American menu with Asian touches in a scenic lakeside setting with bands playing on an outdoor deck.
4.4 – 1 reviews $$ • Seafood restaurant
Menu
| Dinner | |
| Salads & Soup | |
| Five Onion Soup | $5.95 |
| Thai Noodle Salad Marinated sliced sirloin, mango, fresh vegetables & herbs, arugula, chilled rice noodles, coconut, peanuts, Thai dressing |
$15.95 |
| Roasted Beet Spiced cabernet glaze, Lively Run goat cheese, mixed greens, sunflower seeds |
$10.95 |
| Cobb Mixed greens, roasted corn, tomato, avocado, blue cheese, egg, bacon, tarragon vinaigrette |
$12.95 |
| Cayuga Crunch Color crunch kale, toasted pecans, sunflower kernels, strawberries, blueberries, green onion-cider vinaigrette |
$11.95 |
| Iceberg Wedge Crispy bacon, creamy blue cheese dressing |
$5.95 |
| Mixed Greens | $5.95 |
| Handhelds | |
| Swordfish Tacos* Ancho-citrus slaw, pico de gallo, avocado cream |
$12.95 |
| Lobster & Shrimp Sliders Lightly dressed lobster & shrimp, griddled roll |
$14.95 |
| Gutenberger* NY sharp cheddar, bacon, frizzled onions, Creole ketchup |
$13.95 |
| Cuban Burger* Sliced ham, Swiss cheese, dill pickle, roasted garlic Dijon aioli, pressed brioche roll |
$13.95 |
| The “Mac & Cheese” Burger* Bacon, crispy mac & cheese, caramelized onion, BYG burger sauce, lettuce, tomato |
$13.95 |
| NY Cheddar Burger* Vine-ripened tomato, shredded lettuce, red onion |
$12.95 |
| Ithaca Burger* Black bean burger, mixed greens, pico de gallo, chipotle aioli |
$10.95 |
| Shareables | |
| Sushi | $8.95 |
| Sizzlin’ Sweet Potato Fries Waffle sweet potato fries, Brie cheese, candied bacon, green onion, smoked Gouda cheese sauce |
$9.95 |
| Seafood Splash down Tower Shrimp cocktail, steamed clams, fried calamari |
$17.95 |
| Crab Arancini Maryland crab & Gouda risotto fritters, roasted corn aioli |
$10.95 |
| Buffalo Chicken Eggrolls Anchor Bar sauce, cheddar, jack cheese |
$10.95 |
| Spinach & Artichoke Fondue Served with corn tortilla chips |
$9.95 |
| Hummus & Grilled Pita Peppadews, toasted pecans, kalamata olives |
$9.95 |
| Coconut Shrimp Sweet chili-lime glaze, fresh cilantro |
$10.95 |
| Fried Fresh Calamari Arrabiata, chipotle aioli, fresh lemon |
$13.95 |
| Fresh Fish* | |
| Salmon | $22.95 |
| Scallops | $21.95 |
| Mahi Mahi | $21.95 |
| Swordfish | $21.95 |
| Black Cod | $19.95 |
| Fresh Fish – Choose any Preparation | |
| Avocado Pico Cilantro-cucumber pico de gallo, fresh avocado, black beans & rice |
|
| Pan Asian Mushroom ginger broth, sesame-roasted mushrooms & peppers, spinach, sticky rice |
|
| Mango Salsa Sweet potato mash, black beans |
|
| Blackened Andouille red beans & rice |
|
| Go Naked Olive oil, lemon, fresh herbs, rice, fresh vegetable |
|
| Boatyard Classics | |
| Steak Santino* Sliced steak, mushrooms, bleu cheese, blistered tomato, asparagus, grilled onion |
$18.95 |
| Seafood Fra Diavolo Jumbo shrimp, chopped clams, half lobster tail, spicy arrabiata, toasted capers, linguine |
$21.95 |
