Twigs Tavern and Grille Menu Prices

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Comfortable hotel restaurant with a patio offering tapas, New American mains & a gluten-free menu.

From new spins on classic sandwiches, creative small plates you’ll love, and handcrafted cocktails, we are constantly evolving and changing to offer you an expansive menu full of noteworthy flavors and plenty of allergen-safe options.

We’ve set up cozy tables and chairs among glowing fires and a meandering stream, so the quiet trickle of water remains in the background of your conversation. The newest addition to our outdoor dining is a sprawling garden + seating area separate from our main patio. During the warm weather months, enjoy the colors of the flowers by day, and the glow of dozens of lanterns by night.

  4.5 – 1 reviews  $$ • Bar & grill

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Menu

White Wine
Luccio Moscato D’asti
Sweet and bubbly with fruit flavors along with dominant floral notes
Rosatello Rose
Aromas of pomegranates and red currants with the luscious flavor of fresh raspberries
Canyon Road White Zin
Strawberry, cherry, and watermelon flavors.
Starling Castle Riesling
Well balanced with a fresh and fruity bouquet
Conundrum White (Blend)
Lightly sweet green apple, peaches, lavender and honeysuckle
Cosi-Pigrigio
Italian pinot grigio, oromos of melon, nectarine, pear, and almond blossom with notes of fruit		 $7.00
Canyon Road Pinot Grigio
Hints of green apple, citrus, white peach and floral blossom
Overstone Sauvignon Blanc
Gooseberry, citrus and melon aroma with flavors of guava and passion fruit.
Cosl-Chardonnay
Italian chardonnay, non-ooked with slight floral, rich fruity notes and faint hint of almonds.		 $7.00
Canyon Road Chardonnay
Crisp apple and citrus fruit with a hint of cinnamon
William Hill Chardonnay
Rich ook, carmel, brown spice with flavors of tropical fruit
Estancia Unoaked Chardonnay
Aromas of mandarin, vanilla, honeysuckle, and apple flavors
Red Wine
Chloe Pinot Noir
Luxurious flavors of wild strawberries, block cherries and beautiful aromas
Ravenwood Zen Of Zin
Notes of blackberry, wild raspberry, and cosis
Apothic Red
(Blend) layers of dark red fruit complimented by vanilla
Canyon Road Merlot
Flavors of rich cherries and jammy blackberries wh hints of vanila and spice
Canyon Road Cabernet
Aromas of black currant. plum blackberry, chocolate and coffee with notes of toasty ook
Conquista Malbec
Layers of smoke, cocoa, ond sky tannins
Skyfall Cabernet
Aromas of plum, chocolate, wood spice and smoke lead to sweet medium-bodied fruit flavors.
Cosi-Cab Blend
Chiled lolion blend of cabernet sauvignon and nero davola. Pul bodied with fruiness of small wild berries with spicy tones		 $7.00
Ca’moni Cabernet
Layers of dark cherries and berries, with vario and milk chocolate		 $35.00
Meat
Pork Loin
6 oz		 $12.99
Pork Tenderloin
6 oz		 $15.99
Filet Mignon
6 oz		 $27.99
Tavern Cut Steak
6 oz		 $12.99
Seafood
Shrimp
6 oz		 $17.99
Scallops
6 oz		 $18.99
Ahi Tuna
6 oz with sauce		 $17.99
Combo
Scallops
3 oz		 $39.00
Filet Mignon
3 oz		 $39.00
Tavern Cut
3 oz		 $39.00
Pork Loin, And Shrimp
3 oz		 $39.00
3 Oz
Shrimp $7.50
Filet Mignon $11.50
Pork Loin $4.50
Pork Tenderloin $6.50
Scallops $8.50
Tavern Cut $4.50
Soup And Salad
