Contemporary Indian eatery in warehouse-like digs dishing up tandoori classics & veggie mains.
4.1 – 890 reviews $$ • Indian restaurant
Menu
| Taaza Bistro menu | |
| All Day – Vegetable Appetizers | |
| Vegetable Samosa Seasoned potatoes and peas wrapped in a light pastry. |
$5.00 |
| Vegetable Pakoras An assortment of vegetables dipped in chickpea flour batter and fried. |
$5.00 |
| Chili Pakoras An assortment of banana peppers dipped in chickpea flour batter and fried. |
$5.00 |
| Crispy Okra Okra fritters with chef’s blend of spices. |
$5.00 |
| Manchurian Gobi Batter fried cauliflower, sautéed with fresh garlic, onion, and peppers. |
$8.00 |
| Schezwan Gobi Batter fried cauliflower, sautéed with fresh garlic, onion, and peppers. |
$8.00 |
| Chilli Paneer Fresh homemade cubes of cottage cheese cooked in a tomato bell pepper tangy sauce. |
$9.00 |
| Medu Vada Flavorful savory lentil donuts. |
$5.00 |
| Sambar Vada Flavorful lentil donut which decided to skinny dip in sambar. |
$7.00 |
| Dahi Vada Flavorful lentil donut which decided to skinny dip in yogurt. |
$7.00 |
| Idli Sambar Steamed rice cake dipped in lentils soup. |
$6.00 |
| Samosa Chaat Crispy samosas topped with masala chana, gravy, and yogurt. |
$7.00 |
| Aloo Tikki Chaat Crispy aloo tikki topped with masala chana, gravy, and yogurt. |
$7.00 |
| Mixed Vegetable Platter An assortment of samosas, paneer pakoras, and spinach bites. |
$9.00 |
| All Day – Non-Vegetable Appetizers | |
| Chicken ‘65’ Chicken fritters marinated with yogurt, fresh lime, and spices. |
$8.00 |
| Chicken Lollipop Chicken wings, marinated with garlic, herbs, and spices then fried. |
$10.00 |
| 555 Chicken Chicken strips coated in rice flour with light spices, sautéed with creamy basil sauce. |
$10.00 |
| Manglorean Shrimp Marinated shrimp sautéed in south Indian spices. |
$10.00 |
| Chicken Pepper Fry Finely cut chicken tempered with freshly crushed peppercorns and green chilies. |
$10.00 |
| Madurai Malli Chicken Boneless chicken sautéed with ground cilantro sauce. |
$10.00 |
| Chicken Reshmi Kabab Cubes of chicken tenderloin marinated with herbs and house blend spices and grilled over charcoal. |
$10.00 |
| Non-Veg Platter Assorted portions of chicken ‘65’, chicken lollipop, and reshmi kabab. |
$12.00 |
| Mutton Sukka Bone in goat cooked with homemade spices, curry leaves, and coconut. |
$14.00 |
| All Day – Taaza Specials | |
| Tandoori Mixed Vegetables Seasoned fresh vegetables char-grilled over a clay oven. |
$14.00 |
| Labadhar Paneer Cubes and crumbled cottage cheese cooked in a creamy tomato sauce. |
$14.00 |
| Patiala Kofta Curry Baby spinach croquettes in rich cashew gravy. |
$14.00 |
| Nattu Kozhi Varuval Roasted cornish hen sautéed with south Indian spices. |
$16.00 |
| Cilantro Garlic Chicken Kerala chicken specialty cooked with ground garlic, herbs, cilantro sauce. |
$16.00 |
| Lamb Chop Masala Char-grilled frenched lamb rack cooked in gingery tomato sauce. |
$18.00 |
| Punjabi Bhuna Ghost Choice of lamb or goat slow cooked with caramelized onion and north Indian spices. |
$18.00 |
| Prawn Chilli Balcho Goan style firey sweet and sour shrimp curry. |
$16.00 |
| Meen Moilee Spiced coconut curry fish with lots of curry leaves. |
$16.00 |
| Lamb Tenderloin Steak Lamb tenderloin marinated over-night with yogurt, fenugreek leaves, and mustard seeds. |
$22.00 |
| All Day – Freshly Charcoal-Baked Bread | |
| Plain Naan | $3.00 |
| Plain Roti | $3.00 |
| Butter Naan | $3.00 |
| Onion Kulcha | $4.00 |