| Lobster Lollipops* Twin shrimp & lobster skewers, fresh vegetable, rice |
$24.95 |
| Wood-Fired Chicken Pasta* Cavatappi pasta, smoked Gouda, spinach, broccoli, onions, peppers, tomatoes |
$15.95 |
| Georgia Peach Grilled Chicken* Sweet potato mash, peach chutney, fresh vegetable |
$16.95 |
| Scallop Stuffed Shrimp Gulf shrimp, white wine sauce, bay scallop cornbread stuffing, grilled asparagus |
$18.95 |
| Lemon Garlic Shrimp & Grits Jumbo shrimp, cheese grits, crispy bacon, scallions |
$18.95 |
| Surf & Turf* Sirloin, wood-grilled lobster tail, mashed potatoes, fresh vegetable |
|
| Fresh Fish Fry Seasoned fries, cole slaw, tartar |
$16.95 |
| Eggplant Arrabiata Panko crusted eggplant, arrabiata sauce, provolone, mozzarella, Parmesan, pasta |
$14.95 |
| Steaks* | |
| Flat Iron | $19.95 |
| Ribeye | $29.95 |
| NY Strip | $25.95 |
| Filet | $27.95 |
| Steaks – Choose any Sauce | |
| Chimichurri | |
| Green Peppercorn | |
| Maker’s Mark Bourbon | |
| Horseradish Cream | |
| House-Made Worcestershire | |
| Small Plates | |
| Georgia Peach Chicken | $11.95 |
| Wood-Fired Chicken Pasta | $11.95 |
| Lemon Garlic Shrimp & Grits | $11.95 |
| Pan Asian Scallops | $11.95 |
| Maker’s Mark Sirloin | $14.95 |
| Lobster Lollipop | $14.95 |
| BBQ Baby Back Ribs | $14.95 |
| Naked Grilled Salmon | $14.95 |
| Signature Sides | |
| Parmesan Herb Steak Fries | |
| Roasted Brussels Sprouts | |
| Spinach & Artichoke Stuffed Baked Potato | |
| Sautèed Mushrooms | |
| Private Parties | |
| Private Parties | |
| Waterfront Parties Enjoy the spectacular view of the waterfront while you dine in the privacy of your own tent on our front lawn. Our Waterfront Parties can accommodate 50-200 people on any dates from May thru October. (We advise booking early.) |
|
| Holiday Parties During the winter months we can host your special holiday party for your coworkers, friends or relatives. We can accommodate luncheons for up to 150 people and intimate dinner parties for up to 45 people |
|
| Cocktail Parties If you are looking to host a cocktail/appetizer party, you have a choice of enjoying the nautical themes of our indoor bar or gathering by our docks at our outdoor bar. Our cocktail/appetizer parties can accommodate anywhere from 15-150 people |
|
| Sorority Fraternity Parties Enjoy the spectacular view of the waterfront while you dine in the privacy of your own tent on our front lawn. Our Sorority Fraternity Parties can accommodate 50-200 people on any dates from May thru October. (We advise booking early.) |
|
| Brunch | |
| Brunch Favorites | |
| Cast-Iron Corned Beef Hash Homemade corned beef & potato hash topped with two eggs you way & citrus hollandaise |
|
| Classic Eggs Benedict Toasted English Muffin, grilled Canadian bacon and two poached eggs topped with citrus hollandaise |
|
| French Toasted Bread Pudding Topped with maple-caramel syrup, bananas and toasted granola |
|
