Bakery & bistro with New Orleans-style food, craft beers & a boutique in a rustic brick house.
4.0 – 1 reviews $$ • Southern restaurant (US)
Menu
| Wines | |
| Champagne Stanford governor brut |
$34.00 |
| Emerald Hare Rose | $9.00 |
| Wines – White Wines | |
| Villa Pozzi Moscato | $8.00 |
| Barone Fini Pinot Grigio | $9.50 |
| Bex Riesling | $8.00 |
| 446 Noble Vines Chardonnay | $9.00 |
| La Crema Chardonnay | $12.00 |
| Matua Valley Sauvignon Blanc | $10.00 |
| Wines – Red Wines | |
| Marquis Red Sweet Red Blend | $9.00 |
| Hob Nob Pinot Noir | $9.00 |
| Irony Cabernet | $10.00 |
| The Show Malbec | $10.00 |
| Pedronecelli Mother Clone Red Zinfandel | $12.00 |
| The Calling Cabernet | $68.00 |
| Diora Pinot Noir | $60.00 |
| Silver Oak Cabernet | $130.00 |
| Signature Cocktails | |
| French Marketini Our signature martini made with vodka, chambord, and pineapple juice |
$11.00 |
| Double Rye Granhattan Bulleit rye whiskey, sweet vermouth, and gran marnier |
$11.00 |
| Porch Rocker Jack daniels, peach schnapps, sweet tea and lemonade |
$10.00 |
| Blackberry Mule Your choice of vodka or bourbon, lime juice, and topped with ginger beer |
$10.00 |
| Lavender Margarita Our signature margarita with tequila, chambord, and lavender syrup |
$10.00 |
| The Gardner Bombay dry gin, peach nectar, orange juice, fresh blueberries and basil |
$12.00 |
| Hurricane Bacardi superior. Myers dark rum, orange juice, pineapple juice, and lime juice, garnished with an orange slice |
$10.00 |
| French 75 Bombay fry gin, lemon juice, simple syrup, topped with champagne and garnished with a lemon twist |
$10.00 |
| Long Island Iced Tea Bombay dry gin, bacardi superior rum, titos vodka, tequila, triple sec and sour mix topped with cola |
$9.00 |
| Bulleit Old Fashioned Bulleit bourbon, simple syrup, and angostura bitters, garnished with an orange peel |
$10.00 |
| Beers – Import Bottles | |
| Stella Artois | $5.00 |
| Heineken | $5.00 |
| Corona | $5.00 |
| Corona Light | $5.00 |
| Beers – Domestic Bottles | |
| Bud Light | $4.00 |
| Miller Lite | $4.00 |
| Yuengling | $4.00 |
| Michelob Ultra | $4.00 |
| Beers – Draft Beers | |
| Bud Light | $6.00 |
| Petoria Skywater | $8.50 |
| Rotating Sweetwater Tap Ask your server about our current selection |
$6.00 |
| Rotating Abita Tap Ask your server about our current selection |
$7.00 |
| Rotating Tap 1 Ask your server about our current selection |
$7.00 |
| Rotating Tap 2 Ask your server about our current selection |
$7.00 |
| Cocktails | |
| Texas Rita Jose cuervo gold, orange liquor, sweet and sour, splash of orange juice and lime juice |
|
| Cadalic Rita 1800 reposado tequila, cointreau, sweet and sour, splash of orange juice and lime juice |
|
| Watermelon Lemon Drop Ketel one citroen, dekuyper watermelon schnapps and a splash of simple sryup |
|
| Raspberry Rita 1800 reposado, raspberry liquor, sweet and sour, splash of orange juice and lime juice |
|
| French Market Coffee – Hot | |
| Coffee | $2.00 |
| Latte | $3.75 |
| Hot Chocolate | $2.50 |
| Latte | $3.00 |
| French Market Coffee – Flavors | |
| Vanilla | $1.00 |
| Hazelnut | $1.00 |
| Cookie Butter | $1.00 |
| Salted Caramel | $1.00 |
| Lavender | $1.00 |
| Blackberry | $1.00 |
| Peach | $1.00 |
| French Market Coffee – Tea | |
