Standby for upmarket American fare & homemade ice cream in clubby yet relaxed environs with a patio.
4.5 – 1 reviews $$ • Bar & grill
Menu
Menu | |
Appetizer | |
Crab Dip Crabmeat, Sour Cream, Horseradish, Cream Cheese, Toasted Bread |
$15.95 |
Sesame Tuna* 6 oz. Sesame Encrusted Tuna, Pickled Ginger, Wasabi & Teriyaki Drizzle – Cooked to Order |
$19.25 |
Bruschetta Tomato, Basil, Goat Cheese Crostini, Balsamic Reduction |
$11.95 |
Jam Jam Shrimp Fried Shrimp, Creamy Sriracha Sauce, Chopped Citrus Cilantro Lettuce |
$14.95 |
Smoked Chicken Wings One Pound Wings, Celery, Carrots, Bleu Cheese – Plain, Buffalo, or Honey BBQ |
$14.95 |
Crab Cakes Rice, Fruit Relish, Cajun Remoulade Sauce |
$16.95 |
Cajun Popcorn Shrimp Orange Marmalade, Coleslaw |
$15.25 |
Hand Rolled Sushi California Roll, Spicy Tuna Roll, Crunchy Shrimp Roll, Sesame Seared Salmon Roll, Sushi Nachos |
$14.95 |
Soup of the Day Cup – $6.25, Bowl – $7.25 |
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New Orleans Gumbo Cup – $6.25, Bowl – $7.25 |
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Calamari Cucumber Dill, Marinara, & Thai Sauce |
$15.25 |
Quesadilla Marinated Chicken, Onions, Peppers, Cheese |
$15.25 |
Flat Bread Pizza Marinara, Basil, Roma Tomatoes, Mozzarella Cheese |
$15.25 |
Salads | |
Fried Green Tomatoes Grilled chicken, fried green tomatoes, super food slaw, bacon aioli – Substitute salmon or steak +$4.75 |
$15.95 |
BLT Salad Grilled chicken, romaine lettuce, tomatoes, bacon, garlic ranch – Substitute salmon or steak +$4.75 |
$15.50 |
Homemade Chicken Salad Made with grapes, onions, celery, & pecans; served on a bed of lettuce with seasonal fruit |
$15.50 |
Grilled Chicken Salad Grilled chicken, house greens, cucumbers, tomatoes, cheddar and mozzarella cheese, tortillas – Substitute salmon or steak +$4.75 |
$15.50 |
Black and Bleu Salad Blackened chicken, house greens, bleu cheese crumbles, pecans, blueberries, strawberries, carrots, raspberry poppyseed vinaigrette – Substitute salmon or steak +$4.25 |
$16.25 |
Caesar Salad Grilled chicken, romaine lettuce, parmesan cheese, croutons – Substitute salmon or steak +$4.75 |
$15.50 |
Iceberg Wedge Bacon, tomatoes, bleu cheese crumbles, bleu cheese dressing |
$11.00 |
Crab Cake Salad Crispy fried lump crab cake, Cajun remoulade drizzle, house greens, mandarin oranges, mangoes, avocado, tomatoes, citrus cilantro vinaigrette |
$19.95 |
Healthnut Salad Grilled chicken, spinach, strawberrries, bananas, almonds, cantaloupe, craisins, goat cheese, lemon champagne vinaigrette – Substitute salmon or steak +$4.75 |
$16.25 |
Steak Salad* Flank steak, teriyaki drizzle, house greens, cucumbers, red onions, carrots, ginger soy vinaigrette |
$19.95 |
Sesame Tuna Salad* 6 oz. Sesame encrusted tuna steak, wasabi & teriyaki drizzle, house greens, carrots, red onions, cucumbers, wontons, pickled ginger, ginger soy vinaigrette – Cooked to order |
$19.95 |
Salad Dressings Ranch, Bleu Cheese, Honey Mustard, Thousand Island, Creamy Balsamic, Italian, Raspberry Poppy Seed, Citrus Cilantro, Ginger Soy, Lemon Champagne |
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Entrees | |
Flame Grilled Filet Mignon* 7 oz. Bacon wrapped, demi-glace, mashed potatoes, green beans – Cooked to order |
$42.95 |
Grille Marinated Ribeye* 14 oz. tender, aged, marinated, demi-glace, mashed potatoes, green beans – Cooked to order |
$44.95 |
