3.9 – 396 reviews $$ • Chinese restaurant
Menu
| Listed and Serviced By Woosh Delivery | |
| Your Delivery Service And Customer Support Partner. This restaurant is listed and serviced by “wooshdelivery.com”. For any questions, please visit “wooshdelivery.com/contact_us”. |
$0.00 |
| Starters | |
| Wild Ginger Lettuce Wraps Diced marinated chicken quickly wok tossed. Served with cool lettuce wraps. |
$8.57 |
| Vegetarian Lettuce Wraps Diced tofu and vegetables quickly wok tossed. Served with cool lettuce wraps. |
$7.42 |
| Shrimp & Chicken Spring Roll Crispy spring roll filled with baby shrimp, diced tender white chicken breast, and shredded vegetables with a spicy dipping sauce. |
$2.88 |
| Vegetable Egg Roll Shredded cabbage, water chestnuts, carrots, peas, and celery. |
$2.30 |
| Cantonese Egg Roll Diced roast pork with shredded vegetables. |
$2.59 |
| Crab Rangoon Crab mixed with cream cheese and scallions wrapped in a crispy wonton shell. |
$7.99 |
| Kun Pao Calamari Hot. Tempura battered calamari with zesty dipping sauce. |
$8.57 |
| Sugar Puffs Our sugared Chinese doughnuts are still a classic favorite. |
$4.03 |
| Cold Cucumber Peanut Noodle Lo mein noodles, cucumber, and spicy peanut sauce. |
$7.99 |
| BBQ Chicken Stuffed Wontons Jumbo wontons stuffed with shredded chicken marinated with house BBQ sauce and Colby cheese. |
$8.57 |
| Cantonese Boneless BBQ Ribs Marinated and smoked Chinese pork ribs. |
$10.87 |
| Wild Ginger Sampler Platter Teriyaki wings, pork dumplings, Barbeque boneless ribs, and Cantonese egg rolls. |
$12.59 |
| Starters (Sushi Bar) | |
| Edamame | $6.84 |
| Miso Soup | $5.69 |
| Vegetable Tempura | $7.99 |
| Tempura Stuffed Inari (Tofu) Sushi rice, avocado, cream cheese, and spicy mayonnaise. |
$9.14 |
| Seaweed Salad | $6.84 |
| Calamari Salad | $6.84 |
| Shrimp Tempura | $9.14 |
| Shrimp & Veg Tempura | $11.44 |
| Soups | |
| Wonton Soup Pork filled wontons in rich chicken broth. |
$4.54 |
| Egg Drop Soup Rich chicken broth slow blended with egg. |
$3.39 |
| Hot & Sour Soup Chicken broth seasoned with hot pepper and vinegar. |
$4.54 |
| Miso Soup Miso broth, tofu, and seaweed. |
$5.69 |
| Salads | |
| Spicy Tempura Chicken Salad Tempura chicken tossed in a spicy sauce. Served with our lime vinaigrette dressing, mixed greens, cucumbers, red bell peppers, Mandarin oranges, carrots, and crispy wontons. Topped with sesame seeds and almonds. |
$8.86 |
| Grilled Ahi Tuna Salad Grilled ahi tuna (medium rare) tossed with a lite lemon soy vinaigrette dressing, mixed greens, cucumbers, red bell peppers, Mandarin oranges, carrots, and crispy wontons. Topped with sesame seeds and almonds. |
$10.01 |
| Thai Chicken Salad Chicken breast tossed with lite lemon soy vinaigrette dressing, diced mangoes, mixed greens, cucumbers, red bell peppers, Mandarin oranges, carrots, and crispy wontons. Topped with sesame seeds and almonds. |
$8.86 |
| Thai Peanut Chicken Salad Grilled chicken with Thai peanut glaze. Served with our peanut dressing, mixed greens, cucumbers, red bell peppers, Mandarin oranges, carrots, and crispy wontons. Topped with sesame seeds and almonds. |
$8.86 |
| Crispy Sesame Chicken Salad Panko crusted chicken tenders. Served with our house sesame mustard dressing, mixed greens, cucumbers, red bell peppers, Mandarin oranges, carrots, and crispy wontons. Topped with sesame seeds and almonds. |
$8.86 |
| Mandarin BBQ Grilled Chicken Salad Grilled chicken glazed with our house barbeque sauce. Served with our barbeque vinaigrette dressing, mixed greens, cucumbers, red bell peppers, Mandarin oranges, carrots, and crispy wontons. Topped with sesame seeds and almonds. |
$8.86 |
