Typical Thai cooking in a basic setting enhanced by a bring-your-own-booze policy.
4.1 – 208 reviews $$ • Thai restaurant
Menu
| Menu – Most Popular | |
| Green Curry (Kang Kiew Wan) Thai curry with coconut milk, bamboo shoots, bell pepper, basil leaves and eggplant. |
$12.95 |
| Chicken Sap Pa Rod Sautéed sliced chicken with pineapple and cashew nuts in chili sauce. |
$12.95 |
| Beef Salad (Yum Nua) Grilled beef salad with red onion, bell pepper with lemon juice. |
$10.95 |
| Chicken Krapow Sauteed sliced chicken with basil leaves and chili. |
$12.95 |
| Menu – Soups | |
| Tom Yum Koong Shrimp and mushroom with lemon grass in hot and sour broth. |
$6.00 |
| Tom Yum Kai Chicken and mushroom with lemon grass in hot and sour broth. |
$6.00 |
| Tom Yum Vegetable Vegetable with lemon grass in hot and sour broth. |
$6.00 |
| Tom Yum Tofu Tofu with lemon grass in hot and sour broth. |
$6.00 |
| Tom Kha Koong Shrimp with coconut milk. |
$6.00 |
| Tom Kha Kai Chicken with coconut milk. |
$6.00 |
| Tom Jued Kai Chicken with vegetable. |
$6.00 |
| Tom Jued Tofu Bean curd with vegetable. |
$6.00 |
| Tom Kha Vegetable | $6.00 |
| Tom Kha Tofu | $6.00 |
| Menu – Appetizer | |
| Tofu Tod Fried bean curd served with ground peanut in cucumber sauce. |
$6.50 |
| Kaw Pod Tod Fried corn patties. |
$6.50 |
| Chicken Satay Grilled marinated chicken on skewers. Served with peanut sauce and cucumber sauce. |
$7.00 |
| Beef Satay Grilled marinated beef on skewers. Served with peanut sauce and cucumber sauce. |
$7.00 |
| Shrimp Satay Grilled marinated shrimps on skewers. Served with peanut sauce and cucumber sauce. |
$7.00 |
| Thai Spring Roll Thai spring rolls with vegetable. Served with plum sauce. |
$7.00 |
| Shrimp Roll Marinated whole shrimps wrapped in spring roll skin. Served with plum sauce. |
$7.00 |
| Ga Ree Puff Ground chicken and potatoes. Served with cucumber sauce. |
$7.00 |
| Hoi Jor Succulent combination of pork, shrimp, crabmeat, carrot, and Chinese mushrooms wrapped in bean curd skin. Served with chef’s special sauce. |
$7.00 |
| Steamed Dumpling Ground pork and shrimps wrapped with wanton skin. |
$7.00 |
| Pla Todmun (Fish Cake) Ground fish mined with Thai herbs. Served with ground peanut in cucumber sauce. |
$7.00 |
| Calamari Deep fried squid with plum sauce. |
$9.50 |
| Mee Grob Classic Thai crispy rice noodle with shrimp and bean curd in tamarind sauce. |
$9.50 |
| Chicken Wings | $7.00 |
| Sri Thai Assorted Appetizer Combination of two pieces shrimp roll, two pieces of spring roll, one piece of ga ree puff, and two pieces of steamed dumpling. |
$11.50 |
| Menu – Salads | |
| House Salad Lettuce, tomatoes, cucumbers, carrots, and bean curd with peanut dressing. |
$6.50 |
| Mee Yen Cold noodle, shredded carrot, and celery with peanut dressing. |
$6.50 |
| Papaya Salad Shredded green papaya with tomatoes, string beans, ground peanuts, and spicy lime juice. |
$8.50 |
| Menu – Thai Traditional Salad | |
| Beef Salad (Yum Nua) Grilled beef salad with red onion, bell pepper with lemon juice. |
$10.95 |
| Yum Woon Sen Bean thread noodle, minced pork, and shrimp salad with lemon juice. |
$10.95 |
| Shrimp Salad Shrimp salad with lemon grass and lemon juice. |
$14.95 |
| Squid Salad Squid salad with lemon grass and lemon juice. |
$14.95 |
| Nam Sod Ground pork salad with ginger and peanut. |
$10.95 |
| Menu – Sri Thai Special | |
| Siamese Jumbo Shrimps Sautéed jumbo shrimp, scallop, shallot, and marsala in chefs special sauce. |
$16.95 |
| Koong Ma Kham Fried lightly breaded jumbo shrimp in tamarind sauce. |
$16.95 |
| Bangkok Jumbo Shrimps Sautéed jumbo shrimps with spring beans in prik khing (chili paste and Thai herbs) sauce. |
$16.95 |
| Kha Gob Kra Pow (Frog Legs Basil) Sautéed frog legs with basil leaves, onion, bell pepper and chili. |
