Creative sushi rolls, hibachi items & cocktails are delivered at this splashy, hip chain.
3.7 – 606 reviews $$ • Japanese restaurant
Menu
| TP REDLANDS CHEFS SPECIALS – KITCHEN SPECIALS | |
| Krab Rangoon Stuffed deep fried wonton with cream cheese, chives and scallions. Served with sweet chili sauce. |
$13.20 |
| TP REDLANDS CHEFS SPECIALS – SUSHI SPECIALS | |
| James Roll Tempura roll with salmon, krab salad, avocado and cream cheese. Topped with eel sauce, spicy mayo and kimchi. |
$27.50 |
| Cowboy Roll Shrimp tempura, krab salad, avocado and cream cheese . Rolled and topped with thinly sliced seared steak, cilantro and chef special sauces. |
$27.50 |
| THIRD PARTY MENU – HAND ROLLS | |
| CALIFORNIA EEL TEMAKI | $8.80 |
| CALIFORNIA TEMAKI | $6.60 |
| JB TEMAKI | $7.70 |
| SALMON SKIN TEMAKI | $6.60 |
| SHRIMP TEMPURA TEMAKI | $8.80 |
| SPICY TUNA TEMAKI | $7.70 |
| THIRD PARTY MENU – HIBACHI DINNERS | |
| DELUXE TREAT Filet mignon and cold water lobster tail. Served with miso soup or green salad, hibachi vegetables, steamed white rice or fried rice, and shrimp sauce. |
$49.50 |
| HIBACHI CALAMARI Calamari grilled with asparagus and tomato prepared with a lemon butter sauce. Served with miso soup or green salad, hibachi vegetables, steamed white rice or fried rice, and shrimp sauce. |
$25.30 |
| HIBACHI CHICKEN Chicken Breast Hibachi- Grilled with Sesame Seeds and Lemon |
$26.40 |
| HIBACHI SALMON Salmon Filet Grilled to Perfection |
$30.80 |
| HIBACHI SCALLOPS Tender Ocean Scallops Grilled Hibachi Style |
$33.00 |
| HIBACHI SHRIMP Grilled Succulent Shellfish |
$31.90 |
| HIBACHI STEAK Grilled with Fresh Sliced Mushrooms |
$33.00 |
| HIBACHI TUNA Tuna steak seared to perfection. Served medium-rare. Served with miso soup or green salad, hibachi vegetables, steamed white rice or fried rice, and shrimp sauce. |
$37.40 |
| LAND ‘N SEA Filet mignon and ocean scallops. Served with miso soup or green salad, hibachi vegetables, steamed white rice or fried rice, and shrimp sauce. |
$44.00 |
| SAKE TRIO Grilled shrimp, calamari, and ocean scallops. Served with miso soup or green salad, hibachi vegetables, steamed white rice or fried rice, and shrimp sauce. |
$39.60 |
| SEAFOOD COMBINATION Cold Water Tail Ocean Scallops and Shrimp |
$48.40 |
| TWIN LOBSTER TAILS Two Gorgeous Cold Water Lobster Tails |
$46.20 |
| THIRD PARTY MENU – KATSU DINNERS | |
| CHICKEN KATSU With Steamed white rice |
$20.90 |
| FISH KATSU With Steamed white rice |
$23.10 |
| SHRIMP KATSU With Steamed white rice |
$24.20 |
| THIRD PARTY MENU – NOODLES | |
| SAKE NOODLES CHICKEN Sauteed chicken with vegetables and a special sauce. |
$25.30 |
| SAKE NOODLES SHRIMP Sauteed shrimp with vegetables and a special sauce. |
$29.70 |
| SAKE NOODLES STEAK Sauteed meat with vegetables and a special sauce. |
$31.90 |
