Sugarfish Menu Prices

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Celebrated local sushi chain serving traditional rolls & sake in a chic, intimate space.

SUGARFISH, a food-centric full-service restaurant, features a unique omakase-style service based on Nozawa’s 50 plus years of experience in Japan and the US. The menu features only tradition-based sushi of the highest quality, offered in four Trust Me® options, as well as an array of a la carte sashimi, sushi, and hand rolls made with carefully sourced fish, warm and loosely-packed rice, and crisp nori. SUGARFISH has locations in Los Angeles and New York City. For more information follow SUGARFISH on Instagram, Facebook and Twitter.

  4.6 – 290 reviews  $$$ • Sushi restaurant

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Menu

Lunch Menu
Trust Me
Edamame
Tuna Sashimi
ponzu and chives
Albacore Sushi (2-Pc)
ponzu and chives
Salmon Sushi (2-Pc)
toasted sesame
Toro Hand Roll
Japanese Yellowtail* Sushi (1-Pc)
lemon
Hirame Sushi* (1-Pc)
yuzu ponzu
Blue and Dungeness Crab Hand Roll
The Nozawa Trust Me
Edamame
Tuna Sashimi
ponzu and chives
Albacore Sushi (2-Pc)
ponzu and chives
Salmon Sushi (2-Pc)
toasted sesame
Toro Hand Roll
Japanese Yellowtail* Sushi (2-Pc)
lemon
Chutoro Sushi (2-Pc)
New Zealand Sea Bream* Sushi (1-Pc)
citrus salt
Hirame Sushi* (1-Pc)
yuzu ponzu
Blue and Dungeness Crab Hand Roll
Trust Me Lite
Edamame
Tuna Sashimi
ponzu and chives
Albacore Sushi (1-Pc)
ponzu and chives
Salmon Sushi (1-Pc)
toasted sesame
Nozawa-Style Shrimp Sushi (1-Pc)
toasted sesame
Toro Hand Roll
Don’t Think, Just Eat
Don’t Think, Just Eat
The menu most similar to what Nozawa served his regulars at Studio City’s Sushi Nozawa. Typically includes a sashimi course, seven orders of nigiri and two hand rolls		 $59.00
Sashimi + Edamame
Edamame $3.00
Salmon Sashimi
sanbaizu and toasted sesame		 $8.25
Tuna Sashimi
ponzu and chives		 $9.50
Nigiri Sushi
Albacore
ponzu and chives		 $6.00
Bay Scallops
masago, gunkan maki style		 $5.25
Hirame*
yuzu ponzu		 $6.75
Hokkaido Sea Scallops
yuzu ponzu		 $6.00
Japanese Yellowtail*
lemon		 $6.25
Kampachi*
citrus salt		 $6.50
New Zealand Sea Bream*
citrus salt		 $6.25
Nozawa-Style Shrimp
toasted sesame		 $5.25
Salmon
toasted sesame		 $6.00
Tuna $6.25
Unagi
eel sauce and toasted seasame		 $5.50
Hand Rolls & Cut Rolls
Cucumber
toasted sesame		 $4.75
Bay Scallops
masago		 $5.25
Salmon
toasted sesame		 $5.50
Toro $5.75
Japanese Yellowt––ail*
chives		 $5.75
Blue and Dungeness Crab $6.00
Lobster $8.50
Split Cut Roll
4-pc. each, no Lobster		 $12.00
Split Cut Roll with Lobster $15.50
Sake
Nozawa – Super Dry Sake $12.00
Nigori – Unfiltered Sake $10.00
Ryo – Dry Sake $18.00
Hakkaisan – Premium Dry Sake $35.00
Nozawa Bar Premium Sake $98.00
Wine
