Thai staples, along with specials such as basil eggplant, fill out the menu at this warm eatery.
4.6 – 409 reviews $$ • Thai restaurant
Menu
| Appetizers | |
| Thai Eggrolls Deep-fried wonton skin filled with vegetables served with sweet and sour dipping sauce. |
$4.75 |
| Fried Tofu Deep-fried tofu cubes with a sweet and sour dipping sauce topped with crushed peanuts. |
$7.00 |
| Potstickers Dumplings filled with ground chicken and vegetables, fried and served with a sweet soy sauce. |
$7.00 |
| Money Bags Crispy deep-fried wontons filled with ground chicken, shrimp, and water chestnuts, served with sweet and sour sauce. |
$8.00 |
| Tusk Wraps Lettuce cups filled with sweetly seasoned ground chicken, ground peanuts, cilantro and crispy noodles. |
$7.00 |
| Shrimp Rolls Deep-fried wonton wrapped shrimp with a sweet and sour dipping sauce. |
$7.00 |
| Crab Rangoon Imitation crab, cream cheese, and celery wrapped in a wonton skin, deep-fried, and served with sweet and sour sauce. |
$7.00 |
| Spring Rolls Tofu, bean sprouts, cucumbers, carrots, rolled in a spring roll wrap, with plum dipping sauce. |
$7.00 |
| Chicken Satay Grilled turmeric chicken on skewers, served with cucumber salad and peanut sauce. |
$8.00 |
| Summer Rolls Soft rice paper stuffed with rice noodles, carrots, cucumbers, lettuce, mint, with a sweet sauce topped with crushed peanuts. |
$7.00 |
| Gyo Fried dumplings filled with sweet potato starch noodles, mushrooms, and tofu crumbles, served with a sweet soy sauce. |
$8.00 |
| Calamari Squid sauteed with garlic, cilantro, chili, lemon juice, and olive oil. |
$8.00 |
| Soups | |
| Tom Yum (Mild Spice) Thai hot and sour soup with mushrooms, cilantro, kaffir lime leaves, lemon grass, chili, and lime. |
$5.75 |
| Tom Kar (Mild Spice) Savory coconut milk broth with mushrooms, chili, galangal, cilantro, and lime. |
$5.75 |
| Dumpling Soup Wonton wrappers filled with chicken in a clear broth. |
$5.75 |
| Fried Rice | |
| Vegetable Fried Rice Stir-fried rice with mixed vegetables, scallions, and eggs. |
$16.00 |
| Thai Fried Rice Stir-fried rice with onions, scallions, peas, carrots, and eggs. |
$16.00 |
| Spicy Basil Fried Rice (Mild Spice) Stir-fried rice with bell peppers, onions, Thai basil leaves, and eggs. |
$16.00 |
| Pineapple Fried Rice Stir-fried rice with pineapple, onions, and eggs. |
$16.00 |
| Curry Fried Rice (Mild Spice) Stir-fried with curry power, bell peppers, onions, and eggs. |
$16.00 |
| Noodles | |
| Pad Thai Stir-Fried thin rice noodles, bean sprouts, scallions, tamarind sauce, and egg, topped with crushed peanuts. |
$16.00 |
| Drunken Noodles (Mild Spice) Stir-fried wide noodles, carrots, basil, tomatoes, bamboo shoots, bell peppers, bean sprouts, and chili peppers. |
$16.00 |
| Lar Nar Pan-fried wide rice noodles topped with black bean sauce and broccoli. |
$16.00 |
| Pad See Ewe Stir-fried wide rice noodles with sweet soy sauce, broccoli, carrots, and eggs. |
$16.00 |
| Pad Woon Sen Stir-fried clear noodles, mixed vegetables, eggs, mushrooms, and scallions. |
$16.00 |
| Peanut Noodles Stir-fried noodles with carrots, onions, pea pods, and peanut sauce. |
$16.00 |
| Basil Noodles ** (Medium Spice) Stir-fried wide noodles with onions, garlic, bell peppers, bamboo shoots, chili peppers, and Thai basil leaves. |
$16.00 |
| Stir-Frys | |
| Basil Stir Fry **Medium Spice (Medium Spice) Stir-fry with spicy basil sauce, chili, basil, garlic, onions, mushrooms, and bell peppers. |
$16.00 |
| Cashew Stir Fry (Medium Spice) Stir-fry with cashew nuts, baby corn, pineapple, onions, and bell peppers. |
$16.00 |
| Ginger Stir Fry Stir-fry with shredded ginger, shitake mushrooms, onions, scallions, and bell peppers. |
$16.00 |
| Chicken Sup-Pa-Ros Stir Fry Honey, soy sauce, ginger, and rice wine marinated grilled chicken breast, with grilled pineapple. |
$16.00 |
| Green Fire Dish ***Spicy (Spicy) Stir-fried with bell peppers, bamboo, carrots, basil, and kaffir lime leaves, made with a spicy green chili base. |
$16.00 |
| Thai Fire Dish Stir Fry ****Very Spicy (Spicy) Stir-fry with a spicy pepper blend, along with chili, bell peppers, onions, bamboo shoots, and basil. |
$16.00 |
