The Harvest Vine Menu Prices at 2701 E Madison St, Seattle, WA 98112

Bustling Basque eatery serving small plates & Spanish wine in intimate accommodations.

4.6 – 544 reviews $$$ • Spanish restaurant

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Raciones Frias
Aceitunas A trio of marinated spanish olives	$7.50
Remolachas Red & golden beets with sherry vinegar olive oil & garlic	$13.00
Plato De Boquerones Vinegar cured anchovies with pippara peppers & anchovy stuffed olives	$13.00
Mojama Cured tuna loin with mujjol caviar	$16.00
Jamón Serrano Dry-cured serrano ham	$16.00
Plato De Chacineria A selection of cured acorn fed ibérico meats: chorizo, salchichón & cabacero	$22.00
Raciones Frias – Quesos
Garrotxa Per ounce each goat’s milk cheese with spaghetti squash preserves	$5.50
Bleu De Basque Per ounce each sheep’s milk blue cheese with candied walnuts	$5.50
Ossau Iraty Per ounce each sheep’s milk cheese with marcona almonds	$5.50
Idiazabal Per ounce each olive oil marinated sheep’s milk cheese with quince	$5.50

… View more

Menu Photos

Order and Reservations

Reservations: resy.com

Contact The Harvest Vine

Address: 2701 E Madison St, Seattle, WA 98112

Phone: (206) 320-9771

Website: http://www.harvestvine.com/

Social Profile:

Hours

Thursday	5–9PM
Friday	5–10PM
Saturday	5–10PM
Sunday	5–9PM
Monday	5–9PM
Tuesday	5–9PM
Wednesday	5–9PM

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The Harvest Vine

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Dinner Menu – The Harvest Vine

EAT —. On Premise Dining Hours: Now Open 7 Nights a Week. Sunday – Thursday from 5:00 pm to 9:00 pm. Friday & Saturday from 5:00 pm to 10:00 pm.

Harvest Vine – Facebook

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