Waterline Menu Prices at 296 State St, Boston, MA 02109

Contemporary dining room with dark wood decor offers familiar New England meals & classic cocktails.

4.3 – 69 reviews $$ • American restaurant

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Main Menu
Chilled
Alaskan King Crab Cocktail	$35.00
Chilled Shrimp 4 pieces	$16.00
Chilled Lobster half of a 1 lb lobster	$13.00
Chilled Mussels 6 to 8 per portion	$5.00
Littleneck Clam	$2.00
Periwinkles 1/3 lb	$3.00
Seafood Towers
The Radio City	$28.00
The Rock	$44.00
The Oceana	$120.00
Raw Bar Oysters
Cornell	$3.00
Peconic Bay	$3.00
Widows Hole	$3.00
Matunuck	$3.00
Xl Moonstone	$4.00
East Dennis	$3.00
Glidden Point	$3.00
St. Simon	$3.00
Shibumi	$3.00
Snow Creek	$3.00
Fanny Bay	$3.00
Appetizers
Cold Smoked Red Snapper guasacaca, haricot verts, walnuts	$17.00
Conch Soup yucca, okra, lime, cilantro	$12.00
Chilled Spring Onion Soup smoked sablefish, snow peas, green chickpeas	$14.00
House Made Fettuccine swordfish, swiss chard, meyer lemon	$16.00
Oysters Rockefeller	$18.00
Peekytoe Crab Cakes wasabi aioli, pickled cucumber	$19.00
Salad of Local Greens shaved baby vegetables, garnacha vinaigrette	$12.00
Crispy Fried Calamari house made tartar sauce	$16.00
Octopus a La Plancha asian style herb vinaigrette, leek puree	$19.00
Main Courses
Taro Wrapped Dorade baby bok choy, long beans, peanuts, coconut cilantro curry	$35.00
Thai Style bouillabaisse rockfish, shrimp, glass noodles, lotus root, tamarind broth	$33.00
Ivory King Salmon vignarola peas, artichokes, asparagus, fava beans, saffron nage	$45.00
Steamed Black Bass baby spring vegetables, carrot citrus sauce, lemon herb oil	$34.00
Seared Tuna Loin yukon gold potatoes, chanterelles, olives, pea leaves	$36.00
Whole Fish
Roast Stuffed Branzino for Two mushrooms, spinach, black olives	$36.00
Crispy Curried Red Snapper for Two cucumber, cilantro, crispy lotus	$31.00
Grilled Dorade	$38.00
Filets and Shellfish
Jumbo Wild Shrimp	$36.00
Slow Roasted Halibut	$29.00
Grilled Swordfish	$29.00
Sea Scallops a La Plancha	$28.00
Steamed Red Snapper	$28.00
Wild Alaskan King Salmon a La Plancha	$40.00
Broiled Mahi	$28.00
Blackened Thresher Shark	$29.00
Grilled Hawaiian Ono	$30.00
Broiled Grouper	$28.00
Meats
28 Day Dry Aged Prime Bone In Strip Loin	$48.00
Roast Natural Amish Chicken	$27.00
Prime Filet Mignon	$38.00
Sides
Fingerling Potato Confit	$9.00
Cauliflower picholine olives, raisins, capers, pinenuts	$9.00
Wild Mushrooms fresh herbs	$10.00
House Made Potato Gnocchi parmigiano reggiano	$9.00
Spicy Napa Cabbage lime chili glaze	$8.00
Wilted Spinach creme fraiche, roasted garlic, lemon	$9.00
French Fries	$7.00
Roasted Green Asparagus	$10.00
Sauces
Bagna Cauda alphonso olive, tomato, garlic, chili
Grilled Pineapple Salsa
Classic Romesco piquillos, marcona almonds, hazelnuts, xeres vinegar
Hollandaise sweet chili, lime
Mole Poblano roasted chilis, plantains, peanuts
Dressed
White Tuna Sashimi apricot chutney, macadamias	$18.00
Poke Trio hamachi, salmon, tuna	$19.00
Halibut Ceviche lotus root, orange, sicilian pistachio, coconut	$17.00
Spicy Smoked Tuna Rolls	$18.00

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Order and Reservations

Reservations: opentable.com

Contact Waterline

Address: 296 State St, Boston, MA 02109

Phone:

Website:

Hours

Friday	6:30–10:30AM, 4–11PM
Saturday	7:30–11AM, 4–11PM
Sunday	7:30–11AM, 4–11PM
Monday	6:30–10:30AM, 4–11PM
Tuesday	6:30–10:30AM, 4–11PM
Wednesday	6:30–10:30AM, 4–11PM
Thursday	6:30–10:30AM, 4–11PM

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Enjoy classic New England cuisine, with seasonal ingredients sourced from Boston and nearby, as… 296 State St, Boston, MA 02109.