4.4 – 145 reviews $$ • Thai restaurant
Menu
| BEVERAGES | |
| Bottled Water | $1.25 |
| Calypso | $3.00 |
| Can Soda | $1.50 |
| Cha-Yen (Traditional Thai Tea) Thai tea with flavors of vanilla served over ice and topped with Half-and-Half. |
$5.00 |
| Hot Tea | $2.00 |
| O-Lieng (Traditional Thai Coffee) Served over ice and topped with Half-and-Half. |
$5.00 |
| LUNCH | |
| Lunch Basil Stir Fry | $15.50 |
| Lunch Green Curry | $15.50 |
| Lunch Khao Mun Gai | $12.95 |
| Lunch Khao Pad | $15.50 |
| Lunch Khao Pad Bigapoa | $15.50 |
| Lunch Red Curry | $15.50 |
| Lunch Thai Salad Bowl | $15.95 |
| APPETIZERS | |
| Chicken Satay Yellow curry and coconut marinated chicken thigh skewed and grilled. Served with a side of our house made cucumber salad and peanut sauce. |
$11.95 |
| Po Pia Sod (Summer Roll) Seasoned vegetables with rice noodles wrapped in a soft rice paper. Served with our Thai style pineapple sauce and peanut sauce. |
$9.00 |
| Po Pia Tod (Spring Roll) Minced chicken, cabbage, carrots, onions, celery, shiitake mushrooms, and glass noodles rolled up in a thin wonton skin and fried to perfection. |
$9.00 |
| Som Tom (Papaya Salad) Shredded green papaya, green beans, garlic, grape tomatoes, crushed peanuts, fish sauce, and lime juice roughly tossed. |
$8.00 |
| Thai Lettuce Wraps Minced chicken, sliced lemongrass, kaffir lime, diced onion, fish sauce, lime juice, brown rice, cilantro, green onion, and mint. Served with romaine leaves to self assemble. |
$10.00 |
| Tod Mun Goong (Shrimp Cake) Minced Shrimp delicately seasoned with Thai curry and other spices, breaded in panko and fried golden. |
$11.95 |
| Wings | $9.00 |
| SALADS | |
| Yum Gai (Chicken) Grilled marinated chicken thinly sliced, romaine lettuce, grape tomatoes, cucumber, red onions, garlic, and fresh herbs all tossed together with lime juice, fish sauce, and other spices. |
$18.95 |
| Yum Nua (Steak) Grilled marinated steak thinly sliced, romaine lettuce, grape tomatoes, cucumber, red onions, garlic, and fresh herbs tossed together with lime juice, fish sauce, and other spices. |
$18.95 |
| Yum Woon Sen (Bean Thread Salad) Clear bean thread noodles with red onion, celery, and bell peppers tossed in a dressing of lime juice, fish sauce, garlic, chilies, herbs, and other spices. |
$27.95 |
| SOUPS | |
| Rice Soup Caramelized onions and minced chicken stewed with our rice soup broth and garnished with crispy garlic, fresh ginger, cilantro, green onion, and white pepper. |
$14.50 |
| Thai Noodle Soup Your choice of chicken, beef (braised beef and beef meatballs), or pork (braised pork and pork meatballs), rice noodles, bean sprouts, fried garlic, cilantro, green onion, and white pepper. |
$15.50 |
| Tom Kha Gai Sliced chicken, mushrooms, onions, and bell peppers cooked in a coconut milk chicken broth with accents of ginger, lemongrass, galangal root, kaffir lime, and fresh lime juice. Garnished with cilantro and green onion. Served with a side of jasmine rice. |
$17.95 |
| THAI STYLE RICE | |
| Angry Crab Fried Rice | $25.95 |
| Jumbo Lump Crab Fried Rice 4 ounces of real crab meat sautéed with onions, garlic, eggs, jasmine rice, and our house-made stir-fry sauce. Garnished with cilantro, green onion, and a Thai style over easy fried egg. |
