Squid’s Restaurant Menu Prices

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Seafood eatery offering hushpuppies & other fried faves along with grilled lobster, soups & steak.

  4.5 – 721 reviews  $$ • Seafood restaurant

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Menu

Squid’s Restaurant
Menu – Dessert
Key Lime Pie
A Squid’s favorite! Served with whipped cream.		 $7.00
Double Chocolate Cake
Served with sea salt caramel		 $7.00
Chocolate Silk Pie
Mousse pie with chocolate cake crust. Served with raspberry crust.		 $7.00
Mud Pie
Ice cream on an Oreo cookie crust with hot fudge, whipped cream and toasted almonds		 $7.00
Menu – Simply Fish
Yellow Fin Tuna $26.00
Swordfish $24.00
Fresh Local Grouper $30.00
Black Pearl Salmon (7 oz) $22.00
Black Pearl Salmon (5 oz) $16.00
Menu – Turf
Garlic Marinated Ribeye
14 ounces of choice beef marinated in roasted garlic olive oil. Wood-grilled and served with Yukon gold potatoes, caramelized onions and green beans.		 $27.00
Menu – Fried
Fried Combination of Any Three $32.00
Fried Combination of Any Two $26.00
Fried Shrimp $20.00
Fried Sea Scallops $25.00
Fried Salt & Pepper Catfish
NC organic		 $16.00
Fried Popcorn Shrimp $16.00
Fried Oyster Platter $23.00
Fried Flounder Platter $24.00
Fried Atlantic Cod $17.00
Menu – Fish + Shellfish
Tilapia Filet
Broiled with olive oil, white wine and breadcrumbs. Served with mashed potatoes and roasted vegetables.		 $17.00
Squid’s Crab Cakes (1)
With lemon butter, mashed potatoes and sauteed vegetables		 $14.00
Spicy Fra Diavolo with Shrimp & Calamari
Shrimp, calamari, tomatoes, mushrooms and scallions over linguini; topped with Parmesan cream sauce		 $19.00
Spicy Fra Diavolo with Chicken
Chicken, tomatoes, mushrooms and scallions over linguini; topped with Parmesan cream sauce		 $16.00
Grilled Trout Modena
Balsamic marinated boneless trout with honeyed pecans and lemon butter served with herbed polenta and a saute of spinach, tomato and garlic		 $19.00
Grilled Shrimp
With lemon risotto cake, grilled onions, artichoke hearts, sauteed spinach and sundried tomato beurre blanc		 $21.00
Bouillabaisse
Fish filet, shrimp, bell peppers, carrots and potatoes in a tomato-lobster broth, served with Parmesan and toasted focaccia bread		 $19.00
Tamari Grilled Tuna
With teriyaki sauce. Served with sesame basmati rice, Asian slaw, wasabi aioli and pickled ginger.		 $26.00
Squid’s Crab Cakes (2) $26.00
Spicy Fra Diavolo with Shrimp Only
Shrimp, tomatoes, mushrooms and scallions over linguini; topped with Parmesan cream sauce		 $21.00
Seafood Kebabs
Fish, shrimp and scallops, pan-seared and served with mashed potatoes, sauteed vegetables and Dijon vinaigrette		 $25.00
Pan-Seared Salmon
With black beans, fresh guacamole, crisp tortillas, roasted squash and spicy tomato chipotle sauce		 $22.00
Horseradish Crusted Tilapia
With roasted Yukon gold potatoes, green beans and shiitake mushrooms in an onion cream sauce		 $18.00
Genovese Shrimp & Scallops
Sauteed in olive oil, tomatoes, mushrooms, kalamata olives and garlic; over linguini with freshly grated romano		 $21.00
Menu – Salads
Spinach Salad (Large) $9.00
Spinach Salad (Small)
With toasted pecans, smoked bacon, thinly sliced red onion and champagne citrus vinaigrette		 $6.00
Caesar Salad (Small)
Hearts of romaine with creamy dressing, kalamata olives, red onions, Parmesan and croutons		 $6.00
Moroccan Salad (Large) $10.00
Moroccan Salad (Small)
Israeli couscous, mesclun greens, marcona almonds, raisins, crumbled goat cheese and roasted red pepper vinaigrette		 $6.75
Caesar Salad (Large) $9.00
Garden Salad
Mixed local greens, carrots, tomatoes and garlic crostini		 $5.00
Menu – Appetizers
Steamed Peel & Eat Shrimp (Poound) $19.00
Steamed Peel & Eat Shrimp (Half Pound)
With melted butter and cocktail sauce		 $10.00
Squid Rings (Large) $9.00
Snow Crab Legs (Pound) $18.00
Snow Crab Legs (Half Pound) $9.00
Seafood Chowder (Bowl) $8.00
Seafood Chowder (Cup)
Creamy New England style, with seafood, potatoes, carrots and smoked bacon		 $6.00
Squid Rings (Small)
Lightly breaded and fried, served with cocktail sauce and pesto mayonnaise		 $7.00
Spicy Buffalo Shrimp
Lightly fried and dressed with Texas Pete butter sauce. Served with celery and blue cheese dressing.		 $8.00
Shrimp Cocktail
Shrimp steamed and chilled to orer, served with cocktail sauce and lemon		 $9.00

… View more

Menu Photos

Contact Squid’s Restaurant

Address: 1201 Fordham Blvd, Chapel Hill, NC 27514

Phone: (919) 942-8757

Website: http://www.squidsrestaurant.com/

Hours

Friday 4:30–9PM
Saturday 4:30–9PM
Sunday Closed
Monday 4:30–8:30PM
Tuesday 4:30–8:30PM
Wednesday 4:30–8:30PM
Thursday 4:30–8:30PM

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