Snug neighborhood eatery featuring elevated comfort fare & 40+ craft beers on tap with a warm vibe.
The Walrus Restaurant is a bustling neighborhood eatery located within a few blocks of the North Dakota State Capitol. With our eclectic atmosphere and a staff that is as diverse as our culinary sumptuousness, you will enjoy our cozy dining room and amazing menu. Our menu includes beer, wine, pizza, pasta, steak, burgers, sandwiches, and more. We’re also available for catering, whether the event is a small, intimate party or a large, formal gathering. Stop by today and join us for lunch or dinner!
4.6 – 826 reviews $$ • Eclectic restaurant
Menu
| The Walrus | |
| Dinner Menu – Utensils | |
| Utensils | $0.00 |
| Dinner Menu – Pastas | |
| Vegetable Penne Rose Onions, red & green peppers, mushrooms, squash, and broccoli tossed with penne pasta and a cream rosA© sauce. |
$17.00 |
| Spicy Rock Shrimp Shrimp, fettuccine, onions, mushrooms, and jalapeA±os in balsamic garlic sauce. |
$21.00 |
| Shrimp Fresca Rock Shrimp with red onion, spinach, diced tomatoes, red peppers, fresh basil, and fresh mozzarella tossed with fettuccine in a garlic wine sauce. |
$21.00 |
| Ravioli Gorgonzola Cheese ravioli, spinach, and artichokes with Gorgonzola cream sauce. |
$18.00 |
| Pesto Tortellini Cheese tortellini, portobello mushrooms, and asparagus in a pesto-tomato cream sauce. |
$20.00 |
| Meatball Stroganoff House-made meatballs in a Swedish alfredo with mushrooms, onions, and cavatappi. |
$18.00 |
| Meatball Linguine House-made meatballs with house marinara and linguine. |
$17.00 |
| Jerk Diablo Linguine pasta, onions, red peppers, roasted garlic, jalapenos, and green chilies in a hurricane cream sauce. |
$17.00 |
| Italian Sausage Pizziola Penne pasta, spicy Italian sausage, peppers, onions, and mushrooms with house marinara sauce. |
$18.00 |
| Fettuccine Alfredo Fettuccine and broccoli with roasted garlic-Parmesan cream sauce |
$15.00 |
| Crispy Chicken & Broccoli Cavatappi pasta, crispy chicken, and broccoli with four-cheese cream sauce. |
$18.00 |
| Chicken Parmesan Crispy chicken over penne and house marinara, baked with mozzarella and Parmesan cheese. |
$18.00 |
| Chicken Florentine Ravioli Cheese ravioli, spinach, and sautA©ed chicken breast with Parmesan cream sauce. |
$18.00 |
| Chicken Dijon Tortellini Cheese tortellini, asparagus, and chicken with Dijon cream sauce. |
$20.00 |
| Cajun Shrimp Tetrazzini Linguine, onions, red peppers, roasted garlic, and green chilies in a Cajun Parmesan cream sauce. |
$21.00 |
| Cajun Sausage Tetrazzini Linguine, onions, red peppers, roasted garlic, and green chilies in a Cajun Parmesan cream sauce. |
$18.00 |
| Cajun Chicken Tetrazzini Linguine, onions, red peppers, roasted garlic, and green chilies in a Cajun Parmesan cream sauce. |
$18.00 |
| Dinner Menu – Appetizers | |
| Chicken Wings All wings are served with carrots, celery and choice of our ranch or bleu cheese dressing. Wings available boneless or traditional style. Walrus Wings: classic wings tossed in spicy buffalo sauce Jamaican Jerk BBQ: our house jerk BBQ sauce Thai Wings: tossed in Mae Ploy Sauce |
$15.00 |
| Seasonal Bruschetta Toasted French bread with a drizzle of olive oil and dash of salt. Ask your server about todayas fresh-diced, seasonal toppings. |
$12.00 |
| Crispy Ravioli House breaded and fried cheese ravioli, served with marinara sauce. |
$13.00 |
| Signature Crab Cakes House made fried crab cakes served over sauteed vegetables with crumbled feta, pesto and honey mustard vinaigrette. |
$19.00 |
| Hot Spinach & Artichoke Dip Fresh spinach and artichoke hearts sauteed in a garlic-Parmesan cream sauce, with toasted French bread. |
$15.00 |
| Garlic Fries A pound of shoestring fries, tossed with fresh garlic, parsley, Parmesan cheese and olive oil. |
