Supperland Menu Prices

Rustic-chic steakhouse in a former church doling out hearty Southern dishes, plus cocktails & wine.

  4.6 – 284 reviews   • Restaurant

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Menu

Starters
Porridge Bread
Homemade with anson mills grits, cultured beet butter
Baked Brie Bites
Homemade puff pastry, melty brie, orange jezebel
$16.00
Sausage Gravy Croquets
Sage and black pepper gravy with houseground sausage-panko-fried, finished with pickled onion
$11.00
Shrimp Cocktail
Colossal shrimp, house cocktail sauce
$6.00
Seven-Layer Salad
Layers of local, seasonal freshlist vegetables, crunchy black eyed peas, goat cheese, local herb-mustard vinaigrette
$14.00
Skewered Wedge
Iceberg, tomato – all charred, topped with bleu crumble and dry-aged bacon lardons, local buttermilk-chive dressing
$5.00
Starters – Oysters
Roasted
Lightly grilled, with smoking ember butter
$16.00
Raw
Blue point oysters, local white peach mignonette, diced white peaches, sugar rush peach peppers, scallions, mint
$16.00
Starters – Dips
Hot Onion
Served warm with homemade potato chips
$9.00
Sweet Potato
Whipped with gorgonzola and sour cream, topped with beef cracklings
$10.00
Mains
Wagyu Pot Roast
Slow-cooked wagyu roast, vegetable gravy, pickled vegetables
$32.00
Roasted Poulet Rouge
Pasture-raised joyce farms semi-boneless chicken with pearl onions, dry-aged bacon lardons, chimichurri
$21.00
Pork Can Can
Cheshire bone-in pork belly and loin, fire-grilled, served with cherry-mustard compote
$46.00
Grilled Lobster
2lb whole lobster with miso-drawn butter, grilled lemon
$75.00
Vegetable Pot Roast
Slow-cooked root vegetables in mushroom gravy, topped with pan-seared hen of the woods, fresh herbs
$22.00
Spatchcocked Branzino
Whole fish, grilled with lemon and fresh herbs, finished with mixed vegetable escabeche
$35.00
Prime Ribeye
18oz prime, salt, pepper, fire-served sliced
$66.00
Prime Filet
10oz prime, salt, pepper, fire-served sliced
$56.00
Flanken
3/4 inch short ribs topped with fresh horseradish gremolata
$19.00
Sides
Miso Mac & Cheese
North carolina miso mornay, bite-sized shells, topped with miso cream
$14.00
Smashed Potatoes
Gold creamer potatoes, salt-water boiled, smashed and fried crispy-finished with smoked-paprika aioli and chives
$12.00
Mushroom Risotto
Carolina gold rice, cremini, maitake, trumpet, black pepper crème fraiche
$16.00
Franks & Beans
Colonial sea island red field peas, wagyu hot dog
$13.00
Ambrosia Salad
Homemade whip, cream cheese, marshmallows, charred pineapple, toasted coconut, brown-sugar pecans, brandied cherry
$9.00
Charred Carrots
Whole baby carrots, spicy sorghum glaze, parsley salad with red-wine vinaigrette, herb butter, flake salt
$12.00
Bone Marrow Broccoli
Grilled with bone marrow butter, toasted benne
$13.00
Wood-Oven Brussels
Bacon fat, toasted pecans, fresh lemon
$12.00
Warm Corn Salad
Local fire-cooked sweet corn, tossed with peppers, red onion, and bacon – topped with garlic aioli, hot sauce, and chives
$15.00
Blackened Onions
Simply-roasted sweet onions, extra virgin olive oil,
$9.00
Seasonal Offering
Local selection
$15.00
Desserts
Peach Raspberry Pie
Peach raspberry gel, pickled peaches, poached peaches, sweet tea whipped cream
$15.00
Cherry Pie
