Burgers, steaks & exotic meats such as buffalo are available at this old-school establishment.
4.4 – 587 reviews $$ • American restaurant
Menu
| Menu | |
| Family Meals & Take-N-Bake Family Meals | |
| Whole Tri-Tip Dinner Includes:A whole tri-tip seasoned and cooked to perfectionChoice of 1-quart of garlic mashed potatoes or rice pilafFamily-size dinner saladLoaf of French Bread |
$58.00 |
| Whole Fresh Roasted Chicken Includes:A fresh whole chicken seasoned and roasted to perfection;Choice of 1-quart of garlic mashed potatoes or rice pilaf;Family-size dinner salad;Loaf of French Bread |
$44.00 |
| Sliders by the Dozen USDA Prime Angus beef patties served with tomato, kosher pickles, onion and house-made thousand island. (12 sliders) |
$39.00 |
| Take-n-Bake Whole Tri Tip Dinner Includes:A whole tri-tip seasoned and ready for your oven!Choice of 1-quart of garlic mashed potatoes or rice pilafFamily-size dinner saladLoaf of French Bread |
$55.00 |
| Take-n-Bake Whole Chicken Dinner Includes:A fresh whole chicken seasoned and ready for your oven!Choice of 1-quart of garlic mashed potatoes or rice pilaf;Family-size dinner salad;Loaf of French Bread |
$41.00 |
| Small Plates | |
| Fried Duck Strips Yes, real duck! Coated in almond breading an served with fries and our signature honey-mustard sauce |
$13.50 |
| Venison Stuffed Mushrooms New Zealand farm-raised venison and spices baked into large mushroom caps, and topped with jack & parmesan cheeses. Served on bed of rice pilaf. |
$16.00 |
| Jalapeno Poppers Diced jalapenos and cheddar / golden breading / fries |
$14.50 |
| Fried Chicken Tenders Whole white breast tenders / breaded and fried / house made ranch / fries |
$12.50 |
| Seared Ahi Ginger-chile rub / lightly seared / Asian broccoli slaw / soy-mustard glaze |
$16.00 |
| Western Cheese Fries Jack & cheddar cheeses smother hot crispy fries topped with Black Butte Porter Chili and served with ranch |
$12.00 |
| Steak Filled Skins Prime Tri-Tip / jack & cheddar / green onions / house made ranch |
$15.00 |
| Black Tiger Shrimp Cocktail Enough for two or more |
$17.00 |
| Angus Beef Sliders USDA prime angus chuck / kosher pickle/ house made thousand island |
$15.00 |
| Fresh Grilled Asparagus Garlic butter & parmesan / lemon juice |
$12.00 |
| Chili | |
| Black Butte Porter Tri-Tip Chili Kidney and pinto bean chili, chunky tomatoes, simmered in Deschutes Black Butte Porter, smothered with our prime grade Tri-Tip and topped with cheese and onions |
$14.00 |
| Black Butte Porter Veggie Chil Kidney and pinto bean chili, chunky tomatoes, simmered in Deschutes Black Butte Porter and topped with cheese and onions |
$11.00 |
| Burgers | |
| Original Angus Winchester Burger Half-pound USDA prime angus chuck |
$15.00 |
| American-Style Kobe Beef Burger Japanese styled, USDA Prime beef.Richly marbled & incredible flavor! |
$17.00 |
| Elk Burger Lean and flavorful, right off the range! |
