Sunnyside Diner Edmond Menu Prices at 7 E 2nd St, Edmond, OK 73034

It’s always Sunday morning.

A bright, lively atmosphere, where blue skies meet full tummies. Enjoy delicious food made with only the freshest ingredients available, great coffee, and a thick slice of home-cooked happiness at Sunnyside Diner.

Locally owned and operated by Happy Plate Concepts. Happy Plate Concepts fills plates with delicious food, but our mission is to also fill lives – our guests, our team members, our community. We’re in the business of making things better for others… safe places for our guests to enjoy their time together, a better quality of life for our team members, and the loving restoration of existing properties to inject new life into local neighborhoods and communities.

4.2 – 784 reviews $$ • Restaurant

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Menu
SUNDAY MORNING TRADITION
The Sunnyside Classic Two Sunnyside eggs with choice of two sausage links or two strips of bacon. Served with sourdough toast and choice of hash browns or roasted potatoes.
Hangry Man Two large classic pancakes served with two Sunnyside eggs, hash browns, and two strips of bacon or sausage.
Okie Poutine Fries smothered in brown gravy and topped with cheddar cheese, bacon, ham, jalapeños, and poached eggs.
Chicken Fried Steak & Eggs Tender steak, lightly breaded and golden fried. Smothered in gravy. Eggs your way and choice of two sides.
Corned Beef & Hash Corned Beef & HashTopped with two Sunnyside eggs, peppers & onions, and hollandaise. Served with fruit.
Biscuits ‘n’ Gravy Country peppered or sausage gravy served over biscuits. Topped with cheddar cheese and two Sunnyside eggs. Served with choice of bacon or sausage.
Chilaquiles Traditional Mexican dish with fried tortilla chips sautéed in choice of red or green sauce, tossed with chorizo, and cotija cheese. Topped with two Sunnyside eggs, avocado, pico, red onion rings and sour cream.
Huevos Rancheros Borracho beans topped with two Sunnyside eggs, ranchero sauce, cotija cheese , avocado, and crispy tortilla strips. Served with flour tortillas.
Biscuit Debris Open-faced biscuit with fried chicken, cheddar cheese, sausage gravy, poached eggs, and jalapeños.
Banana Nut Oatmeal Bowl of steel-cut oats topped with sliced bananas, candied pecans, cinnamon, and a splash of milk.
BREAKFAST BENEDICTS Served with your choice of side
California Benedict Served on an English muffin with smoked turkey, sautéed spinach, tomatoes, and poached eggs. Topped with hollandaise and fresh avocado.
Green Chili & Chorizo Benedict Served on an open-faced biscuit with grilled tomato and avocado. Topped with poached eggs, green chile hollandaise, chorizo, and cotija cheese.
Southern Benedict Served on an open-faced biscuit with ham, cheddar, and poached eggs. Covered in sausage gravy and topped with green onion.
Classic Benedict Ham and poached eggs served on an English muffin. Topped with hollandaise.
BREAKFAST OMELETS Served with your choice of side
Western Ave. Omelet Three egg omelet with sautéed bell peppers, onions, tomatoes, chorizo, and pepper jack cheese. Topped with pico de gallo, sour cream, and avocado.
Farmer’s Market Omelet Three egg omelet with sautéed mushrooms, tomatoes, onions, bell peppers, spinach, jalapeño and cheddar cheese. Topped with pico de gallo, sour cream, and avocado.
Pork Lover’s Omelet Pork Lover’s OmeletThree egg omelet with bacon, ham, jalapeños, onions, and cheddar cheese. Topped with sausage gravy and green onions.
Mushroom, Bacon, Feta Omelet Three egg omelet with mushrooms, bacon, feta cheese, spinach, and avocado.
Bacon Avocado Omelet Three egg omelet with bacon, avocado, cream cheese. Topped with green chili hollandaise.
BREAKFAST BURRITOS Served with your choice of side
The Cowboy Burrito Scrambled eggs, chorizo, roasted potatoes, green peppers, onions, and cheddar cheese. Topped with ranchero sauce, sour cream, avocado, and pico de gallo.
The Midtowner Burrito Scrambled eggs, potatoes, spinach, red bell peppers, tomatoes, mushrooms, and onions. Topped with green chile sauce, sour cream, smashed avocado, and pico de gallo.
Sam I Am Burrito Scrambled eggs, ham, green chiles, cream cheese, crispy cheddar hash browns. Topped with green chile hollandaise.
PANCAKES & FRENCH TOAST
Fat Elvis Pancakes Short stack loaded with bananas, bacon, candied pecans, and peanut butter. Served with warm syrup.
Sunnyside Diner Specialty Pancakes Two large pancakes piled with toppings and whipped cream. Chocolate Chip, Lemon Blueberry, or Berry Nutella™
Short Stack Pancakes Three fluffy classic pancakes served with two strips of bacon.
Classic French Toast Four thick wedges of brioche French toast. Topped with powered sugar and served with butter and warm syrup.
Sunnyside Diner Specialty French Toast Warm French toast piled with toppings and whipped cream. Strawberry Nutella™, Lemon Blueberry, or Raspberry Cream Cheese
GOURMET TOAST Served with your choice of side
Avocado Toast Fresh avocado spread and arugula served on toasted sourdough. One egg cooked to order and topped with pickled red onion.
Apple Almond Butter Toast Grilled apples with almond butter, granola, and honey on toasted sourdough.