| Garlic Naan | $4.00 |
| Spicy Kulcha (Bullet Naan) | $5.00 |
| Olive Naan | $4.00 |
| Sweet Coconut Naan | $4.00 |
| Cheese Naan (Mozzarella) | $4.00 |
| Chicken Naan | $6.00 |
| Lamb Kheema Naan | $6.00 |
| Tandoori Lacha Paratha | $5.00 |
| Aloo Paratha Potato stuffed whole wheat bread. |
$4.00 |
| All Day – Non-Vegetable Entrée | |
| Madras Curry Old fashioned southern Indian Style curry tempered with curry leaves and fresh coconut with choice of meat |
$16.00 |
| Mughlai Khorma Choice of meat cooked in a rich and creamy gravy with raisins and almonds |
$16.00 |
| Kadhai Choice of meat cooked with Indian classic spices and tempered with cumin and red chili |
$16.00 |
| Tikka Masala Choice of char-barbecued chicken, lamb, or salmon cooked in a silky tomato sauce |
$16.00 |
| Saag Choice of meat cooked with homemade creamy spinach, herbs and spices |
$16.00 |
| Vindaloo Choice of meat cooked with potatoes and tomato-based tangy hot sauce |
$16.00 |
| Karaikudi Varutha Curry Roasted ground spices cooked with mustard seeds, curry leaves, and sun dried red chilies |
$16.00 |
| Chettinad Home blended spices and coconut gravy cooked with choice of meat |
$16.00 |
| Malabar Fish Curry Tamarind (kokum) marinated fish cooked with special gravy. |
$16.00 |
| Kulambu Fresh shrimp or tilapia cooked with especially home ground south Indian spices and traditional coconut curry. |
$18.00 |
| Tava Fish Fry King fish steak marinated with roasted coriander cumin and garlic, grilled over coconut oil. |
$18.00 |
| All Day – Vegetable Entrée | |
| Aloo Gobi Masala Fresh cauliflower and potatoes cooked with ginger. |
$12.00 |
| Kadhai Bhindi Masala Okra cooked with Indian classic spices and tempered with cumin and red chilies. |
$12.00 |
| Peshawari Kofta Potato croquettes flavored with cottage cheese, nuts, and dried fruits, and braised in a rich cream sauce. |
$14.00 |
| Baingan Bharta Eggplant grilled over charcoal, mashed and cooked with fresh tomatoes, onions, garlic, ginger, and spices. |
$13.00 |
| Paneer Makhni Fresh homemade cubes of cream cheese cooked in a delicate tomato cream sauce. |
$14.00 |
| Paneer Tikka Masala Fresh homemade cubes of cream cheese cooked in a delicate tomato cream sauce. |
$14.00 |
| Palak Paneer Fresh homemade cheese cooked in a creamy spinach sauce. |
$14.00 |
| Chana Masala Chickpeas slowly simmered with tart pomegranate seeds cooked with onions, tomatoes, and spices. |
$12.00 |
| Special Cooked Classic Style Dhal Makhini Simmered lentils and beans, sautéed with tomatoes, ginger, cumin, onions, and fresh garlic. |
$12.00 |
| Special Cooked Classic Style Yellow Dhal Simmered lentils and beans, sautéed with tomatoes, ginger, cumin, onions, and fresh garlic. |
$12.00 |
| Navaratna Korma An assortment of vegetables cooked with dry fruits in a light creamy sauce. |
$13.00 |
| Tandoor Gobi Musallam Char-grilled cauliflower slowly cooked with a creamy tomato sauce. |
$13.00 |
| Vegetable Chetinad Vegetables cooked with specially home-ground south Indian spices and coconut. |
$13.00 |
| Kutti Vankaya Kura Andhra style stuffed baby eggplant with ground spiced tangy sauce. |
$12.00 |
| All Day – Rice & Pasta | |
| Hydrabadi Dum Biryani Flavored rice casserole with choice of chicken, goat, lamb, or vegetables. |
$12.00 |
| Singapore Fried Rice Fried rice with your choice of chicken, egg, shrimp, or vegetables. |
$12.00 |
| Hakka Noodles Indo Chinese specialty noodles with choice of chicken, egg, shrimp, or vegetables. |
$12.00 |
