Get off the bench and play at The Sportsbar by FanDuel at IP — the only place for sports fans to eat, drink and watch their favorite games from all over the world via satellite.
Unique to the Mississippi Gulf Coast, The Sportsbar by FanDuel is a high-tech haven of 76 plasma HD screens featuring every game everywhere every day!
You are certain to score by trying one of our hamburgers, a salad for the lighter side, or perhaps one of our delicious entrees. Limited menu currently available.
4.2 – 192 reviews • Sports bar
Menu
| Main Menu | |
| Opening Line: Appetizers | |
| Cajun Eggrolls chef’s famous boudin stuffed in crispy eggroll wraps with tabasco® pepper jelly for dipping |
$9.99 |
| Chips, Queso con Carne and Salsa a mound of fresh fried salted tortilla chips, house made queso con carne and salsa |
$8.99 |
| Asparagus Tempura feather light tempura battered asparagus spears fried crisp and served drizzled with sweet soy sauce and wasabi mayo |
$10.99 |
| Crab & Artichoke Dip our house made artichoke dip adorned with lump crab, baked golden brown and served with toasted pita points |
$12.99 |
| Cheeseburger Bites flame-broiled cheeseburger, breaded and deep fried, served with chef’s burger sauce |
$9.99 |
| Southern Fried Pickles a heaping mound of our hand battered flash fried dill pickles served with a chipotle ranch dipping sauce |
$7.99 |
| Crispy Tenders a sports bar classic served with your choice from our array of sauces; ask your server about selections |
$8.99 |
| Chef’s Poppers chef’s blend of cheeses and bacon, fried crispy on a jalapeno half and accompanied by spicy chipotle sauce for dipping |
$8.99 |
| Fried Zucchini Chef’s hand breaded fresh cut zucchini fried golden brown and dusted with parmesan cheese. Served with tzatziki and marinara sauce |
$8.99 |
| Even Money: Soups & Salads / Wraps | |
| Parthenon Greek Salad mixed fresh greens, tomato, cucumber, red onion, kalamata olives, feta cheese, sliced gyro, athenian style vinaigrette |
$12.99 |
| The Spread: Burgers & Dogs | |
| IP Burger our signature seasoned 8 oz. burger patty packed with flavor and served with your choice of cheese, crisp lettuce, ripe tomato and thinly sliced red onion |
$12.99 |
| Classic Patty Melt our 8 oz. patty served on grilled sourdough bread with melted swiss and caramelized onions |
$12.99 |
| Mini Sliders traditional drive-in style mini burgers served with firecracker pickles, onion straws, “boss” sauce, and american cheese |
$12.99 |
| Grand Slam Dog our foot long premium “nathans” hot dog served in a pretzel roll and smothered with feather grated cheddar, prime rib chili and diced raw onion |
$12.99 |
| Impossible Veggie Stack Burger the now famous Impossible Foods™” patty topped with roasted red pepper, grilled balsamic portabella mushroom cap is vegetarian friendly, served with zucchini fries |
$15.99 |
| Gourmet House Ground Burgers | |
| Hangover Burger two 1/4 pound angus beef patties, cheese, bacon, fried egg, shredded hashbrowns, caramelized onions and peppers, bloody mary mayo |
$14.99 |
| Smothered Mushroom Burger two 1/4 pound angus beef patties, topped with roasted, wildforaged mushrooms, fried button mushrooms, swiss cheese, caramelized onions, creamy roasted mushroom sauce, and apple wood-smoked bacon |
$14.99 |
| Bootlegger Burger two 1/4 pound angus beef patties, bourbon caramelized onions and peppers, thick cut beer battered onion rings, bourbon glaze, cheddar cheese |
$14.99 |
| Highlights Boss Hog Burger two 1/4 pound house-ground angus beef patties, brown sugar bacon, smothered in barbeque sauce, tabasco® onion straws, smoked pulled pork, cheddar cheese and sliced pickles |
$14.99 |
| The Parlay: Sandwiches | |
| Grilled Ham & Swiss golden sourdough bread, stacked, thinly sliced, Applewood smoked ham and melted baby Swiss cheese served with a deli pickle spear |
$10.99 |
| The Philly The classic philadelphia sandwich. Shaved beef top-round grilled with diced onions and mushrooms on a philly roll with melted provolone cheese |
$13.99 |
| Spicy Shrimp Comeback® Poboy Flash-fried crispy Gulf shrimp tossed in our spicy Comeback® sauce on a hoagie roll, dressed with lettuce, tomato, and pickle |