$16.95 |
| Kha Gob Gra Tiem (Garlic) Fried frog legs with garlic sauce and white pepper. |
$16.95 |
| Kha Gob Pad Ped Stir-fried frog legs with hot chili paste and eggplant. |
$16.95 |
| Scallop Curry Sea scallop, bamboo shoots, bell pepper and basil leaves in red curry sauce. |
$18.95 |
| Ta Lay Sri Thai Steamed combination of seafood with bean thread noodle and Chinese vegetable. |
$18.95 |
| Krapow Ta Lay Steamed combination of seafood with bail leaves and chili. |
$18.95 |
| Sri Thai Triple Delight Combination of chicken, beef, and shrimp in hot chili sauce. |
$16.95 |
| Sri Thai Double Delight Sautéed scallop and choice of protein with basil leaves and chili. |
$16.95 |
| Lamb Krapow Sautéed roasted lamb with basil leaves, bell pepper, onion and chili. |
$16.95 |
| Lamb Pad Ped Sir fried roasted lamb with hot chili paste, bell pepper and eggplant. |
$16.95 |
| Larb Kaw Niew Combination dish of marinated grilled chicken and beef or pork with lemon juice and Thai herbs. Served with sticky rice. |
$16.95 |
| Grilled Chicken (Kai Yang) Grilled half chicken marinated in Thai spices. Served with traditional hot sauce. |
$15.95 |
| Menu – Sri Thai Curry | |
| Red Curry (Kang Dang) Thai curry with coconut milk, bamboo shoots, bell pepper, basil leaves and eggplant. |
$12.95 |
| Green Curry (Kang Kiew Wan) Thai curry with coconut milk, bamboo shoots, bell pepper, basil leaves and eggplant. |
$12.95 |
| Yellow Curry (Kang Ga-Ree) Thai curry with coconut milk, curry powder, potatoes, and onion. |
$12.95 |
| Massaman Curry Masamun curry with coconut milk, potatoes, onion and peanuts. |
$12.95 |
| Panang Curry Simmered Panang curry with coconut milk, bell peper and string beans. |
$12.95 |
| Jungle Curry (Kang Pa) Fresh chili paste curry with bamboo shoots, bell pepper, basil leaves and eggplant. |
$12.95 |
| Pineapple Curry (Kang Sap Pa Rod) Shrimps and pork with pineapple in Thai curry sauce and coconut milk. |
$14.95 |
| Menu – Vegetable | |
| Pak Raum Mit Sauteed mixed vegetable. |
$12.95 |
| Pak Broccoli Sauteed broccoli with seasoning sauce. |
$12.95 |
| Tofu Krapow Sauteed tofu with basil leaves and chili and garlic. |
$12.95 |
| Pad Ma Khaer Eggplant with basil leaves and black bean sauce. |
$12.95 |
| Kang Pak Mixed vegetable and tofu in red curry sauce. |
$12.95 |
| Pak Tom Steamed mixed vegetable with peanut sauce. |
$12.95 |
| Jed Sien Sauteed seven kinds of vegetable with tofu, bean thread noodle, and Chinese mushroom. |
$12.95 |
| Tau Prik Khing Sauteed string beans with Thai special chili sauce. |
$12.95 |
| Ginger Tofu Sauteed tofu with ginger sauce. |
$12.95 |
| Pak Kana Chin Sauteed Chinese broccoli with black bean sauce. |
$12.95 |
| Menu – Chicken | |
| Chicken Krapow Sauteed sliced chicken with basil leaves and chili. |
$12.95 |
| Chicken Sap Pa Rod Sautéed sliced chicken with pineapple and cashew nuts in chili sauce. |
$12.95 |
| Chicken Ginger Sautéed sliced chicken with ginger, scallion, bell pepper, celery and mushroom. |
$12.95 |
| Chicken Prik Sod Sautéed sliced chicken with fresh pepper, onion, and scallion. |
$12.95 |
| Chicken Pad Ped Simmered sliced chicken, bell pepper, basil leaves and eggplant in Thai hot curry. |
$12.95 |
| Chicken Broccoli Sautéed sliced chicken with broccoli. |
$12.95 |
| Chicken Raum Mit Sautéed sliced chicken with mixed vegetable. |
$12.95 |
| Chicken Sam Rot Deep fried chicken with tamarind sauce. |
$12.95 |
| Chicken Prik Khing Sautéed chicken with string beans and bell pepper in Thai special chili sauce. |
$12.95 |
| Chicken Prik Ped Sautéed chicken with spicy chili paste and eggplant. |
$12.95 |
| Larb Chicken Ground chicken with chili, lemon juice, and Thai herb. Served with lettuce. |
$12.95 |
