Family-owned operation serving curry, noodle & rice heirloom recipes in a cozy, simple setting.
4.6 – 360 reviews $$ • Thai restaurant
Menu
Tong Thai | |
Appetizers | |
1. Spring Rolls (4 Rolls) Mixed vegetable in deep fried egg roll wrap served with sweet and sour sauce. |
$6.50 |
2. Chicken Salad Roll (2 Rolls) Fresh rice paper wrapped with lettuce, carrots, soft round noodles, basil and choice of chicken or tofu served with peanut sauce. |
$6.50 |
2. Tofu Salad Roll (2 Rolls) Fresh rice paper wrapped with lettuce, carrots, soft round noodles, basil and choice of chicken or tofu served with peanut sauce. |
$6.50 |
3. Chicken Satay (4) Marinated chicken breast on wooden skewer served with peanut sauce and cucumber sauce. |
$9.95 |
4. Shrimp Tempura (5) Shrimp dipped in golden tempura batter and deep fried served with Sweet and Sour sauce. |
$9.95 |
5. Coconut Tofu(5) Tofu dipped in golden batter then covered with sweet coconut and deep fried served with peanut sauce. |
$8.95 |
6. Coconut Shrimp (5) Coconut dipped in golden batter then covered with sweet coconut and deep fried served with Sweet and Sour sauce. |
$9.95 |
7. Crab Wonton (6) Imitation crab meat mixed in with cream cheese, celery then wrapped in wonton wrap and golden fried served with peanut sauce. |
$9.95 |
8. Fried Tofu (8) Golden fried diced tofu served with peanut sauce. |
$8.50 |
9. Thong Thai Combination Appetizer platter that includes spring roll, chicken satay, coconut tofu and salad rolls. |
$13.50 |
10. Golden Squid Squid lightly battered in in golden batter and deep fried served with sweet and sour sauce. |
$10.50 |
11. Tod Mun Pla [Fish Cake] (4) Deep fried fish cake that is mixed with curry paste and green beans served with sweet cucumber sauce. |
$10.50 |
12. Pot Stickers (8) Wonton wrappers with finely chopped vegetable and pork. |
$7.00 |
13. Basil Shrimp Roll (5) Shrimp wrapped in basil and wrapped over again in egg roll wrap. |
$8.95 |
Soups | |
21. Tom Yum Savory traditional hot and sour soup spiced with exotic Thai herbs, lemongrass, mushrooms, onions, tomatoes, lime juice and cilantro. |
$12.50 |
22. Tom Kah Thai style hot and sour coconut milk soup with cabbage, onions, mushroom, green onions, galangal, lemongrass and cilantro. |
$12.50 |
23. Po Tak Hot and sour soup with seafood , mushrooms, tomatoes and sweet basil. |
$16.95 |
24.Kaeng Juod Tofu Clear soup base with soft tofu, spinach mushrooms, green onions and fried garlic oil. |
$12.50 |
25.Wonton Soup Wontons and shrimp served in a clear chicken broth with spinach. |
$13.50 |
Salads | |
31. Peanut Sauce Salad Crisp assorted vegetables cucumber, tomatoes and thinly sliced chicken or tofu served with peanut sauce. |
$11.50 |
33. Yum Nur (Beef Salad) Sauteed Beef with lettuce, lemongrass, onions, mint leaves in spicy lime juice. |
$12.50 |
34. Yum Pla Muk (Squid Salad) Sauteed Squid with lettuce, lemongrass, onions, mint leaves in spicy lime juice. |
$13.50 |
35. Yum Goong (Shrimp Salad) Sauteed Shrimp with lettuce, lemongrass, onions, mint leaves in spicy lime juice. |
$13.50 |
36. Yum Talay (Seafood Salad) Combination of sauteed shrimp, squid, green mussels and imitated crab meat with lettuce, lemongrass, green onions, mint leaves in savory spicy lime juice. |
$16.95 |
37. Larb Gai Salad Grounded chicken mixed with lemongrass, rice flour, onion in savory spicy lime juice served with lettuce on the side. |
$12.50 |
38. Som Tum (Papaya Salad) Shredded green papaya pounded with garlic, tomatoes, ground peanut in chili lime juice. |
$10.50 |
39. Nem Khao Salad Crispy flavorful rice minced with ground chicken, lime juice, sliced green onion, cilantro and whole peanut served with lettuce and cilantro on the side. |
$12.50 |
Stir Fried | |
40. Pad Ped Bamboo shoots, green beans, bell peppers and basil stir fried in red curry paste. |
$12.50 |
