The Corner Room Italian Kitchen & Bar Menu Prices at 110 Exchange St, Portland, ME 04101

Warm, welcoming setting for inspired, upscale Italian cuisine plus wine & cocktails.

The Corner Room Kitchen & Bar features a bright, wide open space with towering ceilings complemented by handcrafted woodwork. With an easy view of the kitchen and pasta-making station, a warm, comfortable ambiance, and a rustic, Italian-inspired menu and all-Italian wine list, you’ll feel like you’ve stepped into an old world bistro.

4.3 – 531 reviews $$ • Italian restaurant

Photo Gallery

Menu
Antipasti
Corner Room Antipasti Platter A bountiful selection of cured meats, cheeses and vegetables	$25.00
Zuppa Del Giorno Rotating
Garlic Bread House sourdough, garlic butter, parmesan	$8.00
Fried Squid Rhode Island squid, pepperoncinis and lemons, served with pizzaiola sauce and aioli	$15.00
Beef Carpaccio Thinly sliced raw beef, capers, red onion, aioli and shaved parmesan cheese	$12.00
Steamed Maine Mussels Garlic, tomato, vermouth, basil, pine nuts, garlic bread	$16.00
Arancini Fried fontina cheese-filled mushroom risotto balls, pizzaiola sauce	$11.00
Bruschetta Toasted house made bread, EVOO, garlic \| Slow roasted tomato, house made mozzarella, fresh basil \| Caramelized delicata squash and onion, smoked provolone, pesto \| Whipped ricotta, herbs	$13.00
Verduras – 3 for $15
Marinated Beets with Pistachios and White Balsamic Vinaigrette	$6.00
Roasted Italian Olives with Citrus, Herb and Anchovy	$6.00
Marinated Roasted Red Peppers	$6.00
Salads
Beet Salad Local beets, spicy greens, ricotta salata, white balsamic vinaigrette	$12.00
Caprese House made mozzarella, local tomatoes, basil, EVOO, Vincotto, sea salt	$14.00
Caesar The tradition continues \| Whole leaf romaine hearts, parmesan cheese, frico, white anchovies	$12.00
Pizza 12″
Pizza Margherita The classic – tomato sauce, house made mozzarella, basil	$18.00
Prosciutto and Spicy Greens Garlic and parmesan with raw spicy greens, cherry tomatoes, pickled onions, sliced prosciutto	$18.00
Create Your Own Tomato sauce and cheese $13 \| Additional toppings $3 each \| pepperoni, crispy prosciutto, roasted peppers, roasted tomatoes, olives, spinach, onions, mushrooms, fresh tomatoes, sausage, baked egg, goat cheese, aged grana padano, provolone, house made mozzarella ($6), prosciutto ($8)
Fontina and Mushroom Caramelized onion, roasted garlic, crispy sage, Vincotto	$19.00
Pasta
Truffle Mac and Cheese Four cheese fonduta and truffle oil	$20.00
Squid Ink Campanelle Mussels, shrimp, Calabrian chili, tomato broth, lemon zest \| $19/$28	$28.00
Fettuccine Bolognese Classic Italian meat sauce with parmesan cheese \| $18/$27	$27.00
Spaghetti and Meatballs Ground pork and beef meatballs, mama sauce, parmesan, herbs \| $18/$27	$27.00
Gemelli Basil pine nut pesto, squash, pecorino \| $17/$25	$25.00
Pappardelle and Mushrooms Local mushrooms with truffle cream sauce \| $19/$28	$28.00
Gluten-Free Pasta Inquire with your server \| +$3
Secondi
Chicken Parmigiana Pan fried chicken breast with tomato and provolone and parmesan cheese	$22.00
Pan Roasted Local Pork Chop Crispy fingerling potatoes, roasted broccoli rabe, golden raisin pancetta agrodolce	$32.00
Cioppino Local fish, mussels, shrimp, calamari, fennel, saffron tomato broth, pesto bruschetta	$30.00
Pan Seared Local Fish Roasted local zucchini, potato, grape tomato olive tapenade, local greens, radish, crispy chickpeas	$32.00
Bites and Sides
Pasta Penne or spaghetti with mama sauce, butter, or EVOO	$8.00
Smashed Fingerling Potatoes EVOO and herbs	$8.00
Wilted Spinach Garlic and lemon	$8.00
Roasted Broccoli Rabe Chili, garlic, olive oil, lemon	$8.00
Roasted Local Zucchini Pesto and parmesan	$8.00

… View more

Menu Photos

Order and Reservations

Reservations: opentable.com

Contact The Corner Room Italian Kitchen & Bar

Address: 110 Exchange St, Portland, ME 04101

Phone: (207) 879-4747

Website: http://www.thecornerroomkitchenandbar.com/?utm_source=GoogleMyBusiness&utm_medium=Organic

Hours

Friday	4–9PM
Saturday	4–9PM
Sunday	Closed
Monday	Closed
Tuesday	Closed
Wednesday	4–9PM
Thursday	4–9PM

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