Easygoing restaurant with vibrant decor serving noodles & curries, plus cocktails & beer.
4.3 – 418 reviews $$ • Thai restaurant
Menu
| Main Menu | |
| Appetizers | |
| Thaicoon Rolls Veggie/Pork Our version of fried egg rolls. Crispy fried with pork & mixed veggies (cabbage, celery, carrots, yellow onions, cilantro) |
|
| Flyin’ Fish Cakes (Tod Mun) Fried fish cake marinated with chilli paste, Thai herbs and spices with side of cucumber relish (3) |
$6.50 |
| Chiang Mai Chicken Satay Grilled marinated chicken breast on skewers served with peanut sauce and cucumber relish ( 3 pcs) |
$6.50 |
| Firecracker Shrimp (Koong Hom Pa) Marinated shrimp stuffed in eggroll wrappers and deep fried to crispy goodness (5 pcs) |
$6.50 |
| Moneybags (Crab Rangoons) Deep-fried wonton wrapped cream cheese, crab meat, carrot, green onion (5 pcs) |
$8.50 |
| Darlin’ Dumplings Steamed wonton wrapped pork, shrimp, carrots, potatoes, cilantro, yellow onion (4 pcs) |
$7.00 |
| Cash-Out Calamari Crispy fried calamari with crunchy light batter dip with Thai sweet chili sauce |
$8.50 |
| Stuffed Wings Fried chicken wings stuffed with ground pork and glass noodle coating with crispy batter to enjoy with cucumber relish (2 pcs) |
$9.50 |
| Millionaire Mussels Mussels steamed with fresh lemongrass, basil, and chilies served with house dipping sauce (tangygarlic-lime sauce) |
$9.50 |
| Thaicoon Sampler Thaicoon Rolls – pork, Flyin’ Fish Cakes, Firecracker shrimp, moneybags, Darlin’ dumplings – served with a variety of sauces (2 of each) |
$16.50 |
| Salads | |
| Poppin’ Papaya Salad (Thai Salad) Shredded green papaya, green beans, crushed peanuts, dried shrimp, carrots, tomatoes & lime dressing |
$13.50 |
| Laotian Papaya Salad Also known as Tum Mak Hoong. It is a spicy salad made with shredded raw papaya, tomatoes, chilies and lime, padaek (strong fermented fish sauce), and Fermented Ba Khia Crab |
$13.50 |
| Thai Larb Your choice of protein mixing with Thai herbs, onion, cilantro, chili powder, with lime dressing |
|
| Yum Nua – Thai Beef Salad Sliced beef, lettuce, tomato and onions, seasoned with spicy lime dressing. |
$13.50 |
| Yum Talay – Thai Seafood Salad Combination of seafood seasoned with cucumbers, tomatoes, cilantro, Chinese celery, green onion, red onion with spicy lime dressing. |
$16.50 |
| Yum Woonsen – Glass Noodle Salad Refreshing Thai glass noodle salad with fresh chopped vegetables, Thai herbs, and a zingy lime dressing. (Mussels, shrimp, squid, scallops, ground pork, cucumbers, tomatoes, cilantro, Chinese celery, green onion, red onion) |
$15.50 |
| Soups | |
| Tom Yum Hot and sour soup infused with lemongrass, kaffir lime leaves with mushroom, tomato, shallot, and cilantro |
|
| Tom Kha coconut soup with mushrooms, lemongrass, galangal and kaffir lime leaves |
|
| Thai Boat Noodles Rice noodles with filet mignon, meatballs and roasted pig in a spicy and sour broth with bean sprouts |
$14.50 |
| Glass Noodle Soup (Gaeng Jut) Glass noodles, carrots, napa cabbage in chicken broth with pork meatballs |
$10.50 |
| Curry | |
| Red Curry Bell pepper, green bean, bamboo, basil |
|
