This casual spot attached to a gas station offers a familiar range of Thai food, plus delivery.
4.4 – 419 reviews $$ • Thai restaurant
Menu
| Main Menu | |
| Appetizers | |
| Vegetable Spring Rolls Crispy fried spring rolls with bean thread noodles, carrots, and cabbage wrapped in a spring roll paper served with sweet duck sauce. |
$6.50 |
| Chicken Spring Rolls Crispy fried spring rolls with chicken, bean thread noodles, carrots, and cabbage wrapped in a spring roll paper served with sweet duck sauce. |
$7.50 |
| Summer Rolls Soft spring rolls wrapped in rice paper filled with cabbage, carrots, basil, scallions, bean thread noodles, and shrimp served with a peanut dipping sauce. |
$6.50 |
| Kanom Jeeb (Steamed Dumping) Steamed dumpling stuffed with ground pork and shrimp served with a sweet soy sauce. |
$6.95 |
| Chicken Curry Puffs Chicken, potatoes, onions, and carrots mixed with curry powder in crispy puff pastry. |
$6.50 |
| Fried Tofu Crispy fried tofu served with a sweet chile sauce. |
$5.50 |
| Fish Cake (Tod Mun) Thai curried fish cake served with sweet and sour sauce, peanut, and cucumber. |
$6.50 |
| Shrimp Bikini Deep-fried shrimp in a spring roll wrapper served with a sweet chile sauce. |
$6.50 |
| Combo Platter 4 Shrimp Bikinis, 4 Steamed Dumplings, 4 Spring Rolls, 4 Fried Dumplings. |
$12.50 |
| Veggie Platter 3 Vegetable Spring Rolls, 5 Fried Vegetable Dumplings, 5 Fried Potato Wontons. |
$8.00 |
| Fried Calamari Lightly battered squid served with a sweet chili sauce. |
$7.95 |
| Crying Tiger Sliced grilled marinated flank steak served with a special hot sauce. |
$8.50 |
| Soups | |
| Tom Yum Thai famous spicy sour lemongrass soup with mushroom & Thai herb. |
$5.95 |
| Tom Kha A rich spicy lemongrass and coconut milk soup with mushroom and galangal. |
$6.95 |
| Wonton Soup Savory dumplings filled with shrimp and chicken in a light broth topped with green onions. |
$5.50 |
| Tofu Soup Soft tofu with vegetable seaweed in a clear broth. |
$5.00 |
| Vegetable Soup Mixed vegetables in a clear broth. |
$5.00 |
| Salads | |
| Larb Gai Minced chicken mixed with Thai herb and spicy lime juice. |
$7.00 |
| Beef Salad Marinated beef charbroiled with cucumber, tomato, and green onion served in a Thai herb spicy lime juice. |
$8.50 |
| Yum Woon Sen Bean thread noodles with minced chicken and 2 pieces of shrimp mixed with a spicy lime juice. |
$8.00 |
| Papaya Salad Tasty salad of Thai green papaya, green bean, tomato, peanut, and 2 pieces of grilled shrimp with chef special spicy lime dressing. |
$8.00 |
| Entrees | |
| Spicy Basil (Kra-pow) A famous Thai dish stir-fried with green bean, bell pepper, onions, and basil. Served with a garlic chili spicy brown sauce. |
|
| Cashew Stir-Fried Stir fry with cashew nuts, onions, scallions, and bell pepper in our homemade light brown sauce. |
|
| Ginger Flavor (Pad King Sod) Stir fry with fresh ginger, onions, mushroom, and bell pepper in a chef special black bean sauce. |
|
| Vegetables (Pad Pak) Stir fry with mixed vegetables in garlic sauce. |
|
| Garlic Pepper Stir fry in a homemade zesty garlic black pepper sauce with bell pepper, onion, and carrot. |
|
| Pad Woon Sen Saute with bean thread noodles, celery, onion, scallion, carrot, baby corn, and eggs in a light brown sauce. |
|
| Eggplant Lover (Pad Eggplant) Soft fried eggplant with chili pepper, basil, and homemade brown sauce. |
|
