Tandoor oven & vegetarian specialties in an ornate interior. Takeout & delivery offered.
4.1 – 251 reviews $$ • Indian restaurant
Menu
| Main Menu | |
| Soups and Salads | |
| Mulligatawny pureed lentil and vegetable soup with lemon and coconut |
$8.00 |
| Green Salad iceberg lettuce, cucumber and carrot served with house dressings |
$8.00 |
| Appetizers | |
| Drums of Heaven crispy chicken lollipops sautéed in fresh ginger, garlic, and chili |
$13.00 |
| Chili onion, garlic, bell pepper, chilies, garlic-cilantro sauce |
$13.00 |
| Salmon Tikka hung yogurt, tandoori spices, lemon |
$12.00 |
| Manchurian Cauliflower sautéed in ginger, garlic, and chili sauce |
$10.00 |
| Vegetable Pakora chickpea flour fritters with mixed vegetables |
$9.00 |
| Samosa crispy pastry turnover stuffed with spiced potatoe and peas |
$7.00 |
| Lamb Seekh Kabab minced spiced lamb skewered and baked |
$14.00 |
| Tandoor Oven Specialties | |
| Paneer Tikka exotic kabab of homemade Indian cheese |
$17.00 |
| Chicken Sula Tikka boneless chicken, onion paste, ginger, and garlic |
$18.00 |
| Malai Kebab white meat chicken , yogurt, white pepper, and cardamom |
$19.00 |
| Tandoori Chicken on the bone with mild spices and homemade yogurt |
$14.00 |
| Tandoori Shrimp large shrimp marinated in yogurt, ginger, garlic, and mild spices |
$25.00 |
| Tandoori Vegetables potatoes, cauliflower, paneer, onions, bell peppers, tomatoes baked in tandoor |
$18.00 |
| Vegetarian | |
| Aloo Gobi cauliflower, potatoes, onions, tomatoes and cilantro |
$17.00 |
| Bhindi Masala stir fried okra with aromatic spices and tomatoes |
$17.00 |
| Baingan Bharta smoked eggplant mashed and cooked with tomatoes and onions |
$17.00 |
| Chana Masala or Chana Saag chickpeas cooked in tomatoes and onion or spinach |
$17.00 |
| Masala Roast Paneer roasted homemade paneer with thick-spiced cashew gravy |
$18.00 |
| Mutter Paneer paneer and peas served with creamy tomato sauce |
$18.00 |
| Malai Kofta fresh vegetable dumplings cooked in mild cashew sauce |
$17.00 |
| Navratan Korma assorted mixed veggies cooked in mild korma sauce |
$17.00 |
| Palak Paneer or Palak Gobi spinach cooked with ginger, garlic, cumin and Paneer or Cauliflower |
$18.00 |
| Seafood | |
| Goan Salmon or Shrimp Curry salmon or shrimp, tangy spices, coconut milk |
$22.00 |
| Shrimp Shahi Korma shrimp cooked in cashew nut, cream, and coconut sauce |
$22.00 |
| Salmon or Shrimp Vindaloo Spicy Goan sauce with red chilies & potato |
$22.00 |
| Lamb and Goat | |
| Lamb Korma creamy lamb in coconut and cashew sauce |
$20.00 |
| Kashmiri Rogan Josh Kashmiri delicacy cooked in whole spices |
$20.00 |
| Goat Curry home style curry |
$21.00 |
| Lamb Saag lamb cooked with fresh spinach |
$20.00 |
| Kadai Lamb cooked with tomatoes, bell peppers, onions, and fenugreek |
$20.00 |
| Lamb Vindaloo spicy Goan sauce with dry red chilies, garlic, ginger, and potatoes |
$20.00 |
| Goat Vindaloo spicy Goan sauce with dry red chilies, garlic, ginger, and potatoes |
$21.00 |
| Poultry | |
| Masala Roast Chicken roasted chicken with thick, spiced cashew gravy |
$18.00 |
