Sleek, sprawling bar & lounge with a fireplace & waterfront deck, serving cocktails & tapas.
4.3 – 691 reviews $$ • Cocktail bar
Menu
| Low/ No Alcohol | |
| Low Alcohol | |
| Hornet’s Nest Muddled Ginger, Cranberry, Topped with Prosecco. |
$7.00 |
| Watermark Pimm’s Cup Muddled Cucumber, Strawberry and Mint, Pimm’s Liqueur, Cointreau, Fresh Lime and topped with 100% Cane Sugar Ginger Ale. |
$8.00 |
| Ramblin’ Rose Cherry Heering Liqueur, Blood Orange Puree and Simple Syrup topped with Club Soda. |
$7.00 |
| Lemonada St. Germain, Fresh Grapefruit and Lemon with Simple Syrup and Club Soda. |
$7.00 |
| The Rooftop Cocktail Noilly Pratt Dry Vermouth, Orange Bitters, Club Soda and 100% Cane Sugar Ginger Ale. |
$7.00 |
| Mocha Meletti Cioccolato, Espresso, Vanilla Syrup |
$8.00 |
| No Alcohol | |
| Prohibition Punch Fresh Cider, Fresh Lemon and Cinnamon Syrup Topped with Ginger Ale. |
$6.00 |
| Strawberry Fizz Strawberry Puree, Muddled Cucumbers, Fresh Lime and Celery Bitters topped with 100% Cane Sugar Ginger Ale and Club Soda. |
$7.00 |
| Strawberry Faux-jito Fresh Muddled Strawberries and Mint, Fresh Lime, Simple Syrup, Club Soda |
$7.00 |
| The Virgin Mary The Immaculate Conception of our House-Made Bloody Mary Mix served with Celery, Lemon and Olives. |
$5.00 |
| Lavender Spritz House-made Lavender Syrup, Fresh Lemon Topped with Club Soda |
$5.00 |
| Beverages | |
| Soft Drinks | $3.00 |
| Steaz Energy Drink | $5.00 |
| Voss Bottled Water Still or Sparkling. |
$4.00 |
| Beer Fall 2020 | |
| Drafts | |
| Forgotten Boardwalk Brewing, Fortune’s Fate Pineapple Mango Gose, Cherry Hill, NJ 4.0% A Gose beer w/traditional notes of acidic citrus. The characteristic salt content of this beer is derived from the salinity in oysters harvested from the Barnegat Bay. |
$7.00 |
| Kane Brewing, Head High, Ocean, NJ 6.5% American-Style IPA, Noticeable Grapefruit Flavor w/Aromas of Citrus, Tropical Fruit & Pine |
$8.00 |
| Last Wave, Watermark Shore Ale, Point Pleasant, NJ 5.3% Kolsch-Style Ale, Tropical Bouquet of Flavors & Aromas w/a Pinch of Salt |
$6.00 |
| Screaming Hill Brewing Co., Red Raspberry Wheat, Cream Ridge, NJ 4.9% Farm Fresh Red Raspberries Give This Unfiltered Wheat Beer A Pleasant, Summery-Twist |
$7.00 |
| Limited | |
| Dogfish Head Palo Santo Marron Milton, DE 12% A High-Octane Brown Ale Aged in Palo Santo Wood. Notes of Caramel & Vanilla |
$12.00 |
| Brouwerij Van Honsebrouck, Kasteel Barista Chocolate Quad Belgium 11% A Beautifully Balanced Quadruple Ale Brewed with Fresh Belgium Chocolate |
$11.00 |
| Flying Dog Gonzo Imperial Porter Frederick, MD 9.2% A Quintessential American Imperial Porter, Roasted Chocolate, Coffee and Vanilla |
$9.00 |
| Bottles/Cans | |
| Amstel Light The Netherlands, 3.5%. |
$4.00 |
| Asbury Park Brewing Co. Sea Dragon Asbury Park, NJ 6.7%. |
$7.00 |
| Brooklyn Lager Brooklyn, NY, 5.2%. |
$5.00 |
| Ciderboys First Press Stevens Point, Wis. 5.0% |
$5.00 |
| Einstok Icelandic White Ale Akureyi, Iceland 5.2%. |
$6.00 |
| Miller Lite Milwaukee, WIS, 4.2%. |
$4.00 |
| Negra Modelo Mexico, 5.4% |
$6.00 |
| Sol Mexico, 4.5% |
$5.00 |
| Stella Artois Belgium, 5.0%. |
$6.00 |
| Wells Banana Bread England, 5.2% |