$17.00 |
| Bison Burger 1/3 fewer calories than beef! |
$19.00 |
| BELT Burger Bacon / fried egg / lettuce / tomato |
$17.00 |
| 50-50 Bacon Burger Applewood smoked bacon ground in house with USDA prime angus chuck. The best bacon burger you’ve ever had! |
$17.00 |
| The Outlaw Burger Cajun spices / Jalapeno poppers / pepper-jack |
$18.00 |
| Turkey Burger Seasoned 100% white breast meat |
$14.00 |
| Garden Burger Classic vegetarian patty |
$13.00 |
| Impossible Burger The amazing new 100% plant based patty with the look, taste & aroma of beef! |
$19.00 |
| Sandwiches | |
| Nashville Spicy Chicken Sandwich A crisp-fried, well spiced Chicken Breast filet served with buffalo’d mayo, pepperoncini, pepper jack, lettuce, tomato, onion on a brioche bun. |
$17.00 |
| The Duke’s Favorite Flame-broiled chicken breast / sauteed mushrooms & onions / tomatoes / melted Swiss / grilled sourdough |
$17.00 |
| Bourbon BBQ Pulled Pork Slow beer-braised pulled pork shoulder / house made bourbon BBQ sauce / kaiser roll |
$15.00 |
| Honey-Mustard Chicken Sandwich Grilled chicken breast / famous honey-mustard sauce / burger set-up |
$16.00 |
| Angus Beef Tri-Tip Sandwich Hand carved / mayo / grilled onions / lettuce / tomato / torpedo roll |
$17.00 |
| BBQ Tri-Tip Sandwich House BBQ sauce / torpedo roll |
$17.00 |
| BLAT Bacon / lettuce / avocado / tomato / grilled sourdough |
$15.00 |
| Three Cheese Grilled Sourdough Jack / cheddar / swiss / tomatoes / sauteed mushrooms & onions |
$13.00 |
| Burgers – Custom Up! | |
| Jack, Swiss, Cheddar or Pepper-Jack Cheese | $1.50 |
| Sliced Avocado | $2.50 |
| Applewood Smoked Bacon | $2.50 |
| Crumbled Bleu Cheese | $2.50 |
| Fried Egg | $2.50 |
| Vegi Chili Topper | $2.25 |
| Sauteed Mushrooms & Onions | $2.75 |
| Salads | |
| The Big Salad House salad mix / cheese / tomato / onion / cucumber / red bell pepper / house-baked croutons |
$12.00 |
| The Winchester Wedge Iceberg lettuce wedge / house-made bleu cheese dressing / red onion / crumbled bacon / diced tomato / blue cheese crumbles |
$13.00 |
| Cobb Salad Grilled chicken / bleu cheese crumbles / hard boiled egg / avocado / bacon / tomato / red onion / ranch |
$19.00 |
| Honey Crisp Chicken Salad Fried chicken / corn / tomatoes / onion / honey-mustard dressing |
$16.00 |
| Entrees | |
| Prime Angus Tri-Tip Steak The steak Santa Maria made famous |
|
| Boneless Rib-Eye Steak Richly marbled / our most flavorful cut |
$36.00 |
| Chateau Cut Top Sirloin USDA prime top sirloin. Baseball cut, eats like a filet! |
$31.00 |
| Lamb Leg Chop All natural bone-in / center cut / leg chop |
$32.00 |
| Center Cut Pork Chops Two lean chops, a fan favorite for over 20 years!Bone in / flame broiled |
|
| Chardonnay Chicken Chicken, mushrooms, onions and peppers in a Chardonnay cream sauce served over a bed of rice pilaf. No additional sides. |
$23.00 |
| Jidori Grilled Chicken Breast Fresh free-range/ boneless / skinless / char grilled |