$25.95 |
| Khao Pad (Fried Rice) Your choice of meat sautéed with garlic, onions, peas, carrots, eggs , jasmine rice, and our house made stir-fry sauce. |
$15.95 |
| Khoa Pad Bigapoa (Spicy Basil Fried Rice) Your choice of meat sautéed with garlic, onions, bell peppers, Thai basil, jasmine rice, and our house-made stir-fry sauce. |
$15.95 |
| Pineapple Fried Rice Red pork, Chinese sausage, jumbo shrimp, fresh pineapple, onions, bell peppers, eggs, garlic, and jasmine rice stir fried in our house-made stir-fry sauce and garnished with green onion and cilantro. |
$25.95 |
| Red Pork Fried Rice Our signature red pork sliced thin and sautéed with garlic, onions, peas, diced carrots, eggs, jasmine rice, and our house-made stir-fry sauce. |
$18.95 |
| STIR-FRIED | |
| Basil Stir-Fry Your choice of meat sautéed with lots of garlic, onions, bell peppers, Thai basil, and our house-made stir-fry sauce. Served with a side of jasmine rice. |
$15.95 |
| Cashew Stir-Fry Sliced chicken sautéed with garlic, bell peppers, onions, cashews, and our savory sesame gravy. Served with a side of jasmine rice. |
$17.95 |
| Pad Khing (Ginger Stir-Fry) Your choice of meat sautéed with fresh cut ginger, garlic, mushrooms, green beans, bamboo, onions, bell peppers. and our fermented bean stir-fry sauce. |
$15.50 |
| Pad Prik Khing (Red Curry Stir-Fry) Your choice of meat, green beans, onions, bell peppers, and kaffir limes leaves sautéed in our house-made red curry paste. Finished with palm sugar and fish sauce, served with a side of jasmine rice. |
$17.95 |
| NOODLES | |
| Lazy Noodles | $19.95 |
| Pad Kee Mao (Drunken Noodles) Wide rice noodles sautéed with your choice of meat, garlic, onions, bell peppers, cabbage, carrot, Chinese broccoli, Thai basil, and our house-made sake stir-fry sauce. |
$15.95 |
| Pad See Ew Wide rice noodles pan-fried with your choice of meat, garlic, Chinese broccoli, eggs, a dash of vinegar, and our house-made stir-fry sauce. |
$15.95 |
| Phad Thai Thin rice noodles sautéed with your choice of meat, garlic, eggs, ground peanuts, pickle radish, leeks, bean sprouts, and our house-made tamarind sauce. |
$15.95 |
| Rad Na A pan gravy made from the fond of your choice of meat, garlic, Chinese broccoli, and soy bean paste served over wide pan fried noodles. |
$16.95 |
| Singapore Noodle Angel hair rice noodles sautéed with your choice of meat, garlic, eggs, cabbage, carrot, onions, bell peppers, and our house-made yellow curry stir-fry sauce. |
$15.95 |
| CURRY | |
| Green Curry Flavors of basil and cilantro! This curry is made with coconut milk, Thai eggplant, onions, bell peppers, Thai basil, and your choice of meat. Served with a side of jasmine rice. |
$15.50 |
| Massaman Curry Flavors of lemongrass and kaffir lime! This curry is made with coconut milk, bamboo, onions, bell peppers, Thai basil, and your choice of meat. Served with a side of jasmine rice. |
$15.50 |
| Panang Curry Your choice of meat sautéed with bell peppers, onions, green beans, ground peanuts, kaffir lime, and our house-made red curry. |
$15.50 |