| Hot Tea Black green herbal |
$1.75 |
| Chai Tea | $3.25 |
| Matcha Green Tea | $4.25 |
| French Market Coffee – Cold – Frappe | |
| Chocolate | $3.75 |
| Mocha | $3.75 |
| Caramel | $3.75 |
| Chocolate Mint | $3.75 |
| Vanilla Bean | $3.75 |
| Vanilla Latte | $3.75 |
| French Market Coffee – Cold – Great For Kids | |
| Creamsicle 12oz |
$2.50 |
| French Market Coffee – Cold – Smoothies | |
| Peach | $5.00 |
| Banana | $5.00 |
| Strawberry | $5.00 |
| Strawberry/Banana | $5.00 |
| Piña Colada | $5.00 |
| Wild Berry | $5.00 |
| Lemon Ice | $5.00 |
| Raspberry | $5.00 |
| Lunch Menu – Gardener’s Basket | |
| Country Caesar Salad Chopped romaine lettuce, grape tomatoes, parmesan cheese, and herbed croutons tossed in our house-made caesar dressing. |
$11.00 |
| Cobb Salad Spring mix topped with cheddar cheese, grape tomatoes, chopped hickory bacon, and a hard boiled egg. |
$12.00 |
| Salmon Salad Fresh grilled atlantic salmon served on top of our house spring mix. Topped with fire-roasted corn and black bean salsa, grape tomatoes, cheddar cheese, and red onion. |
$16.00 |
| Southern At Heart Wedge Salad Iceberg lettuce served with blue cheese dressing. Topped with blue cheese crumbles, diced tomatoes, bacon, and red onions. |
$13.00 |
| Summers Blessing Fruit Salad Our house spring mix combined with fresh strawberries, blueberries, mandarin oranges, and toasted pecans. Served with our signature blueberry vinaigrette. |
$13.00 |
| Gumbo Ya Ya Rich brown butter roux, ‘holy trinity’ of peppers, juicy chicken, and smoked andouille sausage. |
$5.00 |
| Broccoli And Cheese Soup | $4.50 |
| Lunch Menu – Gardener’s Basket – List Of Dressings: | |
| Buttermilk And Garlic Ranch | |
| Blue Cheese | |
| Honey Balsamic | |
| Spicy Honey Mustard | |
| Blueberry Vinaigrette | |
| Oil And Vinegar | |
| Caesar | |
| Lunch Menu – Hors D’oeuvres Y’all | |
| Fried Green Tomatoes Buttermilk battered and deep fried green tomatoes finished with house-made spicy remoulade. |
$8.00 |
| Sausage Cheese Balls Hand-made sausage cheese balls stuffed with smoked andouille sausage and cheddar cheese finished with honey drizzled over top. |
$8.00 |
| Nola Boudin Balls Spicy maple pork sausage, rice, and panko bread crumbs rolled and deep fried. Served with chow chow mustard and topped with honey. |
$9.00 |
| Spinach Dip Signature creamed spinach and artichoke dip. Served with fresh baked toast points. |
$11.00 |
| Apple And Onion Flatbread Caramelized apples and onions, creamy brie all on top of a grilled roasted flatbread. |
$10.00 |
| Hotlanta Peppers Banana peppers stuffed with smoked andouille sausage, then baked and topped with marinara and provolone cheese. |
$8.00 |
| Bang Bang Shrimp 8 fried shrimp tossed in our house-made thai chili sauce. |
$10.00 |
| Shrimp Scampi 8 shrimp flame-broiled in butter, white wine, and our signature blend of spices. Served with fresh toast points. |
$9.00 |
| Lunch Menu – Deh Burgers | |
| Black And Blue Burger 8 oz angus beef patty topped with blue cheese crumbles, caramelized onions, and our signature steakhouse aioli. Served on a freshly baked bun. |
$13.00 |
| Mushroom Swiss Burger 8 oz angus beef patty, topped with seasoned and sauteed mushrooms and swiss cheese. Served on a freshly baked bun. |
$13.00 |