Cheese ‘N Berry Toast Fresh berries and cinnamon cream cheese on toasted brioche.
PLANT-BASED MENU – All dishes are made with plant-based products and do not contain meat, eggs, or dairy.
Plant Based Downtown Burrito Scrambled tofu, potatoes, spinach, red bell peppers, tomatoes, mushrooms, and onions. Topped with green chile sauce, avocado, and pico de gallo. Served with choice of side.
Plant Based Tofu Scramble Red and green peppers, mushrooms, onions, spinach, and plant-based cheese scrambled with tofu. Served with seasoned potatoes, avocado, wheat toast, and strawberry jam. Add plant-based chorizo to your scramble for $2.99
Plant-Based French Toast Two thick slices of toast dredged in a vanilla wash, grilled and served with lemon blueberry compote.
Plant Based Apple Almond Butter Toast Grilled apples with almond butter, granola, and agave on toasted sourdough. Served with choice of side.
Plant Based Chorizo Burrito Scrambled tofu, plant-based chorizo, potatoes, green bell peppers, onions, and plant-based cheese. Topped with ranchero sauce, avocado and pico de gallo. Served with choice of side.
Plant-Based Poutine Fries smothered in mushroom or green chili cream gravy. Topped with scrambled tofu, cheese, jalapenos, green onions, and plant-based chorizo.
Plant-Based Chilaquiles Tortilla chips tossed with ranchero sauce or green chili sauce, topped with plant-based chorizo, scrambled tofu, cheese, onions, cilantro, avocado, and lime.
Plant-Based Biscuits ‘n’ Gravy Mushroom or green chili cream gravy served over warm biscuits.
Plant Based Impossible™ Cheeseburger Grilled Impossible™ patty, served on a toasted bun with plant-based cheese, lettuce, tomato, onion, and sweet & spicy pickles. Served with fries or chips. Add avocado for $1.00
Plant Based Additions Hungry Planet Chorizo 2.99 Scrambled Tofu 2.09Impossible™ Patty 3.99 Plant-Based Cheese 1.25
BRUNCHWICHES Served with your choice of side.
B.E.L.T. Bacon, two eggs, lettuce, tomato, and mayo on toasted sourdough.
Croque Madame Ham and Swiss on toasted brioche, topped with béchamel and two Sunnyside eggs.
L.A. Ham and Cheese Two eggs scrambled with cream cheese, ham, spinach, tomato, and jalapeños served on toasted brioche. Topped with cheddar cheese and avocado.
Chicken & Biscuit Hand-breaded chicken breast, American cheese, sweet & spicy pickles, and honey butter on a fresh biscuit.
Sausage, Egg and Cheese Muffin Two eggs scrambled, American cheese, and sausage on an English muffin. Served with butter and berry jam.
BURGERS Served with fries or chips
Guacamole Bacon Cheeseburger ½ pound burger on a toasted brioche bun with Swiss, bacon, guacamole, tomato, and red onion.
Green Chile Breakfast Burger ½ pound burger on a toasted brioche bun with green chiles, cheddar cheese, fried onions, a Sunnyside egg, and green chile hollandaise.
All American Burger ½ pound burger on a toasted brioche bun topped with cheddar cheese and bacon. Served with lettuce, tomato, and sweet & spicy pickles.
Plant Based Cheeseburger Grilled Impossible™ patty, served on a toasted bun with plant-based cheese, lettuce, tomato, onion, and sweet & spicy pickles. Add avocado for $1.00
Sandwiches Served with fries or chips
Meatloaf Sandwich Bacon and cheddar stuffed meatloaf, grilled and served on toasted sourdough with lettuce, tomato, and mayo.
Classic Club Smoked turkey, ham, bacon, Swiss cheese, lettuce, tomato, and mayo. Served on toasted sourdough.
Corned Beef Reuben Sandwich Served open-faced on toasted rye with Bavarian sauerkraut, Swiss cheese, and thousand island dressing.
Avocado Chicken Salad Sandwich Chicken tossed with avocado, green apples, cilantro, red onion, and celery. Served chilled on toasted sourdough with spinach, tomato, and lime.
Turkey Bacon Melt Smoked turkey, bacon, Swiss and cheddar cheeses, tomatoes, and mayo. Served on toasted brioche.
Fresh Salads Dressing served on the side; Ranch, Honey Citrus, Herb Vinaigrette or Thousand Island
Sunnyside Chef Salad Fresh spring mix with smoked turkey, red onion, tomato, cheddar cheese, bacon, boiled egg, and avocado.
House Salad Fresh spring mix, tomato, onion, and bacon.
SIDES & À LA CARTE
Toast
Biscuits
Hash Browns
Fresh Fruit
Bacon
Sausage Links
Chorizo
Ham
French Fries
Roasted Potatoes
Mashed Potatoes
Borracho Beans
Green Beans
Turkey
Corned Beef
Chicken Fried Chicken
Chicken Fried Steak
Gravy Options
Brown Country Pepper Sausage Plant Based Green Chili Cream Plant-Based Mushroom
DESSERTS
Cinnamon Roll Baked fresh daily and topped with our double espresso glaze.
1/2 Dozen Cinnamon Rolls Order them by the ½ dozen for your home, office, or event. Please allow 24-hour notice.

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Contact Sunnyside Diner Edmond

Address: 7 E 2nd St, Edmond, OK 73034

Phone: (405) 920-5144

Website: http://www.eatatsunnyside.com/

Hours

Sunday	6AM–2PM
Monday	6AM–2PM
Tuesday	6AM–2PM
Wednesday	6AM–2PM
Thursday	6AM–2PM
Friday	6AM–2PM
Saturday	6AM–2PM

Sunnyside Diner Edmond Menu Prices

Photo Gallery

Menu

Menu Photos

Contact Sunnyside Diner Edmond

Hours

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