Walloon Lake Inn Menu Prices

  4.6 – 119 reviews   • Fine dining restaurant

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Menu

Menu
Appetizers
Truffle Fries
Parmesan Reggiano, herbs, truffle aioli
$14.00
Ahi Tuna Tatare
organic mixed baby greens, mango, avocado, pickled red onion, peanuts, cracker ring, honey lime vinaigrette, blood orange aioli
$23.00
Gnocchi
wild mushrooms, roasted garlic, goat cheese, sherry cream, fresh herbs
$17.00
Grilled Octopus
ginger miso, kim chi slaw, lemongrass sauce
$18.00
Calamari
tossed with pork belly, peanuts, banana peppers, Thai chili sauce, black garlic aioli
$20.00
Surf & Turf
scallop, pork belly, coconut red curry cream, bacon-tomato jam
$22.00
Oysters on the Half Shell
half dozen oysters, champagne mignonette, house made cocktail sauce, tobiko caviar
$30.00
Salads
WLI Apple Salad
apple, white cheddar, swiss, chive, Bear Creek Organic Farms micro greens, apple ginger vinaigrette
$18.00
Caesar Salad
romaine lettuce, croutons, heirloom cherry tomatoes, parmesan crisp, caesar dressing
$15.00
Walloon Wedge Salad
romaine heart, blue cheese, bacon, slow roasted heirloom tomatoes, pickled red onions, blue cheese dressing
$17.00
Red Wine Poached Pear Salad
baby arugula salad, watermelon radish, golden beets, caramelized onions, toasted walnuts, Manchego cheese, port wine vinaigrette
$19.00
Heirloom & Burrata Salad
heirloom tomatoes, roasted peach’s, Bear Creek micro mix greens, fresh cherries, burrata cheese, pine nuts, balsamic vinaigrette
$22.00
Entrees
Steak of Eggplant
spice-roasted eggplant, wine glazed mushrooms, charred veggie demi-glace , creamy mashed potatoes
$32.00
John Cross Whitefish
panko parmesan encrusted, zucchini, summer squash, crispy potatoes, lemon beurre blanc, tomatoes, capers
$39.00
Truffle Chicken Carbonara
pan-seared chicken breast, house made black truffle fettuccine, creamy carbonara sauce, crispy pancetta, green peas, fresh grated parmesan cheese
$40.00
Grilled Spice Crusted Salmon
coconut-curry, collard greens, Israeli couscous, peppers, scallions, golden raisins, pistachios, herb beurre blanc
$46.00
Seafood Risotto
scallops, shrimp, vegetable risotto, herb butter wine sauce
$55.00
Citrus-and-Chile-Braised Short Ribs
whipped potato, roasted sprouts & baby carrots, braising liquid reduction & cilantro-parsley chimichurri
$50.00
Rack of Lamb
mint-pistachio encrusted rack of lamb, roasted baby potatoes & summer vegetables, blackberry port wine reduction
$62.00
Filet
char-grilled filet of beef, crispy white cheddar polenta, broccolini, balsamic-cherry demi-glace
$65.00
NY Strip
char-grilled strip steak, whipped potatoes, roasted asparagus, demi-glace, molasses fried onions
$68.00
Desserts
Fruit and Sorbet
sorbet of the day, fresh summer fruit
$9.00
Chocolate Mousse
whipped cream, chocolate shavings, chocolate cookie crumble
$10.00
Cheesecake
house made, crème anglaise, berries
$10.00
Lemon Tart
toasted merengue, raspberry coulis
$11.00

… View more

Menu Photos

Order and Reservations

Reservations: walloonlakeinn.comopentable.com

Contact Walloon Lake Inn

Address: 4178 West St, Walloon Lake, MI 49796

Phone: (231) 535-2999

Website: http://walloonlakeinn.com/

Hours

Saturday 5–9PM
Sunday 5–9PM
Monday 5–9PM
Tuesday 5–9PM
Wednesday 5–9PM
Thursday 5–9PM
Friday 5–9PM

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