$10.00 |
| Chipotle Chicken Quesadilla Grilled chicken with poblano chiles, black beans, roasted corn, cilantro and cheddar jack cheese. Topped with salsa fresca and chipotle-lime sour cream. |
$14.00 |
| Dinner Menu – Greens | |
| Tuscany Salad For Two Artichokes, mushrooms, broccoli, onions, squash, sugar snap peas, and red & green peppers sautA©ed and served over greens with tomatoes, pesto, and honey-mustard vinaigrette |
$19.00 |
| Tuscany For One Artichokes, mushrooms, broccoli, onions, squash, sugar snap peas, and red & green peppers sautA©ed and served over greens with tomatoes, pesto, and honey-mustard vinaigrette. |
$15.00 |
| Spinach Fresh spinach with red onion, dried cranberries, bacon, and walnuts with warm bacon-Dijon vinaigrette and feta cheese. |
$14.00 |
| Margarita Chicken Salad Tequila-lime grilled chicken breast with fresh salsa, black beans, corn, cilantro, and crisp romaine lettuce with tortilla strips and chipotle-orange vinaigrette. |
$14.00 |
| Grilled Seafood Salad Grilled shrimp or salmon filet with fresh tomatoes and mushrooms on mixed greens with honey-mustard vinaigrette and feta cheese. |
$18.00 |
| Garden Fresh romaine with shredded carrots, cucumber slices, tomato wedges, croutons, and your choice of dressing. |
$5.00 |
| Chicken Caesar Grilled chicken breast with crisp romaine, fresh Parmesan cheese, tomatoes, croutons, and Caesar dressing. |
$14.00 |
| Caesar Fresh romaine tossed with Parmesan cheese, croutons, and Caesar dressing. |
$5.00 |
| Dinner Menu – 9″ Pizzas | |
| Margherita 9″ Fresh mozzarella, fresh basil, Roma tomatoes, and garlic, with red sauce. Drizzled with balsamic glaze and olive oil. |
$15.00 |
| Meatza Pizza 9″ Canadian bacon, sausage, meatballs, and pepperoni with red sauce and mozzarella. |
$16.00 |
| Wal Rus 9″ Canadian bacon, sausage, sauerkraut, onions, and Swiss cheese with Dijon sauce and mozzarella. |
$16.00 |
| Uncle Royal 9″ Double pepperoni and double mozzarella with red sauce. |
$16.00 |
| Polar Bear 9″ Canadian bacon, sausage, chicken, and pepperoni with white sauce and mozzarella. |
$16.00 |
| Mediterranean 9″ Diced tomatoes, artichoke hearts, black olives, and red onion with pesto sauce, light mozzarella, and feta cheese. |
$16.00 |
| Korean Style 9″ Chicken, red peppers, shredded carrots, and fresh jalapeA±os with Gochujang cream sauce, Monterey cheese, and cheddar cheese. Garnished with cilantro. |
$16.00 |
| JD Mandan St Za 9″ Bacon, jack-cheddar, lettuce, and tomatoes with white sauce. Drizzled with ranch dressing. |
$16.00 |
| Gibraltar 9″ Canadian bacon, pepperoni, sausage, onions, mushrooms, peppers, black olives, and roasted garlic with red sauce and mozzarella. |
$16.00 |
| Ben Hur 9″ Shrimp, spicy Italian sausage, red peppers, fresh spinach, and roasted garlic with pesto sauce and mozzarella. |
$18.00 |
| Aloha 9″ Canadian bacon, pineapple, and black olives with red sauce and mozzarella. |
$15.00 |
| Dinner Menu – 14″ Pizzas | |
| Wal Rus 14″ Canadian bacon, sausage, sauerkraut, onions, and Swiss cheese with Dijon sauce and mozzarella. |
$23.00 |
| Uncle Royal 14″ Double pepperoni and double mozzarella with red sauce. |
$23.00 |
| Polar Bear 14″ Canadian bacon, sausage, chicken, and pepperoni with white sauce and mozzarella. |
$23.00 |
| Mediterranean 14″ Diced tomatoes, artichoke hearts, black olives, and red onion with pesto sauce, light mozzarella, and feta cheese. |
$23.00 |
| Meatza Pizza 14″ Canadian bacon, sausage, meatballs, and pepperoni with red sauce and mozzarella. |
$23.00 |
| Margherita 14″ Fresh mozzarella, fresh basil, Roma tomatoes, and garlic, with red sauce. Drizzled with balsamic glaze and olive oil. |
$22.00 |
