Cosmopolitan, low-lit chophouse offering live music, craft cocktails, oysters & premium steaks.
4.5 – 602 reviews $$$ • Steak house
Menu
| Most Popular | |
| Charcuterie Board Selection of cured meats artisan cheeses, chicken liver parfait, pickles, preserves & toast. Gluten free option also available. |
CA$38.00 |
| Barrington Steak Tartare Filet mignon, capers, shallots, Dijon aioli, quail egg & potato chips. |
CA$18.00 |
| Tenderloin 8 oz tenderloin, served with seasonal vegetables & your choice of side |
CA$52.00 |
| Steak Flatbread Grilled steak, candied onions, goat cheddar cheese & raspberry coulis balsamic reduction. |
CA$17.00 |
| Mushroom Brie Flatbread Mixed mushrooms, roasted garlic, brie fonduta, shaved asparagus & truffle. Vegetarian |
CA$17.00 |
| Chateaubriand 18 oz. Center cut beef tenderloin. Served with seasonal vegetables & your choice of two sides. Cooked in a seasoned cast iron pan to enhance the beef flavour. |
CA$115.00 |
| Barrington Burger Dry-aged patty, bacon jam, cheddar, lettuce, tomato, pickle, secret sauce, sesame bun. Served with your choice of side. |
CA$19.00 |
| Bag Of Doughnuts Served with caramel & chocolate sauce. |
CA$10.00 |
| Oysters (Appetizers) | |
| Raw Gluten free & dairy free. |
CA$3.25 |
| Rockefeller Spinach, cream & parmesan. Gluten free. |
CA$4.25 |
| From the Land (Appetizers) | |
| Charcuterie Board Selection of cured meats artisan cheeses, chicken liver parfait, pickles, preserves & toast. Gluten free option also available. |
CA$38.00 |
| Barrington Steak Tartare Filet mignon, capers, shallots, Dijon aioli, quail egg & potato chips. |
CA$18.00 |
| Beef Bacon Blue Beef satays blue cheese, bacon, port wine balsamic reduction & chilli oil. Gluten free. |
CA$18.00 |
| Steak Flatbread Grilled steak, candied onions, goat cheddar cheese & raspberry coulis balsamic reduction. |
CA$17.00 |
| Mushroom Brie Flatbread Mixed mushrooms, roasted garlic, brie fonduta, shaved asparagus & truffle. Vegetarian |
CA$17.00 |
| From the Garden (Appetizers) | |
| Burrata Panzanella Burrata cheese, heirloom tomatoes, cucumber, celery, pickled onion, grilled bread & broken vinaigrette basil. Vegetarian |
CA$24.00 |
| Peaches Kale Grilled peaches, prosciutto, baby kale, spiced almonds, blue cheese, pickled onions & creamy cider dressing. Gluten free. |
CA$17.00 |
| Wedge Salad Iceberg, bacon, blue cheese, cherry tomatoes, soft boiled egg & buttermilk ranch. Gluten free. |
CA$14.00 |
| Garden Salad Mixed greens, fennel, cherry tomatoes, pickled shallots & white balsamic dressing. Gluten-Free Dairy free. |
CA$14.00 |
| Caesar Salad Romaine, prosciutto, white anchovy, shaved parmesan, crouton & lemon-garlic dressing. |
CA$17.00 |
| From the Sea (Appetizers) | |
| East Coast Seafood Platter Selection of fresh seafood, ask your server for details. |
CA$80.00 |
| Lobster Dumplings Lobster stuffed dumplings, shiitake dashi, radish salad & chilies. Dairy free. |
CA$21.00 |
| Jerk Pork Belly Scallops Seared scallops, sweet potato purée, fried plantain, cauliflower & golden raisin salad. |
CA$21.00 |
| Coconut Curry Mussels Lemongrass curry, coconut, pickled peanuts & naan. Dairy free. |
CA$13.00 |
| Chilled Shrimp Cocktail Jumbo shrimp, chilled tomato gazpacho, horseradish & cucumber salsa. Gluten-Free & Dairy free. |
CA$19.00 |
| Beet Vodka Smoked Salmon Salmon lox, horseradish ice cream, smoked trout roe, whipped tofu & crisp tapioca. Gluten free. |
CA$21.00 |
| Salt Vinegar Calamari Fried fennel & chili aioli. |
CA$15.00 |
| Tuna Nicoise Peppercorn-crusted tuna, confit potatoes, soft boiled egg, beans, olives, frisée & mustard dressing. |
CA$21.00 |
| Steaks | |
| Rib Eye 14 oz rib eye, served with seasonal vegetables & your choice of side. |
CA$48.00 |
| Tenderloin 6 oz tenderloin, served with seasonal vegetables & your choice of side. |
CA$45.00 |
| Striploin 10 oz striploin, served with seasonal vegetables & your choice of side. |
CA$40.00 |
| Tenderloin 8 oz tenderloin, served with seasonal vegetables & your choice of side |
CA$52.00 |
| Striploin 14 oz striploin, served with seasonal vegetables & your choice of side |
CA$52.00 |
| Cast Iron Steaks for Two | |
| Côte De Boeuf 28 oz. Bone-in ribeye. Served with seasonal vegetables & your choice of two sides. Cooked in a seasoned cast iron pan to enhance the beef flavour. |
