Asian art & plants grace this basic shopping-center eatery specializing in Szechuan Chinese dishes.
4.1 – 334 reviews $$ • Sichuan restaurant
Menu
| Menu – Veggie (蔬菜) | |
| Fried Soft Tofu With Chive And Jalapeno (韭香豆腐) | $20.99 |
| Salted Egg Yolk Soft Tofu (咸蛋黄豆腐) | $20.99 |
| Maps Tofu (麻婆豆腐) | $16.99 |
| Soft Tofu With Shrimp (虾仁豆腐 ) | $21.99 |
| Dried Red Pepper Tofu (辣子豆腐) | $17.99 |
| Kongpao Tofu (宫保豆腐) | $18.99 |
| Tofu In Brown Sauce (红烧豆腐) | $15.99 |
| Sizzling Japanese Tofu (铁板日本豆腐) | $18.99 |
| Dry-Fried Potato With Pickled Veggie (家居煸土豆) | $15.99 |
| Deep-Fried Potato With Cumin (孜香土豆) | $15.99 |
| Scallion Broad Bean (香葱蚕豆 ) | $17.99 |
| Deep-Fried Corn With Salted Egg Yolk (金沙玉米) | $19.99 |
| Cabbage With Crispy Meat (油渣包菜) | $17.99 |
| Spicy Cabbage In Hot Pot (干锅包菜) | $19.99 |
| Glass Noodle Stir-Fried Cabbage With Egg (包菜鸡蛋炒粉丝 ) | $16.99 |
| Stir-Fried Glass Noodle In Seafood Sauce (干捞粉丝 ) | $20.49 |
| Cabbage (Sauteed Or Pepper Stir-Fried)(包菜) | $15.99 |
| Broccoli(Garlic Or Sauteed Or Pepper Stir-Fried) (芥蓝) | $17.99 |
| Cauliflower In Sauteed | $18.99 |
| Chef Special Tofu Skin With Chili (驰名干豆腐) | $18.99 |
| Chinese Squash Sauteed Or Dried Shrimp (丝瓜) | $17.99 |
| Chinese Squash With Meshed Garlic (蒜蓉丝瓜) | $18.49 |
| Dry-Fried String Beans (干煸四季豆) | $17.99 |
| Eggplant (Brown Sauce Or Garlic Sauce) (茄子 红烧 或 鱼香) | $17.49 |
| Eggplant With Minced Pork (肉糜茄子) | $17.99 |
| Mixed Mushroom Over Crispy Rice Crakexed (锅巴杂菌) | $19.49 |
| Napa Cabbage （Sauteed Or Pepper Stir-Fried) (包菜 清炒 或 炝炒) | $15.99 |
| Napa Cabbage Cooked With Shrimp (农家大白菜炒虾) | $25.49 |
| Pea Green In Chicken Soup (上汤大豆苗) | $24.09 |
| Sautéed Mixed Veggie (炒全素) | $16.49 |
| Shredded Potato (Chili Or Sour And Spicy Or Vinegar) (土豆丝 青椒 或 酸辣 或 醋溜) | $15.99 |
| Spiced Bean Curd With Chive (韭香菜干) | $19.49 |
| Spicy Mixed Mushrooms In Hot Pot (干锅杂菇) | $19.49 |
| Steamed Fish Fillet With Soft Tofu (清蒸豆花鱼) | $26.49 |
| Stir-Fried Egg （Chili Or Tomato Or Chinese Squash Or Cucumber) (炒蛋 尖椒 或 番茄 或 丝瓜 或黄瓜) | $25.49 |
| Stir-Fried Kings Mushroom (风干杏鲍菇) | $19.99 |
| Triple-Delight Over Rice Cracker (三鲜锅巴) | $22.49 |
| Napa Cabbage(Sauteed Or Garlic Or Dried Shrimp Or Vinegar Or Sour And Spicy) 大白菜（清炒 或 蒜炒 或 开洋 或 醋溜 或 酸辣） | $15.99 |
| Shredded Chicken Clear Soup With Glass Noodle (鸡汁粉丝） | $28.49 |
| Beef Broccoli （芥蓝牛肉） | $27.49 |