| Chicken Pra Ram Long Song Deep fried chicken with peanut sauce. Served with broccoli. |
$12.95 |
| Chicken Priew Wan Sautéed sliced chicken with cucumber, tomatoes, bell pepper, scallion and pineapple in sweet and sour sauce. |
$12.95 |
| Chicken Garlic Sautéed sliced chicken with garlic and white pepper. |
$12.95 |
| Menu – Pork | |
| Pork Krapow Sautéed sliced pork with basil leaves, onion, bell pepper and chili. |
$12.95 |
| Pork Garlic Sautéed sliced pork with garlic and white pepper. |
$12.95 |
| Pork Ginger Sautéed sliced pork with ginger, onion, scallion, celery, bell pepper and mushroom. |
$12.95 |
| Pork Prik Sod Sautéed sliced pork with fresh peppers, onions, and scallion. |
$12.95 |
| Pork Priew Wan Sautéed sliced pork with cucumbers, tomatoes, scallion, onion and pineapple in sweet and sour sauce. |
$12.95 |
| Pork Broccoli Sautéed sliced pork with broccoli. |
$12.95 |
| Pork Prik Khing Sautéed pork with spring beans and bell pepper in Thai special chili sauce. |
$12.95 |
| Pork Prik Ped Sautéed pork with spicy chili paste and eggplant. |
$12.95 |
| Larb Pork Ground pork with chili, lemon juice, and Thai herb. Served with lettuce. |
$12.95 |
| Pork Raum Mit Sautéed sliced pork with mixed vegetables. |
$12.95 |
| Menu – Beef | |
| Beef Krapow Sautéed sliced beef with basil leaves, onion, bell pepper and chili. |
$14.95 |
| Beef Garlic Sautéed sliced beef with garlic and white pepper. |
$14.95 |
| Beef Ginger Sautéed sliced beef with ginger, onion, scallion, celery, bell pepper and mushroom. |
$14.95 |
| Beef Prik Sod Sautéed sliced beef with fresh pepper, onion, and scallion. |
$14.95 |
| Beef Pad Ped Simmered sliced beef with bell pepper and eggplant in Thai hot curry and coconut. |
$14.95 |
| Beef Broccoli Sautéed sliced beef with broccoli. |
$14.95 |
| Beef Raum Mit Sautéed sliced beef with mixed vegetable. |
$14.95 |
| Grilled Beef (Nau Yang) Barbecued sliced beef. Served with fresh garlic and hot sauce. |
$14.95 |
| Beef Sam Rot Grilled marinated sliced beef with tamarind sauce. |
$14.95 |
| Beef Prik Khing Sautéed beef with string beans and bell pepper in Thai special chili sauce. |
$14.95 |
| Beef Prik Ped Sautéed beef with spicy chili paste and eggplant. |
$14.95 |
| Larb Beef Ground beef with chili, lemon juice, and Thai herb. Served with lettuce. |
$14.95 |
| Menu – Seafood | |
| Shrimp Kra Praw Sautéed shrimp with basil leaves, onion, bell pepper and chili. |
$14.95 |
| Squid Kra Praw Sautéed squids with basil leaves, onion, bell pepper and chili. |
$14.95 |
| Shrimp Garlic Sautéed shrimps with garlic and white pepper. |
$14.95 |
| Shrimp Priew Wan Sautéed shrimps with cucumber, tomatoes, onion, bell pepper, scallion and pineapple in sweet and sour. |
$14.95 |
| Shrimp Prik Sod Sautéed shrimps with fresh pepper, onion, bell pepper and scallion. |
$14.95 |
| Squid Prik Sod Sauteed squid with fresh pepper, onion, bell pepper and scallion. |
$14.95 |
| Shrimp Broccoli Sautéed shrimp with broccoli. |
$14.95 |
| Shrimp Raum Mit Sautéed shrimp with mixed vegetable. |
$14.95 |
| Shrimp Ob Mor-Din Steamed shrimp with bean thread noodles, ginger, celery and mushroom. |
$14.95 |
| Shrimp Sap Pa Rod Sautéed shrimp with pineapple and cashew nuts in chili sauce. |
$14.95 |
| Shrimp Prik Pow Sautéed shrimp in prawn base sauce. |
$14.95 |
| Squid Prik Pow Squid in prawn base sauce |
$14.95 |
| Menu – Duck | |
| Duck Garlic (Ped Gra Tiem) Half crispy duck with garlic and white pepper. |
$20.95 |
| Duck Basil (Duck Kra Pow) Half crispy duck with basil leaf and chili. |
$20.95 |
| Duck Ginger (Ped Khing) Half crispy duck with ginger, mushroom, celery and scallion. |
$20.95 |
| Duck Sam Rot Half crispy duck with tamarind sauce. |
$20.95 |
| Siamese Duck Roasted duck with pineapple and tomatoes in curry sauce. |