Cup Of Soup $4.99
Pear Salad
Fresh pears, walnuts, bleu cheese, red onions, red wine vinaigrette.
Chicken Cobb
Tomato, onion, bacon, bleu cheese, egg, black olive, chicken		 $13.99
Garden Salad
Egg, cucumber, tomato, and onion.
Ahi Tuna Salad
Seared ahi tuna, mozzarella, cucumbers, diced red and yellow peppers, twigs asian dressing.		 $15.99
Taco Salad
A crispy tortilla bowl filled with seasoned ground pork or chicken, lettuce, onions, tomatoes, black olives, jalapeno peppers, shredded cheese, with sour cream and salsa on the side.		 $11.99
Cranberry Spinach Salad
Dried cranberries, egg, bleu cheese, cucumber, red onion, sunflower seeds, 100 tangy sweet vinaigrette.
Twigs Strips
Filet Mignon And Bleu Cheese
Thin sliced steak, caramelized onions, mushrooms, mozzarella, bleu cheese, with a bourbon drizzle.		 $13.99
Peri Peri Shrimp
Diced shrimp, fiery hotor africa-portuguese birdseye pepper sauce, cream cheese, green onions, mozzarella, for milder flavors, order without pepper sauce		 $8.99
Bbq Mashed Bbq
Pulled pork, twigs mashed potatoes, onions, bbq sauce, cheddar and mozzarella.		 $7.99
Plum Filet And Bleu Cheese
Thin sliced filet mignon, caramelized onions, mushrooms, mozzarella, bleu cheese with a plum chipotle drizzle.		 $13.99
Pineapple Chicken Bleu
Chicken, pineapple bourbon sauce, pineapple, bleu cheese, mozzarella.		 $7.99
Small Plates
Butterflied Shrimp
Four delicately coated tempura shrimp with sweet and sour sauce.		 $9.99
Crispy Butternut Squash Ravioli
Four lightly fried butternut raviolis sprinkled with parmesan and parsley with bleu cheese dipping sauce and marinara.		 $7.99
Risotto Poppers
Four fried risotto croquettes filled with cream cheese and jalapenos with a tomato-citrus aloli.		 $7.99
Shrimp Nachos
Diced shrimp, pineapple, red & yellow peppers, caribbean jerk sauce, cilantro, mozzarella.		 $8.99
Butternut Ravioli
Award winning! Four butternut squash raviolis, sundried tomatoes, garlic cream sauce, parmesan cheese.		 $6.99
Greek Chicken Kabobs
Grilled chicken, yellow & red peppers with tzatziki sauce.		 $6.99
Parmesan Crisps
Warm, crispy nuggets of bread tossed in parmesan with bleu cheese and marinara dipping sauces.		 $6.99
Green Bean Frittis
Fried with bleu cheese dip & cayenne horseradish.		 $6.99
Mini Ahi Tuna Taco Bowls
Seared ahi tuna, cucumbers, onions, mushrooms, lettuce, cheese, and a cucumber jalapeno plum wasabi sauce.		 $11.99
Caramelized Onion Risotto Cakes
Caramelized risotto cakes with a savory onion sauce topped with tomatoes, jalapenos, and cilantro.		 $9.99
Nachos Jubilee
Tortilla chips topped with bbq pulled pork, cheese sauce, fresh onions, tomatoes and sour cream.		 $6.99
Baked Feta
Topped with tomatoes, onion, cilantro served with twigs chips.		 $8.99
Ravioli Rosa
Four butternut squash raviolis, creamy tomato rosa sauce.		 $6.99
Queso Blanco
Diced tomato, onion, green pepper in warm white queso with tortilla chips.		 $7.99
Chips, Salsa And Queso
Tortilla chips with chef luci’s homemade salsa and queso		 $8.99
Rosemary Sweet Potato Sticks
Rosemary parmesan sweet potato fries with herbed tequila ketchup.		 $6.99
Pork Lettuce Wraps
Pulled pork, twigs tangy signature sauce, sweet and sour julienned carrots, tomatoes, red onion, and diced pickles.		 $11.99
Onion Ring Frittis
