The Brazen Head Menu Prices at 3166 Buchanan St, San Francisco, CA 94123

Pub serving an American menu in a retro space with wood paneling & stained glass.

4.6 – 550 reviews $$ • Restaurant

Photo Gallery

Menu – Most Popular
Classic Caesar Grated parmesan and garlic croutons.	$12.00
Mixed Greens Salad Cucumbers, shredded carrots, and cherry tomatoes.	$10.00
Brazen Burger Served with grilled onions, Cheddar Cheese, mayo, and Mashed Potatoes.	$18.00
Roasted Boneless Angus Prime Rib (10 Oz) Served with caramelized shallot jus & creamed spinach.	$45.00
Chicken Marsala Sauteed boneless breast and sweet marsala wine mushroom cream sauce.	$27.00
Grilled Salmon Fillet Sweet basil beurre blanc. Served with seasonal vegetables.	$28.00
Lobster Ravioli Lobster stuffed ravioli with tarragon cream sauce with heirloom tomatoes and parmesan cheese	$26.00
Menu – Menu Additions
Roasted Boneless Angus Prime Rib (10 Oz) Served with caramelized shallot jus & creamed spinach.	$45.00
Lobster Ravioli Lobster stuffed ravioli with tarragon cream sauce with heirloom tomatoes and parmesan cheese	$26.00
Menu – Appetizers
Roasted Garlic Bulb & Camembert Cheese Prosciutto di parma, Pepperoncini	$15.00
Escargot baked in garlic butter, parsley served with lemon and house bread	$16.00
Heirloom Tomato And Burrata Served with mixed greens, pesto, rosemary, olive oil, and flatbread crackers.	$15.00
Prime Rib Slider Thinly sliced prime rib, sauteed onions, Cheddar cheese, and thousand island dressing on a toasted bun.	$13.00
Classic Caesar Grated parmesan and garlic croutons.	$12.00
Mixed Greens Salad Cucumbers, shredded carrots, and cherry tomatoes.	$10.00
Meatballs Marinara Made with veal, pork, and beef.	$15.00
French Onion Soup French Onion Gratinee Soup served HOT	$14.00
Menu – Entrees
Grilled Salmon Fillet Sweet basil and beurre blanc. Served with seasonal vegetables.	$28.00
Filet Mignon (10 Oz) Grilled portobello mushrooms and béarnaise sauce. Served with seasonal vegetables.	$48.00
New York Strip Pepper Steak (12 Oz) Angus beef and veal with demi glazed cream sauce. Served with seasonal vegetables.	$43.00
Petite Filet (5 Oz)	$30.00
Chicken Marsala Sauteed boneless breast and sweet Marsala wine mushroom cream sauce.	$27.00
Penne With Meatballs Penne served with marinara sauce, meatballs made with beef, veal, and pork.	$24.00
Brazen Burger Served with grilled onions, Cheddar Cheese, mayonnaise, and mashed potatoes.	$18.00
The Impossible Burger Plant based burger patty, caramelized onions, arugula, and thousand island dressing on a toasted bun. Served with mashed potatoes	$18.00
Lobster Ravioli Heirloom tomatoes, caramelized onions, and brandy cream sauce	$26.00
Prawn Scampi Lemon white wine cream sauce. Served with seasonal vegetables.	$27.00
Menu – Sides
Loaded Baked Potato Sour cream, cheddar cheese, bacon, and chives.	$6.00
Side Of Rice Side of Rice	$3.00
Side Of Mashed Potatoes Side of Mashed Potatoes	$3.00
Loaded Mashed Potatoes with chives, bacon, and cheddar cheese on the side	$6.00
Side Of Vegetables	$3.00
Menu – Desserts
New York Cheesecake	$10.00
Fallen Angel Torte Flourless chocolate mousse on a fallen chocolate souffle and topped with chocolate shavings.	$10.00
Carrot Cake Carrots, pineapple, walnuts, coconut, and cream cheese frosting.	$10.00
Handmade Upper Crust Fruit Pie Fruit pie du jour and buttery flaky crust.	$10.00
Bread Pudding Homemade bread pudding	$10.00
Ice Cream Sundae Vanilla ice cream served with your choice of chocolate or creme anglaise sauce and chopped pecans	$8.00
Menu – Beverages
Mexican Coca Cola (355 Ml)	$5.00
Sprite 12 oz	$5.00
Ginger Ale 12 oz	$5.00
Diet Coke 12 oz	$5.00

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Menu Photos

Contact The Brazen Head

Address: 3166 Buchanan St, San Francisco, CA 94123

Phone: (415) 921-7600

Website: https://brazenheadsf.com/

Hours

Wednesday	5–11PM
Thursday	5PM–12AM
Friday	12AM–12PM, 5PM–12AM
Saturday	12AM–12PM, 5PM–12AM
Sunday	12AM–12PM, 5–11PM
Monday	5–11PM
Tuesday	5–11PM

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