4.7 – 6 reviews • Steak house
Menu
| Main Menu | |
| Appetizers | |
| Chicken Drummettes Chicken wings with sauce of your choice. Plain, Hot Mild or Honey BBQ |
$7.99 |
| Fried Mushrooms Battered, golden-fried & served with housemade ranch for dipping |
$5.99 |
| Chips & Pico de Gallo Made from fresh tomatoes, onion, jalapenos & cilantro. Served with our housemade tortilla chips |
$5.99 |
| Nacho Platter Housemade corn chips, topped with refried beans, seasoned taco meat, jalapenos, tomatoes & cheese. Served with salsa and sour cream |
$7.99 |
| French Fries Mound of crispy golden brown fries |
$3.99 |
| Cheese Balls Half pound bite size favorites |
$5.99 |
| Chicken Quesadilla Two 12″ tortillas filled with cheese, green chiles & grilled fajita chicken. Served with salsa and sour cream |
$7.99 |
| Appetizer Sampler Featuring Mushrooms, Chicken Strips, Onion Rings, Cheese Balls, Chicken Drummettes & Chips Pico de Gallo. Served with Ranch dressing for dipping |
$11.99 |
| Escargot Snails in garlic butter with Brie |
$5.99 |
| Stuffed Mushrooms Mushroom caps stuffed with spinach, garlic, Parmesan, and mozzarella |
$5.99 |
| Calamari Lightly dusted and fried; served with marinara |
$5.99 |
| Maryland Crab Cake Chef’s award-winning recipe |
$12.99 |
| Spinach-Artichoke Dip Our own recipe served with fresh tortilla chips |
$6.99 |
| Onion Rings Beer battered and served with horseradishchili sauce or ranch dressing |
$6.99 |
| Blackened Beef Tips Beef tips in Boursin cheese sauce with toast rounds |
$6.99 |
| Gamblers Duck duck breast pieces, green onions, garlic and ginger in crepes with a spicy plum sauce |
$7.99 |
| Soups | |
| French Onion served with croutons and Swiss cheese |
$3.99 |
| Lobster Bisque Rich and creamy soup made with brandy and pieces of lobster |
$5.99 |
| Soup of the Day Fresh made Chef’s selection |
$2.99 |
| Salads | |
| Garden Salad Fresh greens with shredded cheese, cucumbers, tomatoes and croutons |
$2.49 |
| Steakhouse Salad Large salad with mixed greens, cheese, cucumbers, tomatoes, pepperoncini peppers, olives and croutons |
$4.99 |
| Continental Cobb Our version includes grilled chicken, pecan-encrusted bacon, yellow tomatoes, mushrooms, aged white Cheddar, kalamata olives, egg and croutons atop mixed greens |
$11.99 |
| Caesar Salad Classic salad with Parmesan cheese, croutons and Caesar dressing |
$4.99 |
| Chicken Cashew Salad Fresh green salad topped with grilled chicken breast and tossed with crunchy cashews, cucumbers, tomatoes and shredded cheese. Choice of dressing |
$8.99 |
| Taco Salad Fresh iceberg lettuce topped with beef or chicken, shredded cheese, pico de gallo, guacamole & sour cream in a large tortilla shell. C h o ice of dressing |
$7.99 |
| Chef’s Salad Ham, turkey, shredded cheese, tomato wedges, hard-boiled egg slices, cucmber and onion Choice of dressing |
$7.99 |
| Desserts | |
| Desserts See server for daily dessert selections |
|
| Kid’s Menu | |
| Macaroni and Cheese Made fresh with garlic bread |
$4.99 |
| Chicken Strips With fries |
$4.99 |
| Spaghetti With garlic bread |
$4.99 |
| Grilled Cheese With fries |
$4.99 |
| Mini Cheese Pizza 6′ pizza with traditional sauce and cheese |
$4.99 |
| Beef | |
| Filet Mignon (8oz.) Wrapped in Bacon |
$23.99 |
| New York Strip (12oz.) | $17.99 |
| Ribeye (12oz.) | $18.99 |
| Prime Rib | |
| Prime Rib | $14.99 |
| Steak Add Ons | |
| Burgundy Mushrooms | $2.00 |
| Peppercorn Sauce | $2.00 |
| Bleu Cheese Butter Sauce | $2.00 |
| Beef Fortestiere Sauce | $4.00 |