$7.00 |
| Wine Fall 2020 | |
| Sparkling | |
| Proseccco, Acinium Italy, NV. |
$10.00 |
| Brut, Cava, Gran Sarao Spain, NV. |
$10.00 |
| Sparkling Brut Rose, Graham Beck Stellenbosch, South Africa, NV. |
$11.00 |
| Veuve Clicquot Brut, Reims, France, NV. |
$90.00 |
| Moet & Chandon Imperial Brut, Epernay, France, NV. |
$95.00 |
| Moet & Chandon Brut Rose, Epernay, France, NV. |
$110.00 |
| Moet & Chandon Grand Vintage Brut Epernay, France, 2012. |
$120.00 |
| Whites | |
| Riesling, Dr. L dry Mosel, Germany, 2018. |
$10.00 |
| Gruner Veltiner, Weingut Stadt Kreems Austria, 2018. |
$11.00 |
| Pinot Grigio, Rapido Veneto, Italy, 2018. |
$9.00 |
| Sauvignon Blanc, Cederberg South Africa, 2018. |
$11.00 |
| Chardonnay, Harken California, 2018. |
$10.00 |
| Rose | |
| Rose, Campos de Luz Carines, Spain 2017. (100% Garnarcha) |
$9.00 |
| Rose, Villa Wolfe Pfalz, Germany 2018. (100% Pinot Noir) |
$9.00 |
| Reds | |
| Montepulciano D’Abruzzo, Valle Reale Tuscany, Italy 2018. |
$11.00 |
| Pinot Noir, Resplendent Erath Oregon 2017 |
$12.00 |
| Merlot, Seven Falls Wahluke Slope, Washington 2016. |
$11.00 |
| Malbec Reserva, Gouguenheim Mendoza, Argentina 2017. |
$11.00 |
| Cabernet, Round Hill Central Coast, California 2018. |
$10.00 |
| Cabernet, Ancient Peaks Paso Robles, California 2017. |
$13.00 |
| Super Tuscan, Lagone Tuscany, Italy 2017. |
$12.00 |
| Ports and Moscato | |
| Taylor 10 yr Tawny | $10.00 |
| Cockburn’s Ruby Port | $7.00 |
| Sanderman’s Vintage Porto | $15.00 |
| Marenco Moscato d’Asti Scrapona, Italy 2017. |
$10.00 |
| Fall Food Menu 2020 | |
| Plates | |
| Spicy Seared Ahi Tuna – GF On a Bed of Edamame, Topped with Seaweed and Basil Oil. |
$15.00 |
| Vegan Soy Skewers (Full of Gluten) Seitan Style with Tangy Citrus Five Spice Garlic Pepper Marinade. |
$11.00 |
| Patatas Bravas – GF Peppery Roasted Baby Potatoes with Smoked Paprika Aloli |
$8.00 |
| Cracker Crust Pizzas (no substitutions) Manchego, Sliced Chorizo and Arugula |
$13.00 |
| Cheese Empanadillos Puff Pastry Shell, Salsa Picante Dipping Sauce |
$10.00 |
| Chorizo Sausage – GF Sauteed with Red Wine and Brandy |
$13.00 |
| Lime Garlic Shrimp – GF | $12.00 |
| Romesco Rack Of Lamb – GF Rib Chop, Smokey Infusion, Creamy Almond-Red Pepper Puree |
$12.00 |
| Crab-Goat Cheese Stuffed Piquillo Peppers-GF Served with Smoked Paprika Aioli |
$12.00 |
| Antipasto Plate Serrano Ham, Chorizo Slices, Manchego, Drunken Goat Cheese, Crostinis |
$16.00 |
| Tuna Nicoise – GF Tuna Confit, Pickles, Olives, Potatoes, Green Beans, Savory Dill Dressing |
$13.00 |
| Dips, Bowls and Sides | |
| Hot Everything Pretzel with Assorted Mustards, Veggie Cream Cheese |
$7.00 |
| Unsalted Raw Nuts (Gluten-Free) Almonds, Pecans and Walnuts. |
$4.00 |
| Bowl of Assorted Olives (Gluten-Free) | $7.00 |
| Rosemary Roast Marcona Almonds-GF | $7.00 |
| Spanish Vegetable Dip Crudites and Naan Bread |
$11.00 |
| Sunday Brunch 2020 | |
| Brunch Sparkling Bottles & Cocktails | |
| Prosecco, Acinium Italy, NV. |
$10.00 |
| Brut, Cava, Gran Sarao Spain, NV. |
$10.00 |
| Sparkling Rose, Graham Beck Stellenbosch, South Africa, NV. |
$11.00 |
| Brut, Veuve Clicquot Reims, France NV. |
$90.00 |