$25.00 |
| BBQ Half Chicken Dinner A traditional half-chicken meal with great BBQ flavor |
$22.00 |
| Cedar Plank Salmon Fresh filet / grilled cedar plank / soy-mustard glaze |
$29.00 |
| Steak Enhancements | |
| Black & Bleu Cajun spices and melted bleu cheese |
$4.00 |
| Mushroom Toppers Sauteed mushrooms & onions |
$5.00 |
| Surf & Turf Succulent Shrimp sauteed in garlic butter |
$10.00 |
| Signature Sides | |
| Garlic Mash | $4.50 |
| Baked Potato | $4.50 |
| Rice Pilaf | $3.50 |
| French Fries | $4.50 |
| Garden Salad | $4.50 |
| Broccoli Slaw | $3.50 |
| Chili Beans | $3.50 |
| Sliced Tomatoes | $2.00 |
| Premium Sides | |
| Baked Yam | $5.50 |
| Char-Grilled Brussel Sprouts | $8.00 |
| Loaded Baked Potato | $6.50 |
| Loaded Garlic Mash | $6.50 |
| Tater Tots | $5.50 |
| Desserts | |
| Chocolate Death Cake Triple layer / mousse filling / chocolate ganache outer / decadence-on-a-plate.. and it’s HUGE! |
$13.00 |
| Carrot Cake Homemade / super-moist / cream cheese frosting / cinnamon |
$9.00 |
| Apple Crumb or Cheesecake of the Day Ask your server for other flavors |
$9.00 |
| Root Beer Float Abita real draft root beer / vanilla ice cream |
$7.00 |
| Adult Float Modern times black house coffee stout / vanilla ice cream |
$9.00 |
| Wine Dinner April 20 | |
| 6-Course Meal & Guided Wine Tastings | |
| Wine Dinner ticket Gratuity and tax are INCLUDED. Please select Custom Tip and ZERO OUT the Tip field at check out. |
$87.00 |
| Beverages To-Go | |
| Beer, Wine & Cocktails | |
| Full Bottle of House Wine/Sangria | $18.00 |
| Full Bottle of Premium Wine Choose one of our fine selections! |
$28.00 |
| Growler Fills Bring in your Growlers and we will fill it with any of our 41 draft beers! (See Beers menu for current selections.) Plastic growler also avilable for purchase. |
|
| Bottle & Can Beers | $4.00 |
| Signature Cocktails To-Go Made to order and ready for you to pour over ice, strain into your martini glass and enjoy! Enough for two fine cocktails! |
$22.00 |
| MULE or MARY Party Packs Includes a full bottle of Tito’s Handmade Vodka and all the fixin’s to make a batch of Moscow Mules or Bloody Marys! |
$36.00 |
| Non-alcohol Beverages | |
| Coca~Cola | $3.00 |
| Diet Coke | $3.00 |
| Sprite | $3.00 |
| Lemonade | $3.00 |
| Bottled Water | $1.50 |
| Beer Menu | |
| What’s On Tap | |
| Madewest – Standard Ventura, CA – Pilsner Styled Ale, 5.6% ABV |
|
| Topa Topa – Level Line Ventura CA – Pale Ale 5.0 ABV |
|
| Winchester Grapefruit Selzer by Topa Topa Ventura Ca – Hard Seltzer made just for us! 5.0% ABV |
|
| Firestone ~ DBA Paso Robles, CA- British Pale Ale, 5.0% ABV |
|
| Topa Topa ~ Chief Peak Ventura, CA- IPA, 75 IBU, 7.0% ABV |
|
| Belching Beaver ~ Peanut Butter Stout (Nitro) Vista, CA – Stout, 5.3% ABV |
|
| Flying Embers – Watermellon Chili Ventura CA – Hard Seltzer 5% ABV |
|
| Topa Topa – Dos Topas Ventura, CA – Mexican Style Lager, 4.5% ABV |
|