| Grilled Teriyaki Chicken Salad Grilled teriyaki chicken. Served with our sesame mustard vinaigrette dressing, mixed greens, cucumbers, red bell peppers, Mandarin oranges, carrots, and crispy wontons. Topped with sesame seeds and almonds. |
$8.86 |
| Crispy Tempura Shrimp Salad Tender tempura shrimp. Served with our house sesame honey mustard dressing, mixed greens, cucumbers, red bell peppers, Mandarin oranges, carrots, and crispy wontons. Topped with sesame seeds and almonds. |
$8.86 |
| Wild Ginger Garden Salad A fresh mix of tossed greens and diced mangoes. Served with our lite lemon soy vinaigrette dressing, mixed greens, cucumbers, red bell peppers, Mandarin oranges, carrots, and crispy wontons. Topped with sesame seeds and almonds. |
$8.86 |
| Soup, Salad, and Sushi Special | |
| Soup, Salad, Sushi Special | $17.19 |
| Dumplings | |
| Chili Pepper Wonton Dumplings With Cilantro Scallion Soy Sauce Pan fried dumplings stuffed with minced pork, chicken, and shrimp. Covered in spicy cilantro or scallion soy sauce. |
$9.14 |
| Pork Dumplings Handmade dumplings stuffed with minced pork, napa cabbage, chopped ginger, and sesame oil with sweet soy sauce. |
$7.99 |
| Vegetable Dumplings Handmade dumplings filled with ginger, shredded vegetables, and sesame oil with sweet soy sauce. |
$7.42 |
| Shrimp Dumplings Handmade dumplings filled with baby shrimp, napa, chopped ginger, and sesame oil with sweet soy sauce. |
$8.57 |
| Chicken Basil Dumplings Diced chicken, sweet Thai basil, lemongrass, napa cabbage, chopped ginger, and sesame oil with a lite ginger soy sauce. |
$8.57 |
| Shrimp & Pork Shu Mai Steamed open dumplings stuffed with minced pork and shrimp, shiitake mushrooms, napa cabbage, and ginger. Served with house soy sauce. |
$7.99 |
| Chef Specials | |
| Tempura Whole Red Snapper Whole red snapper seasoned and dusted with tempura, then covered with spicy peanut sauce. Served with wok tossed vegetables and vegetable fried rice. |
$21.79 |
| Sake Marinated Salmon Wok seared salmon marinated in sake, garlic, and ginger soy sauce over shrimp fried rice. Garnished with diced sake butter pineapple reduction. |
$21.79 |
| Peking Duck (Half) Smoked Peking duck served with steamed buns, carrots, cucumbers, scallions, plum, and hoisin sauce. |
$21.79 |
| Chilean Sea Bass Chilean sea bass marinated in garlic, sesame oil, and then oven baked to perfection. Served with a sweet soy dipping sauce flavored with garlic and frizzled ginger. Sides include sauteed green beans and vegetable fried rice. |
$24.09 |
| Pan-Seared Duck Breast Pan seared duck breast marinated in a ginger soy vinaigrette, then oven baked and brushed with caramelized plum sauce. Served with wok tossed szechwan vegetables. |
$20.64 |
| Grilled Teriyaki Glazed Salmon With Seafood Lo Mein Noodles Grilled salmon glazed with teriyaki sauce nestled over wok tossed noodles with shrimp, scallops, and crab. |
$21.79 |
| Classic Traditions | |
| Chicken With Broccoli Sliced chicken breast sauteed with fresh broccoli in a white sauce. |
$11.21 |
| Moo Goo Gai Pan Tender sliced chicken breast with mushrooms, bok choy, bamboo shoots, water chestnuts, carrots, broccoli, and snow pea pods. |
$11.21 |
| Hunan Chicken Hot. Sliced marinated chicken breast sauteed with baby corn, bamboo shoots, water chestnuts, carrots, broccoli, green peppers, and mushrooms bok choy in a spicy sauce. |
$11.21 |
| Szechwan Chicken Hot. Sliced chicken with pea pods, water chestnuts, bamboo shoots, bok choy, celery, carrots, shiitake mushrooms, and broccoli in a spicy szechwan sauce. |
$11.21 |
| Kun Pao Chicken Hot. Sliced chicken breast stir fried with diced bok choy, peas, celery, bamboo shoots, water chestnuts, carrots, green peppers, mushrooms, roasted peanuts, and hot peppers in spicy dark sauce. |