Cherry lime filling, pistachio chantilly, lime meringues, toasted pistachios, cherry gel
$15.00
N2 Ice Cream Sundae
Liquid nitrogen coffee ice cream, whipped mascarpone, brûléed banana, bouchon, walnut crumble, luxardo cherry, gold bling
$16.00
Chocolate Peanut Butter Pie
Dark chocolate cremeux, peanut butter mousse, candied crumble, chocolate-coated cocoa nibs
$15.00
Desserts – Sweets To-Go!
Chocolate Chunk Cookies
Four large biscuit cookies, baked fresh with chunks of chocolate, benne seeds, and pecans
$16.00
Beer – Beer
Pbr
From california abv 4.8%
$4.00
Coors Light
From colorado abv 4.2%
$4.00
Free Range Cream Of The Crop Ale
From charlotte, nc abv 5%
$6.00
Town Brewing Broken Tarted Session Sour
From charlotte, nc, abv 4.7%
$7.00
Birdsong Jalapeno Pale Ale
From charlotte, nc, abv 7.7%
$6.00
Wicked Weed Appalachia Ipa
From asheville, nc abv 4.7%
$5.00
Stone Delicious Gluten Reduced Ipa
From california abv 7.7%
$5.00
Noin Noda Coco Loco Porter
From california abv 6.2%
$6.00
Free Range Love Letters Double Hazy Ipa
From charlotte, nc abv 8%
Delirium Tremens Belgian Ale
From belgium abv 8.5%
Good Road Mills Way Cider
From charlotte, nc abv 6.3%
Dessert Wines – Dessert Wines
Chateau St Vincent Sauternes 2015
Citrus pie
$9.00
Del Cerro Vin Santo Di Montepulciano 2015 $13.00
La Tour Vieille Banyuls ‘Rimage’ 2017
Peanut butter pie
$10.00
Dessert Wines – Ports
Graham’s ‘Six Grapes’ Port Nv $11.00
Warre’s ‘Otima’ 10 Year Tawny Port $16.00
The Cocktail List
Maybe Tomorrow
Ilegal joven mezcal & blanco tequila sour with lemon oleo saccharum, lemon juice, sugar, and an herbaceous hint from absinthe & yellow chartreuse / vegan
$15.00
The 46 Negroni
Four gins meticulously blended & combined with campari, sweet vermouth, and a touch of sherry, then olive oil washed -the gins: ford’s, sipsmith vjop, sutler’s, and the botanist vegan
$14.00
Midwood Manhattan
Rittenhouse rye whiskey, elijah craig bourbon, & house blend of vermouths with brandied cherry / vegan
$14.00
N2 Mint Julep
Liquid nitrogen muddle mint leaves, local honey, old forester bourbon, and crushed ice /
$15.00
Maker’s Highball
Straight off the highball machine: maker’s mark bourbon, super carbonated soda water, orange slice, dash of honey & angostura bitters / medium abv- no more than 1.5 oz full proof spirits
$11.00
Rye-Ball
Whistle pig 10yr rye, cardamom & ginger liqueur, granny smith apple ice cubes, super carbonated soda water vegan medium abv- no more than 1.5 oz full proof spirits
$25.00
Blackberry Pimm’s Cup
Pimm’s no.1, cucumber vodka, lemon oleo, fresh blackberry syrup, and ginger beer / vegan medium abv- no more than 1.5 oz full proof spirits
$14.00
The Queen’s Cosmopolitan
Tito’s vodka, orange liqueur, local honey, cranberry, lime, & honey powder /
$14.00
Intergalactic Love Affair
(Aka vodka soda) reyka vodka, super carbonated soda water, lemon essence, botanical cucumber aromas, frozen cosmic strawberry orange rose & stardust / vegan medium abv- no more than 1.5 oz full proof spirits
$15.00
Paw Paw Spritz
Drumshanbo gunpowder gin, paw paw syrup, weszeli pet nat sparkling wine, frozen grapes / vegan. Low abv -less than 1 oz full proof spirits
$16.00
G&T In The Spanish Style
Gin, super carbonated tonic, grapefruit, & lime leaf cordial served ice-cold in a gin balloon contains quinine / vegan medium abv- no more than 1.5 oz full proof spirits