| Korean Style 14″ Chicken, red peppers, shredded carrots, and fresh jalapeA±os with Gochujang cream sauce, Monterey cheese, and cheddar cheese. Garnished with cilantro. |
$23.00 |
| JD Mandan St Za 14″ Bacon, jack-cheddar, lettuce, and tomatoes with white sauce. Drizzled with ranch dressing. |
$23.00 |
| Gibraltar 14″ Canadian bacon, pepperoni, sausage, onions, mushrooms, peppers, black olives, and roasted garlic with red sauce and mozzarella. |
$23.00 |
| Ben Hur 14″ Shrimp, spicy Italian sausage, red peppers, fresh spinach, and roasted garlic with pesto sauce and mozzarella. |
$25.00 |
| Aloha 14″ Canadian bacon, pineapple, and black olives with red sauce and mozzarella. |
$22.00 |
| Dinner Menu – Entrees | |
| Tuna Miso glazed tuna steak served over cilantro lime jasmine rice with a side of stir-fried vegetables. |
$26.00 |
| Rib Eye 12 oz. USDA Choice beef ribeye hand-cut in-house for optimal quality and taste. |
$27.00 |
| Shrimp Seven shrimp house-breaded and fried to a golden brown or sautA©ed. |
$24.00 |
| Sirloin 8 oz. USDA Choice beef sirloin hand-cut for optimal quality and taste |
$25.00 |
| Salmon An 8 oz. salmon filet blackened with Cajun butter sauce or broiled |
$25.00 |
| Dinner Menu – Burgers & Handhelds | |
| Turkey & Asparagus Smoked turkey, sautA©ed asparagus, mushrooms, and Swiss cheese with mayo on toasted flatbread. |
$14.00 |
| The Thor Roast beef and Swiss cheese on toasted flatbread served with au jus. |
$14.00 |
| Santa Fe Chicken Grilled chicken breast, lettuce, tomato, onion, and pepper jack cheese with salsa mayo on a toasted bun. |
$14.00 |
| Maggie Grilled chicken breast topped with spinach, provolone, red onion, and tomato with pesto aioli on a toasted bun. |
$14.00 |
| Green Thumb SautA©ed artichokes, mushrooms, red & green peppers, sugar snap peas, squash, onion, fresh spinach, and feta with pesto aioli on toasted flatbread. |
$14.00 |
| Clark Street Sammich House-breaded cod topped with lettuce, tomato, and red onion with Walrus remoulade on a hoagie. |
$14.00 |
| Buffalo Chicken Wrap Crispy breaded chicken, buffalo sauce, lettuce, diced tomato, and jack-cheddar cheese in a tomato basil tortilla. |
$14.00 |
| Bailey Burger 1/2 pound fresh USDA Choice beef burger with lettuce, tomato, and onion on a toasted bun. |
$15.00 |
| Dinner Menu – Desserts | |
| Rotating Desserts Ask your server about other current dessert offerings. |
$6.00 |
| Lunch Menu – Utensils | |
| Add Utensils | $0.00 |
| Lunch Menu – 14″ Pizzas | |
| Korean Style 14″ Chicken, red peppers, shredded carrots, and fresh jalapeA±os with Gochujang cream sauce, Monterey cheese, and cheddar cheese. Garnished with cilantro. |
$23.00 |
| JD Mandan St Za 14″ Bacon, jack-cheddar, lettuce, and tomatoes with white sauce. Drizzled with ranch dressing. |
$23.00 |
| Aloha 14″ Canadian bacon, pineapple, and black olives with red sauce and mozzarella. |
$21.00 |
| Mediterranean 14″ Diced tomatoes, artichoke hearts, black olives, and red onion with pesto sauce, light mozzarella, and feta cheese. |
$23.00 |
| Wal Rus 14″ Canadian bacon, sausage, sauerkraut, onions, and Swiss cheese with Dijon sauce and mozzarella. |
$21.00 |
| Uncle Royal 14″ Double pepperoni and double mozzarella with red sauce. |
$22.00 |
| Ben Hur 14″ Shrimp, spicy Italian sausage, red peppers, fresh spinach, and roasted garlic with pesto sauce and mozzarella. |
$25.00 |
| Margherita 14″ Fresh mozzarella, fresh basil, Roma tomatoes, and garlic, with red sauce. Drizzled with balsamic glaze and olive oil. |
$21.00 |
| Gibraltar 14″ Canadian bacon, pepperoni, sausage, onions, mushrooms, peppers, black olives, and roasted garlic with red sauce and mozzarella. |
$23.00 |
| Meatza Pizza 14″ Canadian bacon, sausage, meatballs, and pepperoni with red sauce and mozzarella. |
$23.00 |
| Polar Bear 14″ Canadian bacon, sausage, chicken, and pepperoni with white sauce and mozzarella. |