| Chicken & Biscuits Served with two eggs your way and fresh herb velouté |
|
| Bangers & Mash Classic grilled country sausage over home-style garlic mashed potatoes with brown gravy & bacon jam |
|
| Signature Omelets & Eggs | |
| The Veggie Sautéed baby spinach, broccoli, tomato, onion, bell peppers, mushrooms and local feta cheese |
|
| Happy Ham Sliced Black Forest ham & N.Y. State sharp cheddar |
|
| Boatyard Breakfast Two eggs your way, sour dough toast, Maple link sausage and home fries |
|
| Cocktail Highlights | |
| Big Red Bloody Mary 25oz sports mug of our classic, spicy bloody Mary, trimmed with celery, salted rim, olive and lemon/lime |
|
| Elderflower Mimosa St. Germain liqueur and Brut Champagne chilled and served “up” |
|
| Huckleberry Lemonade North 44 Vodka and fresh lemonade served on the rocks |
|
| Irish Coffee Jameson Irish Whiskey & Coffee |
|
| Lunch | |
| Salads & Soups | |
| Five Onion Soup | $5.95 |
| Thai Noodle Salad Marinated sliced sirloin, mango, fresh vegetables & herbs, arugula, chilled rice noodles, coconut, peanuts, Thai dressing |
$15.95 |
| Roasted Beet Spicy cabernet glaze, Lively Run goat cheese, mixed greens, sunflower seeds |
$10.95 |
| Cobb Mixed greens, roasted corn, tomato, avocado, blue cheese, egg, bacon, tarragon vinaigrette |
$12.95 |
| Cayuga Crunch Color crunch kale, toasted pecans, sunflower kernels, strawberries, blueberries, green onion-cider vinaigrette |
$11.95 |
| Iceberg Wedge Crispy bacon, creamy blue cheese dressing |
$5.95 |
| Mixed Greens | $5.95 |
| Shareables | |
| Buffalo Chicken Eggrolls Anchor Bar sauce, cheddar, jack cheese |
$10.95 |
| Crab Arancini Maryland crab lobster & Gouda risotto fritters, roasted corn aioli |
$10.95 |
| Spinach & Artichoke Fondue Served with corn tortilla chips |
$9.95 |
| Coconut Shrimp Sweet chili-lime glaze, fresh cilantro |
$10.95 |
| Sizzlin’ Sweet Potato Fries Waffle sweet potato fries, Brie cheese, candied bacon, green onion, smoked Gouda cheese sauce |
$9.95 |
| Hummus & Grilled Pita Peppadews, toasted pecans, kalamata olives |
$9.95 |
| Fried Fresh Calamari Arrabiata, chipotle aioli, fresh lemon |
$11.95 |
| Handhelds | |
| Swordfish Tacos* Ancho citrus slaw, pico de gallo, avocado cream |
$12.95 |
| Lobster & Shrimp Sliders Lightly dressed lobster & shrimp, griddled roll |
$14.95 |
| The Gutenberger* NY sharp cheddar, bacon, frizzled onions, Creole ketchup |
$13.95 |
| Cuban Burger* Sliced ham, Swiss cheese, dill pickle, roasted garlic Dijon aioli, pressed brioche roll |
$13.95 |
| The “Mac & Cheese” Burger* Bacon, crispy mac & cheese, caramelized onion, BYG burger sauce, lettuce, tomato |
$13.95 |
| NY Cheddar Burger* Vine-ripened tomato, shredded lettuce, red onion |
$12.95 |
| Ithaca Burger* Black bean burger, mixed greens, pico de gallo, chipotle aioli |
$10.95 |
| Cabo Chicken Club* Bacon, NY sharp cheddar, pico de gallo, lettuce, red onion, avocado aioli |
$12.95 |
| Fish Sandwich Deep-fried, lettuce, tomato, red onion |
