Organic & locally sourced American plates & wine served in a folksy cafe with modest decor.
4.1 – 2 reviews $$ • Diner
Menu
| Main Menu | |
| Starters | |
| Cheese Steak Spring Rolls fried onions, melted cheese, with our horseradish dipping sauce. |
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| Coconut Shrimp coconut-crusted shrimp served with malibu rum pina colada dipping sauce. |
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| Fried Mozzarella whole milk mozzarella hand breaded with italian breadcrumbs lightly fried and served with our marinara sauce. |
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| Boneless Buffalo Tenders served with celery sticks and bleu cheese dipping sauce. |
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| Chicken Tenders served with honey mustard or bbq sauce. |
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| Appetizer Combo something for everyone! onion rings, chicken tenders, fried mozzarella, and potato skins |
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| Roasted Peppers & Cheese roasted red peppers marinated with extra virgin olive oil, garlic, and fresh basil served with garlic bread and aged sharp provolone. |
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| Bruschetta focaccia brushed with extra virgin olive oil, grilled and topped with fresh-diced tomatoes, red onion, garlic, basil, and pecorino romano cheese. |
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| Asian Dumplings pan-seared pork dumplings served with sweet chili dipping sauce. |
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| Baked French Onion Soup made with fresh onions and rich beef broth topped with provolone cheese and baked until golden brown. |
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| Entree Salads | |
| Buffalo Bleu crispy chicken tenders tossed in our buffalo sauce and served over mixed greens with celery and bleu cheese dressing. |
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| Harvest Chicken mixed greens with caramelized walnuts, fresh apples and shaved parmesan cheese topped with grilled chicken and drizzled with raspberry vinaigrette. |
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| Greek freshly made romaine salad with imported greek feta cheese, tomatoes, cucumbers, red onion, kalamata olives, oregano, red wine vinegar, and extra virgin olive oil. |
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| Cobb a classic salad with sliced roasted turkey breast, organic chopped egg, applewood smoked bacon, and gorgonzola cheese served with avacado-ranch dressing. |
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| Garden mixed lettuce, tomatoes, cucumber, carrots, and red onion served with your choice of dressing. (french, russian, ranch, honey mustard, bleu cheese, light italian) |
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| Berry Spinach fresh spinach, caramelized walnuts, gorgonzola, and fresh strawberries tossed with our balsamic vinaigrette |
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| Chicken Caesar romaine lettuce, homemade croutons, grilled chicken, parmesan cheese and caesar dressing. |
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| Asian Grilled Chicken mixed greens, grilled chicken, scallions, mandarin orange and toasted almonds tossed in a sesame ginger vinaigrette. |
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| Burgers | |
| Classic Cheeseburger with lettuce, tomato, onion, and mayonnaise served on a toasted sesame seed bun. |
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| Better Cheddar Burger topped with melted cheddar cheese, applewood smoked bacon, lettuce, tomato, onion, and mayo. |
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| Patty Melt served on grilled rye with grilled onions and melted swiss cheese. |
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| Shroom Burger loaded with sauteed mushrooms and melted swiss cheese on a toasted roll. |
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| Smokehouse Burger our juicy burger served with bacon, frizzled onions, melted cheddar cheese, and bbq sauce. |
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| Turkey Jack Melt turkey burger with grilled onions, peppers, and mushrooms with melted pepper jack cheese served on grilled sourdough bread. |
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| Signature And Sandwiches | |
| Prime Rib French Dip thinly sliced oven-roasted prime rib with melted swiss cheese served on a toasted french baguette. |
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| Hot Open Roast Prime Rib juicy prime rib freshly roasted and arranged on pullman bread with fresh whipped potatoes and gravy blanketing it all. |
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| Bbq Pork Sandwich slow-roasted pulled pork tossed with our bbq sauce and topped with melted cheddar and frizzled onions. |
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| Ranch Wrap crispy chicken tenders, applewood smoked bacon, lettuce, and tomato with ranch dressing. |
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| Chicken Caesar Wrap grilled chicken breast, romaine, tomatoes, parmesan cheese and caesar dressing. |
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| Classic Turkey Club freshly roasted turkey breast layered with crisp bacon, lettuce, tomato, and mayo. |