$23.00 |
| Lunch Menu – Pastas | |
| Chicken Florentine Ravioli Cheese ravioli, spinach, and sautA©ed chicken breast with Parmesan cream sauce. |
$18.00 |
| Cajun Shrimp Tetrazzini Linguine, onions, red peppers, roasted garlic, and green chilies in a Cajun Parmesan cream sauce. |
$21.00 |
| Cajun Chicken Tetrazzini Linguine, onions, red peppers, roasted garlic, and green chilies in a Cajun Parmesan cream sauce. |
$18.00 |
| Meatball Stroganoff House-made meatballs in a Swedish alfredo with mushrooms, onions, and cavatappi. |
$18.00 |
| Fettuccine Alfredo Fettuccine and broccoli with roasted garlic-Parmesan cream sauce |
$15.00 |
| Spicy Rock Shrimp Shrimp, fettuccine, onions, mushrooms, and jalapeA±os in balsamic garlic sauce. |
$21.00 |
| Pesto Tortellini Cheese tortellini, portobello mushrooms, and asparagus in a pesto-tomato cream sauce. |
$20.00 |
| Jerk Diablo Linguine pasta, onions, red peppers, roasted garlic, jalapenos, and green chilies in a hurricane cream sauce. |
$17.00 |
| Meatball Linguine House-made meatballs with house marinara and linguine. |
$17.00 |
| Ravioli Gorgonzola Cheese ravioli, spinach, and artichokes with Gorgonzola cream sauce. |
$18.00 |
| Chicken Dijon Tortellini Cheese tortellini, asparagus, and chicken with Dijon cream sauce. |
$20.00 |
| Chicken Parmesan Crispy chicken over penne and house marinara, baked with mozzarella and Parmesan cheese. |
$18.00 |
| Italian Sausage Pizziola Penne pasta, spicy Italian sausage, peppers, onions, and mushrooms with house marinara sauce. |
$18.00 |
| Crispy Chicken & Broccoli Cavatappi pasta, crispy chicken, and broccoli with four-cheese cream sauce. |
$18.00 |
| Vegetable Penne Rose Onions, red & green peppers, mushrooms, squash, and broccoli tossed with penne pasta and a cream rosA© sauce. |
$17.00 |
| Cajun Sausage Tetrazzini Linguine, onions, red peppers, roasted garlic, and green chilies in a Cajun Parmesan cream sauce. |
$18.00 |
| Shrimp Fresca Rock Shrimp with red onion, spinach, diced tomatoes, red peppers, fresh basil, and fresh mozzarella tossed with fettuccine in a garlic wine sauce. |
$21.00 |
| Lunch Menu – Fresh Greens | |
| Garden Fresh romaine with shredded carrots, cucumber slices, tomato wedges, croutons, and your choice of dressing. |
$5.00 |
| Caesar Fresh romaine tossed with Parmesan cheese, croutons, and Caesar dressing. |
$5.00 |
| Spinach Fresh spinach with red onion, dried cranberries, bacon, and walnuts with warm bacon-Dijon vinaigrette and feta cheese. |
$14.00 |
| Tuscany For One Artichokes, mushrooms, broccoli, onions, squash, sugar snap peas, and red & green peppers sautA©ed and served over greens with tomatoes, pesto, and honey-mustard vinaigrette. |
$15.00 |
| Tuscany Salad For Two Artichokes, mushrooms, broccoli, onions, squash, sugar snap peas, and red & green peppers sautA©ed and served over greens with tomatoes, pesto, and honey-mustard vinaigrette |
$19.00 |
| Grilled Seafood Salad Grilled shrimp or salmon filet with fresh tomatoes and mushrooms on mixed greens with honey-mustard vinaigrette and feta cheese. |
$18.00 |
| Margarita Chicken Salad Tequila-lime grilled chicken breast with fresh salsa, black beans, corn, cilantro, and crisp romaine lettuce with tortilla strips and chipotle-orange vinaigrette. |
$14.00 |
| Chicken Caesar Grilled chicken breast with crisp romaine, fresh Parmesan cheese, tomatoes, croutons, and Caesar dressing. |
$14.00 |
| Lunch Menu – 9″ Pizzas | |
| Korean Style 9″ Chicken, red peppers, shredded carrots, and fresh jalapeA±os with Gochujang cream sauce, Monterey cheese, and cheddar cheese. Garnished with cilantro. |
$15.00 |
| JD Mandan St Za 9″ Bacon, jack-cheddar, lettuce, and tomatoes with white sauce. Drizzled with ranch dressing. |
$16.00 |