| Menu – Noodle (面点 ) | |
| Dan Dan Noodle (担担面) | $13.99 |
| Szechuan Cold Noodle (四川凉面) | $13.99 |
| Egg Zhejiang Noodle(Or Rice Noodle) (鸡蛋炸酱面 或 米线) | $13.99 |
| Hot And Spicy Noodle Soup (麻辣小面) | $14.99 |
| Hot And Spicy Cold Potato Noodle (酸辣粉) | $13.99 |
| Spicy Beef Noodle Soup (红烧牛腩面) | $15.99 |
| Spicy Beef Rice Noodle Soup (红烧牛腩米线 ) | $15.99 |
| Clear Beef Noodle Soup (上汤牛腩面) | $16.99 |
| Clear Beef Rice Noodle Soup (米线 ) | $15.99 |
| Clear Lamb Noodle Soup (Chive Or Shrimp) (手工水饺) | $14.99 |
| Clear Lamb Noodle Soup (Or Rice Noodle ) (羊肉面 或 羊肉米线） | $17.99 |
| Handmade Dumpling (12 Pcs) (手工水饺) | $16.49 |
| Wonton In Clear Chicken Broth (上汤云吞 ) | $13.99 |
| Spicy Oil Wonton (红油抄手 ) | $13.99 |
| Chive Pot Sticker (韭菜盒子) | $13.99 |
| Rice Noodle (Or Soup)（Chicken Or Tomato Egg Or Triple Delight)(米线/面 土鸡或番茄鸡蛋或三鲜) | $16.99 |
| Chow Mein （Chicken Or Beef Or Veggies Or Shrimp Or Mixed)(炒面) | $15.49 |
| Lamb Stewed Noodle (羊肉烩面) | $17.99 |
| Lamb Stewed Rice Noodles (羊肉烩米粉) | $17.99 |
| Stir-Fried Glass Noodle In Seafood Sauce (干捞粉丝 ) | $20.49 |
| Shredded Chicken Clear Soup With Glass Noodle (鸡汁粉丝） | $28.49 |
| Menu – Mains | |
| Egg Roll (4 Pcs) (春卷) | $9.99 |
| Pumpkin Cakes (8 Pcs) (南瓜饼) | $14.99 |
| Xiao Long Bao (8 Pcs) (小笼包) | $13.49 |
| Handmade Chive Xiao Long Bao (8 Pcs) (手工素菜包) | $14.49 |
| Potsticker (月牙锅贴) | $13.99 |
| Beef Wrap (牛肉卷饼) | $14.49 |
| Chinese Pancake (手抓饼) | $10.99 |
| Scallion Pancake (葱油饼) | $9.99 |
| Rice Ball In Fermented Rice Soup (醪糟汤圆) | $13.99 |
| Cauliflower In Hot Pot (干锅花菜) | $18.99 |
| Mixed Veggie With Chicken Or Beef Or Shrimp (全素鸡片 或牛肉 或虾） | $18.49 |
| Chef Special Fried Rice (滋味村炒饭) | $15.49 |
| Fried Rice (Beef Or Chicken Or Veggie Or Egg With Shrimp Or Combo Or Yangzhou)(扬州炒饭或什锦炒饭，配牛肉或鸡肉或蔬菜或鸡蛋） | $15.49 |
| Stir-Fried Beef With Dumplings (水饺牛肉) | $25.99 |
| Menu – Soup (汤品) | |
| Clam Soup With Bok Choy And Soft Tofu (花蛤豆腐青菜汤) | $16.99 |
| Fish Fillet Soup With Soft Tofu (锅仔豆腐鱼汤) | $16.99 |
| Lamb Soup With Napa Cabbage (羊肉煮小菜汤) | $19.99 |
| West Lake Beef Soup (西湖牛肉羹) | $19.99 |
| Hot And Sour Soup (酸辣汤) | $15.99 |
| Tomato Egg Drop Soup (番茄蛋花汤) | $15.99 |
| Pickled Veggie Soup With Glass Noodle (酸菜粉丝汤) | $16.49 |
| Chef Special Lamb Haggis Soup (传统羊杂汤) | $20.99 |
| Shredded Chicken Clear Soup With Glass Noodle (鸡汁粉丝） | $28.49 |
| Menu – Rice (米饭) | |
| 1 Set Of Rice | $2.00 |