| Chicken Korma creamy baked chicken in coconut-cashew sauce |
$19.00 |
| Chicken Saag chicken cooked with fresh spinach |
$19.00 |
| Chicken Tikka Masala mesquite broiled chicken in creamy tomato butter sauce |
$18.00 |
| Kozih Chettinad Madras style well done chicken in black pepper sauce and curry leaves |
$19.00 |
| Murgh Makhani (Butter Chicken) boneless tandoori chicken cooked in mild creamy tomato sauce |
$18.00 |
| Southern Spice Chicken Southern inspired home style chicken curry |
$19.00 |
| Keema Mutter ground chicken with onion, green peas and garam masala |
$18.00 |
| Kadai Chicken cooked with tomatoes, bell peppers, onions, and fenugreek |
$19.00 |
| Chicken Vindaloo spicy Goan sauce with dry red chilies, garlic, ginger and potatoes |
$19.00 |
| Daal, Rice, and Biryani | |
| Yellow Daal Tadka Masoor daal, tomatoes, curry leaves and mild spices |
$13.00 |
| Daal Makhani three kinds of lentils, ginger, tomato, cream and spices |
$13.00 |
| Biryani Special(Chicken/Veg) marinated with spices, mint, yogurt, and saffron, cooked with layers of long grain basmati rice |
$19.00 |
| Biryani Special (Shrimp/Lamb) marinated with spices, mint, yogurt, and saffron, cooked with layers of long grain basmati rice |
$21.00 |
| Plain Pulao Rice aromatic long grain basmati rice |
$4.00 |
| Tandoor Oven Breads & Accompaniments | |
| Roti whole wheat bread |
$4.25 |
| Naan refined AP flour |
$4.25 |
| Garlic Naan | $5.00 |
| Tandoori Cheese Naan Gruyere, paneer, za’atar spice |
$6.00 |
| Peshawari Naan cashew, almond, cranberry and coconut |
$6.00 |
| Onion Kulcha stuffed with onion, carom seeds and green chilis |
$5.00 |
| Poori traditional fried puffy bread |
$5.00 |
| Mint Raita yoghurt, cumin, mint, cucumber, and carrot |
$5.00 |
| Mango Chutney | $3.00 |
| Lemon Pickle | $3.00 |
| Desserts | |
| Gajar Ka Halwa warm carrot puddings cooked in milk, ghee, sugar, cardamom, and pistachio |
$7.00 |
| Double Ka Meetha Indian bread pudding soaked in hot milk with almond, pistachio and saffron |
$8.00 |
| Gulab Jamun dried milk pastries in a honey, saffron & cardamom syrup |
$7.00 |
| Rice Pudding caramelized basmati rice with milk, coconut & spice |
$6.00 |
| Rasmalai pressed Indian cheese, reduced milk & rose-saffron cream sauce |
$8.00 |
| Mango Lassi | $6.00 |
| Coffee | |
| Espresso | |
| Cappuccino | |
| Latte | |
| Americano | |
| Hot Tea | |
| Masala Chai | |
| Darjeeling | |
| Cool Mint | |
| Chamomile | |
| Wine, Spirit and Beer Menu | |
| Sparkling | |
| NV Cava, Conquilla, Spain | $12.00 |
| Rose | |
| 2018 Château du Rouet, Côtes de Provence, France | $12.00 |
| White | |
| 2019 Sauvignon Blanc, Mount Riley, Marlborough, New Zealand | $13.00 |
| 2018 Pinot Grigio, Vigneti del Sole, Veneto, Italy | $13.00 |
| 2018 Chardonnay, MâCon-Villages, Domaine Michel Barraud, Bourgogne, France | $14.00 |
| 2018 Riesling, Selbach, Mosel, Germany | $12.00 |
| Red | |
| 2018 Pinot Noir, Prisma, Casablanca Valley, Chile | $13.00 |
| 2017 Merlot, Heron Wines, California | $13.00 |
| 2016 Cabernet Blend, Charles & Charles, Columbia Valley, Washington | $13.00 |