| Firestone ~ Mind Haze Paso Robles, CA- Hazy IPA, 40 IBU, 6.2% ABV |
|
| Institution – Restraint Camarillo CA – Brown Ale 6.0% ABV |
|
| Flying Embers ~ Orange Passion Mimosa Ventura, CA – Hard Kombucha, 6.9% ABV |
|
| Firestone – 805 Paso Robles, CA – Blonde Ale, 4.7% ABV |
|
| Dale’s Pale Ale Longmont, CO – Pale Ale 6.5% ABV, 65 IBU |
|
| Big Sky Brewing ~ Moose Drool Missoula, MT – Brown Ale, 5.1% ABV |
|
| Stem ~ Hibscus Cider Lafayette, CO – Hard Cider, 4.3% ABV |
|
| Stella Artois Leuven, Belgium – Lager, 5.2% ABV |
|
| Firestone – Cali Squeeze Blood Orange Hef Buelton CA – Blood Orange Heffeweizen 5.6% ABV |
|
| Bell’s Brewing – Two Hearted Ale Kalamazoo MI – American IPA, 7.0% ABV |
|
| Deschutes ~ Black Butte Bend, OR – Porter, 5.2% ABV |
|
| Wyder’s ~ Berry Burst Cider Middlebury, VT – Hard Cider, 4.0% ABV |
|
| Oskar Blues – Mamma’s Little Yella Pils Longmont, CO – Pilsner, 5.3% ABV |
|
| Golden Road ~ Mango Cart Los Angeles, CA – Mango Wheat Ale, 4.0% ABV |
|
| Ballast Point ~ Grapefruit Sculpin San Diego, CA -IPA, 70 IBU, 7.0% ABV |
|
| Capt. Fatty’s – Backstreet Boysenberries Goleta, CA – Kettle sour 4.6% ABV |
|
| Abita ~ Root Beer Abita Springs, LA – Root Beer (non alcoholic) |
|
| Golden Road ~ Hefeweizen Los Angeles, CA – Hefeweizen, 5.0% ABV |
|
| Capt. Fatty’s Blue IPA Goleta CA 7.6% ABV |
|
| Ommegang ~ Pale Sour Cooperstown, NY – Pale Sour Ale, 6.9% ABV |
|
| Coors Light Golden, CO – Lager, 4.2% ABV |
|
| Blue Moon Golden, CO – Belgian White, 5.4% ABV |
|
| Stone ~ Delicious IPA San Diego, CA – IPA, 75 IBU, 7.7% ABV |
|
| Modern Times ~ Black House Stout Point Loma, CA – Coffee Stout, 5.8% ABV |
|
| Institution Ale Co. ~ Mosaic Camarillo, CA – Pale Ale, 50 IBU, 6.2% ABV |
|
| Stone ~ Tangerine Express San Diego, CA – IPA, 75 IBU, 6.7% ABV |
|
| Michelob Ultra St. Louis, MO – Lager 4.2% ABV |
|
| Madewest ~ Pale Ale Ventura, CA- Pale Ale, 5.6% ABV |
|
| Elysian ~ Space Dust Seattle, WA – IPA, 73 IBU, 8.2% IBV |
|
| Angry Ferret Brewing – Topaz Moorpark, CA – Irish Red Ale 6.5%ABV |
|
| Mother Earth – Cali Creamin’ Vista, CA – Vanilla Cream Ale 5.0%ABV |
|
| Oskar Blues – Double Dale’s Longmont, CO – Double IPA 9.0% ABV |
|
| Leashless ~ Seasonal (ask server) Ventura, CA – IPA |
|
| Happy Hour | |
| Food Specials | |
| Wagyu Kobe Hot Dog | $5.00 |
| Beer Bratwurst | $6.00 |
| Western Cheese Fries | $6.00 |
| Angus Beef Sliders | $7.00 |
| Cheesy Potato Skins | $7.00 |
| Fried Duck Strips (Happy Hour) | $7.00 |
| Shrimp Cocktail | $8.00 |
| Cocktails & Wine | |
| Signature Cocktails | |
| Barrel-Aged Manhattan Barrel aged in house / Templeton / Rye Whiskey / Luxardo cherry |
$13.00 |
| Blueberry Smash Deep Eddy Vodka / St. Elder liquer / Fresh blueberries, lemon and lime |
$11.00 |
| Raspberry Lemon Drop Svedka Raspberry vodka / Ventura Spirits Limoncello |
$11.00 |
| Ventucky Old Fashioned Elijah Craig Small Batch Bourbon / splash Orangecello / Bitters |
$12.00 |