| Kimchi Bacon Burger 8 oz angus beef patty topped with our house-made kimchi sauce and hickory smoked bacon. Served on a freshly baked bun. |
$14.00 |
| Bacon Cheddar Burger 8 oz angus beef patty topped with hickory smoked bacon and cheddar cheese. Served on a freshly baked bun. |
$12.00 |
| Pimento Cheese Burger 8 oz angus beef patty topped with house-made pimento cheese and hickory smoked bacon. Served on a freshly baked bun. |
$14.00 |
| Patty Melt 8 oz angus beef patty, caramelized onions and mushrooms, melted gouda cheese, brie, and our signature steakhouse aioli. Served on sourdough bread. |
$13.00 |
| Lunch Menu – Lunch | |
| Turkey Gouda Sandwich Grilled turkey and red onions topped with melted smoked gouda, avocado slices, spinach, and mojo verde sauce. Served on sourdough bread. |
$12.50 |
| Cuban Sandwich For pork lovers! Pulled pork layered with ham, swiss cheese, pickles, and spicy honey mustard. Served on freshly grilled sourdough bread. |
$15.00 |
| Pulled Pork Sandwich Marinated in our signature bbq sauce, piled high with jalapeno coleslaw and topped with an onion ring. Served on a freshly baked bun. |
$14.00 |
| Mississippi Red Sandwich Marinated buffalo-fried chicken stacked with a fried egg, mustard, onion, and pickles. Topped with sausage gravy. |
$12.00 |
| Chicken Caesar Wrap Juicy grilled chicken, crisp chopped romaine lettuce, sliced tomatoes, and parmesan cheese, covered in caesar dressing wrapped up in fresh pita bread. |
$12.00 |
| Chicken Salad Croissant Smoked pulled chicken, dried cranberries, pecans, and celery blended with our house-made dressing. Served on a toasted croissant and topped with spring mix and a sliced vine-ripe tomato. |
$13.00 |
| Verde Sandwich Our delicious fried green tomatoes served on a toasted ciabatta bun. Dressed with hickory bacon, spring mix, and our signature spicy remoulade |
$13.00 |
| Garlic Alfredo Pasta Thick egg noodles cooked in our house-made garlic alfredo sauce mixed with our house blend of seasonings and parmesan cheese. Served with toasted ciabatta bread in lieu of sides. |
$12.00 |
| Shrimp And Grits Creamy grits smothered in a rich creole sauce with mixed peppers, smoked andouille sausage, and fresh gulf shrimp. |
$16.00 |
| Jambalaya Grilled chicken breast, smoked andouille sausage, and gulf shrimp. Cooked in an aromatic trinity of yellow onions, green onions, and peppers. Served over a bed of rice and toasted ciabatta bread in lieu of sides. |
$15.00 |
| Others | |
| Maple Apple Mule Whiskey girl apple maple ginger beer fresh lime |
|
| Rosemary Peach Whiskey girl peach white cranberry juice rosemary sprig |
|
| Peach Blueberry Lavender Whiskey girl peach sally’s greatest blueberry lavender syrup lemonade |
|
| Butterscotch Hot Chocolate Whiskey girl butterscotch bailey’s irish cream hot chocolate, whipped cream |
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… View more
Contact The French Market and Tavern
Address: 3840 GA-42, Locust Grove, GA 30248
Phone: (770) 914-9312
Website: http://www.frenchmarkettavern.com/
Hours
| Wednesday | 11AM–9PM |
| Thursday | 11AM–9PM |
| Friday | 11AM–10PM |
| Saturday | 11AM–10PM |
| Sunday | 10:30AM–3:30PM |
| Monday | Closed |
| Tuesday | 11AM–9PM |
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