| Menu – Ribs (排骨) | |
| Pumpkin Steamed Ribs (粉蒸排骨) | $20.99 |
| Pickle Veggie Ribs With Peanuts (.芽菜排骨) | $20.99 |
| Hot And Spicy Ribs (香辣霸王骨) | $20.99 |
| Crispy Pork Ribs (Mild) (飘香排骨) | $21.49 |
| Garlic Crispy Pork Ribs (蒜香排骨) | $19.99 |
| Salt And Pepper Crispy Pork Ribs (椒盐排骨) | $19.99 |
| Chef’s Special Pork Ribs (乡村手抓排骨) | $21.99 |
| Menu – Pork (猪肉) | |
| Jalapeno Stir-Fried Pork (小炒五花肉) | $19.49 |
| Twice Cooked Sliced Pork (回锅肉) | $19.49 |
| Pig Head Meat With Garlic Bolt (四川腊猪头肉) | $19.49 |
| Chinese Bacon With Garlic Bolt (蒜苗腊肉) | $20.49 |
| Chinese Bacon With Tea Tree Mushroom (茶菇腊肉) | $19.99 |
| Chinese Bacon With Cauliflower (花菜腊肉) | $19.99 |
| Szechuan Style Braised Pork Belly (四川烧白) | $19.99 |
| Sliced Pork With Meshed Garlic Sauce (蒜泥白肉) | $19.49 |
| Shredded Pork With Bean Curd (香干肉丝) | $19.49 |
| Szechuan Shredded Pork (鱼香肉丝) | $19.49 |
| Shredded Pork With Sweet Soybean Sauce (京酱肉丝) | $19.49 |
| Green Chili Stir-Fried Shredded Pork (尖椒肉丝) | $19.49 |
| Meatballs In Abalone Sauce (鲍汁狮子头) | $22.19 |
| Chef’s Special Cilantro Meatball Stew (特色香菜丸子) | $20.99 |
| Braised Dongpo Pork Hock With Brown Sauce (东坡肘子) | $38.49 |
| Chef Special Cured Ribs (农家腊排骨) | $20.49 |
| Chef Special Dried Radish Stewed Pork Ribs (农家萝卜干炖排骨) | $21.49 |
| Dried Red Pepper Porky Trotters (辣子猪蹄) | $19.49 |
| Szechuan Special Pork Hock (霸王肘子) | $38.49 |
| Pork Trotters Hot Pot (香锅猪蹄) | $21.99 |
| Shredded Kidney With Two Kinds Of Peppers (小尖椒腰花) | $20.99 |
| Stir-Fried Shredded Kidney With Veggie (火爆腰花) | $20.99 |
| Menu – Pork Intestine (肥肠 ) | |
| Pork Intestine With Pickled Veggie (酸菜肥肠) | $22.49 |
| Pork Intestine In Lao Gan Ma Chili Sauce (老干妈肥肠) | $22.49 |
| Dried Red Pepper Pork Intestine (辣子肥肠 ) | $22.49 |
| Pork Intestine Stir-Fried With Pickled Pepper (泡椒肥肠) | $22.49 |
| Pork Intestine In Hot Pot (干锅肥肠) | $22.49 |
| Intestine In Thickening Hot Sauce （水煮肥肠） | $20.99 |
| Chef Special Pig Intestines Boiler (正宗砂锅肥肠) | $21.49 |
| Menu – Chicken (鸡肉) | |
| Plain Chicken With Two Flavors (Half) (滋味白切鸡) | $20.99 |
| Green Chili Stir-Fried Chicken （Bone-In Or Boneless) (尖椒鸡 有骨 或 无骨) | $19.49 |
| Spicy Diced Chicken Breast (.特色风味鸡) | $19.99 |
| Salt And Pepper Crispy Chicken Breast (椒盐鸡丁) | $19.49 |
| Dried Red Pepper Chicken (辣子鸡) | $19.49 |
| Orange Chicken (陈皮鸡) | $18.99 |
| Crispy Chicken With Lao Gan Ma Chili Sauce (老干妈鸡丁) | $20.49 |