| SEAFOOD NOODLES A combination of shrimp, scallops, and squid with vegetables and a special house sauce. |
$37.40 |
| THIRD PARTY MENU – PARTY PLATTERS | |
| CHEFS CHOICE COMBO PLATTER Angel Roll, Hollywood Roll, Dragon Roll, Rainbow Roll JB Roll & California Roll |
$77.00 |
| DELUXE COMBO PLATTER 4 Krab Sashimi, 4 Salmon Sashimi, 4 Tuna Sashimi, 4 Eel Sashimi, 4 Spicy Octopus, 4 White Fish Sashimi, 4 Shrimp Sashimi, 4 Salmon Nigiri, 4 White Fish Nigiri & 4 Tuna Nigiri |
$190.30 |
| MUNCHIES COMBO PLATTER Yummy Roll, Angel Roll, Rock Star, California Roll, Shrimp Tempura Roll & Crunchy Roll |
$86.90 |
| RICH & FAMOUS PLATTER Lobster Roll, Angel Roll, Marlins Roll, Volcano Roll, Miami Heat Roll, Margaret Roll, Yummy Roll, Rock Star Roll, & Dolphins Roll |
$158.40 |
| SUSHI SAKE COMBO PLATTER 3 Tuna Nigiri, 3 Krabstick Nigiri, 3 Shrimp Nigiri, 3 Salmon Nigiri, 3 White Fish Nigiri, Angel Roll, Dragon Roll & Shrimp Tempura Roll |
$106.70 |
| YUMMY TEMPURA APPETIZER PLATTER Ebi Ten, Chicken fingers, Vegetable, Hurumaki, Pork Hurumaki, Gyoza & Shrimp Shumai |
$71.50 |
| THIRD PARTY MENU – REGULAR APPETIZERS | |
| BEEF NEGIMAKI Thinly sliced meat rolled with scallions. Served with our house teriyaki sauce. |
$18.70 |
| BEEF TATAKI Lightly seared meat. Served with ponzu sauce & scallions. |
$18.70 |
| DYNAMITE APPETIZER A combination of baked seafood on a bed of steamed white rice. |
$16.50 |
| EBI TEN A combination of shrimp and vegetable tempura. |
$15.40 |
| FRIED SOFT SHELL CRAB | $16.50 |
| GYOZA Deep fried or Steamed Seasoned Pork in a Thin Pastry |
$9.35 |
| HIBACHI SHRIMP APPETIZER 7 PCS | $16.50 |
| IKA DEEP FRIED SQUID | $13.20 |
| PORK SHUMAI Deep-fried or steamed. |
$9.35 |
| SHRIMP SHUMAI Deep-fried or steamed. |
$9.35 |
| SHRIMP TEMPURA APP 5 PCS | $15.40 |
| YUKKE Raw meat with a touch of kimchee sauce and topped with scallions. |
$14.30 |
| THIRD PARTY MENU – FRIED RICES | |
| KRAB FRIED RICE | $12.10 |
| VEGETABLE FRIED RICE | $7.70 |
| STEAK FRIED RICE | $13.20 |
| SHRIMP FRIED RICE | $12.10 |
| SPECIAL FRIED RICE Chicken, steak, and shrimp. |
$19.80 |
| PINEAPPLE FRIED RICE Combination of chicken, steak, & shrimp sauteed with pineapple chunks. Served on a half pineapple. |
$22.00 |
| CHICKEN FRIED RICE | $11.00 |
| THIRD PARTY MENU – SOUPS OR SALADS | |
| MISO SOUP | $4.40 |
| MISO EGG DROP SOUP | $7.70 |
| VEGETABLE SOUP | $7.70 |
| FISH SOUP | $9.90 |
| RAMEN SOUP | $11.00 |
| GREEN SALAD | $5.50 |
| WAKAME SEAWEED SALAD | $7.70 |
| KRABSTICK SALAD | $9.90 |
| RENE SALAD A mix of organic greens, salmon, imitation crab, avocado, and sesame seeds with our homemade special sauce. |
$19.80 |
| THIRD PARTY MENU – SUSHI & SASHIMI | |
| SALMON SUSHI (NIGIRI) | $4.95 |
| TUNA SUSHI (NIGIRI) | $5.50 |
| CONCH SUSHI (NIGIRI) | $4.40 |
| COBIA SUSHI (NIGIRI) | $4.95 |
| WAHOO SUSHI (NIGIRI) | $4.95 |
| UNAGI SUSHI (NIGIRI) | $6.05 |
| KANI SUSHI (NIGIRI) | $3.85 |