$9.95 |
| Entrées | |
| Blackened Swordfish Andouille red beans & rice, Cajun butter |
$14.95 |
| Pan Asian Scallops Mushroom ginger broth, sesame-roasted mushrooms & peppers, spinach, sticky rice |
$11.95 |
| Grilled Salmon* Olive oil, lemon, rice, fresh vegetable |
$14.95 |
| Maker’s Mark Sirloin* Bourbon sauce, mashed potatoes, fresh vegetable |
$14.95 |
| Wood-Fired Chicken Pasta* Cavatappi pasta, smoked Gouda, spinach, broccoli, onions, peppers, tomatoes |
$10.95 |
| Eggplant Arrabiata Panko crusted eggplant, arrabiata sauce, provolone, mozzarella, Parmesan, pasta |
$9.95 |
| BBQ Baby Back Ribs* House-smoked with our secret BBQ sauce, sweet potato mash, cole slaw |
$14.95 |
| Georgia Peach Grilled Chicken* Sweet potato mash, peach chutney, fresh vegetable |
$10.95 |
| Fresh Fish Fry Seasoned fries, cole slaw, tartar |
$10.95 |
| Lemon Garlic Shrimp & Grits Jumbo shrimp, cheese grits, crispy bacon, scallions |
$11.95 |
| Lobster Lollipop* Shrimp & lobster skewer, fresh vegetable, rice |
$14.95 |
| Beer | |
| Draft | |
| Bass Ale | |
| Bell’s Two Hearted Ale | |
| Southern Tier (Seasonal) | |
| Labatt Blue | |
| Hoegaarden (Belgian White) | |
| Sierra Nevada (Seasonal) | |
| Stella Artois | |
| Local Rotating Tap | |
| Specialty Bottles | |
| Blue Point Toasted Lager | |
| Ballast Point “Big Eye” | |
| Southern Tier Porter | |
| Sixpoint The Crisp | |
| Premium Bottles | |
| Amstel Light | |
| Haake-Beck (N/A) | |
| Ithaca Beer Company | |
| Corona | |
| Heineken | |
| Blue Moon | |
| Yuengling | |
| Bottles | |
| Bud Light | |
| Labatt Blue Light | |
| Miller Lite | |
| Budweiser | |
| Coors Light | |
| Michelob Ultra | |
| Cocktails | |
| Cocktail Highlights | |
| Daiquiris-Coladas-Margarita Passion Fruit, Strawberry, Raspberry, Peach Bellini |
|
| Mojitos Classic, Raspberry, Pomegranate, Dragonberry |
|
| Hurricane Myer’s Dark Rum, Amaretto, Domaine Canton Ginger Liqueur, Pineapple Juice, Orange Juice |
|
| Limoncello Lemonade Citrus Vodka, Caravella Limoncello, Citrus Juices, Splash of Sprite, Chambord Float |
|
| Orange Crush Orange Vodka, Triple Sec, Fresh Ginger, Pineapple Juice, Passionfruit Nectar |
|
| Cilantro Cooler Hendrik’s Gin, Fresh Cilantro, Cucumber, Lime, Served Up |
|
| Wine | |
| Fragrant & Lush | |
| Riesling, Forge Cellars, Classique, Burdett, NY^ | $34.00 |
| Rich & Elegant | |
| Chardonnay, Far Niente, Napa Valley, CA | $69.00 |
| Bubbly & Festive | |
| Korbel-Brut, CA (187ml) | $8.00 |
| Prosecco, Martini & Rossi, Italy (187ml) | $8.00 |
| Chateau Franc, “Blanc de Blancs”, Hammondsport, CA^ | $38.00 |
| Mumm Cuvée, Brut “Prestige”, Napa Valley, CA | $30.00 |
| Taittinger, Brut “La Francais”, France | $50.00 |
| Smooth & Refined | |
| Pinot Noir, Erath, “Leland”, Willamette Valley, OR | $60.00 |
| Vevlvety & Full Bodied | |
| Merlot, Duckhorn Vineyards, Napa Valley, CA | $55.00 |
| Big & Bold | |
| Zinfandel, Ridge, “Lytton Springs”, Dry Creek Valley, CA | $48.00 |