| Kongpao Chicken (宫保鸡丁) | $19.49 |
| Szechuan Sliced Chicken (鱼香鸡片) | $19.49 |
| Sweet And Sour Sliced Chicken (甜酸鸡片) | $19.49 |
| Frog With Pickled Veggie (Or Pickled Veggie Or Chinese Squash Or In Hot Pot) (酸菜活田鸡 或 泡椒 或 丝瓜 或 干锅) | $28.49 |
| Frog Stir-Fried With Lao Gan Ma Chili Sauce (老干妈田鸡) | $27.99 |
| Shredded Chicken Clear Soup With Glass Noodle (鸡汁粉丝) | $17.99 |
| Chicken In Thickening Hot Sauce（水煮鸡片） | $17.99 |
| Chef Special Nan Shang Chicken (招牌南山鸡) | $23.99 |
| Chef Special Pork Tripe With Chicken (滋味肚子鸡) | $24.99 |
| Sizzling Chicken (铁板鸡） | $18.99 |
| Sizzling Frog（铁板田鸡） | $28.49 |
| Menu – Beef (牛肉) | |
| Spicy Beef In A Pot (锅仔肥牛) | $19.99 |
| Stir-Fried Beef With Dumplings (水饺牛肉) | $25.99 |
| Sour Beef Soup ( 酸汤肥牛) | $18.99 |
| Lamb Soup (农家小炒牛) | $21.99 |
| Stir-Fried Beef With Veggie (泡椒牛肉 ) | $20.49 |
| Stir-Fried Beef With Pickled Pepper (泡椒牛肉) | $20.99 |
| Beef With Kings Mushroom (鲍菇炒肥牛) | $19.99 |
| Spicy Boiled Beef (泉水肥牛 ) | $20.49 |
| Beef Broccoli (芥蓝牛肉 ) | $18.49 |
| Beef With Chinese Celery (中芹牛肉) | $24.49 |
| Mongolian Beef (蒙古牛肉) | $22.99 |
| Orange Beef (陈皮牛) | $21.99 |
| Beef In Thickening Hot Sauce | $20.99 |
| Sizzling Beef (铁板牛肉） | $20.99 |
| Tasty Beef Stomach Mixed With Chili Oil （开胃牛肚） | $19.99 |
| Spicy Beef Stomach In Hot Pot （干锅牛肚） | $21.99 |
| Spicy Beef Tongue In Hot Pot (干锅牛舌) | $26.49 |
| Chef’s Special Beef Tendon (干锅牛舌 ) | $21.99 |
| Stir-Fried Beef Tendon With Chopped Pickled Pepper (家常肥牛筋) | $23.99 |
| Chef Special Piquancy Beef Tripe (金牌香辣牛肚) | $21.99 |
| Beef Broccoli （芥蓝牛肉） | $27.49 |
| Chef’s Special Beef Tendon (特色肥牛筋） | $23.99 |
| Menu – Lamb (羊肉) | |
| Chef’s Special Lamb (竹篱羊肉 ) | $25.49 |
| Green Onion Stir-Fried Lamb (葱爆羊肉 ) | $24.49 |
| Cumin Lamb (孜然羊肉 ) | $24.49 |
| Chef Special Lamb Boiler (滋味羊肉煲) | $25.99 |
| Hot And Spicy Lamb Stew (锅仔小肥羊) | $23.99 |
| Menu – Seafood (海鲜) | |
| Braised Stir-Fried Squid (香辣鱿鱼须) | $22.99 |
| Chef’s Special Shrimp(With Or Without Shell) 驰名风味虾 | $23.99 |
| Red Pepper Shellless Shrimp (香辣沸腾虾) | $22.99 |
| Chef’s Special Shrimp With Shell (蒜蓉开边虾) | $24.99 |
| Steamed Shrimp With Meshed Garlic (核桃虾) | $25.99 |
| Honey Walnut Shrimp (核桃虾) | $23.99 |
| Kongpao Shrimp (宫保虾仁) | $22.99 |
| Shrimp With Crispy Rice Cracker (锅巴虾球) | $21.99 |
| Chef Special Trepang (地道海参) | $29.49 |
| Green Onion Stir Fried Trepang (葱烧海参) | $28.99 |