Winston’s Prime Rib* (Served after 5pm) 12 oz. tender, aged, slow roasted, choice of side dish – Cooked to order |
$42.95 |
Pork Chop 10 oz. bone-in, grilled, maple bourbon BBQ glaze, candied bacon, mashed potatoes, green beans |
$28.95 |
London Broil Flank steak, mushroom demi-glace, mashed potatoes, vegetables |
$26.95 |
Full Rack of Baby Back Ribs Whole rack of ribs, house smoked, honey BBQ sauce, fries, coleslaw |
$28.95 |
Half Rack of Baby Back Ribs Half rack of ribs, house smoked, honey BBQ sauce, fries, coleslaw |
$18.75 |
Triple Crown Beef tenderloin, shrimp, chicken, mushrooms, broccoli, peppers & onions, ginger teriyaki stir fry sauce over rice pilaf |
$25.95 |
Shrimp and Grits Tomatoes, shallots, shiitake mushrooms, basil, bacon, creamy grits |
$24.95 |
Cashew Salmon Cashew encrusted salmon, lemon-lime beurre blanc, rice, vegetables |
$25.95 |
Rotisserie Chicken half chicken, roasted, mashed potatoes, collards |
$19.25 |
Chicken Pasta Grilled chicken, basil, mozzarella, angel hair pasta, sun-dried tomato sauce |
$18.75 |
Winston’s Chop Steak* House ground chuck, mushroom demi-glace, mashed potatoes, spinach – Cooked to order |
$18.75 |
Chicken Tender Platter Homemade chicken tenders, coleslaw, hand-cut french fries, honey mustard |
$18.25 |
Sandwiches | |
Winston’s Burger* House ground chuck, bacon, American cheese, lettuce, tomato, onions, dill pickle chips, mustard , mayonnaise, homemade brioche bun – Cooked to order – Choice of side |
$15.95 |
Cajun Chicken Sandwich Blackened chicken, sauteed peppers and onions, American cheese, lettuce, tomato, basil mayonnaise, homemade brioche bun – Choice of side |
$15.25 |
Grilled Tuna Sandwich* 6 oz. Yellowfin tuna steak, lettuce, tomato, bail mayonnaise, homemade brioche bun – Cooked to order – Choice of Side |
$19.95 |
Country Club Turkey, swiss cheese, bacon, lettuce, tomato, mayonnaise, croissant – Choice of Side |
$15.25 |
French Dip Prime rib, swiss cheese, homemade french roll with au jus – Choice of Side |
$21.00 |
Chicken Salad Croissant made with grapes, onions, celery & pecans; lettuce, tomato, croissant – Choice of Side |
$15.25 |
Monterey Chicken Sandwich Grilled chicken, honey BBQ sauce, bacon, Monterey jack cheese, lettuce, tomato, basil mayonnaise, homemade brioche bun – Choice of Side |
$15.25 |
Tacos Lightly fried, chicken tenders or popcorn shrimp, two flour tortillas, lettuce, tomatoes, cilantro aioli, rice and black bean relish |
$15.25 |
Sides Hand-cut french fries, sweet potato fries, homemade potato chips, mashed potatoes, rice pilaf, coleslaw, broccoli, sauteed spinach, sauteed vegetables, collards ** baked potatoes available after 5pm |
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Gluten Free Menu | |
Sesame Tuna Appetizer* 6 oz. Sesame Encrusted Tuna, Pickled Ginger, Wasabi & Teriyaki Drizzle – Cooked to Order |
$19.25 |
Black and Bleu Salad Blackened chicken, house greens, pecans, blueberries, strawberries, carrots, raspberry poppyseed vinaigrette – Substitute salmon or steak +$4.75 |
$16.25 |
BLT Salad Grilled chicken, romaine lettuce, tomatoes, bacon, garlic ranch – Substitute salmon or steak +$4.75 |
$15.50 |
Healthnut Salad Grilled chicken, spinach, strawberrries, bananas, almonds, cantaloupe, craisins, goat cheese, lemon champagne vinaigrette – Substitute salmon or steak +$4.75 |
$16.25 |
Homemade Chicken Salad Made with grapes, onions, celery, & pecans; served on a bed of lettuce with seasonal fruit |
$15.50 |