| Yellow Curry With potatoes, red onions, yellow curry paste in coconut with a protein of your choice |
|
| Green Curry Thai eggplant, red bell pepper, bamboo shoot with Thai basil cooked with coconut milk |
|
| Panang Curry Peanut butter, basil, kaffir lime leaves, and Pa-nang curry paste, cooked in coconut milk |
|
| Fried Rice | |
| Traditional Fried Rice Fried rice with egg, and fresh vegetables (tomatoes, carrots, yellow onions, green onions) |
|
| Spicy Basil Fried Rice Stir-fried rice with egg, fresh vegetables (tomatoes, carrots, yellow onions, green onions) in Thai basil sauce |
|
| Pineapple Fried Rice Stir-fried rice with carrots, yellow onions, tomatoes, pineapple, cashew nuts, egg – served in a fresh pineapple shell |
|
| Noodles | |
| Thaicoon Bangin’ Noodles Crispy flat rice noodles topped with stir-fried Thai basil vegetables (basil, yellow onion, bell pepper, green bean) |
|
| Bloomin’ Pad Thai Stir-fried rice noodles topped with stir-fried Thai basil vegetables (basil, yellow onion, bell pepper, green bean)- Wrapped with an egg crepe |
|
| Pad C-Ewe Stir-fried flat rice noodle with Chinese broccoli, egg and soy sauce |
|
| Pad Kee Mao (Drunken Noodles) Flat rice noodles, stirred fried with egg, bell peppers, carrot, yellow onion, broccoli, bamboo shoots, and plenty of fresh basil |
|
| Pad Woonsen Stir-fried glass noodles with carrots, green onion, bell peppers, onions, cabbage, tomatoes |
|
| The Wok | |
| Pad Kapow – Spicy Thai Basil Basil, yellow onion, bell pepper, green bean |
|
| Pad Prik King – Thai Red Curry Thai red curry stir-fried with bell peppers, green beans |
|
| Cashew Nut Green onion, yellow onion, carrot, bell pepper, cashew nuts, dried chili |
|
| Sweet and Sour Bell pepper, carrot, pineapple, cucumber, tomato, yellow onion, green onion |
|
| Fish | |
| Three Coins Fish Whole fried fish with a sweet, sour and spicy sauce topped with pineapple, tomato slices, green and red pepper |
$16.50 |
| Steamed Fish with Lime Chili Sauce (Pla Nung Manow) Chinese celery, cilantro, red onion, lime, ginger. Whole steamed fish with a spicy lime and garlic sauce. |
$16.50 |
| Chef’s Specialties | |
| Cryin’ Tiger Sliced marinated filet mignon sous vide to perfection and lightly seared . Served with Thaicoon house sauce and tangy garlic-lime sauce. |
$18.50 |
| Cranky Crab Fried Rice Stir-fried rice with lump crab, egg, garlic, green onion & tomatoes |
$18.50 |
| Kapow Moo Grob Stir-fried Thai crispy pork belly with basil, yellow onion, bell pepper, green bean. |
$16.50 |
| Kana Moo Grob Stir-fried Thai crispy pork belly with Chinese broccoli |
$16.50 |
| Side Orders | |
| Fried Egg | $2.00 |
| Extra Sauce | $2.00 |
| Extra Rice ( bowl) | $2.00 |
| Brown Rice (bowl) | $4.00 |
| Extra Noodle | $3.00 |
| Extra Curry on the Side | $4.00 |
| PG-Rated Drinks | |
| Cola Craft Soda Southern beverages slangin’ cane (pure cane) |
$3.00 |
| Diet Cola Craft Soda Southern beverages slangin’ cane (pure cane) |
$3.00 |
| Dr. Hopper Craft Soda Southern beverages slangin’ cane (pure cane) |
$3.00 |
| Lemon-Up Craft Soda Southern beverages slangin’ cane (pure cane) |
$3.00 |
| Thai Tea | $4.00 |
| Pandan Leaf Iced Tea | $3.00 |