$11.21 |
| Cashew Chicken Sliced chicken breast sauteed with diced veggies topped with roasted cashews. |
$11.21 |
| Chicken With Green Beans Sauteed green beans, mushrooms, onions, and chicken in a dark sauce. |
$11.21 |
| Pepper Steak Sliced beef tenderloin steak, green peppers, and sweet onions with a rich dark sauce. |
$11.21 |
| Chow Min Yang Sliced beef, mushrooms, broccoli, snow peas, and shredded vegetables. Topped with crispy vermicelli in a rich dark sauce. |
$11.21 |
| Chicken, Pork, Beef, Seafood | |
| Honey Pecan Chicken The crispy breaded white meat of chicken dusted in seasoned flour. Sauteed with our house sauce, then topped with a sweet pecan glaze and caramelized pecans. |
$14.66 |
| Honey Pecan Prawns | $19.26 |
| Honey Pecan Prawns & Scallops | $20.41 |
| General Tso’s Chicken Hot. |
$13.51 |
| Sesame Chicken Hot. |
$13.51 |
| Orange Citrus Chicken Hot. |
$13.51 |
| Sesame Prawns Hot. |
$16.96 |
| Orange Citrus Prawns Hot. |
$16.96 |
| Sesame Prawns & Scallops Hot. |
$18.11 |
| Orange Citrus Prawns & Scallops Hot. |
$18.11 |
| Hong Sue Gai Crispy tender breaded chicken sauteed with mixed vegetables in a rich dark sauce. |
$13.51 |
| Steak Kew Tender cuts of filet mignon sauteed Chinese vegetables. |
$19.26 |
| Happy Family Tender chicken, jumbo shrimp, scallops, and roast pork sauteed with bok choy, snow pea pods, mushrooms, carrots, broccoli, bamboo shoots, and water chestnuts in our chef’s special sauce. |
$15.81 |
| Steak & Shrimp Delight Filet mignon and jumbo shrimp sauteed with mixed vegetables. |
$19.26 |
| Shrimp With Lobster Sauce Sauteed shrimp in a rich lobster egg sauce with minced pork. |
$13.51 |
| Seafood Delight Tender chunks of Maine lobster, jumbo shrimp, and sea scallops sauteed with snow pea pods, mushrooms, bok choy, broccoli, carrots, water chestnuts, and bamboo shoots. |
$19.26 |
| Thai Dishes | |
| Thai Basil Chicken Hot. Tender sliced chicken breast sauteed with fresh, fragrant Thai basil, Thai chilies, mushrooms, red and green bell peppers, bamboo shoots, water chestnuts, carrots, and snow peas. |
$13.23 |
| Pad Thai Sauteed rice noodles, egg, bean sprouts, tofu, and vegetables. Topped with crushed peanuts. |
$14.38 |
| Thai Peanut Noodles Hot. Soft noodles sauteed with vegetables in a spicy peanut sauce. |
$13.23 |
| Curries | |
| Yellow Curry Chicken Hot. Sliced chicken with vegetables and potatoes in a yellow curry sauce. |
$13.23 |
| Thai Red Curry Chicken Hot. Sliced chicken breast with mixed vegetables, Thai red chilies, and potatoes sauteed in a rich red curry sauce finished with coconut milk and fresh cilantro. |
$13.23 |
| Thai Green Curry Chicken Hot. Chicken breast with mixed vegetables, Thai green chilies, and potatoes sauteed in a rich green curry sauce finished with coconut milk and fresh cilantro. |
$13.23 |
| Rice, Noodles, Wraps | |
| Fried Rice | $11.44 |
| Shrimp Fried Rice | $13.23 |
| House Fried Rice Chicken, shrimp, and pork. |
$14.38 |
| Lo Mein | $11.44 |
| Shrimp Lo Mein | $13.23 |
| House Special Lo Mein | $14.38 |
| Szechwan Lo Mein Hot. |
$11.44 |
| Szechwan Shrimp Lo Mein Hot. |
$13.23 |
| Cantonese Chow Fun Rice noodles with choice of chicken or beef sauteed with onions, bean sprouts, carrots, snow peas, and ginger in a rich dark sauce. |
$13.23 |
| Singapore Noodles Thin rice noodles stir fried with ham, roast pork, shrimp, bean sprouts, carrots, snow peas, and scallions in a curry sauce. |
$13.23 |
| Mu Shu With Meat Sauteed with green cabbage, Chinese vegetables delicately blended with egg and lite soy sauce. Served with pancake wraps and hoisin sauce. |
$13.23 |
| Chow Mein | |
| Chow Mein Served with crispy noodles, fine cut vegetables, and your choice of protein. |
$11.44 |
| Chop Suey | |