$14.00
Get Your Glow On
Botanist gin, cocchi americano, ginger & turmeric syrup, lime, super carbonated soda water vegan medium abv- no more than 1.5 oz full proof spirits
$12.00
The Honey Bee And The Buzzing Monk
London dry gin, yellow chartreuse, saffron-infused local honey, lemon, and vanilla honey szechuan flower rim
$20.00
The Golden Onion
A glorious gibson: london dry gin, dry vermouth, manzanilla sherry, & turmeric and saffron-infused cocktail onion / vegan
$14.00
Pumpkin Spice & Everything Nice
Muddy river spiced rum, pumpkin syrup, chicory coffee, vanilla whipped cream /
$16.00
All That Glitters
White rum, absinthe, passionfruit, & lime all clarified through milk /
$15.00
Toast To Trinidad
Zaya trinidadian rum, angostura trinidadian aromatic bitters, local honey, lemon served on crushed ice / medium abv- no more than 1.5 oz full proof spirits
$12.00
Morning Bird
Coffee-infused muddy river silver rum, wray & nephew overproof rum, fresh pineapple juice, lime juice, falernum, & campari over crushed ice / contains nuts / vegan
$16.00
The Jeffrey
Blanco tequila, aperol, housemade grapefruit soda, lime, & salt / vegan medium abv- no more than 1.5 oz full proof spirits
$14.00
Extra Credit Hibiscus Margarita
Blanco tequila, lime juice, orange liqueur, agave, edible hibiscus flower, & salt / vegan
$14.00
Rosé & Orange
Chateau Routas Rosé 2019
/ Provence, france
$12.00
Pullus Pinot Grigio 2020
/ Lower styria 2020
$13.00
Sparkling
Naveran Cava Brut 2018
/ Penedes, spain
$11.00
Lombard Champagne Extra Brut Ler Cru Nv
/ Champagne, france
$18.00
Red
Les Athletes Du Vin Gamay 2019
/ Loire valley, france
$12.00
Stoller Pinot Noir 2017
/ Willamette valley, oregon
$15.00
Maestracci Corse Calvi Rouge Clos Reginu’ 2019
Maestracci corse calvi rouge clos reginu’ 2019 / corsica, france
$13.00
Grands Bois Cotes Du Rhone ‘Trois Soeurs’ 2018
/ Rhone valley, france
$12.00
Raul Perez Bierzo ‘Ultreia Saint Jacques’ 2018
/ Castilla y leon, spain
$13.00
Vallone Di Cecione Chianti Classico 2018
/ Tuscany, italy
$13.00
Decero Malbec ‘Remolinos’ 2017
/ Mendoza, argentina
$13.00
Valravn Cabernet Sauvignon 2018
/ Sonoma, california
$15.00
Sparkman ‘Wilderness’ Syrah Blend 2018
/ Columbia valley
$13.00
Long Meadow Ranch Cabernet Sauvignon 2018
/ Napa, californi
$20.00
White
Raats Chenin Blanc ‘Original 2019
/ Stellenbosch, south africa
$10.00
Gerard Fiou Sauvignon Blanc ‘Just Fiou’ 2019
/ Loire valley, france
$12.00
Colterenzio Pinot Grigio 2019
/ Alto adige, italy
$12.00
L’alpage Fendant 2019
/ Valais, switzerland
$14.00
Schloss Gobelsburg Gruner Veltliner 2019
/ Kamptal, austria
$13.00
Servin Chablis ‘Les Pargues’ 2018
/ Burgundy, france
$18.00
Mt. Eden Chardonnay ‘Wolff Vineyard 2018
/ Edna valley, california
$14.00
Others
Caviar
Traditional russian osetra, sustainably farmed in nc. blinis, crème fraiche, egg salad, chives
$69.00

… View more

Menu Photos

Order and Reservations

Reservations: exploretock.comgetwisely.com

Contact Supperland

Address: 1212 The Plaza, Charlotte, NC 28205

Phone: (704) 817-7514

Website: http://supper.land/

Hours

Saturday 4PM–1AM
Sunday 4–10PM
Monday Closed
Tuesday 5–11PM
Wednesday 5–11PM
Thursday 5PM–12AM
Friday 5PM–1AM

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