| Pellegrino – Bottled Sparkling Water | $4.00 |
| Acqua Panna – Bottled Spring Water | $4.00 |
| Hot Black Tea | $3.00 |
| Hot Green Tea | $3.00 |
| Hot Coffee | $3.00 |
| Bar Menu | |
| Thaicoon Hand-Crafted Cocktails | |
| Thaicoon Tom Yum Scotch whiskey, ginger, lemongrass, galangal, lime juice, kaffir lime leaves, Thai Sriracha |
$12.00 |
| Thaicoon Tom Kha Scotch whiskey, lemongrass, galangal, lime juice, basil, coconut milk |
$12.00 |
| Pattya Iced Tea Vodka, gin, rum, tequila, Cointreau, simple syrup, lime juice, lemongrass, basil leaves |
$12.00 |
| Mango Sticky Rice Scotch whiskey, mango puree, simple syrup |
$12.00 |
| Thaicoon Hurricane Light rum, dark rum, oj, aloe vera juice, lime juice, grenadine, kaffir lime leaves |
$12.00 |
| Tipsy Thai Tea Scotch whiskey, Thai tea |
$11.00 |
| Spicy Mai Thai Light rum, dark rum. orange curacao, oj, lime juice, simple syrup, grenadine, sriracha |
$12.00 |
| Thaicoon Ginger Mojito Light rum, lime juice, simple syrup, ginger, mint, cilantro |
$11.00 |
| A Night in Bangkok Vodka, Mezcal, lime juice, cucumber slices, cilantro, Thai style salt n pepper rim |
$12.00 |
| Thai-Colada Rum, coconut milk, pineapple juice, bitters, simple syrup, galanga, cilantro |
$11.00 |
| Thai Spice Bloody Mary Tequila, lime juice, Worcestershire sauce, tomato juice, salt, black pepper, red curry paste, Thai sriracha, lemongrass |
$12.00 |
| Reds | |
| Grignolino d’Asti Marchesi Incisa della Roccetta 2018 | |
| Il Borro ( Syrah-Sangiovese) – Pian Di Nova 2018, Italy | |
| Cabernet Sauvignon- Peirano Estates 2016, California | |
| Bordeaux Red – Les Haute De Legarde 2019, France | |
| Whites | |
| Prosecco, Millesimato Extra Dry Paladin 2018 | |
| Rose Wine, Futurosa Marchesi Incisa della Rocchetta 2018 | |
| Pinot Grigio (Organic Grapes) – Fidora 2019, Italy | |
| Sweet Sparkling Wine, Moscato d’Asti Dulcis 2018 | |
| Sauvignon Blanc- Pogna 2019, New Zealand | |
| Chardonnay- Les Jamelle 2018, France | |
| Beer – On Tap | |
| Miller Lite | |
| Bud Lite | |
| Blue Moon | |
| Dos Equis | |
| Buffalo Bayou – Dreamsicle | |
| Revolver – Blood & Honey | |
| Sopporo Ichiban | |
| St. Arnold – Art Car IPA | |
| Karbach – Hopadillo IPA | |
| Beer – Bottles | |
| Chang Thailand |
$5.00 |
| Singha Thailand |
$5.00 |
| Tiger Singapore |
$5.00 |
| Michelob Ultra USA |
$5.00 |
… View more
Contact Thaicoon
Address: 1223 Grand W Blvd Suite B-101, Katy, TX 77449
Phone: (281) 206-7680
Website: https://www.thaicoonpub.com/
Hours
| Tuesday | 11AM–9PM |
| Wednesday | 11AM–9PM |
| Thursday | 11AM–9PM |
| Friday | 11AM–10PM |
| Saturday | 11AM–10PM |
| Sunday | 11AM–9PM |
| Monday | 11AM–9PM |
Related Web Results
Somtum Der New York
Location. 85 Avenue A (Between E 5th St. and E 6th St.) New York, NY 10009. Hours. Monday – Thursday LUNCH | 12pm — 4pm. DINNER | 6pm — 9pm. Friday
Fish Cheeks | Thai Restaurant in NYC
Fish Cheeks offers authentic Thai seafood and family-style cuisine in New York, NY.
Marwin Thai Restaurant | New York, NY
Marwin Thai Restaurant offers a wide variety of Thai dishes. We serve familiar, traditional, and unique Thai food. Order online, takeout, and delivery.