| Chop Suey Served with steamed rice, fine cut vegetables, and your choice of protein. |
$11.44 |
| Vegetarian | |
| Vegetable Fried Rice | $11.44 |
| Vegetable Lo Mein | $11.44 |
| Vegetarian Delight Served with steamed rice. |
$11.44 |
| Mu Shu Vegetables Served with pancakes. |
$11.44 |
| Kun Bow Tofu Hot. Served with steamed rice. |
$11.44 |
| Szechwan Greenbeans Hot. Served with sweet onions and mushrooms. |
$11.44 |
| Vegetable Chow Fun | $11.44 |
| Vegetable Singapore Noodles | $11.44 |
| Curry Vegetables Served with steamed rice. |
$11.44 |
| Vegetable Chow Mein | $11.44 |
| Vegetable Chop Suey | $11.44 |
| Sweet & Pungent Dishes | |
| Sweet & Sour Chicken Served with steamed rice. |
$14.38 |
| Sweet & Sour Pork Served with steamed rice. |
$14.38 |
| Sweet & Sour Shrimp Served with steamed rice. |
$15.53 |
| Sweet & Sour Delight Chicken, shrimp, and pork. Served with steamed rice. |
$15.53 |
| Maki Rolls (Sushi Bar) | |
| Crab Roll Imitation crab, cucumbers, and carrots. |
$6.84 |
| Tuna Tuna and avocado. |
$7.99 |
| Unagi Eel, cucumber, and avocado. |
$7.99 |
| Yellowtail Yellowtail, cucumber, and scallions. |
$8.34 |
| Spicy Tuna Tuna, cucumber, avocado, and spicy mayonnaise. |
$7.99 |
| Shrimp Tempura Tempura shrimp, cucumber, and carrots. |
$7.99 |
| Philadelphia Crab stick, cream cheese, and avocado. |
$6.84 |
| Spicy Shrimp Shrimp, cucumber, and spicy mayonnaise. |
$7.99 |
| Spicy Scallop Scallop, cucumber, and spicy mayonnaise. |
$8.34 |
| Alaska Roll Smoked salmon, avocado, and cucumber. |
$7.99 |
| Spicy Ginger Beef Marinated beef and cucumber. |
$7.99 |
| Orange Roll Crab stick, avocado, cucumber, and roe. |
$7.42 |
| California Roll Crab stick, avocado, and cucumber. |
$6.84 |
| California Veggie Avocado, cucumber, and asparagus. |
$6.33 |
| Veggie Carrots, cucumber, asparagus, and red peppers. |
$6.33 |
| Sweet Potato Tempura sweet potato and cucumber. |
$7.42 |
| Sushi Platters (Sushi Bar) | |
| Sushi & Sashimi Combo 6 pieces of nigiri, 6 pieces of sashimi, and a spicy tuna roll. |
$29.90 |
| Spicy Maki Combo Spicy tuna, salmon, and California. |
$21.85 |
| Veggie Maki Combo Veggie roll and veggie California. |
$11.50 |
| Wild Ginger Futo (Big) Maki Rolls (Sushi Bar) | |
| Mt. Fuji Roll Spicy tuna and avocado, topped with seared tuna, seaweed salad, and drizzled with lemon soy. Consuming raw or uncooked meat, poultry, seafood, or eggs may increase your risk of foodborne illness. |
$18.40 |
| Pink Lady Roll Crab salad, shrimp tempura topped with avocado and strawberries. Consuming raw or uncooked meat, poultry, seafood, or eggs may increase your risk of foodborne illness. |
$17.25 |
| Dragon Fire Roll Softshell crab, cream cheese, and cucumber layered with avocado, lemon slices, chopped yellowtail, and jalapenos. Consuming raw or uncooked meat, poultry, seafood, or eggs may increase your risk of foodborne illness. |
$18.40 |
| Ocean Roll Shrimp tempura, tuna, and cucumber roll topped with baked crab, jalapeno pepper, scallions, and cream cheese. Consuming raw or uncooked meat, poultry, seafood, or eggs may increase your risk of foodborne illness. |
$17.25 |
| White Tiger Roll Crab, cucumber, and avocado. Topped with white tuna, eel, and crab. Consuming raw or uncooked meat, poultry, seafood, or eggs may increase your risk of foodborne illness. |
$17.25 |
| Garden Of Eden Roll Tempura zucchini, sweet potato, cucumber, and avocado drizzled with mango sauce and tempura crunch. Consuming raw or uncooked meat, poultry, seafood, or eggs may increase your risk of foodborne illness. |
$13.80 |
| Veggie Delight Tempura tofu, seaweed salad, avocado, green leaf, red bell peppers, and strawberry drizzle. |
$13.80 |