| Chops and More | |
| BBQ Ribs Half rack of our slow cooked baby back pork ribs |
$13.99 |
| Bavarian Pork Chop 10oz chop marinated in stone ground mustard and horseradish, grilled and topped with onions and sauerkraut |
$15.99 |
| Grilled Rosemary Chicken Breast 10oz marinated chicken breast with wing bone in |
$11.99 |
| Sandwiches | |
| Prime Rib- 8 oz. Certified Angus Beef ® served on an open faced sandwich |
$10.99 |
| Blackened | $11.99 |
| Grilled Chicken Moist and tender chicken breast |
$7.49 |
| Bison Burger Lean 8 oz. bison burger |
$10.99 |
| BBQ Pulled Pork Piled high on a toasted hoagie bun. Served with coleslaw and choice of potato |
$7.49 |
| Chicken Strip Platter Served with choice of BBQ, hot, mild honey mustard or ranch sauce |
$8.99 |
| Fish & Chips Beer-battered Cod, served with heaping portion of fries and creamy coleslaw |
$7.99 |
| Tenderloin Sliders Three beef Tenderloin sandwiches. Each marinated, grilled and served with basil mayonnaise. One topped with burgundy mushrooms, one with Bleu cheese and the other with balsamic vinegar, onion and roasted red peppers |
$11.99 |
| Sandwich Add Ons | |
| Bacon | $2.00 |
| Sautéed Mushrooms | $1.00 |
| Sautéed Onions | $1.00 |
| Traditional 14″ Pizza | |
| Cheese Topping Mozarella cheese (NO add-ons) |
$9.99 |
| Single Topping Single topping |
$11.99 |
| Super Pepperoni Twice the Pepperoni |
$13.99 |
| Ultimate Meat Pepperoni, Italian sausage, ground beef and canadian bacon |
$14.99 |
| Veggie Mushrooms, spinach, red peppers, black olives, diced tomatoes and artichoke hearts |
$13.99 |
| Seafood | |
| Award-Winning Maryland Crab Cakes Chefs special recipe made with jumbo lump crabmeat. Served with remoulade |
$23.99 |
| Salmon and Artichokes Grilled wild Alaskan salmon with sun dried tomatoes, artichokes, garlic, capers and basil |
$16.99 |
| Halibut Steak Grilled then topped with saffron and tomato cream sauce |
$17.99 |
| Ahi Tuna Steak Sesame seed encrusted and topped with wasabi-teriyaki glaze |
$16.99 |
| Swordfish Grilled and topped with lime-cilantro butter |
$15.99 |
| Shrimp Scampi Sautéed shrimp in olive oil, garlic, white wine, and parsley |
$15.99 |
| Fried Shrimp Six hand breaded jumbo shrimp |
$15.99 |
| Fried Walleye Special breading with Parmesan cheese and herbs |
$14.99 |
| Cedar Wrapped Salmon with fennel, leeks, carrots, red peppers, and citrus butter |
$16.99 |
| Stuffed Tilapia Stuffed with crab meat and mushrooms; then topped with Swiss cheese and white wine sauce |
$18.99 |
| Pasta | |
| Mussels ProvenCal Mussels, garlic, tomato, basil, olive oil and wine over angel hair pasta |
$17.99 |
| Spaghetti Traditional pasta in a meaty tomato sauce |
$10.99 |
| Portobello Stuffed Raviolis With bleu cheese and tomato sauce |
$11.99 |
| Chicken Parmesan served with spaghetti and marinara sauce |
$14.99 |
| Catering Menu | |
| Soups | |
| Beef Chili | $20.00 |
| Vegetable Beef | $20.00 |
| Chicken Noodle | $20.00 |
| Potato Bacon & Cheddar | $20.00 |
| Old Fashioned Creamy Tomato | $20.00 |
| Coastal Seafood Chowder | $10.00 |
| Prepared Salads | |
| Pasta Salad | $7.00 |
| Potato Salad | $7.00 |
| Macaroni Salad | $7.00 |
| Three Bean Salad | $7.00 |
| Spinach & Artichoke Salad | $7.00 |
| Orzo & Roasted Vegetable Salad | $7.00 |
| Grape Tomato & Cucumber Salad | $7.00 |
| Bay Shrimp & Scallop Salad | $2.00 |
| Tossed Garden Salad comes with two dressing choices: ranch, bleu cheese, dorothy lynch, strawberry balsalmic |
$16.00 |
| Hot Sides | |
| Seasonal Vegetables | $4.00 |
