dry Apptz Chicken in fiery spicy soy sauce with onion and peppers |
$12.00 |
| Chicken Manchurian Dry Apptz | $12.00 |
| Lamb Chili Dry Apptz | $14.00 |
| Fish Chili Dry Apptz Fish in fiery spicy soy sauce with oinion and pepers |
$13.00 |
| Lettuce Wraps Toffu or Chicken tossed in Wok with mushrooms, green onions and celery wrapped in lettuce |
$9.00 |
| Lasooni Gobi Dry Cauliflower florets in tangy tomato garlic infused sauce |
$11.00 |
| Indian and Indian Chinese Menu – Indian Starters | |
| Samosas Traditional Spiced Potato and pea turnover flavored with pomegranate seeds |
$8.00 |
| Batawada ( Spiced Potato Dumplings) | $8.00 |
| Tandoori Achari Mushrooms Marinted in yougurt and pickle spice mix roasted in tandoor |
$8.00 |
| Spinach Chaat Crisp spinach tempura topped with spiced yougurt and tamirand glaze |
$7.00 |
| New Delhi Chaat Warm Potato salad drizzled with yougurt and chutneys on flour crisps |
$8.00 |
| Malai Paneer Ke Tikke Homemade Cheese Patties smothered in spiced cream cheese marination |
$8.00 |
| Shrimp Piri Piri Spicy shrimp in cedar vinegar, curry leaves and goan chilies |
$10.00 |
| Tandoori Spicy Chicken Wings Marinated in yogurt and spices roasted in clay oven |
$13.00 |
| Indian and Indian Chinese Menu – Indian Chinese Mains | |
| Stir Fried Chili Vegetables Juliennes of bell pepper, broccoli, mushrooms, scallions, carrots, and tofu in a spicy citrus sauce. |
$16.00 |
| Vegetable Manchurian Crispy vegetable rounds in a spicy tangy onion and soy based sauce. |
$16.00 |
| Paneer Szechwan Fiery red szechwan pepper sauce, garlic, and ginger tempered |
$17.00 |
| Chili Chicken Green peppers, vidalia onions, soy, and fiery red chilies. |
$18.00 |
| Chili Lamb Green peppers, vidalia onions, soy, and fiery red chilies. |
$20.00 |
| Chicken Manchurian Spicy tangy onion and soy sauce |
$18.00 |
| Chicken Hong Kong Cooked with star spice and red hot chili spice. |
$18.00 |
| General Tso’s Chicken Chicken breast made crisp and tossed with a sweet, tangy sauce. |
$18.00 |
| Chicken Szechwan | $18.00 |
| Ginger Chicken With Broccoli Chicken breast tossed with green onions, ginger, and fresh broccoli. |
$18.00 |
| Sweet & Sour Shrimp Tomato, cucumber, onions, demerara sugar, and vinegar, tossed in a light sauce. |
$20.00 |
| Salt & Pepper Prawns Crispy prawns stir-fried in a mix of chili peppers, ginger, garlic, and shallots. |
$21.00 |
| Shrimp Manchurian | $21.00 |
| Fish Manchurian | $21.00 |
| Shrimp With Garlic Sauce Shrimp, broccoli, and snow peas stir-fried in a light garlic, white wine sauce. |
$20.00 |
| Indian and Indian Chinese Menu – Indian Chinese Noodles or Chopsuey | |
| American Chopsuey Tomato base, veggie juliennes, sweet, tangy, and savory. |
$17.00 |
| Hakka Noodles | $17.00 |
| Indian and Indian Chinese Menu – Indian Chinese Triple Szechwan | |
| Triple Szechwan Hakka Style Noodles and Rice Mixed and stir fried in a Chinese wok with oil, vegetables , soya sauce and fiery Red Szechwan Sauce |
$17.00 |
| Indian and Indian Chinese Menu – Indian Chinese Hakka Rice | |
| Fried Rice . |
$17.00 |
| Indian and Indian Chinese Menu – Indian Mains – Vegetarian | |
| Aloo Gobi Cauliflower and potatoes cooked together with ginger, cumin, and coriander |
$17.00 |
| Baingan Bhurta Smoky roasted eggplant sautéed with onions and tomatoes. |
$17.00 |
| Palak Paneer Fresh spinach and spices ground and cooked with cubed home-made cheese |
$17.00 |
| Paneer Makhani | $17.00 |
| Paneer Aur Aloo Ko Kofte Home-made cheese dumplings simmered in a creamy cashew nut gravy. |
$17.00 |
| Baghare Baingan Baby eggplant in coconut, peanut, sesame sauce with curry leaves and mustard seeds. |
$17.00 |
| Madras Vegetables Spicy curry flavored fresh mixed vegetables |