| EBI SUSHI (NIGIRI) | $4.40 |
| TAMAGO SUSHI (NIGIRI) | $2.75 |
| OCTOPUS SUSHI (NIGIRI) | $4.40 |
| IKURA SUSHI (NIGIRI) | $6.05 |
| HAMACHI (NIGIRI) | $4.95 |
| SUSHI DINNER 15 PCS Chef’s choice. |
$47.30 |
| SALMON SASHIMI | $5.50 |
| TUNA SASHIMI | $6.60 |
| CONCH SASHIMI | $5.50 |
| COBIA SASHIMI | $6.05 |
| WAHOO SASHIMI | $6.05 |
| UNAGI SASHIMI | $6.05 |
| KANI SASHIMI | $3.85 |
| EBI SASHIMI | $4.40 |
| TAMAGO SASHIMI | $2.75 |
| OCTOPUS SASHIMI | $4.95 |
| IKURA SASHIMI | $7.15 |
| HAMACHI SASHIMI | $6.05 |
| SASHIMI DINNER 20 PCS 20 pcs Chef’s Choice |
$49.50 |
| THIRD PARTY MENU – SUSHI APPETIZERS | |
| BOBBY SALAD A spicy combination of diced tuna & avocado, & crab salad with a touch of sesame seeds & masago. |
$19.80 |
| CEVICHE TRIO A combination of wahoo, tuna, and salmon with a citrus touch and sesame seed. |
$18.70 |
| HAMACHI JALAPENO | $19.80 |
| KANI SU A thinly sliced cucumber rolled with crab stick, avocado, and masago dipped in a rice vinegar sauce. |
$14.30 |
| SASHIMI APPETIZER A fresh assortment of fresh tuna, salmon, and whitefish. |
$20.90 |
| SPICY CONCH APPETIZERS Thinly Sliced Conch Served with Sweet Vinegar Kimchee Sauce and Sesame Seeds |
$16.50 |
| SPICY OCTOPUS Thinly sliced octopus. Served with sweet vinegar kimchee sauce |
$17.60 |
| SUNOMONO Crab stick, conch, octopus, & shrimp dipped in rice vinegar. |
$18.70 |
| SUSHI APPETIZER Chef’s choice. |
$16.50 |
| TUNA TARTAR Diced tuna and avocado mixed with a special spice sauce and sesame seeds. |
$18.70 |
| TUNA TATAKI Lightly seared tuna tataki. Served with ponzu sauce, scallions, and sesame seeds. |
$17.60 |
| USUZUKURI Choice of thinly sliced whitefish, tuna, or salmon. Served with our special ponzu sauce. |
$19.80 |
| WAHOO TATAKI Lightly spiced seared wahoo. Served with ponzu sauce, scallions, and sesame seeds. |
$17.60 |
| THIRD PARTY MENU – SUSHI ROLLS | |
| ANGEL ROLL Shrimp tempura, crab salad, masago, and cream cheese. Topped with avocado, spicy mayonnaise, eel sauce, and topped with crunch. |
$17.60 |
| AVOCADO ROLL Seaweed on the outside |
$6.60 |
| BLACK JACK ROLL A roll served with half tuna and half eel, avocado, asparagus, & masago. Served with eel sauce. |
$14.30 |
| CALIENTE ROLL Fried whitefish with spicy mayonnaise and spring mix rolled with seaweed outside. |
$13.20 |
| CALIFORNIA EEL ROLL Baked eel on top of a California roll with our homemade eel sauce. |
$15.40 |
| CALIFORNIA ROLL Crab stick, avocado, and sesame seeds. |
$9.90 |
| CALLE OCHO Ham croquettes, avocado, and asparagus. Topped with sweet plantains and potato sticks. Served with eel sauce. |
$20.90 |
| CRUNCHY ROLL Raw tuna, masago, and spicy mayonnaise topped with crunch. |
$13.20 |
| DOLPHINS ROLL Fried whitefish fillet, cream cheese, avocado, and crab salad topped with baked hamachi. Served with eel sauce, tempura crunch and spicy mayo. |
$17.60 |