| Gibraltar 9″ Canadian bacon, pepperoni, sausage, onions, mushrooms, peppers, black olives, and roasted garlic with red sauce and mozzarella. |
$16.00 |
| Aloha 9″ Canadian bacon, pineapple, and black olives with red sauce and mozzarella. |
$15.00 |
| Meatza Pizza 9″ Canadian bacon, sausage, meatballs, and pepperoni with red sauce and mozzarella. |
$15.00 |
| Wal Rus 9″ Canadian bacon, sausage, sauerkraut, onions, and Swiss cheese with Dijon sauce and mozzarella. |
$15.00 |
| Ben Hur 9″ Shrimp, spicy Italian sausage, red peppers, fresh spinach, and roasted garlic with pesto sauce and mozzarella. |
$18.00 |
| Margherita 9″ Fresh mozzarella, fresh basil, Roma tomatoes, and garlic, with red sauce. Drizzled with balsamic glaze and olive oil. |
$14.00 |
| Uncle Royal 9″ Double pepperoni and double mozzarella with red sauce. |
$15.00 |
| Mediterranean 9″ Diced tomatoes, artichoke hearts, black olives, and red onion with pesto sauce, light mozzarella, and feta cheese. |
$16.00 |
| Polar Bear 9″ Canadian bacon, sausage, chicken, and pepperoni with white sauce and mozzarella. |
$16.00 |
| Lunch Menu – Soups, Salads & Sandwiches | |
| Sandwich Deli sandwiches are prepared with lettuce, tomato, cheese, and mayo. Choice of Turkey, Ham, or Roast Beef; American, Swiss, Provolone, or Pepper Jack. Served on whole grain wheat bread. |
$10.00 |
| Side Salad | $5.00 |
| Soup & Sandwich Deli sandwiches are prepared with lettuce, tomato, cheese, and mayo. Choice of Turkey, Ham, or Roast Beef; American, Swiss, Provolone, or Pepper Jack. Served on whole grain wheat bread. |
$15.00 |
| Salad & Sandwich Deli sandwiches are prepared with lettuce, tomato, cheese, and mayo. Choice of Turkey, Ham, or Roast Beef; American, Swiss, Provolone, or Pepper Jack. Served on whole grain wheat bread. |
$15.00 |
| Soup & Salad | $12.00 |
| Bowl Of Soup | $7.00 |
| Lunch Menu – Burger & Handhelds | |
| Maggie Grilled chicken breast topped with spinach, provolone, red onion, and tomato with pesto aioli on a toasted bun. |
$14.00 |
| Buffalo Chicken Wrap Crispy breaded chicken, buffalo sauce, lettuce, diced tomato, and jack-cheddar cheese in a tomato basil tortilla. |
$14.00 |
| Bailey Burger 1/2 pound fresh USDA Choice beef burger with lettuce, tomato, and onion on a toasted bun. |
$15.00 |
| The Thor Roast beef and Swiss cheese on toasted flatbread served with au jus. |
$14.00 |
| Green Thumb SautA©ed artichokes, mushrooms, red & green peppers, sugar snap peas, squash, onion, fresh spinach, and feta with pesto aioli on toasted flatbread. |
$14.00 |
| Turkey & Asparagus Smoked turkey, sautA©ed asparagus, mushrooms, and Swiss cheese with mayo on toasted flatbread. |
$14.00 |
| Clark Street Sammich House-breaded cod topped with lettuce, tomato, and red onion with Walrus remoulade on a hoagie. |
$14.00 |
| Santa Fe Chicken Grilled chicken breast, lettuce, tomato, onion, and pepper jack cheese with salsa mayo on a toasted bun. |
$14.00 |
… View more
Contact Walrus Restaurant
Address: 1136 N 3rd St, Bismarck, ND 58501
Phone: (701) 250-0020
Website: http://thewalrusrestaurant.com/
Hours
| Saturday | 10:30AM–10PM |
| Sunday | 10:30AM–9PM |
| Monday | 10:30AM–9PM |
| Tuesday | 10:30AM–9PM |
| Wednesday | 10:30AM–9PM |
| Thursday | 10:30AM–9PM |
| Friday | 10:30AM–10PM |
Related Web Results
Walrus Restaurant | American Bar & Restaurant in Bismarck, ND
The Walrus….The Place for Beer. We serve lunch and dinner everyday of the week! Kitchen closes when we get slow.
Menu | Walrus Restaurant in Bismarck, ND
See the menu for Walrus Restaurant in Bismarck, ND. Open daily for dine-in and delivery!
The Walrus Restaurant – Facebook
The Walrus Restaurant, Bismarck, North Dakota. 5827 likes · 92 talking about … 1136 N 3rd St, Bismarck, ND, United States, North Dakota. (701) 250-0020.