$17.00 |
| Mixed Vegetable Korma Melange of fresh vegetables simmered in yogurt sauce |
$17.00 |
| Jeera Aloo Cumin Scented potato |
$17.00 |
| Punjabi Kadhi Pakora Chickpea flour and yogurt cooked with crisp onion dumplings. |
$17.00 |
| Yellow Dal Tarka Yellow lenthils tempered with mustard seeds, cumin and whole dry chilies |
$17.00 |
| Dal Makhani Black beans and kidney beans cooked with butter and cream sauce |
$17.00 |
| Garlic Spinach Sauteed spinach with chopped garlic, onions and spices |
$17.00 |
| Bhindi Masalewali Whole slit okra, sautéed in dry toasted hand pounded spices. |
$17.00 |
| Rajma | $17.00 |
| Indian and Indian Chinese Menu – Indian Mains – Meats/Poultry | |
| Chicken Tikka Masala Tandoor fried chicken tikkas, in a creamy tomato sauce. |
$19.00 |
| Butter Chicken | $19.00 |
| Tellicherri Pepper Chicken Freshly crushed black pepper, fennel, dry coconut, and sun-dried chilies, bruised with chicken. |
$19.00 |
| Chicken Vindaloo Chilies soaked in apple cider vinegar, ground with garlic and cumin. |
$19.00 |
| Chicken Saag | $19.00 |
| Chicken Korma | $19.00 |
| Lamb Rogan Josh Slow braised lamb morsels in home ground garam masala and Kashmiri spices |
$21.00 |
| Lamb Saag | $21.00 |
| Dhaniwal Korma Bruised lomb in yogurt, caramelized onions, garlic, almonds, and fresh coriander. |
$21.00 |
| Lamb Vindaloo Chilies soaked in apple cider vinegar, ground with garlic, and cumin, cooked with lamb. |
$21.00 |
| Bhuna Goat Baby goat with bone in, slow cooked with aromatic spices. |
$23.00 |
| Indian and Indian Chinese Menu – Indian Vegan | |
| Beans Poriyal String beans, shredded fresh coconut, mustard seeds, curry leaf and dry chilies. |
$17.00 |
| Chana Masala Chickpeas, mango powder, onions, and spices tossed and cooked in steam. |
$17.00 |
| Rajma – North Indian Specialty | $17.00 |
| Indian and Indian Chinese Menu – Fish and Shellfish | |
| Goan Fish Curry Fresh fish filet, simmered in a chili, coconut, and tamarind sauce. |
$20.00 |
| Kerala Fish Curry Fresh fish fillet spices simmered in tamarind and curry leaves. |
$20.00 |
| Shrimp Patia Shrimp sauteed with cider vinegar, brown sugar, onion, and tomatoes. |
$21.00 |
| Shrimp Moilee Shrimp poached in coconut sauce, flavored with curry leaves and mustard seeds. |
$21.00 |
| Indian and Indian Chinese Menu – Tandoor Indian Style Bar-Be -Que | |
| Tandoori Chicken Half young chicken marinated in yogurt, Kashmiri chili, and a blend of spices. |
$19.00 |
| Chicken Malai Kabab Creamy chicken tenders, with cream cheese, yogurt, mace, and green cardamom. |
$19.00 |
| Avocado Chicken Kabab Creamy chicken tenders, with cream cheese, yogurt, mace, and green cardamom. |
$19.00 |
| Tandoori Shrimp Jumbo shrimp, marinated in yogurt, garam masala, lemon, and broiled. |
$23.00 |
| Salmon Tikka Fresh salmon, carom seeds, lemon, and spice rub. |
$21.00 |
| Lamb Seekh Kabab Ground lamb, browned onions, nutmeg, cloves, and garlic wrapped in skewers and roasted in tandoor. |
$23.00 |
| Tandoori Lamb Chops Baby lamb chops soaked in fresh ginger juice, flavored with a house blend garam masala. |
$25.00 |
| Chicken Tikka Kebabs | $19.00 |
| Indian and Indian Chinese Menu – Rice /Pulao/ Biryani | |
| Vegetable Pulao Basmati rice cooked in aromatic spices and fresh vegetables. |
$9.00 |
| Steamed Basmati Long grain rice cooked in steam. |
$5.00 |
| Vegetable Biryani Seasonal vegetables, spices, herbs, and basmati rice cooked in a sealed pot. |
$17.00 |
| Chicken Biryani Chicken marinated in spices and basmati rice cooked in a sealed pot. |
$19.00 |
| Goat Biryani Fresh cubed gout marinated in yogurt and spices with basmati rice cooked in a sealed pot. |
$23.00 |
