Vesuvio Restaurant Menu Prices

Romantic eatery featuring pizzas & traditional Italian pasta & meat entrees, plus a rooftop terrace.

  4.4 – 783 reviews  $$$ • Italian restaurant

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Menu

Vesuvio menu
updated 8.4.22 – Wood-Fired Pizza
Margherita “Dal 1889”
tomato, mozzarella “fior di latte,” basil, EVOO
$22.00
White Truffle Pie
fior di latte mozzarella, roasted mushrooms, cambozola, white truffle oil, caramelized onions (no red sauce)
$25.00
Abbruzzese
goat cheese, mozzarella, tomato, basil pesto, cherry tomato, pine nuts
$23.50
Pepperoni Americano
tomato, mozzarella, American pepperoni, basil
$23.50
Diavola
spicy soppressata salami, tomato, mozzarella, basil, Pepe Bumba chili oil
$23.50
Spicy Pie
‘nduja sausage, pineapple, jalapeño, mozz’, tomato sauce
$23.50
Di Parma
prosciutto, tomato sauce, fior di latte mozz’, arugula, parmigiano
$23.50
Cheese Pizza
tomato sauce, mozz’
$22.00
Da Sila
burrata, house ‘nduja sausage, caramelized onion, tomato sauce
$23.50
San Vito
spicy sausage, peppers, onions, tomato sauce
$23.50
updated 8.4.22 – Chef Pepe’s Pasta Classica
Carbonara “Romana”
cream, fresh egg, pancetta, peas, house-made fresh spaghetti
$28.50
Wild Boar Bolognese
Carmel Valley Wild Boar, Hand-Cut Pappardelle Pasta
$29.50
Sgt. Pepe’s “1944” Meat Lasagna
An old family recipe brought back by Pepe’s father from World War II.
$34.00
Pink Vodka Sauce “Jackie-O”
pancetta, peas, penne
$28.50
Spaghetti & Meatballs “Grandma Celia”
house-made fresh spaghetti, beef & pork meatballs, ragu napoletano
$29.50
updated 8.4.22 – Antipasti
Meatball Lollipops (4)
comes w/ side of marinara sauce
$10.00
Garlic Bread
100-year old family recipe. baked in our wood-burning oven.
$6.50
Roasted Gilroy Garlic Bulb
with local crispy goat cheese, olives, crostini
$18.00
Truffled Gnocchi
Special pasta appetizer! | baked gnocchi, imported white truffle oil, melted fontina cheese, parmigiano
$20.00
Sausage & Peppers
house sausage with peppers, onions, crispy polenta, and fontina sauce.
$21.00
Baby Back Ribs (4)
asian glaze, mango salsa
$19.00
Fried Artichoke Arancini (4)
w/ chipotle aioli
$13.00
Steamed Clams
creamy garlic-lemon-caper sauce
$18.00
Saffron Risotto “Arancini” (4)
includes 4 arancini and a side of marinara sauce
$13.00
Burrata
roasted peppers, balsamic reduction, crostini
$18.00
Fried Calamari
w/ chipotle aioli
$17.00
updated 8.4.22 – Soup & Salads
Caesar Salad
house-made caesar dressing, croutons, parmigiano, anchovy
$14.50
Tuscan Bean & Vegetable Soup
(vegan)
$12.50
Gorgonzola-Strawberry Salad
arugula, strawberries, gorgonzola, candied walnuts, shrub-marinated red onions, strawberry shrub dressing
$17.00
Amalfi
romaine, grilled prawns, bay shrimp, gorgonzola, avocado, caesar dressing
$21.00
Di Stefano Salad
crispy goat cheese, roasted beets, mixed greens, fig-balsamic dressing
$17.00
Crab Bisque $13.50
updated 8.4.22 – Burgers & Steaks
Steakhouse Burger | 12 Oz.
100% house-ground short rib, millionaire bacon, pecorino, dijon aioli, pepper jam, and CRINKLE CUT FRIES!
$27.50
Filet Mignon | 8 Oz.
Harris Ranch Filet Mignon, brandy-peppercorn sauce, parmesan mash, broccoli rabe
$52.00
Steak Frites | 16 Oz.
16 oz. Harris Ranch rib-eye, truffle-parmesan fries, maitre d’ butter
$48.00
McSuvio Burger | 8 Oz.
house-ground chuck, caramelized onions, cambazola, chipotle aioli, “way-good” fries
$19.50
updated 8.4.22 – Chef Pepe’s Specialties
Eggplant Parmigiana
“The most famous of all napoletana dishes.” served w/ alfredo pappardelle
$31.00
Lamb “Osso Buco”
4-hour braised New Zealand lamb shank, mashed potatoes, lemon gremolata
$38.50
Chicken Parmigiana
served w/ alfredo pappardelle
$35.00
Spaghetti Alla Pescatore
prawns, scallops, calamari, spicy cioppino sauce, spaghetti
$37.00
Chicken Piccata
lemon-caper sauce, tagliatelle
$34.00
Chicken Vesuvio
wood overn roasted 1/2 chicken, chipotle-cream sauce, potatoes, artichokes
$35.00
updated 8.4.22 – Homemade Ravioli
Veal “Osso Bucco” Ravioli
mushrooms, porcini cream sauce
$31.00
Crab Ravioli
creamy champagne lobster reduction
$33.00
updated 8.4.22 – From the Sea
Pacific Northwest Salmon
sardinian couscous, grilled asparagus, lemon-caper burro bianco **Baked in our wood-burning oven!**
$36.00
Monterey Bay Sand Dabs
creamy lemon-caper sauce, tagliatelle
$32.00
updated 8.4.22 – Desserts
Tiramisu
The classic Italian pick me up.
$9.00
Black & White Cannoli
Crisp cannoli shell with sweetened ricotta.
$9.00
Cheese Cake
With fresh seasonal berries and raspberry sauce.
$9.00
Tiramisu
The classic italian pick me up.
$9.00
Black & White Cannoli
Crisp cannoli shell with sweetened ricotta.
$8.00
Limoncello Mousse Cake $9.00
Pistacchio Panna Cotta $10.00
Cheese-A-Cake
With fresh seasonal berries and raspberry sauce.
$9.00
updated 8.4.22 – Sides
Sweet Potato Fries $9.00
Broccoli Rabe
garlic, oil, peperoncino
$9.00
Parmesan Mashed Potatoes $9.00
“Way-Good” Fries
our famous seasoned french fries.
$9.00
Grilled Asparagus $9.00
Truffle-Parmesan Fries $12.00

… View more

Menu Photos

Contact Vesuvio Restaurant

Address: 6th Ave & Junipero St, Carmel-By-The-Sea, CA 93923

Phone: (831) 625-1766

Website: http://chefpepe.com/restaurants/vesuvio/

Hours

Wednesday 4–10PM
Thursday 4–11PM
Friday 4–11PM
Saturday 4–11PM
Sunday 4–10PM
Monday 4–10PM
Tuesday 4–10PM

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