| Sweet & Sour Stir fry with sweet and sour sauce, tomatoes, cucumbers, pineapple, onions, and scallions. |
|
| Spicy Basil Duck (Kra-pow) Stir fry with green beans, bell peppers, onions, and basil. Served with a garlic chili brown sauce. |
$16.50 |
| Garlic Stir Fry Stir fry in a homemade zesty garlic black pepper sauce with a side of broccoli. |
|
| Noodles | |
| Pad Thai Traditional Thai noodle stir fried with egg, bean sprout, scallions, red tofu, and ground peanut. |
|
| Pad Sew-Ew Pan fried wide rice noodle with egg and broccoli in homemade sweet soy sauce. |
|
| Drunken Noodles Stir fried wide rice noodle, bell pepper, onions, tomato, and basil in our special Thai chili sauce. |
|
| Spicy Noodles Steamed wide rice noodles stir-fried with basil leaves and hot green peppers in brown chili garlic sauce. |
|
| Rad Na Fresh rice noodles topped with broccoli in chef gravy sauce. |
|
| Fried Rice | |
| Thai Pan Fried Rice Stir fried jasmine rice with onion, tomato, scallions, and eggs. |
|
| Spicy Basil Fried Rice Stir fried jasmine rice with bell pepper, onions, tomato, and basil in our special Thai chili sauce. |
|
| Crab Meat Fried Rice Chef special jasmine fried rice with Maryland blue crab, eggs, and scallions. |
$12.95 |
| Thai Pan Pineapple Fried Rice Curried jasmine rice, stir-fried with pineapple, onions, and raisins, topped with cashew nut. |
|
| Classic Thai Curries | |
| Massaman Curry Curry dish with coconut milk, potato, onions, and peanut. |
|
| Panang Curry Sauteed with red peanut curry, basil, and steamed broccoli. |
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| Green Curry Hot green curry paste in coconut milk, eggplant, bamboo shoot, and basil. |
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| Red Curry Hot red curry paste in coconut milk, eggplant, bamboo shoot, and basil. |
|
| Duck Curry Roasted duck in red curry pasted with pineapple, tomato, bell pepper, and basil. |
$16.50 |
| Yellow Curry Mild yellow curry with potato and light coconut milk. |
|
| Seafood | |
| Shrimp with Mixed Vegetables Shrimp stir-fried with assorted vegetables in a light brown sauce. |
$12.95 |
| Thai Pan Seafood Stir-fried shrimp, mussels, squid, and scallops with red and green peppers and basil leaves in special red curry sauce. |
$12.95 |
| Pad King Curry Paste Seafood Stir-fried shrimp, mussels, squid, and scallops with green beans in special garlic red curry paste sauce. |
$12.95 |
| Tilapia Fillet Kra-Pow Deep-fried tilapia fillet stir-fried with basil sauce or panang sauce. |
$14.95 |
| Cashew Nut Seafood Stir-fried squid, mussels, shrimp, and scallops with cashew nuts, onions, scallions, and bell pepper in our homemade light brown sauce. |
$12.95 |
| Lunch Specials | |
| Pad Thai Chicken Rice noodles stir-fried with chicken, eggs, scallion, red tofu, and bean sprout. Topped with ground peanut. |
$8.95 |
| Thai Pan Fried Rice Chicken Stir-fried jasmine rice with onions, tomato, scallions, and eggs. |
$8.95 |
| Spicy Basil Fried Rice Chicken Stir-fried jasmine rice with bell pepper, onions, tomato, eggs, and basil in our special Thai chili sauce. |
$8.95 |
| Ground Chicken Basil Ground chicken stir-fried with basil leaves, string beans, and bell peppers in chili garlic sauce. |
$8.95 |
| Red or Green or Panang Curry with Chicken Red or Green – Chicken cooked with coconut milk, green or red curry paste, eggplant, bamboo shoots, bell pepper, string beans, and basil leaves. Panang – Chicken cooked with coconut milk and panang curry paste. |