| DRAGON Tempura shrimp, crab meats, asparagus, masago, and spicy mayonnaise topped with avocado and eel sauce. |
$15.40 |
| DYNAMITE ROLL Seaweed outside, raw scallops, masago, avocado, cucumber, and spicy mayonnaise. |
$13.20 |
| EEL ROLL Eel, cucumber, and sesame seeds. Served with eel sauce. |
$9.90 |
| HOLLYWOOD ROLL A unique roll stuffed with spicy tuna and our special crunch. |
$15.40 |
| JB ROLL Salmon, cream cheese, and scallions. |
$11.00 |
| KENDALL ROLL Tuna, hamachi, salmon, whitefish, crab stick, masago, and avocado. |
$18.70 |
| KRAB SALAD ROLL A Creative Mix of Krab, Spicy Mayo, Avocado and Masago |
$13.20 |
| LOBSTER BLAST A combination of lobster roll, fried lobster, and sautéed lobster with mushrooms. Served with eel sauce, spicy mayonnaise, tobiko, & tempura crunch. |
$49.50 |
| LOBSTER ROLL Chef’s specialty roll with lobster temp, asparagus, cucumber, and avocado. Topped with our special crunch, tobiko, and a touch of spicy mayonnaise & eel sauce. |
$33.00 |
| MARGARETT ROLL Crab stick, avocado, salmon, tuna, whitefish, and topped with spicy tuna. |
$18.70 |
| MARLINS ROLL Seared scallops, asparagus, and crab salad. Topped with thinly sliced scallops, avocado, & tempura crunch. Served with eel sauce. |
$18.70 |
| MIAMI HEAT ROLL Shrimp tempura, cream cheese, and crab salad. Topped with baked salmon, spicy mayonnaise, & topped with crunch. Served with eel sauce. |
$17.60 |
| NFL ROLL Rolled with eel, crab stick, asparagus, masago, and spicy mayonnaise. Topped with thinly sliced avocado and a touch of eel sauce. |
$15.40 |
| RAINBOW ROLL A Combination of Tuna, Salmon, White Fish, Avocado and Krab on Top of a California Roll |
$17.60 |
| RENE ROLL Baked salmon, crab stick, cucumber, avocado, spicy mayonnaise, and masago. |
$14.30 |
| ROCK STAR ROLL Crab salad roll with cream cheese and avocado topped with thinly sliced salmon. |
$17.60 |
| SALMON SKIN ROLL Fried salmon skin, cucumber, and sesame seeds. Served with eel sauce. |
$11.00 |
| SHRIMP TEMPURA ROLL Shrimp tempura, crab stick, avocado, spicy mayonnaise, sesame seeds, and masago topped with eel sauce. |
$14.30 |
| SPICY CONCH ROLL Conch, Asparagus, Cucumber, Masago, Sesame Seeds and Topped with Our Spicy Sauce |
$12.10 |
| SPICY TUNA ROLL Tuna, cucumber, and sesame seed. Served with kimchee sauce. |
$12.10 |
| SPIDER ROLL Softshell crab lightly fried with asparagus, avocado, masago, and sesame seeds. Seaweed on the outside. Served with eel sauce. |
$16.50 |
| TEMPURA BAGEL ROLL Salmon, cream cheese, & scallions roll deep-fried. Served with eel sauce. |
$13.20 |
| TIGER ROLL Shrimp tempura and crab salad. Topped with a layer of spicy tuna and avocado. Served with eel sauce. |
$20.90 |
| TNT ROLL Eel, crab stick, avocado, cucumber, spicy mayonnaise, eel sauce, cream cheese, masago, and sesame seeds. |
$14.30 |
| TUNA ROLL Seaweed on the outside. |