| 2018 Malbec, Altos las Hormigas, Mendoza, Argentina | $13.00 |
| Sparkling | |
| NV Cava, Conquilla, Spain | |
| Rose | |
| 2018 Château du Rouet, Côtes de Provence, France | |
| White | |
| 2019 Sauvignon Blanc, Mount Riley, Marlborough, New Zealand | |
| 2018 Pinot Grigio, Vigneti del Sole, Veneto, Italy | |
| 2018 Chardonnay, Mâcon-Villages, Domaine Michel Barraud, Bourgogne, France | |
| 2018 Riesling, Selbach, Mosel, Germany | |
| Red | |
| 2018 Pinot Noir, Prisma, Casablanca Valley, Chile | |
| 2017 Merlot, Heron Wines, California | |
| 2016 Cabernet Blend, Charles & Charles, Columbia Valley, Washington | |
| 2018 Malbec, Altos las Hormigas, Mendoza, Argentina | |
| Beer | |
| 1947 Craft Beer India | US | $7.00 |
| Kingfisher Lagar, India | $8.00 |
| Taj Mahal Lagar India | $14.00 |
| Radeberger Pilsner Germany | $8.00 |
| Weihenstephaner Wheat Beer Germany | $8.00 |
| Harpoon, IPA Boston, U.S.A. | $8.00 |
| J. K. Scrumpy Cider Michigan, U.S.A | $8.00 |
| Clausthaler, Germany Non-Alcoholic Beer | $8.00 |
| Signature Cocktails | |
| Diamond Geisha fig-infused vodka, lemon, grapefruit, honey-ginger syrup, wheat beer, meyer lemon charcoal |
$14.00 |
| Mumbai Margarita Blanco Tequila, mango puree, lime, rose-chili syrup, spiced maldon salt |
$14.00 |
| Masala Rye Kentucky straight rye Whiskey, orange essence, Tandoor Oven’s spice nectar |
$14.00 |
| Non-Alcoholic Cocktail | |
| Winter is Coming pomegranate, mango, lime juice, fresh basil, seltzer water |
$8.00 |
| Mango Lassi | $6.00 |
| Gin & Vodka | |
| Beefeater Gin | $12.00 |
| Bombay Gin Sapphire | $13.00 |
| Monkey 47 | $16.00 |
| Plymouth | $13.00 |
| Belvedere | $13.00 |
| Beluga | $13.00 |
| Grey Goose | $13.00 |
| Tito’s Vodka | $12.00 |
| Ketel One | $13.00 |
| Tequla Mezcal & Rum | |
| Casamigos Blanco / Reposado | $13.00 |
| Don Julio Blanco | $13.00 |
| Patron Blanco / Anejo | $13.00 |
| Ilegall Mezcal Joven | $13.00 |
| Bacardi Silver | $12.00 |
| Bacardi 8yr | $14.00 |
| Gosling Black Seal | $12.00 |
| Whisk(e)y and Cognac | |
| Amrut Single Malt India | $10.00 |
| Amrut Peated Malt India | $12.00 |
| Chivas Regal 12 Year Scotch | $13.00 |
| Dewar’s 12 Year Scotch | $13.00 |
| Glenlivet 12 Year Single Malt | $14.00 |
| Glenfiddich 21 Year | $38.00 |
| Laphroaig 10 Year Single Malt | $15.00 |
| Lagavulin 16 Year Single Malt | $16.00 |
| Jameson Irish Whiskey Irish | $13.00 |
| Angels Envy Bourbon | $14.00 |
| Baker’s Bourbon | $14.00 |
| Basil Hayden’s Bourbon | $14.00 |
| Elijah Craig Bourbon | $13.00 |
| Knob Creek Bourbon | $14.00 |
| Maker’s Mark Bourbon | $14.00 |
| Angels Envy Rye | $14.00 |
| Bulleit Rye | $14.00 |
| Rittenhouse Rye | $13.00 |
| Hennessy XO | $42.00 |
… View more
Order and Reservations
Reservations: tandooroven.comexploretock.com
Contact Tandoor Oven
Address: 175 E 83rd St, New York, NY 10028
Phone: (212) 628-3000
Website: http://tandooroven.com/
Hours
| Tuesday | 12–11PM |
| Wednesday | 12–11PM |
| Thursday | 12–11PM |
| Friday | 12–11PM |
| Saturday | 12–11PM |
| Sunday | 12–11PM |
| Monday | 12–11PM |
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