$9.25 |
| Panang Tofu Fried tofu cooked with coconut milk, panang curry paste, and ground peanut. |
$8.00 |
| Pad Sew-Ew Chicken Pan fried wide rice noodle with egg and broccoli in homemade sweet soy sauce. |
$8.95 |
| Spicy Chicken Noodle Steamed wide rice noodles topped with ground chicken stir-fried with basil leaves, red peppers, and green peppers in chili garlic sauce. |
$8.95 |
| Crabmeat Fried Rice Crabmeat stir-fried with jasmine rice, eggs, onions, peas, and carrots. |
$12.95 |
| Shrimps with Broccoli Shrimps stir-fried with broccoli in light brown sauce. |
$12.95 |
| Chef Specialties | |
| Rock Fish or Red Snapper or Flounder Deep fried whole fish with choice of chili sauce, panang sauce, or basil garlic sauce served with rice and mixed vegetables. |
$18.95 |
| Sizzling Bangkok Beef Sauteed marinated beef in light brown sauce and sesame oil. Topped with fresh ginger and scallion beed with napa. Served on a hot sizzling plate. |
$15.95 |
| Crispy Duck Basil Deep fried boneless duck sauteed with basil leaves, red pepper, and green hot pepper in chili garlic sauce. |
$16.95 |
| Shrimp Pineapple Red Curry Shrimps cooked with coconut milk, red curry paste, pineapple, eggplant, bamboo shoots, and basil. |
$15.95 |
| Honey Crispy Duck Lightly battered duck stir-fried with garlic, scallions, ginger, bell peppers, and honey. |
$16.95 |
| Golden Pineapple Fried Rice Steamed jasmine rice, stir-fried with a combination of chicken, shrimp, pineapple, onions, and raisins, topped with cashew nuts. |
$16.95 |
| Honey Shrimp Lightly battered shrimp stir-fried with garlic, scallions, ginger, bell peppers, and honey. |
$15.95 |
| Lava Chicken Crispy chicken stir-fried with chili sauce and topped with scallions. Served with a sweet chili dipping sauce and broccoli. |
$14.95 |
| Vegetarian | |
| Stir Fried Mixed Vegetable | |
| Eggplant with Basil | |
| Crispy Tofu with Basil | |
| Red or Green Curry Mixed Vegetables | |
| Red or Green Curry Tofu | |
| Panang Curry Tofu | |
| Spicy Basil Fried Rice with Vegetables | |
| Thai Pan Fried Rice with Vegetables and Eggs | |
| Pad Thai Vegetables or Tofu with Eggs | |
| Drunken Noodle Vegetables | |
| Pad Sew-Ew Noodles with Tofu and Eggs | |
| Sides | |
| Jasmine Rice | $2.00 |
| Steamed Mixed Vegetables | $3.95 |
| Brown Rice | $2.95 |
| Desserts | |
| Mango Sticky Rice | $5.50 |
| Sweet Sticky Rice | $2.95 |
| Ice Cream | $3.50 |
| Fried Bananas | $3.95 |
| Beverages | |
| Thai Iced Tea | $2.75 |
| Soft Drinks | $1.95 |
| Sparkling Water | $1.75 |
| Coconut Juice | $2.00 |
| Yeo Soymilk Drink | $1.50 |
| Hot Tea | $1.50 |
| Beers | |
| Singha | |
| Chang | |
| Corona | |
| Heineken | |
| Red | |
| Cabernet Sauvignon | |
| Merlot | |
| White | |
| Chardonnay | |
… View more
Order and Reservations
Reservations: thaipanleesburg.com
Contact The Thai Pan Restaurant
Address: 2 Harrison St SE, Leesburg, VA 20175
Phone: (703) 777-9487
Website: http://www.thaipanleesburg.com/?utm_source=gmb&utm_medium=website
Hours
| Wednesday | 11AM–3PM, 4:30–9:15PM |
| Thursday | 11AM–3PM, 4:30–9:15PM |
| Friday | 11AM–3PM, 4:30–9:15PM |
| Saturday | 12–9:30PM |
| Sunday | 12–9PM |
| Monday | 11AM–3PM, 4:30–9:15PM |
| Tuesday | 11AM–3PM, 4:30–9:15PM |
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