| Herbed Rice Pilaf | $5.00 |
| Buttered Corn O’brien | $5.00 |
| Baked Beans with Smoked Bacon | $7.00 |
| Roasted Garlic Mashed Potatoes | $7.00 |
| Cheesey Au Gratin Potatoes | $7.00 |
| Select Your Bread | |
| Mini Bagles | |
| Mini Croissants | |
| Mini Hoagie Rolls | |
| Sliced Schubert Rolls | |
| Fresh Sliced French Bread | |
| Select Your Meat | |
| Deli Sliced Meats & Cheeses | $7.00 |
| Tuna Salad | $7.00 |
| Shrimp Salad | $7.00 |
| Chicken Salad | $7.00 |
| Roasted Red Pepper Hummus | $5.00 |
| All Platters | |
| Shaved Lettuce | |
| Sliced Tomatoes | |
| Shaved Red Onions | |
| Mustard & Fresh Herb Mayonaise | |
| Hot Sandwich Selections | |
| Smoked Pulled Pork or Bbq Beef Brisket | $12.00 |
| Thinly Sliced Prime Rib Au Jus | $16.00 |
| C. A. B. Hamburger Sliders | $12.00 |
| Mini Bratwurst W/House Made Kraut & Caramelized Onions | $12.00 |
| Mini Schubert or Mini Hoagie Rolls | $12.00 |
| Stand-Alone Platters | |
| Fresh Sliced Seasonal Fruit with Yogurt Dipping Sauce | $4.00 |
| House-Made Norwegian Salmon Grav Lox w/mini bagels, cream cheese, shaved bermuda onions & thinly sliced cucumbers |
$12.00 |
| Mediterranean Style Platter roasted red pepper hummus, taboili & crispy pita chips garnished w/lemon, greek olives & feta cheese |
$7.00 |
| Imported/Domestic Cheese & Crackers cheddar, swiss, pepper jack cheses, brie, boursin, smoked gouda served w/ crackers and fresh sliced french bread, dijon and whole grain mustards |
$8.00 |
| Entree Selections | |
| Jody’s Bacon Wrapped Meatloaf Cupcakes | $24.00 |
| Macaroni & Cheese Cupcakes | $20.00 |
| Mini Beef Welington | $28.00 |
| Mini Chicken Cordon Bleu | $26.00 |
| Chicken Wings with Two Sauce Selections | $26.00 |
| House Smoked Bbq Baby Back Pork Ribs 12 rack per person |
$8.00 |
| Carved Beef Tenderloin | $28.00 |
| Carve Your Own Prime Rib | $21.00 |
| Cajun Shrimp & Andoulie Sausage Jambaylaya with Red Beans & Rice 5 lb min. order |
$28.00 |
| Hors D’oeuvers | |
| Smoked Salmon Rosettes with dill cream, capers & bermuda onion confit |
$28.00 |
| Tomato and Fresh Mozzarella with Basil Skewers tip: w/dinner: $2/person, w/o dinner $6/person |
$22.00 |
| Hot Spinach & Artichoke Dip with fresh tortilla chips |
$24.00 |
| Fresh Tortilla Chips and House Made Salsa | $20.00 |
| Jalepeno Queso Dip and House Made Chips | $24.00 |
| Hand Rolled California Rolls | $12.00 |
| Sweet & Sour Meatballs | $18.00 |
| Bbq Smokey Franks | $18.00 |
| Desserts | |
| Red Velvet Cup Cakes | $24.00 |
| Crème Brulee Bread Pudding | $24.00 |
| Mini Chocolate Mousse Domes | $24.00 |
| White Chocolate Bread Pudding | $24.00 |
| Strawberry Shortcake Cupcakes | $24.00 |
| Double Chocolate/Caramel Cupcakes | $24.00 |
… View more
Contact Veranda At Divots
Address: 4200 W Norfolk Ave, Norfolk, NE 68701
Phone: (402) 844-2986
Hours
| Saturday | 4–10PM |
| Sunday | Closed |
| Monday | 4–10PM |
| Tuesday | 4–10PM |
| Wednesday | 4–10PM |
| Thursday | 4–10PM |
| Friday | 4–10PM |
Related Web Results
Veranda At Divots Norfolk, NE 68701 – Restaurantji
Latest reviews, photos and ratings for Veranda At Divots at 4200 W Norfolk Ave in Norfolk – view the ✓menu, ⏰hours, ☎️phone number, ☝address and …
Online Menu of Veranda At Divots, Norfolk, NE – MenuPix
View the menu for Veranda At Divots and restaurants in Norfolk, NE. See restaurant menus, reviews, ratings, phone number, address, hours, …
Veranda At Divots – Norfolk, NE – Zmenu
View the online menu of Veranda At Divots and other restaurants in Norfolk, Nebraska.