| All Day – Clay Oven Specials | |
| Lasooni Paneer Tikka Chunks of homemade cottage cheese in creamy yogurt marinade. |
$14.00 |
| Tandoori Murgh Cornish hen marinated in yogurt, ginger, garlic paste, and dried fenugreek leaves. |
$16.00 |
| Murgh Tikka Boneless chicken breast marinated in tandoor spices and a hint of dairy. |
$16.00 |
| Murgh Malai Kabab Boneless chicken marinated with yogurt, cream cheese, and seasoning. |
$16.00 |
| Peshawari Boti Kabab Chunks of boneless lamb marinated in ginger, garlic, yogurt, and papaya. |
$18.00 |
| Mughalai Seekh Kabab Lamb ground with vegetables and spices skewered in a clay pot. |
$18.00 |
| Tandoori Salmon Wild caught fresh salmon marinated with tandoori spices and grilled to perfection. |
$18.00 |
| Tandoori Jhinga Jumbo prawns char-grilled in yogurt marinade and served on skewers. |
$18.00 |
| Lucknowi Lamb Chops Frenched lamb racks marinated with yogurt, tandoori spices and papaya. |
$18.00 |
| Tandoori Kazhana Mixture of grilled kababs chicken tikka, boti kabab, seekh kabab, malai kabab, sizzled just for you! |
$24.00 |
| All Day – South Indian | |
| Dosas Crispy crepe ready to roll off the plate straight into your tummy. |
$10.00 |
| Masala Dosa Crepe with a potato and onion masala. |
$12.00 |
| Ghee Roast Crepe rolled out with twist of butter, |
$12.00 |
| Chettinad Dosa Crepe spread with Chettinad gobi masala. |
$12.00 |
| Onion Rava Masala Sprinkled crepe made with cream of wheat, chopped onion, and curry leaves, and filled with masala potatoes. |
$12.00 |
| Rava Masal Dosa semolina crepe with a potato and onion masala. |
$12.00 |
| Mysore Masala Dosa Crepe with a spicy chutney, potato, and onion masala. |
$12.00 |
| Egg Bhurji Dosa Scrambled egg rolled in a dosa crepe. |
$13.00 |
| Paneer Bhurji Dosa Crepe with tempered Cottage cheese. |
$13.00 |
| Madras Kara Masala Dosa Rice crepe spread with spicy chutney stuffed with masala potatoes. |
$12.00 |
| Onion Tomato Chilli Oothappam Savory pancake topped with onion, tomato, and chilies. |
$12.00 |
| 6′ Dosa Table Length “big bang” dosa served with choice of meat or vegetables. |
$32.00 |
| All Day – Kidz Corner | |
| Chicken Nuggets With French Fries | $8.00 |
| Cheese Cone Dosa | $6.00 |
| Grilled Chicken Tenderloin | $8.00 |
| Cheesy Bread Mozzarella. |
$4.00 |
| All Day – Dessert | |
| Gulab Jamun Deep fried milk dumplings, soaked in saffron sugar syrup. |
$4.00 |
| Rice Pudding Rice, slow-cooked in milk and simmered. |
$4.00 |
| Payasam | $4.00 |
| Rasmalai A rich, crust-less cheesecake with saffron milk sauce. |
$4.00 |
… View more
Contact Taaza Bistro Greensboro
Address: 2698, 1216 Bridford Pkwy M, Greensboro, NC 27407
Phone: (336) 285-7878
Website: http://www.taazabistro.com/
Hours
| Thursday | 11:30AM–2:30PM, 5–10PM |
| Friday | 11:30AM–2:30PM, 5–10:30PM |
| Saturday | 11:30AM–3PM, 5–10:30PM |
| Sunday | 11:30AM–3PM, 5–10PM |
| Monday | 11:30AM–2:30PM, 5–10PM |
| Tuesday | 11:30AM–2:30PM, 5–10PM |
| Wednesday | 11:30AM–2:30PM, 5–10PM |
Related Web Results
Taaza Indian Bistro
Traditional Indian restaurant with locations in Burlington and Greesnboro, North Carolina.
Greensboro Menu – Home-Taaza Indian Bistro
Vegetable Appetizers Non-Vegetable Appetizers Taaza Specials Freshly Charcoal-Baked Bread Non-Vegetable Entree Vegetable Entree Rice and Pasta Clay Oven …
Locations/Contact – Home-Taaza Indian Bistro
1216 Bridford Pkwy M. Greensboro, NC, 27407. (336) 285-7878. Contact Us. If you would like to get in contact with us for whatever reason, please fill out …