| “Proprietary Red”, Phantom, Bogle, Northern CA | $44.00 |
| Cabernet Sauvignon, Textbook, Napa Valley, CA | $48.00 |
| Cabernet Sauvignon, Caymus Vineyards, Napa Valley, CA | $135.00 |
| Cocktails | |
| Frozen Boatyard Thrill^ Sam Smith’s Boatyard Rum, Peach, Raspberry |
$8.00 |
| Mojitos Classic, Raspberry, Pomegranate, Dragonberry |
$8.00 |
| Hurricane Myer’s Dark Rum, Amaretto, Domaine Canton Ginger Liqueur, Pineapple Juice, Orange Juice |
$8.00 |
| Limoncello Lemonade Citrus Vodka, Caravella Limoncello, Citrus Juices, Splash of Sprite, Chambord Float |
$8.00 |
| Orange Crush Orange Vodka, Triple Sec, Fresh Ginger, Pineapple Juice, Passionfruit Nectar |
$8.00 |
| Strawberry Mule^ Tommy Rotter Vodka, Muddled Strawberries, Lime, Saranac Ginger Beer Float |
$8.00 |
| Cilantro Cooler^ Knapp Cucumber Vodka, Fresh Cilantro, Cucumber, Lime, Served Up |
$8.00 |
| Bourbon Smash^ McKenzie Bourbon, Pineapple Turbinado, Fresh Citrus, Bitters |
$8.00 |
| Seneca Shores Martini^ Seneca Drums Gin, St. Germain, Lime Juice |
$8.00 |
| Woodford Reserve Old Fashioned Muddled Orange Wedge, Orange Bitters, Bordeaux Cherry |
$10.00 |
| Draft | |
| Bell’s Two Hearted Ale | $7.00 |
| Southern Tier, Seasonal^ | $6.00 |
| Labatt Blue Light | $4.00 |
| Hoegaarden, Belgian White | $6.00 |
| Ithaca Flower Power^ | $6.00 |
| Stella Artois | $6.00 |
| Local Rotating Tap (Seasonal)^ | $6.00 |
| West Coast Rotating Tap (Seasonal) | $7.00 |
| Premium Bottles | |
| Blue Point Toasted Lager^ | |
| 1911 Cider^ | |
| Dogfish Head 90 Minute IPA | |
| Southern Tier Porter^ | |
| Ommission IPA | |
| Guinness | |
| Specialty Bottles | |
| Amstel Light | |
| Haake-Beck (N/A) | |
| Ithaca Beer^ | |
| Six Point, The Crisp^ | |
| Saranac Ginger Beer (N/A)^ | |
| Corona | |
| Heineken | |
| Blue Moon | |
| Yuengling | |
| Bottles | |
| Bud Light | |
| Labatt Blue | |
| Miller Lite | |
| Budweiser | |
| Coors Light | |
| Michelob Ultra | |
| Happy Hour | |
| Pints | |
| Bell’s Two Hearted Ale | |
| Southern Tier Seasonal | |
| Labatt Blue | |
| Wine | |
| Acacia Chardonnay | |
| 337 Cabernet Sauvignon | |
| Danzante Pinot Grigio | |
| Bar Snacks | |
| Buffalo Chicken Eggrolls | |
| Nauti Nachos | |
| Pretzels & Beer Cheese | |
| Fried Green Tomatoes | |
| Cocktails | |
| Martinis | |
| Manhattans | |
| Cosmopolitans | |
| Margaritas | |
| BYG Grillers | |
| Gutenburger | |
| Grilled Shrimp Skewer | |
| Maker’s Mark Sirloin | |
| Tempura Lobster | |
… View more
Contact The Boatyard Grill
Address: 525 Old Taughannock Blvd, Ithaca, NY 14850
Phone: (607) 256-2628
Website: http://www.boatyardgrill.com/
Hours
| Tuesday | Closed |
| Wednesday | 4–10PM |
| Thursday | 4–10PM |
| Friday | 4–11PM |
| Saturday | 4–11PM |
| Sunday | 4–10PM |
| Monday | Closed |
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Contact Details. Email: [email protected]. Phone: 607-256-2628. Fax: 607-256-9585. Address: 525 Old Taughannock Blvd. Ithaca NY 14850