| Napa Cabbage Cooked With Shrimp (农家大白菜炒虾) | $25.49 |
| Sizzling Shrimp （铁板虾） | $23.99 |
| Soft Tofu With Shrimp (虾仁豆腐 ) | $21.99 |
| Stir-Fried Egg （Chili Or Tomato Or Chinese Squash Or Cucumber) (炒蛋 尖椒 或 番茄 或 丝瓜 或黄瓜) | $25.49 |
| Triple-Delight Over Rice Cracker (三鲜锅巴) | $22.49 |
| Menu – New Dishes ( 表格 ) | |
| Chef Special Clam With Green Onion (风味蛤蜊) | $20.99 |
| Chef Special Clam With Lao Gan Ma Chili Sauce 风味蛤蜊(姜葱/老干妈) | $20.99 |
| Menu – Fish (鱼肉） | |
| Fish-Fillet In Thickening Hot Sauce （水煮鱼） | $20.99 |
| Deep Fried Whole Fish （Spicy Or Pickled Pepper) (特色烤鱼 麻辣或泡椒) | $25.49 |
| Fish Fillet With Tofu In Black Bean Sauce (豆豉鱼片) | $20.99 |
| Fish Fillet With Tofu In Garlic Sauce (红烧蒜头鱼) | $20.99 |
| Braised Yellow Croaker With Noodle (波斯大黄鱼) | $23.99 |
| Shredded Fish With Pickled Pepper (泡椒鱼柳) | $20.99 |
| Spicy Boiled Fish Fillet (飘香沸腾鱼) | $22.99 |
| Spicy Deep-Fried Fish Fillet With Cumin (香辣回锅鱼) | $21.49 |
| Spicy Fish Fillet Stew With Soft Tofu (清蒸豆花鱼) | $20.99 |
| Sweet And Sour Fish Fillet (糖醋瓦块鱼) | $21.49 |
| Steamed Fish Fillet With Soft Tofu (清蒸豆花鱼) | $26.49 |
| Menu – Duck（鸭子） | |
| Braised Duck With Konjak (锅仔魔芋鸭) | $22.99 |
| Chongqing Style Smoked Duck (Half) (重庆板鸭 ) | $25.99 |
| Spicy Duck Chin With Cumin (香辣鸭下巴) | $20.49 |
| Tasty Sweet Rice Duck (滋味糯米鸭) | $23.99 |
| Menu – Hot Pot (火锅） | |
| Chongqing Hot Pot (重庆小火锅) | $27.49 |
… View more
Contact Szechuan Chef
Address: 4344 Convoy St F, San Diego, CA 92111
Phone: (858) 279-8881
Website: http://www.szechuanchefca.com/
Hours
| Wednesday | 11AM–3PM, 4:30–8:30PM |
| Thursday | 11AM–3PM, 4:30–8:30PM |
| Friday | 11AM–3PM, 4:30–8:30PM |
| Saturday | 11AM–3PM, 4:30–8:30PM |
| Sunday | 11AM–3PM, 4:30–8:30PM |
| Monday | 11AM–3PM, 4:30–8:30PM |
| Tuesday | 11AM–3PM, 4:30–8:30PM |
Related Web Results
Szechuan Chef – Chinese Restaurant｜Online Order｜San …
Welcome to Our Restaurant, We serve Pork, Chicken, Beef, Lamb, Duck, Seafood, Vegetables, Cabbage, Eggplant, Cauliflower, Fried Egg, Fried Noodle, …
Szechuan Chef 19 Bolinas Rd Fairfax, CA Chinese Restaurants
Get directions, reviews and information for Szechuan Chef in Fairfax, CA. … Back Print. Print. United States › California › Fairfax › Szechuan Chef …
Szechuan Chef, 4344 Convoy St, San Diego, CA, Restaurants
Get directions, reviews and information for Szechuan Chef in San Diego, CA.