| Wild Ginger Roll Shrimp tempura, asparagus, avocado, crab stick, and masago wrapped in colorful soy paper. Consuming raw or uncooked meat, poultry, seafood, or eggs may increase your risk of foodborne illness. |
$16.10 |
| Wild Ginger Crunch Roll Tuna, tilapia, salmon, cream cheese, and pickled vegetable panko crusted and deep fried. Served with spicy mayo and eel sauce. Consuming raw or uncooked meat, poultry, seafood, or eggs may increase your risk of foodborne illness. |
$17.25 |
| King Dragon Roll Shrimp tempura, cucumber, avocado, eel, masago. Consuming raw or uncooked meat, poultry, seafood, or eggs may increase your risk of foodborne illness. |
$16.10 |
| Rainbow Roll Tuna, salmon, tilapia, draped over California roll. Consuming raw or uncooked meat, poultry, seafood, or eggs may increase your risk of foodborne illness. |
$18.40 |
| Dragon Roll Eel, cucumber, draped avocado, and masago. Consuming raw or uncooked meat, poultry, seafood, or eggs may increase your risk of foodborne illness. |
$16.10 |
| Spicy Girl Roll Salmon, tuna, yellowtail, avocado, tempura crunch, and masago. Consuming raw or uncooked meat, poultry, seafood, or eggs may increase your risk of foodborne illness. |
$16.10 |
| Everyday Morning Roll Smoked salmon, unagi, cucumber, and cream cheese deep fried. Consuming raw or uncooked meat, poultry, seafood, or eggs may increase your risk of foodborne illness. |
$16.10 |
| Vegetable Roll Cucumber, avocado, asparagus, oshinko, carrots, and red bell peppers. |
$12.65 |
| Scorpion Roll Shrimp tempura rolls, lettuce, and draped avocado drizzled with spicy mayonnaise. Consuming raw or uncooked meat, poultry, seafood, or eggs may increase your risk of foodborne illness. |
$16.10 |
| Seafood Special Roll Shrimp tempura roll draped with smoked salmon, avocado, and masago sauce. Consuming raw or uncooked meat, poultry, seafood, or eggs may increase your risk of foodborne illness. |
$16.10 |
| Volcano Roll Eel, avocado, cucumber, lettuce, and masago. Consuming raw or uncooked meat, poultry, seafood, or eggs may increase your risk of foodborne illness. |
$16.10 |
| Ebi Moto Yaki Roll Shrimp tempura roll, avocado, layered with shrimp, and wasabi cream sauce. Consuming raw or uncooked meat, poultry, seafood, or eggs may increase your risk of foodborne illness. |
$16.10 |
| Spider Roll Tempura soft shell crab, avocado, and cucumber. Consuming raw or uncooked meat, poultry, seafood, or eggs may increase your risk of foodborne illness. |
$14.95 |
| Dynamite Roll Yellowtail, salmon, crab stick, avocado, cucumber, scallions, masago, and cream cheese fried. Consuming raw or uncooked meat, poultry, seafood, or eggs may increase your risk of foodborne illness. |
$16.10 |
| Crab Salad Roll Crab salad, lettuce, cucumber, and masago. Consuming raw or uncooked meat, poultry, seafood, or eggs may increase your risk of foodborne illness. |
$13.80 |
| Wooster Roll Consuming raw or uncooked meat, poultry, seafood, or eggs may increase your risk of foodborne illness. |
$14.95 |
| Nigiri with Rice & Sashimi | |
| Tuna (Maguro) | $7.19 |
| White Tuna (Escolar) | $7.19 |
| Yellow Tail (Hamachi) | $7.99 |
| Shrimp (Ebi) Cooked. |
$6.33 |
| Salmon (Sake) | $7.19 |
| Crab Stick (Kani) Cooked. |
$5.18 |
| Eel (Unagi) Cooked. |
$7.19 |
| Scallop (Hotate Gai) | $6.90 |
| Fish Roe (Tobiko) | $6.33 |
| Octopus (Tako) Cooked. |
$6.33 |
| Red Snapper (Tai) | $6.33 |
| Egg (Tomago) Cooked. |
$5.18 |
… View more
Contact Wild Ginger China Bistro
Address: 3694 Burbank Rd, Wooster, OH 44691
Phone: (330) 345-6388
Hours
| Sunday | 11AM–10PM |
| Monday | Closed |
| Tuesday | 11AM–8PM |
| Wednesday | Closed |
| Thursday | 11AM–8PM |
| Friday | 11AM–9PM |
| Saturday | 11AM–9PM |
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