Kunde – Sauvignon Blanc $9.00
Hanzell Sebella – Chardonnay $12.00
Groth – Chardonnay $14.00
Beer
Sapporo (Light or Premium) $7.00
Sapporo Reserve $8.00
Tea + Water + Soda
Hot Green Tea $3.00
Iced Green Tea $3.00
Coke, Diet Coke, Sprite $4.00
Sustainable Bottled Water $3.00
Dinner Menu
Trust Me
Edamame
Tuna Sashimi
ponzu and chives
Albacore Sushi (2-Pc)
ponzu and chives
Salmon Sushi (2-Pc)
toasted sesame
Toro Hand Roll
Japanese Yellowtail* Sushi (2-Pc)
lemon
New Zealand Sea Bream* Sushi (1-Pc)
citrus salt
Hirame Sushi* (1-Pc)
yuzu ponzu
Blue and Dungeness Crab Hand Roll
The Nozawa Trust Me
Edamame
Tuna Sashimi
ponzu and chives
Albacore Sushi (2-Pc)
ponzu and chives
Salmon Sushi (2-Pc)
toasted sesame
New Zealand Sea Bream* Sushi (2-Pc)
citrus salt
Toro Hand Roll
Japanese Yellowtail* Sushi (2-Pc)
lemon
Bluefin Otoro Sushi (2-Pc)
Hirame Sushi* (2-Pc)
yuzu ponzu
Blue and Dungeness Crab Hand Roll
Trust Me Lite
Edamame
Tuna Sashimi
ponzu and chives
Albacore Sushi (1-Pc)
ponzu and chives
Salmon Sushi (1-Pc)
toasted sesame
Japanese Yellowtail* Sushi (1-Pc)
lemon
Nozawa-Style Shrimp Sushi (1-Pc)
toasted sesame
Toro Hand Roll
Don’t Think, Just Eat
Don’t Think, Just Eat
The menu most similar to what Nozawa served his regulars at Studio City’s Sushi Nozawa. Typically includes a sashimi course, seven orders of nigiri and two hand rolls		 $59.00
Sashimi + Edamame
Edamame $3.00
Salmon Sashimi
sanbaizu and toasted sesame		 $8.25
Tuna Sashimi
ponzu and chives		 $9.50
Nigiri Sushi
Albacore
ponzu and chives		 $6.00
Bay Scallops
masago, gunkan maki style		 $5.25
Hirame*
yuzu ponzu		 $6.75
Hokkaido Sea Scallops
yuzu ponzu		 $6.00
Japanese Yellowtail*
lemon		 $6.25
Kampachi*
citrus salt		 $6.50
New Zealand Sea Bream*
citrus salt		 $6.25
Nozawa-Style Shrimp
toasted sesame		 $5.25
Salmon
toasted sesame		 $6.00
Tuna $6.25
Unagi
eel sauce and toasted seasame		 $5.50
Hand Rolls & Cut Rolls
Cucumber
toasted sesame		 $4.75
Bay Scallops
masago		 $5.25
Salmon
toasted sesame		 $5.50
Toro $5.75
Japanese Yellowtail*
chives		 $5.75
Blue and Dungeness Crab $6.00
Lobster $8.50
Split Cut Roll
4-pc. each, no Lobster		 $12.00
Split Cut Roll with Lobster $15.50
Sake
Nozawa – Super Dry Sake $12.00
Nigori – Unfiltered Sake $10.00
Ryo – Dry Sake $18.00
Hakkaisan – Premium Dry Sake $35.00
Nozawa Bar Premium Sake $98.00
Wine
Kunde – Sauvignon Blanc $9.00
Hanzell Sebella – Chardonnay $12.00
Groth – Chardonnay $14.00
Beer
Sapporo (Light or Premium) $7.00
Sapporo Reserve $8.00
Tea + Water + Soda
Hot Green Tea $3.00
Iced Green Tea $3.00
Coke, Diet Coke, Sprite $4.00
Sustainable Bottled Water $3.00
To-Go Menu
To-Go Trust Me
Edamame
Tuna Sashimi
ponzu and chives
Albacore Sushi (2-Pc)
ponzu and chives
Salmon Sushi (2-Pc)
toasted sesame
Japanese Yellowtail** Sushi (2-Pc)
lemon