Fresh cut, hand battered onion rings with cayenne horseradish and ketchup.		 $6.99
Thai Cream Scallops
3 oz seared scallops, thai cream sauce atop cilantro white rice.		 $9.99
Pasta & Rice Bowls
Butternut Ravioli
(V) award winnerl eight butternut squash raviolis, sundried tomato garlic cream sauce, parmesan cheese.		 $11.99
Italian Marinara Noodle Bowl
Spaghetti noodles, ground pork, marinara, fresh basil, topped with melted mozzarella, tomatoes, onions, and parmesan.		 $12.99
Country Captain Chicken
Pan seared chicken. curry, roasted tomatoes, green peppers, onions, shiitake mushrooms, currants and toasted almonds served with cilantro white rice. Michelle’s favorite childhood meal that her mom used to make.		 $13.99
Pasta A La Crema
Spaghetti in a white sauce of cream, garlic, butter, onion, white wine, green onions, and sundried tomatoes.		 $19.99
Ravioli Rosa
(V) eight butternut squash raviolis, creamy tomato rosa sauce.		 $11.99
Main Plates
Ahi Tuna
6 oz. grilled tuna with ginger and wasabi sauce, ahi dipping sauce, choice of rare or medium-rare and twigs accompaniment.		 $19.99
Parmesan Polenta
Award winner! Homemade parmesan polenta topped with cheddar cheese, egg omelet, ground pork, fresh tomatoes, green onions, and jalapeno cream sauce with sliced spuds.		 $14.99
Tomato Trio With Crispy Risotto Cake
Sundried, grilled, and cherry tomatoes layered with your choice of steak medallions, fish, or chicken, and garlic cream sauce atop a crispy risotto cake.		 $28.99
Fish Tacos
Three corn tortillas with seasoned barramundi, lime slaw with cilantro, tomato, onion, and chives, sweet and spicy sriracha cremosa. Served with cilantro white rice.		 $16.00
Main Plates Cont
Sweet And Sour Tempura Shrimp
Eight delicately coated tempura shrimp, sweet and sour sauce on side, brocollini and twigs accompaniment.		 $20.99
Applewood Smoked Meatloaf
Pork meatloaf wrapped in twigs mashed potatoes and cheddar cheese on an onion cream sauce and seasonal fresh vegetable. A twigs specialty created by michelle’s dad.		 $13.99
Old English Fish And Chips
Lightly fried barramundi served with spicy homemade tartar sauce, malt vinegar and french fries		 $15.99
Baby Back Ribs
Tender, smoked, and topped with our special bbq sauce and twigs accompaniment.		 $15.99
Filet Mignon
6 oz. filet, topped with savory chive butter, and twigs accompaniment.		 $27.99
Northwoods Walleye
Pan-fried in butter, topped with green onions, served with seasonal fresh vegetable and choice of accompaniment.		 $21.99
Grilled Chicken
Chicken breast served with hot rock sauce and twigs accompaniment.		 $10.99
Walleye With Garlic Wine Sauce
Pan seared, drizzled with a white wine garlic- butter sauce atop cilantro white rice and sautéed lemon-pepper spinach.		 $22.99
Others
Twigs Bowls
Hot Rock Grilling
Your sliced will be delivered to your table with a 650° rock where you cook and season your entree to your liking.
Stock Your Rock

… View more

Menu Photos

Order and Reservations

Reservations: opentable.com

Contact Twigs Tavern and Grille

Address: 401 6th St SW, Rochester, MN 55902

Phone: (507) 288-0206

Website: http://www.twigstavernandgrille.com/

Hours

Saturday 11AM–11PM
Sunday 5–9PM
Monday 11AM–10PM
Tuesday 11AM–10PM
Wednesday 11AM–10PM
Thursday 11AM–10PM
Friday 11AM–11PM

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