Sesame Tuna Salad* 6 oz. Sesame encrusted tuna steak, wasabi & teriyaki drizzle, house greens, carrots, red onions, cucumbers, wontons, pickled ginger, ginger soy vinaigrette – Cooked to order |
$19.95 |
Rotisserie Chicken half chicken, roasted, mashed potatoes, collards |
$19.25 |
Winston’s Chop Steak* House ground chuck, mushroom demi-glace, mashed potatoes, spinach – Cooked to order |
$18.75 |
Baby Back Ribs Ribs, honey BBQ sauce, french fries, coleslaw; Half Rack $18.75/ Whole Rack $28.95 |
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Shrimp and Grits Tomatoes, shallots, shiitake mushrooms, basil, bacon, creamy grits |
$24.95 |
London Broil* Flank steak, mushroom demi-glace, mashed potatoes, vegetables |
$26.95 |
Grille Marinated Ribeye* 14 oz. tender, aged, marinated, demi-glace, mashed potatoes, green beans – Cooked to order |
$44.95 |
Flame Grilled Filet Mignon 7 oz. Bacon wrapped, demi-glace, mashed potatoes, green beans – Cooked to order |
$42.95 |
Winston’s Prime Rib (Served after 5pm) 12 oz. tender, aged, slow roasted, choice of side dish – Cooked to order |
$42.95 |
Vegetarian Dishes | |
Flat Bread Pizza Marinara, basil, Roma tomatoes and mozzarella cheese |
$15.25 |
Bruschetta Basil marinated tomatoes over goat cheese crostini drizzled with balsamic reduction |
$11.95 |
Black Bean Quesadilla Black bean relish, onions, peppers and cheese in a tortilla served with salsa and sour cream |
$11.95 |
Pasta Primavera Sauteed squash, zucchini, corn, onion, edamame, tomato, broccoli, and mushrooms in a creamy marinara sauce over angel hair pasta, topped with parmesan cheese |
$13.95 |
Vegetable Plate Pick three of our delicious sides: Hand-cut french fries, homemade potato chips, mashed potatoes, rice pilaf, coleslaw, broccoli, green beans, sauteed spinach, sauteed vegetables or baked potatoes (available after 5pm) |
$13.25 |
Vegan Dishes | |
Garden Roll Avocado, cucumber, carrots, and asparagus, rolled with sticky rice and nori, topped with sesame seeds |
$10.50 |
Vegetable Stir Fry Peppers, onions, broccoli, mushrooms, and garlic sauteed in a teriyaki sauce, served over sushi rice, topped with sesame seeds and green onions |
$13.25 |
Chef’s Veggie Bowl Sushi rice topped with sauteed shiitake mushrooms, broccoli, spinach, super slaw, roma tomatoes, chef tomatoes, onions, peppers, basil, garlic, shallots, and white wine, topped with a pyramid of asparagus |
$14.95 |
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Order and Reservations
Reservations: opentable.com
Contact Winston’s Grille
Address: 6401 Falls of Neuse Rd, Raleigh, NC 27615
Phone: (919) 790-0700
Website: http://www.winstonsgrille.com/
Hours
Saturday | 4–10PM |
Sunday | Closed |
Monday | 11AM–9:30PM |
Tuesday | 11AM–9:30PM |
Wednesday | 11AM–9:30PM |
Thursday | 11AM–9:30PM |
Friday | 11AM–10PM |
Related Web Results
Winston’s Grille – A Raleigh tradition since 1986
Winston’s Grille is the perfect place for your private event. Whether a business luncheon or a rehearsal dinner, we want to be your first choice.
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Carolina Crab Dip. crabmeat, sour cream, horseradish, cream cheese, … Contact Us. (919) 790-0700. Reservations · 6401 Falls of Neuse Rd. Raleigh, NC 27615 …
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Please call us at (919) 790-0700 to reserve a table by phone. If you need to make changes to your reservation, please notify us to make alterations to your …