41. Pad Prik Khing Green beans, bell peppers and lime leaves stir fried in prik khing paste. |
$12.50 |
42. Thai Ginger Dish Stir fried ginger, onions, bell peppers, mushroom and celery in special house sauce. |
$12.50 |
43. Cashew Nuts Cashew nut, bell peppers, onions and carrots stir fried in special house sauce. |
$12.50 |
44. Pra Ram Steamed spinach and vegetables topped with peanut sauce. |
$12.50 |
45. Garlic Supreme Stir fried mushroom and onion in special house garlic sauce topped on steamed broccoli, carrots and cabbage. |
$12.50 |
46. Stir Fried Vegetables Stir fried assorted vegetables in special house garlic sauce. |
$12.50 |
47. Sweet And Sour Carrots, cucumber, tomatoes, onions and pineapple stir fried in sweet and sour sauce. |
$12.50 |
48. Broccoli With Oyster Sauce Stir fried broccoli and garlic in oyster sauce. |
$12.50 |
49. Teriyaki Chicken Sliced marinated chicken breast topped with teriyaki sauce and vegetables. |
$12.50 |
50. Pad Kra Prau Mushrooms, onions, bell peppers and sweet basil stir fried in savory chili sauce. |
$12.50 |
51. Eggplant Delight Stir fried eggplants with black bean sauce, onions, bell peppers and sweet basil. |
$12.50 |
House Special | |
52. Thai BBQ Chicken | $13.95 |
53. Kaeng Phet Ped Yaang (Duck Curry) Roast duck in red curry sauce with pineapple, bamboo shoots, bell peppers and basil. |
$16.95 |
54. Pad Panang Ped Yaang (Panang Duck) Roast duck in Panang curry sauce served over steamed spinach and topped with crispy basil. |
$16.95 |
55.Halibut Ginger Deep fried battered halibut topped with onions, mushrooms, carrots and celery stir fried in house special ginger sauce. |
$18.95 |
56. Grilled Salmon Fillet Salmon marinated in lemongrass and garlic sauce served with steamed vegetables topped with warm peanut sauce. |
$18.95 |
57. Stir Fry Prawns Stir fried battered prawns with carrot, mushrooms, green onions in special house sauce. |
$15.95 |
58. Hor Mok Talay (Seafood Curry) Combination seafood and egg steamed with Thai curry sauce served on banana leaf. |
$17.95 |
60. Crispy Squid With Chili Jam Lightly batter squid stir fried in chili jam with onion, carrots and green onions. |
$15.50 |
Chef Recommended | |
Sp.1 Panang Salmon Curry Savory Salmon Fillets prepared in red curry sauce with green bean, bell peppers and fresh basil. |
$15.95 |
Sp.2 Kung Paow Chicken Battered sliced chicken breast stir-fry with bell peppers, carrot, onion, and peanuts. |
$13.95 |
Sp.3 Asparagus With Shrimp Asparagus stir fried with shrimp, mushroom and bell peppers. |
$15.95 |
Sp.4 Mango Paradise Battered sliced chicken with mango, onion, bell peppers and topped with fried basil. |
$13.95 |
Sp.5 Pumpkin Curry With Chicken Red Curry with fresh Asian pumpkin, chicken, bell peppers and basil. |
$13.95 |
Sp.6 Lemongrass With Chicken Grill Lemongrass chicken, boiled carrots, broccoli, and cabbage with peanut sauce. |
$13.95 |
Sp.7 Green Bean Ginger With Chicken Stir fried green bean with ginger and garlic sauce. |
$13.95 |
Sp.8 Green Curry Fried Rice Fried rice stir fried with green curry with chicken, beef, shrimp, green bean, onion bell peppers and basil. |
$13.95 |
Sp9. Rainbow Trout Deep fried Rainbow Trout top with bell pepper Cashew nut, onion and chili jam. |
$17.95 |
Sp10. Kao Soy | $13.95 |
Sp11. Avocado With Shrimp House Curry with Avocado green bean bell peppers and sweet basil. |
$15.95 |
Sp12. Sizzling Beef Marinate Beef in house special sauce Onion, Pineapple sesame oil on hot plate. |
$15.95 |
Sp. Pumpkin Curry Salmon Fresh crispy salmon in red curry sauce with fresh Asian pumpkin, bell peppers and basil. |
$15.95 |
Sp. Spicy Crispy Chicken Basil Deep fried chicken stir fried in special house sauce with basil, bell peppers and topped with crispy basil. |
$14.50 |
Sp. Crab Fried Rice Real white crab meat stir fried in white rice in shrimp paste sauce. GREAT FLAVOURS! |
