Theía Menu Prices

  4.1 – 132 reviews  $$ • Restaurant

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Menu

Lunch Menu – Mezze
Combination 3 Mezze And Greek Salad Or Theía Bowl $12.00
House-Made Pita
Garlic oil and parsley.
$3.00
Dolmadas
Wheat berries, tomato, raisins, cumin, and yogurt.
$11.00
Khalifa Tabbouleh
Wheat berries, quinoa, parsley, pomegranate, and citrus vin.
$12.00
Lunch Menu – Appetizers
Watermelon Gazpacho
Watermelon, tomato, cucumbers, peppers, and feta foam.
$14.00
House Salad
Spring mix, crispy quinoa, and citrus vin.
$10.00
Greek Salad
Little gem lettuce, tomato, olives, cucumber, red onion, feta, and house vin.
$15.00
Spanikopita
Spinach, feta, leeks, garlic, and lemon.
$12.00
Charred Octopus
Fingerling potato, jalapeño, olives, and cilantro.
$17.00
Loup De Mer Crudo
Grapefruit, Kalamata olives, jalapeño, and charred citrus oil.
$17.00
Potato And Truffle Croquette
Yukon gold potatoes, capers, Parmesan, dill, and truffle.
$18.00
Lunch Menu – Entrees
Clams Diane
Littleneck clams, lemon, capers, spinach, shallot, white wine, and pita.
$22.00
Theía Grain Bowl
Wheat berries, avocado, tomato, marinated broccolini, feta, and poached egg.
$14.00
Theía Burger
Lamb, beef, lettuce, tomatoes, onions, and tzatziki.
$15.00
Red Snapper
Caper beurre blanc.
$14.00
Theía Toast
Avocado, feta, multigrain toast, tomato, onion, and citrus greens.
$14.00
Smoky Colorado Rack Of Lamb
Chimichurri, red wine sauce, or bearnaise sauce.
$30.00
Lunch Menu – Sides
Fasolia Gigantes
Garlic, fresh herbs, and spicy tomato sauce.
$10.00
Crispy Potatoes
Capers, fresh oregano, dill, and lemon.
$10.00
Orzo
Saffron, lemon, and dill.
$11.00
Spanaki
Garlic, chili, and charred lemon oil.
$8.00
Broccolini
Charred, chili, and red wine vinegar.
$11.00
Lunch Menu – Desserts
Karithopita
Walnut, orange, and orange syrup.
$12.00
Coffee Baklava $11.00
Pistachio Baklava $10.00
Brunch Menu – Brunch
Caponata
Eggplant, tomato, olives, capers, and poached egg.
$15.00
Theía Grain Bowl
Quinoa, wheat berries, avocado, tomato, marinated broccolini, feta, and poached egg.
$14.00
Theía Toast
Avocado, feta, multigrain toast, tomato, onion, and citrus greens.
$14.00
Proino Gevma
2 eggs any style, potatoes, and lamb sausage.
$12.00
Theía Burger
Lamb and beef mix, tzatziki, lettuce tomato, and onion.
$15.00
Greek Salad
Gem lettuce, tomato, onion, Kalamata, feta, cucumber, house vin, and feta.
$15.00
Spanakopita And Eggs
2 eggs any style and potatoes.
$14.00
Tomato And Feta Soft Scrambled
Served on multigrain toast.
$10.00
Lemon Ricotta Pancakes
Served with smoked maple syrup.
$14.00
Dinner Menu – Mezze
House-Made Pita
Garlic oil and parsley.
$3.00
Dolmadas
Wheat berries, tomato, raisins, cumin, and yogurt.
$11.00
Khalifa Tabbouleh
Wheat berries, quinoa, pomegranate, parsley, and citrus vin.
$12.00
Dinner Menu – Appetizers
Spanikopita
Spinach, feta, leeks, garlic, and lemon.
$12.00
Charred Octopus
Fingerling potato, jalapeño, olives, and cilantro.
$17.00
Watermelon Gazpacho
Watermelon, cucumber, tomato, peppers, and feta foam.
$14.00
Greek Salad
Little gem lettuce, tomato, cucumber, red onion, feta, house vin, and olives.
$15.00
Loup De Mer Crudo
Grapefruit, Kalamata, jalapeño, and charred citrus oil.
$17.00
House Salad
Spring mix, crispy quinoa, and citrus vin.
$10.00
Truffe Potato Croquette
Yukon gold potatoes, capers, Parmesan, dill, and truffle.
$18.00
Dinner Menu – Entrees
Clams Diane
Littleneck clams, lemon, capers, spinach, shallot, white wine, and pita.
$22.00
Half Or Full Roasted Chicken
Oregano and citrus marinade.
$22.00
Tomahawk Rib Eye
Chimichurri, red wine sauce, or bearnaise sauce.
$60.00
Theía Burger
Lamb, beef, lettuce, tomatoes, onions, and tzatziki.
$15.00
Dinner Menu – Sides
Fasolia Gigantes
Spicy tomato sauce, garlic, and fresh herbs.
$10.00
Crispy Potatoes
Capers, fresh oregano, dill, and lemon.
$10.00
Orzo
Saffron, lemon, and dill.
$11.00
Spanaki
Garlic, chili, and charred lemon oil.
$8.00
Broccolini
Charred, chili, and red wine vinegar.
$10.00
Dinner Menu – Desserts
Karithopita
Walnut, orange, and orange syrup.
$12.00
Coffee Baklava $11.00
Pistachio Baklava $10.00

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Order and Reservations

Reservations: opentable.com

Contact Theía

Address: 8048 W 3rd St, Los Angeles, CA 90048

Phone: (323) 676-0765

Website: http://theia-la.com/

Hours

Wednesday 5–11PM
Thursday 5–11PM
Friday 5PM–12AM
Saturday 5PM–12AM
Sunday 5–10PM
Monday Closed
Tuesday 5–11PM

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