New Zealand Sea Bream*** Sushi (2-Pc)
citrus salt
Fish Cut Roll (4-Pc)
Blue and Dungeness Crab Cut Roll (4-Pc)
To-Go Nozawa Trust Me
Edamame
Tuna Sashimi
ponzu and chives
Albacore Sushi (2-Pc)
ponzu and chives
Salmon Sushi (2-Pc)
toasted sesame
Japanese Yellowtail** Sushi (2-Pc)
lemon
New Zealand Sea Bream*** Sushi (2-Pc)
citrus salt
Daily Special (2-Pc)
Fish Cut Roll (4-Pc)
Blue and Dungeness Crab Cut Roll (4-Pc)
To-Go Lite
Edamame
Tuna Sashimi
ponzu and chives
Albacore Sushi (1-Pc)
ponzu and chives
Salmon Sushi (1-Pc)
toasted sesame
Japanese Yellowtail** Sushi (1-Pc)
lemon
Nozawa-Style Shrimp Sushi (1-Pc)
toasted sesame
Fish Cut Roll (4-Pc)
Blue and Dungeness Crab Cut Roll (4-Pc)
To-Go Don’t Think. Just Eat
To-Go Don’t Think. Just Eat
The menu most similar to what Nozawa served his regulars at Studio City’s Sushi Nozawa. Typically includes a sashimi course, six orders of nigiri and eight pieces of cut rolls		 $55.00
Sashimi + Edamame
Edamame $3.00
Salmon Sashimi
sanbaizu and toasted sesame		 $8.25
Tuna Sashimi
ponzu and chives		 $9.50
Nigiri Sushi
Albacore
ponzu and chives		 $6.00
Hirame^
yuzu ponzu		 $6.75
Hokkaido Sea Scallops
yuzu ponzu		 $6.00
Japanese Yellowtail**
lemon		 $6.25
Kampachi^^
citrus salt		 $6.50
New Zealand Sea Bream***
citrus salt		 $6.25
Nozawa-Style Shrimp
toasted sesame		 $5.25
Salmon
toasted sesame		 $6.00
Tuna $6.25
Unagi
eel sauce and toasted seasame		 $5.50
Cut Rolls
Cucumber
toasted sesame		 $8.50
Bay Scallops
masago		 $10.50
Salmon
toasted sesame		 $11.00
Toro $11.50
Japanese Yellowtail**
chives		 $11.50
Blue and Dungeness Crab $12.00
Lobster $17.00
Split Cut Roll
4-pc. each, no Lobster		 $12.00
Split Cut Roll with Lobster $15.50
Limited Availability Items
Albacore Belly
ponzu and chives		 $6.50
New Zealand Sea Bream*** with Shiso $6.50
Engawa
lemon		 $7.25
Salmon Eggs $7.75
Sweet Shrimp
lemon		 $7.75
Anago
eel sauce		 $8.00
Hirame^ (Sashimi)
yuzu ponzu		 $9.75
Pink Lobster $9.50
Otoro $14.00
Uni $17.00
Bento Box
Toro Tataki Bento $30.00
Sake
Nozawa – Super Dry Sake $12.00
Nigori – Unfiltered Sake $10.00
Ryo – Dry Sake $18.00
Hakkaisan – Premium Dry Sake $35.00
Nozawa Bar Premium Sake $98.00
Wine
Kunde – Sauvignon Blanc $36.00
Hanzell Sebella – Chardonnay $48.00
Groth – Chardonnay $56.00
Beer
Sapporo (Light or Premium) $7.00
Sapporo Reserve $8.00
Tea + Soda
Iced Green Tea $3.00
Coke, Diet Coke, Sprite $4.00

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Menu Photos

Contact Sugarfish

Address: 304 12th St, Manhattan Beach, CA 90266

Phone: (424) 675-7644

Website: https://sugarfishsushi.com/manhattan-beach/

Hours

Wednesday 11:30AM–10PM
Thursday 11:30AM–10PM
Friday 11:30AM–10PM
Saturday 11:30AM–10PM
Sunday 12–9PM
Monday 11:30AM–10PM
Tuesday 11:30AM–10PM

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