Vernales Restaurant Menu Prices at 3018 M-119, Harbor Springs, MI 49740

Laid-back, easygoing eatery offering traditional steak & seafood classics alongside beer & wine.

4.3 – 738 reviews $$ • Restaurant

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Appetizers
Blackened Tenderloin Tips Blackened tenderloin tips, blue cheese mornay and crostini	$16.95
Garlic Cheese Bread House-made baguette topped with garlic butter, mozzarella cheese and parmesan cheese served with marinara	$9.05
Burrata Bruschetta Sliced baguette, vine ripe tomatoes, pesto, balsamic glaze and imported burrata	$12.85
Burrata Ball Burrata cheese breaded, fried and served with marinara and pesto	$12.05
Calamari Dusted and fried with marinara	$15.25
Baked Meatballs House-made meatballs baked with imported italian meats and cheeses	$13.95
Whitefish Dip Smoked lake superior whitefish with crackers	$13.75
Crispy Brussel Sprouts Brussel sprouts tossed in house-made pesto and balsamic glaze	$11.95
Crab Cakes Two house-made lump crab cakes served with spicy aioli	$18.35
Casual Fare
Chicken Wings Choose boneless or traditional pick your flavor: mild, medium, hot, bbq, garlic, spicy honey garlic	$12.95
Ribs And Fries Slow-roasted and finished with our house bbq sauce	$18.95
Wings And Ribs Basket Choice of traditional or boneless wings served with bbq ribs and fries	$26.95
Chicken Tenders Breaded chicken tenders and fries	$11.25
Lake Perch V Sandwich Beer battered lake perch with a lemon caper aioli, lettuce and tomato served with fries	$16.45
French Dip Sandwich Thinly sliced ribeye and swiss with au jus and fries	$13.35
Chicken And Brie Sandwich Blackened chicken topped with fresh brie served on a kaiser bun	$14.95
Shrimp Tacos Lighlty breaded and fried shrimp, shredded lettuce, tomato and spicy aioli in a tortilla	$15.45
Meatball Arrabiata Sub Meatballs topped with a spicy arrabiata sauce and mozzarella cheese on a house-made baguette	$13.35
Burgers
Classic Burger Char-grilled and seasoned	$11.95
Spicy Texan Jalapenos, caramelized onions, bacon, cheddar and bbq mayo	$14.85
Dimarco’s Patty Melt American, swiss, caramelized onions and our house patty melt sauce on grilled wheatberry	$14.85
Black And Brie Burger Blackened and topped with bacon and brie cheese	$15.55
Omg Green olive mayo and swiss cheese	$13.95
Black Bean Grilled black bean patty with sauteed onions, mushrooms and spicy aioli	$13.85
Turkey Burger Fresh ground turkey burger, grilled and topped with a brie spread, lettuce and tomato	$14.25
Entrees
Steak Enhancements	$3.00
Entree Salads
Garden Gluten-free vegetarian fresh mixed greens with tomatoes, cucumbers, carrots and parmesan cheese with choice of dressing	$9.45
Caesar Gluten-free vegetarian crisp romaine with parmesan cheese and house-made caesar dressing	$11.35
Entree Salads – Steak Temps
Black & Blue Seared raw 110°
Rare Cold, purple center 120°
Medium Rare Warm, red center 130°
Medium Hot, pink center 140°
Medium Well Slightly pink 150°
Well Done Hot, gray center 160°
Draft Beer Selection
Brewery Vivant Zaison Imperial saison brewed with peppercorn & orange peel – 9% abv-grand rapids, mi
Short’s Sticky Icky Icky American ipa 7.1% abv-bellaire, mi
Oddside Ale’s Berliner Tart wheat ale with pomegranate 3.8% abv-grand haven, mi
Bell’s Best Brown Brown ale -5.8% abv-comstock, mi
Bell’s Two Hearted Ale American ipa-7.0% abv-comstock, mi
Petoskey’s Horny Monk Belgian style ale 6.9% abv-petoskey, mi
Witch’s Hat Blueberry Lemonade Gose Kettle soured german style beer with salt 4.7% abv-south lyon, mi
Founders Kentucky Breakfast Stout American imperial stout 12.3% abv-grand rapids, mi
Founders Oatmeal Stout Nitro-4.5% abv-grand rapids, mi
Left Foot Charley Cinnamon Girl Gluten free cider 5.9% abv-traverse city, mi
Coors Light 4.2% abv-golden, co
Labatt Blue 5.0% abv-toronto, on
Wines By The Glass – Whites
Chandon Brut, Ca 187ml	$8.00
Veuve Clicquot – Yellow Label – Brut, Fr 375ml	$36.00
M. Lawrence “Sex” Brut Rosé Leelanau, Mi	$10.50
Casa Farive Prosecco, It 187ml	$9.00
Romance Rosé, Méditerranée, Fr	$10.00
Urban Riesling – Nik Weis – Mosel, Gr	$10.00
Koha Sauvignon Blanc, Marlborough, Nz	$8.50
Luna Nuda Pinot Grigio, Dolomiti, It	$9.50
Barnard Griffin Chardonnay, Richland, Wa	$10.00
Donati Unoaked Chardonnay, Central Coast, Ca	$11.00
Calera Chardonnay, Central Coast, Ca	$14.00
Wines By The Glass – Reds
Castle Rock Pinot Noir, Ca	$9.00
Pali Riviera Pinot Noir, Sonoma Coast, Ca	$13.50
Chakras Malbec, Mendoza, Ar	$9.00
Grayson Merlot, Ca	$10.00
Grayson Cabernet, Ca	$10.00
Sola Cabernet, Columbia Valley, Wa	$12.00
Vina Robles Cabernet, Paso Robles, Ca	$13.50
Paso A Paso Tempranillo, Sp	$10.00
Hullabaloo Zinfandel, Ca	$12.00
Specialty Cocktails
Michigan Cherry Old Fashioned Traverse city cherry whiskey with
Honey Baby Martini Arbor fall gin, honey syrup, fresh lemon juice & cava
The Jelisa Gypsy vodka, fresh lime, ginger beer & a pinot noir float
Negroni Two james gin, oscar 697 vermouth and campari
Winter ‘Paloma’ Martini Cabo wabo blanco tequila, fresh lime, cranberry and pomegranate juice with a salted rim
Vernales Bloody Mary Absolut pepper, antipasto skewer, house made pesto and seasoned rim
Awesome Coffee Bailey’s, kahlua, frangelico, grand marnier and italian dark roast coffee with cinnamon sugar rim & whipped cream
Lunch Features
Chicken Salad Sandwich House-made michigan cherry chicken salad served on a kaiser bun with lettuce and tomato	$11.50
Mahi Mahi Sandwich Blackened mahi mahi presented with a spicy aioli, lettuce and tomato served on a kaiser bun	$15.80
Chicken & Brie Sandwich Grilled blackened chicken topped with fresh brie, served on a kaiser bun	$14.90
Shrimp Basket Buttermilk shrimp lightly dusted and fried, served with cocktail sauce and lemon	$13.50

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Menu Photos

Contact Vernales Restaurant

Address: 3018 M-119, Harbor Springs, MI 49740

Phone: (231) 242-4777

Website: http://www.vernales.com/

Hours

Saturday	11:30AM–11PM
Sunday	11:30AM–10PM
Monday	11:30AM–10PM
Tuesday	11:30AM–10PM
Wednesday	11:30AM–10PM
Thursday	11:30AM–10PM
Friday	11:30AM–11PM

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