| Five Star Stir Fry (Mild) Stir-fried with roasted chili sauce, baby corn, carrots, water chestnuts, cabbage, and pea pods. |
$16.00 |
| Lemon Grass Stir Fry (Mild) Stir-fry meat with lemon grass, bell peppers, onions, carrots, and pea pods. |
$16.00 |
| Garlic & Pepper Sauteed in a garlic sauce with, cabbage, black pepper, and olive oil. |
$16.00 |
| Chicken Teriyaki Stir Fry Grilled chicken in teriyaki sauce, with steamed vegetables. |
$16.00 |
| Beef & Broccoli Stir Fry Stir-fried beef with garlic, broccoli, and oyster sauce. |
$16.00 |
| Chicken Peanut Sauce Stir Fry Chicken stir-fried with peanut sauce over broccoli. |
$16.00 |
| Cashew Stir Fry (Gluten Free) (Mild Sauce) Stir-fried with cashew nuts, baby corn, pineapple, onions, and bell peppers. |
$16.00 |
| Sesame Chicken Stir Fry Battered and fried chicken stir-fried with a sweet and savory sesame sauce, with a side of steamed broccoli and carrots. |
$16.00 |
| Sweet & Sour Chicken Stir Fry Battered and fried chicken stir-fried with a sweet and sour sauce, carrots, bell peppers, onions, pineapple, and tomatoes. |
$16.00 |
| Seafood | |
| Koong Kra Tiem Grilled shrimp stir-fried with garlic, black pepper, lemongrass, cilantro, and served with steamed vegetables. |
$18.25 |
| Seafood Combination Stir-fried shrimp, scallop, squid, in a house sauce with baby corn, cabbage, carrots, ginger, and basil. |
$18.25 |
| Pad Ped Catfish (Medium Spice) Deep-fried catfish slices stir-fried in a spicy curry sauce with green beans, eggplant, kaffir lime leaves, and basil. |
$18.25 |
| Shrimp Casserole Stir-fried clear noodles with black bean sauce, shrimp, onions, baby corn, pea pods, and shitake mushrooms. |
$18.25 |
| Pad Prik Khing (Medium Spice) Your choice of shrimp or tilapia stir-fried in traditional Thai red curry, with green beans, and lime leaves. |
$18.25 |
| Curries | |
| Green Curry (Medium Spice) Green coconut curry with peas, bamboo shoots, bell peppers, basil, and Thai herbs. |
$16.00 |
| Red Curry (Medium Spice) Red coconut curry with eggplant, bamboo shoots, bell peppers, basil, and Thai herbs. |
$16.00 |
| Yellow Curry (Mild Spice) Yellow coconut curry with potatoes and onions. |
$16.00 |
| Panang Curry (Medium Spice) Panang curry base with bell peppers, lime leaves, basil, and coconut milk. |
$16.00 |
| Mussamon Curry A thick stew made with a sweet yellow curry base, potatoes, pineapple, peanuts, and coconut milk. |
$16.00 |
| Green Curry Noodles (Medium Spice) Thin rice noodles topped with green curry, along with bell peppers, bamboo shoots, peas, and basil. |
$16.00 |
| Panang Noodles (Medium Spice) Wide rice noodles topped with panang curry, along with bell peppers, lime leaves, basil, and coconut milk. |
$17.25 |
| Tusk Specials | |
| Shrimp In Coconut Curry (Mild Spice) Shrimp prepared in a fragrant coconut curry with tomatoes and peas. |
$17.25 |
| Samsahai Stir-fried chicken, scallops, shrimp, in soy ginger sauce with baby corn, pea pods, scallions, and shitake mushrooms. |
$18.25 |
| Scallops In Garlic Sauce (Medium Spice) Stir-fried scallops with garlic, ginger, onions, carrots, and pea pods. |
$18.25 |
| Extras | |
| Chili Paste | $1.00 |
| Peanut Sauce | $1.75 |
| Rice | $2.50 |
| Steamed Vegetables side of steamed broccoli, carrots, cabbage, and pea pods |
$4.75 |
| Steamed Rice Noodles side order of steamed flat rice noodles |
$4.75 |
| Salads | |
| Beef Salad (Mild Spice) Grilled beef, red onions, mint, chili, and lime dressing. |
$11.50 |
| Larb Kai (Mild Spice) Ground chicken with red onions, mint, chili flakes, and lime dressing. |
$10.25 |
| Nam Sod (Mild Spice) Ground chicken tossed with red onions, ginger, roasted peanuts, chili, cilantro, and lime dressing. |
$10.25 |
| Yum Tofu (Mild Spice) Fried tofu tossed with salad greens and home made dressing. |
$10.25 |
… View more
Contact Tusk Thai Cuisine
Address: 102 N River St, Batavia, IL 60510
Phone: (630) 406-6995
Website: http://www.tuskthaicuisine.com/
Hours
| Tuesday | 11:30AM–2:30PM, 4–8:30PM |
| Wednesday | 11:30AM–2:30PM, 4–8:30PM |
| Thursday | 11:30AM–2:30PM, 4–8:30PM |
| Friday | 11:30AM–2PM, 4–8:30PM |
| Saturday | 12–8:30PM |
| Sunday | 4–8:30PM |
| Monday | Closed |
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