| Cowboy Coffee Elijah Craig Bourbon / Sheep Dog Peanut Butter Whiskey / Coffee / Whipped Cream |
$10.00 |
| Barrel-Aged Frisco Sour Four Rose bourbon / Benedictine / Fresh lemon juice |
$12.00 |
| Raspberry Champagne Cocktail (Our own famous concoction!) |
$9.00 |
| Champango Golden Road Mango Cart Ale with Champagne! |
$8.00 |
| Sangria Mija Red or White / fresh fruit / so refreshing! |
$9.00 |
| Golden Negroni Ventura Spirits Wilder Gin / Vermouth / Angelino Amaro / Lemon Twist |
$11.00 |
| Aperol Spritz The classic Italian cocktail with Champagne and orange |
$12.00 |
| Sasparvanilla Crown Royal Vanilla Whiskey / Abita Authentic Draft Root Beer |
$12.00 |
| Granada Cocktail Mestizo Mescal / La Pinta Pomegranate Tequila / Grapefruit |
$12.00 |
| Raspberry-Mint Lemonade (non-alcoholic) Fresh Raspberries / Fresh Mint Sprigs / lemonade /splash soda / lemon wedge |
$4.50 |
| White Wine | |
| Happy Hour Premium Wines | $7.00 |
| Champagne/Sparkling Wine | |
| Chandon Brut, Classic California, NV, 187 ml (split) |
$12.00 |
| Vueve du Vernay Brut, France, NV |
|
| Honey Bubbles Sparkling Mescato, NV |
$29.00 |
| Mumm Napa Brut Rose – Napa NV |
$39.00 |
| Chardonnay | |
| Copper Ridge California |
|
| EOS Central Coast 2020 |
|
| Lincourt Steel, Santa Rita Hills, 2019 no oak |
|
| Fess Parker Santa Barbara, 2019 |
|
| ABC (Anything But Chardonnay) | |
| Rancho Sisquoc Savingnon Blanc, Santa Barbara 2018 |
|
| Bodegas CARE Granache Blanc – Carinena, Spain 2020 |
|
| Bodegas CARE – Rose Carinena, Spain |
|
| Quivera Sauvignon Blanc, Sonoma 2020 |
|
| Margerum Riviera Rose, Santa Barbara 2020 |
|
| J. Dusi Pinot Grigio, Paso Robles 2021 |
|
| Red Wine | |
| Sycamore Lane California |
|
| Canyon Road California, 2019 |
|
| Neilson Santa Barbara, 2017 |
|
| Stephen Vincent Crimson North Coast, Red Blend 2018 |
|
| 14 Hands Columbia Valley 2018 |
|
| Starfire Syrah, Santa Ynez Valley, 2013 Reserve |
$45.00 |
| Four Brix Grenache, Santa Ynex Valley, 2016 |
|
| Clos du Bois Reserve, Alexander Valley 2016 |
|
| Gainey Merlot – Santa Inez Valley, 2017 |
|
| Carmel Road Pinot Noir Monterey 2017 (half bottle) |
$18.00 |
| Stephen Vincent Napa, 2018 |
|
| J. Wilkes Zinfandel, Paso Robles Highlands, 2016 |
|
| Kendall-Jackson Cabernet Sauvignon Sonoma 2017 (half bottle) |
$27.00 |
| Opolo Zinfandel, Paso Robles 2019 |
|
| Justin, Paso Robles 2018 |
$47.00 |
| Daily Features | |
| Daily Features | |
| Saturday & Sunday Drink Specials $6 Bloody Marys, Mimosas & Raspberry Champagne Cocktails from 11:30am-4:00pm every Saturday and Sunday. |
|
… View more
Contact Winchesters Grill & Saloon
Address: 632 E Main St, Ventura, CA 93001
Phone: (805) 653-7446
Website: https://www.winchestersgrill.com/
Hours
| Wednesday | 4–9PM |
| Thursday | 4–9PM |
| Friday | 4–10PM |
| Saturday | 11:30AM–10PM |
| Sunday | 11:30AM–9PM |
| Monday | Closed |
| Tuesday | 4–9PM |
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