| Watermark Mimosa Champagne, Blood Orange Puree |
$10.00 |
| Bellinis Prosecco, Seasonal Fruit Puree |
$10.00 |
| Apple Champagne Cocktail Apple Juice, St-Germain, Champagne |
$10.00 |
| Pineapple/Apricot Champagne Cocktail Orchard Apricot Liqueur, Pineapple Juice, Champagne |
$10.00 |
| Red Sangria Dark Rum, Pineapple Juice, Cabernet, Grenadine, Champagne |
$10.00 |
| White Sangria Peach and Pear Liqueurs, Sauvignon Blanc, Lemon Bitters, Champagne |
$10.00 |
| Asbury Iced Tea Lemongrass/Mint Bourbon, 100% Cane Sugar Ginger Ale |
$10.00 |
| Wanamassa Iced Tea Spiced Chai Dark Rum and Pineapple Juice |
$10.00 |
| Ramblin’ Rose – Low Alcohol Cherry Heering Liqueur, Blood Orange Puree, Simple Syrup, Club Soda |
$7.00 |
| Watermark Pimms Cup – Low Alcohol Muddled Cucumber, Strawberries and Mint, Pimms Liqueur, Cointreau, Fresh Lime, Ginger Ale |
$8.00 |
| Strawberry Fizz – No Alcohol Strawberry Puree, Muddled Cucumber, Fresh Lime, Celery Bitters, Topped with Ginger Ale and Club Soda |
$7.00 |
| Prohibition Punch – No Alcohol Apple Cider, Fresh Lemon, Cinnamon Syrup Topped with Ginger Ale |
$6.00 |
| Bloodys | |
| Bloody and Shrimp A Pint of our House-Made Bloody with your Spirit of Choice and 3 Jumbo Shrimp |
$16.00 |
| Bloody’s of Your Choice Our regular sized House Made Bloody Mix with your Spirit of Choice |
$10.00 |
| Sunday Brunch Food Specials | |
| Greek Flatbread Feta, Kalamata Olives, Artichokes, Roasted Peppers, Arugula |
$13.00 |
| Smoked Salmon Latkas House-made Dill Crème Fraiche, Tobiko Caviar |
$15.00 |
| House Tapas | |
| Antipasto Plate Serrano Ham, Chorizo Slices, Manchego, Drunken Goat Cheese, Crostinis |
$16.00 |
| Tuna Nicoise – GF Tuna COnfit, Pickles, Olives, Potatoes, Green Beans, Savory Dill Dressing |
$13.00 |
| Patatas Bravas – GF Peppery Roasted Baby Potatoes with Smoked Paprika Aioli |
$8.00 |
| Crab-Goat Cheese Stuffed Piquillo Peppers – GF Served with Smoked Paprika Ailoli |
$12.00 |
| Spicy Seared Ahi Tuna – GF On a Bed of Edamame, Topped with Seaweed and Basil Oil |
$12.00 |
| Vegan Soy Skewers (Full of Gluten) Seitan Style with Tangy Citrus Five Spice Garlic Pepper Marinade |
$11.00 |
| Lime Garlic Shrimp – GF | $12.00 |
| Chorizo Sausage – GF Sauteed with Red Wine and Brandy |
$13.00 |
| Cheese Empanadillos Puff Pastry Shell, Salsa Picante Dipping Sauce |
$10.00 |
| Spanish Vegetable Dip Crudites and Naan Bread |
$11.00 |
| Rosemary Roast Marcona Almonds – GF | $7.00 |
| Bowl of Assorted Olives – GF | $7.00 |
| Additional Cocktails | |
| Watermark Lemonade Ketel One Citroen, Grapefruit and Lemon Juice, St-Germain and Simple Syrup Lemonade is also available with Spirit of Choice and available fruit purees. |
$13.00 |
| Frenchie Stolichnaya, Muddled Pineapple, Raspberry Liqueur, Vanilla Syrup |
$11.00 |
| Kali Cocktail Chai Rum, Agave Nectar, Fresh Lime, Muddled Lemon Peel, Lemon Bitters |
$10.00 |
| Peach Cobbler Avua Aged Cachaca, Peach Puree, Cocchi Vermouth, Cinnamon Honey |
$10.00 |
| English Garden Haymens Old Tom, Dry Vermouth, St-Germain, Celery Bitters |
$11.00 |
| The Parlor Hendricks, Fresh Lime, Simple Syrup, Muddled Cucumber and Celery Bitters |
$12.00 |