| Red Curry Flavors of lemongrass and kaffir lime! This curry is made with coconut milk, bamboo, onions, bell peppers, Thai basil, and your choice of meat. Served with a side of jasmine rice. |
$15.50 |
| Yellow Curry Flavors of cumin, coriander, turmeric, fenugreek, garlic, salt, bay leaf, lemongrass, cayenne pepper, ginger, mace, and coconut milk. Made with onions, bell peppers, green beans, cabbage, carrots, and your choice of meat. Served with a side |
$15.50 |
| CATHY’S FEATURE | |
| 45-Piece Wings | $70.95 |
| 90-Piece Wings | $141.90 |
| Crispy Duck | $15.00 |
| Duck Curry This curry is made with coconut milk, bamboo, bell peppers, pineapple, rambutan, and kaffir lime. Topped with a thinly sliced medium grilled duck breast with crispy skin. |
$30.00 |
| Fried Flounder | $30.00 |
| Khao Mun Gai | $16.95 |
| Roasted Red Pork | $18.95 |
| Seafood Basil Stir-Fry | $25.95 |
| Snapper | $30.95 |
| Sweet & Sour Chicken | $18.95 |
| Tom Yum Ramen | $25.95 |
| Yay`s Grilled Chicken | $14.95 |
| Yum Talay | $25.95 |
| VEGAN MENU | |
| *Vegan* Basil Stir-Fry | $16.50 |
| *Vegan* Green Curry | $17.45 |
| *Vegan* Khao Pad (Fried Rice) | $16.50 |
| *Vegan* Khao Pad Bigapoa (Basil Fried Rice) | $16.50 |
| *Vegan* Massaman Curry | $17.45 |
| *Vegan* Pad Kee Mao | $17.95 |
| *Vegan* Pad Khing (Ginger Stir Fry) | $16.50 |
| *Vegan* Pad Prik Khing (Red Curry Stir-Fry) | $17.45 |
| *Vegan* Pad See Ew | $17.95 |
| *Vegan* Panang Curry | $17.45 |
| *Vegan* Phad Thai | $17.95 |
| *Vegan* Rad Na | $17.95 |
| *Vegan* Red Curry | $17.45 |
| *Vegan* Singapore Noodle | $17.95 |
| *Vegan* Som Tom (Papaya Salad) | $8.50 |
| *Vegan* Summer Rolls | $7.50 |
| *Vegan* Thai Noodle Soup | $17.45 |
| *Vegan* Tom Kha | $18.50 |
| *Vegan* Yellow Curry | $17.45 |
| Cashew Stir-Fry | $18.95 |
| SIDES | |
| Angel Hair Noodles | $5.00 |
| Brown Rice | $4.00 |
| Cucumber | $1.00 |
| Cucumber Salad | $1.50 |
| Extra Lime | $1.00 |
| Jasmine Rice | $5.00 |
| Large Noodles | $5.00 |
| Sticky Rice | $5.00 |
| Thin Noodles | $5.00 |
| SAUCE | |
| 16-oz. Mango Habanero Wing Sauce | $19.95 |
| 16-oz. Sweet Thai Chili Sauce | $19.95 |
| 8-oz. Mango Habanero Wing Sauce | $10.95 |
| 8-oz. Sweet Thai Chili Sauce | $10.95 |
| Mango Habanero | $3.00 |
| Peanut Sauce | $1.50 |
| Phad Thai Sauce | $1.00 |
| Pineapple Sauce | $1.50 |
| Shrimp Cake Sauce | $1.00 |
| Spring Roll Sauce | $1.00 |
| Stir-Fry Sauce | $1.00 |
| Sweet Thai Chili Sauce | $3.00 |
| DESSERTS | |
| Cheesecake A beautiful slice of cheesecake topped with our house made sake and mixed berry compote. |
$7.00 |
| Mango Sticky Rice Sweet gold mango sliced and served over top warm, sweet coconut sticky rice & finished with a drizzle coconut sauce. |
$7.50 |
| KIDS | |
| Kids Chicken Fried Rice | $11.50 |
… View more
Contact Suphan Thai Cuisine
Address: 928 Diamond Springs Rd Suite 112, Virginia Beach, VA 23455
Phone: (757) 938-5292
Website: https://www.clover.com/online-ordering/suphan-thai-cuisine-virginia-bch-2
Hours
| Sunday | Closed |
| Monday | Closed |
| Tuesday | 11AM–2PM, 4–9PM |
| Wednesday | 11AM–2PM, 4–9PM |
| Thursday | 11AM–2PM, 4–9PM |
| Friday | 11AM–2PM, 4–9PM |
| Saturday | 11AM–9PM |
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