$20.95 |
| Menu – Noodle and Fried Rice | |
| Lard Nar Sauteed rice noodle topped with Chinese broccoli and gravy sauce. |
$12.95 |
| Pad See Ew Sauteed rice noodle with broccoli and egg. |
$12.95 |
| Spicy Noodle (Kee Mao) Sauteed rice noodle with basil leaves, bell pepper, bamboo shoots, red onion and chili. |
$12.95 |
| Thai Fried Rice Fried rice with onion, scallion, tomatoes, egg and a choice of meat. |
$12.95 |
| Pineapple Fried Rice Fired rice with pineapple, onion, scallion, tomatoes, egg and a choice of meat. |
$12.95 |
| Crab Meat Fried Rice Fried rice with crab meat, onion, scallion, tomatoes and egg. |
$14.95 |
| Basil Fried Rice Spicy Fried rice with basil leaves, bell pepper, chili and a choice of meat. |
$12.95 |
| Pad Woon Sen Sauteed bean thread noodle with egg, tomatoes, onion, scallion, celery, and mushrooms. |
$12.95 |
| Pad Thai Sautéed rice noodle with egg, bean sprouts, scallion and ground peanut. |
$12.95 |
| Menu – Beverages | |
| Coca-Cola Enjoy Coca-Cola’s crisp, delicious taste with meals, on the go, or to share. Serve ice cold for maximum refreshment. |
$2.00 |
| Diet Coke It’s the one and only Diet Coke. It’s your everyday hero. Your deliciously fizzy go-to companion. It might have a brand new look, but it’s the same Diet Coke you know and love. Oh yeah, and it’s incredibly refreshing, always. |
$2.00 |
| Sprite Introduced in 1961, Sprite is the world’s leading lemon-lime flavored soft drink. It has a crisp, clean taste that really quenches your thirst. |
$2.00 |
| Soda | $2.00 |
| Thai Ice Tea | $3.00 |
| Thai Ice Coffee | $3.00 |
| Regular Ice Tea | $2.50 |
| Coconut Water | $3.00 |
| Menu – Desserts | |
| Fried Banana With Ice Cream | $7.00 |
| Thai Custard | $6.00 |
| Fried Banana With Honey | $5.50 |
| Fried Ice Cream Deep fried vanilla ice cream wrapped with bread. Served with strawberry sauce. |
$7.00 |
| Mango Moose Cake | $5.50 |
| Lunch Specials – Mains | |
| Sam Rot Deep fried chicken with tamarind sauce. |
$8.95 |
| Pra Ram Long Song Deep fried chicken with peanut sauce. |
$8.95 |
| Kang Dang (Red Curry) Thai curry with coconut milk, bamboo shoots, eggplant, bell pepper and basil leaves. |
$7.95 |
| Kiew Wan (Green Curry) Thai curry with coconut milk, bamboo shoots, eggplant, bell pepper and basil leaves. |
$7.95 |
| Kang Ga Ree (Yellow Curry) Thai curry with coconut milk, curry powder, potatoes, and onion. |
$7.95 |
| Kang Pa (Jungle Curry) Fresh chili paste curry, eggplant, bell pepper, basil leaves and bamboo shoots (without coconut milk). |
$7.95 |
| Kang Panang Simmered curry, coconut milk, bell pepper and string beans. |
$7.95 |
| Kang Pak Red curry with mixed vegetable and tofu. |
$7.95 |
| Pad Gra Praw Sautéed a choice of meat with basil leaves, bell pepper, onion and chili. |
$7.95 |
| Pad Khing Sautéed a choice of meat with ginger, onion, scallion, celery and bell pepper. |
$7.95 |
| Pad Broccoli Sautéed broccoli with a choice of meat. |
$7.95 |
| Raum Mit Sautéed a choice of meat with mixed vegetable. |
$7.95 |
| Lunch Specials – Rice and Noodles | |
| Kaw Pad (Fried Rice) Fried rice with onion, tomatoes, scallion, egg and a choice of meat. |
$7.95 |
| Pad Thai Stir fried rice noodles, egg, bean sprouts, scallion and ground peanut. |
$7.95 |
| Lad Nar Stir fried wide noodles topped with chinese broccoli and gravy sauce. |
$7.95 |
| See Ew Stir fried wide noodles, chinese broccoli, and egg. |
$7.95 |
… View more
Contact Sri Thai
Address: 234 Bloomfield St, Hoboken, NJ 07030
Phone: (201) 798-4822
Website: https://srithai.dine.online/
Hours
| Saturday | 12–10:15PM |
| Sunday | 12:30–10PM |
| Monday | 12:30–10PM |
| Tuesday | Closed |
| Wednesday | 12–10PM |
| Thursday | 12–10PM |
| Friday | 12–10:15PM |
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