| Blood and Sand Famous Grouse Scotch, Cherry Heering, Sweet Vermouth, Fresh Orange Juice |
$11.00 |
| Cherry Valance Lemongrass/Mint Bourbon, Muddled Brandied Cherries, Cherry Heering and Cinnamon Syrup |
$11.00 |
| Viva La Vida Vida Mezcal, Pamplemousse Liqueur, Grand Marnier, Lime, Pure Agave Nectar, Aperol |
$11.00 |
| Double Deuce #2 Reposado Tequila, Apple Cider, Pomegranate and Pear Liqueur, House-Made Ginger Beer |
$12.00 |
| Beer Cocktails | |
| Adam and Ava Ciderboys First Press Apple, Goslings Black Rum, House-Made Ginger Beer, Apple Bitters |
$9.00 |
| Double Take Lemongrass/Mint Bourbon, House-Made Ginger Beer, Fresh Lemon Sour, Mint, Pomegranate Molasses Topped with White Ale Beer |
$9.00 |
| Brunch Featured Wines | |
| Riesling, Dr. L – dry Mosel, Germany, 2018. |
$10.00 |
| Pinot Grigio, Rapido Veneto, Italy, 2018. |
$9.00 |
| Sauvignon Blanc, Cederberg South Africa, 2018. |
$11.00 |
| Chardonnay, Harken California, 2018. |
$10.00 |
| Rose, Campos de Luz Carines, Spain, 2017. (100% Garnarcha) |
$9.00 |
| Rose, Villa Wolfe Pfalz, Germany 2018. (100% Pinot Noir) |
$9.00 |
| Pinot Noir, Resplendent Erath Oregon, 2017. |
$12.00 |
| Montepulciano D’Abruzzo, Valle Reale Tuscany, Italy 2018. |
$11.00 |
| Merlot, Seven Falls Wahluke Slope, Washington 2016. |
$11.00 |
| Malbec Reserva, Gouguenheim Mendoza, Argentina 2017. |
$11.00 |
| Cabernet, Ancient Peaks Paso Robles, California 2017. |
$13.00 |
| Specialty Fall 2020 | |
| Sparkling | |
| Mimosa Champagne, Blood Orange Puree |
$8.00 |
| Bellinis Prosecco, Seasonal Fruit Puree |
$8.00 |
| Sangrias | |
| Red Sangria Dark Rum, Pineapple Juice, Cabernet, Grenadine, Champange |
$10.00 |
| White Sangria Peach and Pear Liqueur, Sauvignon Blanc, Lemon Bitters, Champagne |
$10.00 |
| Champagne Cocktails | |
| Apple Apple Juice, St-Germain, Champagne |
$10.00 |
| Grapefruit Grapefruit Juice, Grand Marnier, Champagne |
$10.00 |
| Iced Teas | |
| Asbury Iced Tea Lemongrass/Mint Bourbon, 100% Cane Sugar Ginger Ale |
$10.00 |
| Wanamassa Iced Tea Spiced Chai Dark Rum and Pineapple Juice |
$10.00 |
| Whiskey | |
| The Bitter Truth Whistle Pig Rye, Averna Amaro, Limoncello |
$14.00 |
| The Mermaid and The Walrus Buffalo Trace Bourbon, Grapefruit, Simple Syrup, Angostura Bitters |
$11.00 |
| Tequila | |
| Spicy Strawberry Margarita Jalapeno Tequila, Strawberry, Cointreau, Fresh Lime |
$12.00 |
| Viva La Vida Vida Mezcal, Pamplemousse Liqueur, Grand Marnier, Lime, Pure Agave Nectar, Aperol |
$11.00 |
| Gin | |
| Vespa Plymouth Gin, Hangar One Vodka, St-Germain and Orange Bitters |
$13.00 |
| The Parlor Hendricks, Fresh Lime, Simple Syrup, Muddled Cucumber and Celery Bitters |
$12.00 |
| Vodka | |
| Watermark Lemonade Ketel One Citroen, Grapefruit and Lemon Juice, St-Germain and Simple Syrup |
$13.00 |
| Violetta Hangar One Vodka, Fresh Lemon and Crème de Violette |
$11.00 |
… View more
Contact Watermark
Address: 800 Ocean Avenue, Second Floor, Asbury Park, NJ 07712
Phone: (732) 455-3447
Website: http://www.watermarkap.com/
Hours
| Saturday | 1PM–1AM |
| Sunday | 1–6PM |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 4–11PM |
| Thursday | 4–11PM |
| Friday | 4PM–1AM |
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