| Lamb Biryani Fresh cubed lamb marinated in yogurt and spices with basmati rice, cooked in a sealed pot. |
$21.00 |
| Shrimp Biryani Fresh deveined shrimps, basmati rice, and spices, cooked in a sealed pot. |
$21.00 |
| Indian and Indian Chinese Menu – Accompaniments | |
| Raita Cucumber, whipped yogurt with toasted cumin and crushed pepper. |
$4.00 |
| Mango Chutney Green mango, sliced and spiced to a sweet and sour taste. |
$4.00 |
| Kachumber Salad Diced cucumber, onions, and tomato topped with lime cilantro dressing. |
$5.00 |
| Papadum Flat roasted lentil crisp. |
$4.00 |
| Mixed Pickle | $3.00 |
| Indian and Indian Chinese Menu – Breads – freshly Baked to order | |
| Tandoori Naan Leavened white, hand stretched flat bread. |
$5.00 |
| Garlic Naan Fresh garlic topped naan. |
$6.00 |
| Onion Kulcha Diced onion stuffed naan. |
$6.00 |
| Cheese Kulcha Cheddar cheese stuffed naan. |
$7.00 |
| Peshawari Naan Chopped dry fruits, raisins, sweet almonds filled naan. |
$7.00 |
| Tandoori Roti Whole wheat unleavened bread. |
$5.00 |
| Laccha Paratha Multi layered buttered whole wheat bread. |
$6.00 |
| Mint Paratha Dried mint sprinkled, whole wheat bread. |
$6.00 |
| Aloo Paratha Whole wheat bread choice of filling spiced potato or spiced paneer. |
$6.00 |
| Chili Garlic Naan Fresh Garlic and Chili Naan |
$7.00 |
| Chili Cheese Naan | $7.00 |
| Indian and Indian Chinese Menu – Dessert | |
| Rasmalai Soft cheese patties in cardamom falvored milk and chopped pistachios. |
$6.00 |
| Gajar Ka Halwa Warm carrot pudding with pistachios |
$6.00 |
| Gulab Jamun Donut rounds in saffron syrup |
$6.00 |
| Kulfi Mango Traditional Indian Ice Cream with green cardamon / rosewater / mango |
$6.00 |
| Rice Pudding ( Kheer) Flavoured with sweet cardamom topped with almonds |
$6.00 |
| Malai Kulfi | $6.00 |
| Lunch Boxes To Go – Indian Chinese Non Vegetarian Lunch Box | |
| Chili Chicken Lunch Box | $13.00 |
| Chicken Manchurian Lunch Box | $13.00 |
| Chicken Szechwan Lunch Box | $13.00 |
| Chili Lamb Lunch Box | $14.00 |
| Lamb Manchurian Lunch Box | $14.00 |
| Lamb Szechwan Lunch Box | $14.00 |
| Chili Fish Lunch Box | $14.00 |
| Fish Manchurian Lunch Box | $14.00 |
| Fish Szechwan Lunch Box | $14.00 |
| Shrimp Chilli Lunch Box | $14.00 |
| Lunch Boxes To Go – Indian Chinese Vegetarian Lunch Box | |
| Stir Fried Chili Vegetables Lunch Box | $12.00 |
| Veg Manchurian Lunch Box | $12.00 |
| Paneer Szechwan Lunch Box | $13.00 |
| Lunch Boxes To Go – Indian Non Veg Lunch Boxes | |
| Chicken Tikka Masala Lunch Box | $13.00 |
| Chicken Curry Lunch Box | $13.00 |
| Chicken Chettinad Lunch Box | $13.00 |
| Lamb Rogan Josh Lunch Box | $14.00 |
| Lamb Vindaloo Lunch Box | $14.00 |
| Lamb Saag Lunch Box | $14.00 |
| Goan Fish Curry Lunch Box | $14.00 |
| Shrimp Moilee Lunch Box | $14.00 |
| Salmon Tikka Lunch Box | $14.00 |
| Lunch Boxes To Go – Indian Vegetarian Lunch Box | |
| Palak Paneer Lunch Box | $12.00 |
| Aloo Gobi Lunch Box | $12.00 |
| Chana Masala Lunch Box | $12.00 |
| Lunch Boxes To Go – Biryani Lunch Box | |
| Vegetarian Biryani Box | $12.00 |
| Chicken Biryani Box | $13.00 |
| Lamb Biryani Box | $14.00 |
| Fish Biryani Box | $14.00 |
| Shrimp Biryani Box | $14.00 |
… View more
Order and Reservations
Reservations: spicesymphony.comresy.com
Contact Spice Symphony
Address: 182 Lexington Ave, New York, NY 10016
Phone: (212) 545-7742
Website: http://www.spicesymphony.com/31st-street/
Hours
| Tuesday | 11AM–2:45PM, 5–10PM |
| Wednesday | 11AM–2:45PM, 5–10PM |
| Thursday | 11AM–2:45PM, 5–10PM |
| Friday | 11AM–2:45PM, 5–10:30PM |
| Saturday | 11AM–2:45PM, 5–10:30PM |
| Sunday | 11AM–2:45PM, 5–10PM |
| Monday | Closed |
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