$11.00 |
| UM ROLL Salmon, crab stick, cream cheese, avocado, spicy mayonnaise, cucumber, and masago. |
$13.20 |
| VANESSA ROLL Shrimp tempura, crab salad, and topped with seared tuna spring mixed salad. Served with chef creation dressing. |
$20.90 |
| VEGETABLE ROLL Seaweed outside with a fresh selection of carrots, cucumber, asparagus, and avocado. |
$8.80 |
| VOLCANO ROLL Crab, avocado, cream cheese, masago, and sesame seeds. Topped with our baked seafood secret. Served with eel sauce. |
$17.60 |
| YUMMY ROLL Fried whitefish, avocado, spicy mayonnaise, and cream cheese. Topped with spicy tuna masago, eel sauce, and topped with crunch. |
$17.60 |
| THIRD PARTY MENU – TERIYAKI DINNERS | |
| CHICKEN TERIYAKI | $17.60 |
| STEAK TERIYAKI | $27.50 |
| FISH TERIYAKI | $23.10 |
| SALMON TERIYAKI | $24.20 |
| SHRIMP TERIYAKI | $25.30 |
| SCALLOP TERIYAKI | $26.40 |
| LOBSTER TERIYAKI | $35.20 |
| THIRD PARTY MENU – VEGETABLE APPETIZERS | |
| EDAMAME Steamed soybean. |
$6.05 |
| AGE TOFU Deep-fried soybean curd with a special sauce. |
$7.70 |
| CHEESE MAKI Deep fried cheese pastry |
$7.15 |
| YASAI ITAME Fresh sauteed vegetable. |
$7.70 |
| STEAMED VEGETABLES | $7.70 |
| VEGETABLE TEMPURA | $15.40 |
| SWEET POTATO TEMPURA | $12.10 |
| VEGGIE SPRING ROLL | $8.80 |
| THIRD PARTY MENU – KIDS | |
| KIDS CHICKEN FINGERS Served with steamed white rice. |
$13.20 |
| KIDS CHICKEN TERIYAKI Served with steamed white rice. |
$13.20 |
| KIDS FISH KATSU Served with steamed white rice. |
$14.30 |
| KIDS STEAK TERIYAKI Served with steamed white rice. |
$16.50 |
| THIRD PARTY MENU – EXTRAS | |
| SOY SAUCE | $0.00 |
| TEMPURA SAUCE | $1.10 |
| TERIYAKI SAUCE | $1.10 |
| DUCK SAUCE | $1.10 |
| EEL SAUCE | $1.10 |
| GINGER DRESSING | $1.10 |
| GYOZA SAUCE | $1.10 |
| PONZU SAUCE | $1.10 |
| RENE SAUCE | $1.10 |
| SPICY MAYO | $1.10 |
| SHRIMP SAUCE | $1.10 |
| SIDE OF AVOCADO | $3.30 |
| WASABI | $1.10 |
| THIRD PARTY MENU – DESSERTS | |
| BANANA TEMPURA | $8.80 |
| BROWNIE TEMPURA | $14.30 |
| ICE CREAM | $6.05 |
| TEMPURA CHEESECAKE | $9.35 |
| TEMPURA ICE CREAM | $8.25 |
| THAI DONUTS | $7.15 |
| THIRD PARTY MENU – DRINKS | |
| COKE | $3.85 |
| SPRITE | $3.85 |
| DIET COKE | $3.85 |
| LEMONADE | $3.30 |
| GREEN TEA | $3.30 |
| ICE TEA | $3.30 |
| THIRD PARTY MENU – WATERS | |
| EVIAN 330ML | $3.30 |
| SARATOGA SPARKLING 335ML | $3.30 |
| SARATOGA NATURAL 335ML | $3.30 |
| SARATOGA SPARKLING 828ML | $6.60 |
| SARATOGA NATURAL 828ML | $6.60 |
| PERRIER WATER | $4.40 |
… View more
Contact Sushi Sake Redlands
Address: 24856 SW 177th Ave, Homestead, FL 33031
Phone: (305) 242-0222
Website: http://www.sushisakemiami.com/
Hours
| Wednesday | 11AM–9PM |
| Thursday | 11AM–9PM |
| Friday | 11AM–12AM |
| Saturday | 11AM–12AM |
| Sunday | 11AM–10PM |
| Monday | 11AM–9PM |
| Tuesday | 11AM–9PM |
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