$17.95 |
Sp. Oregonian Orange Chicken Battered chicken stir fried in our zesty orange sauce. |
$14.50 |
Sp. Spicy Green Bean Beef Curry Marinated beef in thai spices. |
$14.95 |
Sp. Pad Thai Lemon Grass Chicken Sp Pad Thai Lemon Grass Chicken. |
$14.95 |
Sp. Num Tok Moo Stream noodle with pork, slow cook pork, pork ball, green onion, garlic oil, and pork soup |
$13.95 |
Sp Yen Ta Fo Stream wide noodle with shrimp, squid, fried tofu, fish ball, fried fish ball bean sprout, fried wonton, green onion and pink soup |
$13.95 |
Sp Lek Tom Yum Stream rice noodle with pork, fish ball, fried fish ball bean sprout, fried wonton, green onion, garlic oil and pork soup |
$13.95 |
Sp Crying TigerSp Crying Tiger | $16.95 |
Sp Duck Noodle Stream noodle with soy sauce duck, green onion, bean sprout garlic oil, and duck soup |
$14.50 |
Sp Pad-Cha Shrimp Stir fried prawn with green bean,bell pepper, thai basil and spicy sauce. |
$15.95 |
Sp Pad Thai Combo | $19.95 |
Curries | |
61. Thai Red Curry Red Curry Paste with coconut milk eggplants, bamboo shoots, green beans, bell peppers, and sweet basil. |
$12.50 |
62. Thai Green Curry Green Curry Paste with Coconut Milk, eggplants, bamboo shoots, green beans, bell peppers and sweet basil. |
$12.50 |
63. Thai Yellow Curry Yellow Curry Paste with coconut milk potatoes, onions, zucchini and carrots. |
$12.50 |
64. Massaman Curry Massaman curry paste with coconut milk, potatoes, onions, carrots and peanuts. |
$12.50 |
65. Gang Pah Spicy clear red curry paste with eggplants, carrots, bamboo shoots, green bean bell peppers and sweet basil. |
$12.50 |
66. Panang Curry Panang Curry Paste with coconut milk, bell peppers, green beans and basil. |
$12.50 |
Noodles | |
71. Pad Thai Stir fried rice noodle with egg, bean sprouts, green onions, carrots, and ground peanut |
$12.50 |
72. Pad See Ew Stir fried wide rice noodle with egg, carrots, and broccoli. |
$12.50 |
73. Pad Kee Mao (Drunken Noodles) Stir fried rice noodles with egg, bamboo shoots, carrots, bell peppers, onions and sweet basil. |
$12.50 |
74. Lad Nah Stir fried wide rice noodles, topped with broccoli, carrots in Thai gravy sauce. |
$12.50 |
75. Yakisoba Stir fried yakisoba noodles with carrots, cabbages and broccoli. |
$12.50 |
76. Tong Thai Noodle Stir fried soft noodle with egg, curry powder, carrots, broccoli and onions. |
$12.50 |
77. Tom Yum Noodle Soup Rice noodle in spicy hot and sour soup topped with ground peanut. |
$12.50 |
78. Thai Noodle Soup Rice noodle in tasty broth with bean sprouts, onions and cilantro. |
$12.50 |
Fried Rice | |
81. Fried Rice Stir Fried Rice with egg mix vegetables, onions and tomatoes. |
$12.50 |
82. Hot Basil Fried Rice Stir Fried Rice with egg, chili and garlic, mix vegetables, onions, mushrooms, bell peppers, and sweet basil. |
$12.50 |
83. Tong Thai Fried Rice Fried Rice with egg, onions, mix vegetables in curry powder and coconut milk. |
$12.50 |
84. Pineapple Fried Rice Stir Fried Rice with shrimp, chicken, egg with mixed vegetables, pineapple, raisin, and cashew nuts. |
$14.50 |
Side Orders | |
Small Steamed Rice | $2.50 |
Large Steamed Rice | $4.50 |
Brown Rice | $2.50 |
Sticky Rice | $2.50 |
Steamed Vegetable | $4.00 |
Small Peanut Sauce | $1.50 |
Medium Peanut Sauce | $2.50 |
Large Peanut Sauce | $5.50 |
Dessert | |
Purple Rice In Coconut Milk | $3.50 |
Mango With Sweet Sticky Rice | $7.50 |
House-Made Coconut Ice Cream | $2.00 |
… View more
Contact Tong Thai Restaurant
Address: 11705 SW Pacific Hwy Ste C, Tigard, OR 97223
Phone: (503) 639-5171
Website: http://tongthairestaurant.com/
Hours
Tuesday | 11AM–3PM, 4:30–8PM |
Wednesday | 11AM–3PM, 4:30–8PM |
Thursday | 11AM–3PM, 4:30–8PM |
Friday | 11AM–3PM, 4:30–8PM |
Saturday | 12–8PM |
Sunday | Closed |
Monday | 11AM–3PM, 4:30–8PM |
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