$12.99 |
| Fried Cajun Turkey Stack cajun fried turkey breast stacked high between layers of mashed potatoes and butter grilled texas toast, smothered in cajun gravy and garnished with turkey cracklings for good measure! this is a knife and fork sandwich |
$12.99 |
| Smashed Meatball Parmesan Slider our house made meatballs seared and topped with our house marinara and melted mozzarella, parmesan cheese, and a side of marinara for dipping |
$11.99 |
| Smoked Brisket or Pork Sandwich our house smoked brisket or pork, creamy apple slaw, slice jalapeno, onion rings, and pickle on a soft brioche bun |
$12.99 |
| Crispy Buffalo Chicken Sandwich flash fried crispy chicken breast tossed in our buffalo sauce, bacon ranch slaw, kings hawaiian bun |
$12.99 |
| Chicken Parmesan Dip a thin crispy fried milanese style chicken breast, Parmesan and fresh mozzarella cheese on a crusty ciabatta roll with a side of chef’s marinara for dipping |
$12.99 |
| The Pay Out: Wings, Wings, Wings | |
| Bone In | $8.99 |
| Bone in Smoked | $8.99 |
| Boneless | $8.99 |
| Rubs | |
| Dry Ranch | |
| Cajun Style | |
| Lemon Pepper | |
| Garlic Parmesan | |
| Sauces | |
| Hoover | |
| Spicy Buffalo | |
| Mango Habanero | |
| Sweet Chili | |
| Teriyaki | |
| Mild Buffalo | |
| BBQ | |
| Nashville Hot | |
| The Money Line: Highlights Specialties | |
| Cubano mojo marinated slow roasted pulled pork, black forest ham, coleslaw, lime vinaigrette, swiss cheese, pickle, mustard, served with your choice of side |
$12.99 |
| Peppercorn Filet Mignon two 4-oz medallions seared with cracked peppercorns and served with a dijon mustard sauce, fresh asparagus and french fried potatoes |
$31.99 |
| Highlights Fish & Shrimp Basket Crispy fried catfish fillets, gulf shrimp and seasoned “chips” or fries as we know them. Served with our special creole tartar sauce and spicy cocktail sauce |
$13.99 |
| Muffaletta thinly sliced salami, mortadella, ham, olive salad, herb roasted tomato, provolone cheese, old venice toasted italian roll |
$13.99 |
| Steak & Shrimp Street Tacos fresh grilled gulf shrimp, grilled flank steak, black bean and corn salsa, cilantro slaw chipotle crème |
$12.99 |
| Fish and Grits flash fried mississippi farm raised catfish, herb and smoked gouda cheese grits, spicy remoulade |
$13.99 |
| Smoked Fried Chicken buttermilk marinated smoked then fried half chicken, pile of fries, smokehouse slaw, red pepper jelly |
$15.99 |
| Shareables | |
| Highlights Sampler Enormous platter of fried pickles, jalapeno poppers, mild buffalo wings, cheeseburger bites, honey bbq boneless wings. Accompanied by carrot and celery sticks and your choice of dipping sauces |
$18.99 |
| Buffalo Sampler Platter half dozen traditional hot wings, half dozen jumbo smoked wings and a half dozen boneless mild wings served with a generous supply of celery and carrot sticks with your choice of ranch or bleu cheese sauces for dipping |
$24.99 |
| House Smoked Turkey Legs Two house smoked turkey legs and french fries, served with your choice of any three of our vast array of dipping sauces. Ask your server about options |
$18.99 |
| Beer Cheese Pretzel Platter a huge platter of bite sized pretzel bread accompanied by a bowl of Wisconsin beer cheese for dipping and sharing |
$15.99 |
| Sideliners: Sides | |
| Potato Salad | |
| French Fried Potatoes | |
| Smokehouse Slaw | |
| Grilled Asparagus | |
| Mashed Red Potatoes | |
| Sweet Victory: Desserts | |
| S’Mores Brownie ooey gooey house made brownie in-between salted graham cracker crust and toasted marshmallow fluff |
$5.99 |
| The Cookie a warm, fresh-baked chocolate chip cookie, topped with ice cream, whipped cream, caramel & chocolate syrup and roasted chopped pecans |
$5.99 |
| Fudge Brownie Sundae a fudge brownie topped with ice cream, whipped cream, caramel & chocolate syrup and chopped pecans with a cherry on top |
$5.99 |
| Cheesecake Brule house made vanilla bean cheesecake with a bruleéd sugar crust and strawberry compote |
$5.99 |
| Domestic | |
| Budweiser | $4.00 |
| Bud Light | $4.00 |
