The Parlor Dim Sum Menu Prices at 4401 Butler St, Pittsburgh, PA 15201

Noodle specialist for traditional & inventive bowls of ramen plus small dishes in a relaxed setting.

4.3 – 18 reviews $$ • Cantonese restaurant

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Menu
Dim Sum
Siu Mai pork shoulder & shrimp open face dumplings	$6.00
Jade Dumplings napa cabbage, corn, spinach, water chestnuts. (vegan)	$5.25
Ha Gow shrimp dumplings with bamboo	$6.00
Pork Riblets with fermented black beans steam pork riblets	$5.50
Cha Siu Bao roasted pork bao	$6.00
Cheung Fun rice crepes rice rolls stuffed with cha siu pork	$8.00
Bean Curd Rolls soy sheets rolled with shiitake, pork, and bamboo	$5.50
Lo Mai Gai chicken, shiitake, and chinese sausage wrapped in sticky rice and lotus leaf	$7.75
Soft Tofu steamed tofu topped with garlic soy and peppers	$4.00
Taro Dumplings pork shoulder, preserved radish, and corn wrapped taro dough	$5.75
Pork & Chive Potstickers pan fried dumplings	$6.00
Turnip Cake turnip, shiitake, chinese sausage	$5.75
Vegetable Spring Rolls spring roll with napa cabbage, vermicelli, carrots, shiitake	$5.25
Fried Shrimp balls shrimp cakes with water chestnuts	$5.75
Fried Wonton pork shoulder & shrimp fried dumplings	$5.25
Egg Tarts egg tart in puff pastry shells	$6.25
Lava Bao bao stuffed with sweeten salted duck egg yolks	$6.25
Sesame Balls sesame crusted sweet dumpling with red bean paste	$5.25
Coconut Pudding served with fresh fruit	$6.25
Rice
Chicken & Salted fish fried rice chicken & anchovy fried rice	$16.00
Vegetable Fried Rice bean sprouts, corn ,peas	$13.00
Roast Duck Fried Rice egg, peas, corn, scallions	$18.00
Lap Cheong & roast pork Fried Rice Chinese sausage and pork fried rice	$16.00
Seafood Fried rice shrimp, lump crab, squid, and xo sauce	$24.00
Yang Zhou Fried Rice shrimp, pork belly, Chinese broccoli	$19.00
Noodles
Flank steak wide rice noodles wok fried, ho fun, onion, bean sprouts, scallions	$16.00
Seafood pan fried noodles crispy egg noodles topped with shrimp, scallops, squid	$24.00
Singapore style Rice Noodle roast pork , egg, curry, onion	$16.00
Superior soy Egg Noodles yellow chives, celery, house dark soy	$14.00
Soups
Wonton Noodle Soup shrimp & pork wontons over egg noodles and a chicken broth	$14.00
Brisket Noodle Soup brisket & turnip, egg noodles	$16.00
Hot & Sour Soup shiitake, vermicelli, water chestnuts, crispy chili	$6.00
Seafood fish maw soup shrimp, scallp, crab, egg flower	$12.00
Plant Based
Puffed Tofu napa cabbage, bean curd knot, shiitake stock	$13.00
Golden Sand beechwood mushroom salted duck egg crusted	$15.00
Seasonal Vegetables daily rotation	$13.00
Braised Cabbage vermicelli, celery, and crispy chili	$14.00
Ma Po Tofu douban sauce, chili, wheat gluten, preserved radish	$14.00
Chinese Broccoli wok fried with superior soy glaze	$12.00
Cantonese BBQ & Meats
Roast Duck served half or whole $29/$55	$29.00
Cha Siu roasted pork shoulder with ginger honey glaze	$14.00
Crispy Pork Belly served with hoisin	$16.00
Soy Poached Chicken leg soy , rose wine, herbs	$14.00
Trio Rice Plate roast duck, cha siu, chicken over rice and gai lan	$22.00
Breath of the Wok
Wok fried Lobster served with ginger & scallion sauce. 1.5 pound lobster	$45.00
Prawn Typhoon Shelter wok fried in crispy garlic and shallots	$20.00
Salt & Pepper Trio fried shrimp, scallops, squid tossed in special salt pepper seasoning and chili	$25.00
Whole Fish rotating fish, steamed and served with ginger and scallion	$34.00
Flank Steak with Sa Cha wok fried with gai lan and sa cha sauce (Chinese BBQ sauce)	$22.00
Pork Ribs with sweet & sour sauce crispy pork ribs tossed in hawthorn sweet & sour sauce	$18.00
Soy Chicken with Chinese Broccoli wok fried chicken with broccoli	$18.00
XO scallops with vermicelli u 10 scallops , steamed with xo sauce	$27.00
Douban Striped Bass Casserole nam yue , bean curd, napa cabbage, bean sprout	$24.00
Lap Cheong with fried tofu wok fried with celery and beechwood mushrooms	$16.00
Black Pepper Short Ribs peppers and onions in a savory black pepper sauce	$24.00
Eggplant & Tofu Casserole braised with anchovies	$18.00
Congee
Pork & Century Egg rice porridge with century eggs and pork shoulder	$8.00
Drunken Chicken chicken thighs, and shao xing wine	$8.00
Pumpkin & goji berries kabocha pumpkin	$7.00
Sampan squid, shrimp, fried red skin peanuts	$12.00
Sweets
red bean & tapioca dessert soup , served cold	$6.00
Ice Cream collaboration with Millie’s Ice Cream Mango soft tofu	$8.00

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Contact The Parlor Dim Sum

Address: 4401 Butler St, Pittsburgh, PA 15201

Phone: (412) 586-4796

Website: http://theparlordimsum.com/

Hours

Sunday	Closed
Monday	Closed
Tuesday	5–10PM
Wednesday	5–10PM
Thursday	5–10PM
Friday	5–11PM
Saturday	5–11PM

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