CA$105.00 |
| Chateaubriand 18 oz. Center cut beef tenderloin. Served with seasonal vegetables & your choice of two sides. Cooked in a seasoned cast iron pan to enhance the beef flavour. |
CA$115.00 |
| Porterhouse 35 oz. T-bone steak: striploin & tenderloin. Served with seasonal vegetables & your choice of two sides. Cooked in a seasoned cast iron pan to enhance the beef flavour. |
CA$130.00 |
| Specialty Steaks | |
| Cigar Tenderloin 8oz. Cedar-aged, balsamic & pepper rub. Served with seasonal vegetables & your choice of side. |
CA$60.00 |
| Dry Aged Bourbon Striploin 12oz. Dry-aged & bourbon-infused. Served with seasonal vegetables & your choice of side. |
CA$65.00 |
| Deconstructed Beef Wellington 8oz. Deconstructed wellington filet mignon, mushroom duxelle vol-au-vent & madeira dem. Served with seasonal vegetables & your choice of side. |
CA$65.00 |
| Main Courses | |
| Lobster Sweet Pea Gnocchi Lobster claws, sweet pea potato gnocchi, pancetta, padano, peas, quail egg & tarragon oil. |
CA$42.00 |
| Moroccan Lamb Tagine Braised lamb shank, harissa, couscous pilaf, apricot, olives, yogurt & mint. |
CA$32.00 |
| Chinese Five-Spice Duck Duck breast, potato pancake, cinnamon cap mushrooms, strawberry-rhubarb gastrique & whipped tofu. |
CA$38.00 |
| Jerk Cauliflower Steak Grilled cauliflower, coconut rice, cashews raisins & jerk BBQ sauce. Vegan & Gluten-Free |
CA$28.00 |
| Olive Oil Poached Halibut Potato confit, romesco sauce, charred fennel, green bean salad, almonds & citrus oils. Served with your choice of side. |
CA$42.00 |
| Barrington Burger Dry-aged patty, bacon jam, cheddar, lettuce, tomato, pickle, secret sauce, sesame bun. Served with your choice of side. |
CA$19.00 |
| Side Dishes | |
| Garlic Whipped Potatoes Gluten free. |
CA$4.00 |
| Barrington House-Cut Fries Served with truffle aioli. Dairy free. |
CA$4.00 |
| Baked Potato Served with butter, sour cream. bacon bits & onion. Gluten-Free |
CA$4.00 |
| Premium Side Dishes | |
| Ratatouille Stewed zucchini, peppers, onions, tomatoes. Vegetarian, gluten free & dairy free. |
CA$8.00 |
| Gnocchi Pomodoro House-made potato gnocchi with roasted pomodoro sauce, topped with parmesan. |
CA$8.00 |
| Mac & Cheese Vegetarian |
CA$10.00 |
| Double Stuffed Baked Potato Twice baked potato, stuffed with sour cream, bacon, green onion. Gluten-Free. |
CA$4.00 |
| Enhancements | |
| Asparagus Bearnaise Vegetarian |
CA$14.00 |
| Broccolini Parmesan Gluten free |
CA$8.00 |
| Panko-Crusted Onion Rings Dairy free & vegetarian |
CA$8.00 |
| Garlic Mushrooms Gluten free & vegetarian |
CA$9.00 |
| Caramelized Onions Gluten free &vegetarian |
CA$6.00 |
| Blue Cheese Crust Gluten free. |
CA$4.00 |
| Espresso-Pepper Crust Gluten free & dairy free. |
CA$4.00 |
| Béarnaise Gluten free. |
CA$4.00 |
| Chimichurri Gluten free & dairy free. |
CA$4.00 |
| Bourbon Jus Peppercorn & Bourbon jus |
CA$4.00 |
| Grilled Shrimp Gluten free |
CA$9.00 |
| Seared Scallop Gluten free & dairy free. |
CA$9.00 |
| Lobster Tail Gluten free |
CA$20.00 |
| Non- Alcoholic Drinks | |
| Watermelon Sugar Drink Seedlip spice 94, mint, watermelon & kiwi syrup. |
CA$9.00 |
| Garden Sour Drink Seedlip grove 42, strawberry syrup, lemon, egg white & rosemary. |
CA$9.00 |
| Life Of The Party Drink Seedlip spice 94, pomegranate juice & tonic water. |
CA$9.00 |
| Dessert | |
| Raspberry Cheesecake Graham cracker base, raspberry sauce. |
CA$10.00 |
| Bag Of Doughnuts Served with caramel & chocolate sauce. |
CA$10.00 |
| S’more Brownie Chocolate brownie, marshmallow, graham crumble. |
CA$10.00 |
| Creme Brulee House made custard, topped with sugar and charred citrus |
CA$10.00 |
| Eat the Dessert | |
| Eat The Dessert Enjoy our four desserts recommended for sharing. |
CA$34.00 |
| Artisan Cheese Board | |
| Artisan Cheese Board Domestic & imported cheese, preserves. |
CA$18.00 |
… View more
Order and Reservations
Reservations: barringtonsteakhouse.ca
Contact The Barrington Steakhouse & Oyster Bar
Address: 1662 Barrington St, Halifax, NS B3J 2A2, Canada
Phone: +1 902-407-5001
Website: http://www.barringtonsteakhouse.ca/
Hours
| Saturday | 4–10PM |
| Sunday | 4–10PM |
| Monday | 4–10PM |
| Tuesday | 4–10PM |
| Wednesday | 4–10PM |
| Thursday | 4–10PM |
| Friday | 4–10PM |
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