| Angry Orchard | $5.00 |
| Coors Light | $4.00 |
| Miller Lite | $4.00 |
| Bud Light Lime | $4.00 |
| Michelob Ultra | $5.00 |
| O’doul’s | $5.00 |
| Sam Adams | $5.00 |
| Yuengling Light or Lager | $4.00 |
| Yuengling Golden Pilsner | $4.00 |
| Goose Island IPA | $5.00 |
| Imported | |
| Corona Light | $5.00 |
| Heineken | $5.00 |
| Corona | $5.00 |
| Corona Premier | $5.00 |
| Stella Artois | $5.00 |
| Dos Equis Lager | $5.00 |
| Modelo | $5.00 |
| New Castle | $5.00 |
| Lagunitas IPA | $5.00 |
| Beer Buckets | |
| Regular Bud, Bud Light, Miller Lite, Coors Light, Yuengling, Bud Light Lime |
$15.00 |
| Premium All Others |
$20.00 |
| Draft | |
| Bud Light | $4.50 |
| Miller Lite | $4.50 |
| Biloxi Beach Blonde | $6.50 |
| Modelo Especial | $4.50 |
| Lazy Magnolia Sou. Pecan | $5.50 |
| Chandeleur Free Mason Golden Ale | $6.50 |
| Blue Moon | $5.50 |
| Fairhope IPA | $6.50 |
| Sam Adams Seasonal | $5.50 |
| Amber Bock | $4.50 |
| White / Sparkling | |
| Robert Mondavi Pinot Grigio | $8.00 |
| Robert Mondavi Chardonnay | $8.00 |
| Andre Champagne Brut | $7.00 |
| Red Tree Moscato | $7.00 |
| Kendall Jackson Chardonnay | $10.00 |
| Blush | |
| Beringer White Zinfandel | $6.00 |
| Red | |
| Robert Mondavi Merlot | $8.00 |
| Robert Mondavi Pinot Noir | $8.00 |
| Robert Mondavi Cabernet | $8.00 |
| Kendall Jackson Cabernet Sauvignon | $10.00 |
| To Go Menu | |
| Opening Line: Appetizers | |
| CHICKEN OR STEAK NACHOS fresh flash fried tortilla chips smothered with fresh chopped tomato, green onion, and molten hot cheddar cheese sauce with your choice of grilled steak or chicken. sour cream & salsa on the side |
$11.99 |
| CRISPY TENDERS a sports bar classic served with your choice from our array of sauces; ask your server about selections |
$8.99 |
| Even Money: Soups & Salads / Wraps | |
| GRILLED CHICKEN OR STEAK CAESAR SALAD fresh romaine hearts, dusted with parmesan cheese and topped with your choice of marinated sliced chicken breast or our famous smoked flank steak, with our creamy caesar dressing on the side |
$12.99 |
| PARTHENON GREEK SALAD mixed fresh greens, tomato, cucumber, red onion, kalamata olives, feta cheese, sliced gyro, athenian style vinaigrette |
$12.99 |
| The Pay Out: Wings, Wings, Wings | |
| BONE IN | $8.99 |
| BONE IN SMOKED | $8.99 |
| BONELESS | $8.99 |
| RUBS Choice of dry ranch, cajun style, lemon pepper, or garlic parmesan |
|
| SAUCES Choice of hoover, spicy buffalo, mango habanero, sweet chili, teriyaki, mild buffalo, bbq, and nashville hot |
|
| The Spread: Burgers & Dogs | |
| IP BURGER our signature seasoned 8 oz. burger patty packed with flavor and served with your choice of cheese, crisp lettuce, ripe tomato and thinly sliced red onion |
$12.99 |
| THE PHILLY the classic philadelphia sandwich. shaved beef top round grilled with diced onions and mushrooms on a philly roll with melted provolone cheese |
$13.99 |
| GRAND SLAM DOG our foot long premium “nathans” hot dog served in a pretzel roll and smothered with feather grated cheddar, prime rib chili and diced raw onion |
$12.99 |
| The Money Line: Highlights Specialties | |
| HIGHLIGHTS FISH & SHRIMP BASKET crispy fried catfish fillets, gulf shrimp and seasoned “chips” or fries as we know them. served with our special creole tartar sauce and spicy cocktail sauce |
$13.99 |
| BABY BACK RIBS a full or half rack of our spice dusted and lightly glazed slow and low smoked baby back ribs from our in house smoker, accompanied by smokehouse slaw and your choice of side |
$24.99 |
| Sideliners: Sides | |
| Potato Salad | |
| French Fried Potatoes | |
| Mashed Red Potatoes | |
| Smokehouse Slaw | |
| Grilled Asparagus | |
| Sweet Victory: Dessert | |
| CHEESECAKE BRULE house made vanilla bean cheesecake with a bruleéd sugar crust and strawberry compote |
$5.99 |
… View more
Contact The Sportsbar by FanDuel
Address: 850 Bayview Ave, Biloxi, MS 39530
Phone: (228) 436-3000
Hours
| Saturday | 4PM–12AM |
| Sunday | 4PM–12AM |
| Monday | 4PM–12AM |
| Tuesday | 4PM–12AM |
| Wednesday | 4PM–12AM |
| Thursday | 4PM–12AM |
| Friday | 4PM–12AM |
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