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| Gyro chicken or beef on pita bread with tomatoes, lettuce, onions, and tzatziki sauce. |
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| Grilled Reuben corned beef or pastrami served on rye with sauerkraut, russian dressing, and melted swiss cheese. |
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| Hot Open Turkey freshly roasted turkey breast served on pullman bread with whipped potatoes and gravy and whole cranberry sauce. |
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| Tuna Melt tuna salad served with grilled tomato and melted swiss cheese on grilled rye. |
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| Ultimate Grilled Cheese provolone, swiss, pepper jack and cheddar melted on grilled marble rye with ham and tomato. |
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| Buffalo Chicken Wrap crispy chicken tenders cooked buffalo style with lettuce, tomato, and bleu cheese dressing for dipping. |
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| Steaks & Seafood | |
| Grilled Salmon salmon fillet lightly seasoned, grilled over hot charcoals, and paired with roasted potatoes and seasonal vegetables. |
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| Herb-crusted Tilapia tilapia topped with seasoned breadcrumbs and baked to a golden color. |
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| New York Strip Steak twelve-ounce certified angus beef strip steak topped with frizzled onions. |
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| Boneless Ribeye sixteen-ounce certified angus beef boneless ribeye steak expertly seasoned and grilled to your liking. |
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| Jumbo Fried Shrimp hand breaded with panko breadcrumbs and served with homemade cocktail sauce. |
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| Seafood Trio (fried or broiled) scallops, shrimp and flounder. |
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| Grilled Salmon salmon fillet lightly seasoned, grilled over hot charcoals, and paired with roasted potatoes and seasonal vegetables. |
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| Herb-crusted Tilapia tilapia topped with seasoned breadcrumbs and baked to a golden color. |
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| New York Strip Steak twelve-ounce certified angus beef strip steak topped with frizzled onions. |
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| Boneless Ribeye sixteen-ounce certified angus beef boneless ribeye steak expertly seasoned and grilled to your liking. |
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| Jumbo Fried Shrimp hand breaded with panko breadcrumbs and served with homemade cocktail sauce. |
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| Seafood Trio (fried or broiled) scallops, shrimp and flounder. |
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| Crab Cakes our famous 100% jumbo lump crab cakes simply broiled to a golden color and served with butter and lemon. |
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| Pasta | |
| Penne Vodka whole-wheat penne in a tomato cream sauce with with prosciutto and flamed with vodka. |
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| Lasagna homemade baked meat lasagna layered with ricotta cheese, ground beef, sausage, and tomato sauce topped with melted provolone. |
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| Seafood Medley shrimp, scallops, and jumbo lump crabmeat sauteed in garlic white wine sauce with fresh basil, served over angel hair pasta. |
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| Classic Favorites | |
| Mile High Meatloaf our meatloaf stacked on garlic mashed potatoes, smothered with gravy, topped with frizzled onions, and served with one vegetable choice. |
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| Chicken Parmigiana hand breaded with italian breadcrumbs, topped with marinara sauce, pecorino romano, and melted provolone. |
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| Honey-dipped Fried Chicken crispy fried chicken drizzled with local honey. |
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| Fish & Chips cod fillet battered and lightly fried, served with french fries, coleslaw, and malt vinegar. |
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| Lemon-grilled Chicken boneless chicken breast marinated with lemon and herbs, then grilled over hot charcoals, and served with roasted potatoes and green beans. |
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| Chicken Cordon Bleu chicken breast stuffed with ham and swiss cheese, rolled in seasoned bread crumbs, baked and finished with a champagne cream sauce. |
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… View more
Contact Vincentown Diner
Address: 2357 US-206, Southampton Township, NJ 08088
Phone: (609) 267-3033
Website: http://www.vincentowndiner.com/
Hours
| Saturday | 7:30AM–9PM |
| Sunday | 7:30AM–9PM |
| Monday | 7:30AM–9PM |
| Tuesday | 7:30AM–9PM |
| Wednesday | 7:30AM–9PM |
| Thursday | 7:30AM–9PM |
| Friday | 7:30AM–9PM |
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The entire menu is stuffed with comfort food and elevated diner classics.” – South Jersey Magazine. AS SEEN ON FOOD NETWORK’S.
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