An ample selection of Chinese favorites, plus lunch specials, offered in a spacious, serene venue.
4.4 – 939 reviews $$ • Chinese restaurant
Menu
| Menu | |
| Appetizers | |
| Volcano Plate (2 each) Egg roll, fried shrimp, paper wrapped chicken, crab rangoon and chicken wing |
$15.50 |
| Salt & Pepper Calamari Calamari tossed with scallions and our salt and pepper mix |
$9.50 |
| Curry Beef Dumpling (6) Crispy beef dumplings with our special curry beef fillings |
$7.50 |
| Golden Fried Shrimp (4) Crispy light fried shrimp |
$7.50 |
| Barbecued Ribs (4) Barbecued spare ribs with chef’s special sauce |
$9.50 |
| Vegetable Egg Roll (2) A traditional favorite that we prepare daily |
$5.50 |
| Szechwan Wonton (10) Wonton with spicy peanut sauce |
$8.50 |
| Paper wrapped Chicken (4) Tender chicken sautéed with special sauce, paper wrapped and deep fried |
$6.50 |
| Pot Sticker (8) Pan fried (choice of steamed), filled with pork and scallions |
$10.50 |
| Crab Rangoons (6) Crispy wonton with cream cheese and imitation crab meat |
$8.50 |
| Salt & Pepper or Spicy Chicken Wings (6) Juicy chicken wing sautéed with salt and pepper or chef’s spicy sauce |
$9.50 |
| Wu’s Lettuce Wraps (2) Minced chicken, shrimp and mushroom with our signature sauce in lettuce wrap |
$9.50 |
| Edamame | $5.50 |
| Soup | |
| Hot & Sour Soup Tofu, bamboo shoots and mushrooms, balanced with hot white pepper and vinegar (Bowl for 3 $7.50) |
$3.05 |
| Egg Drop Soup A traditional favorite (Bowl for 3 $7.50) |
$3.05 |
| Assorted Wonton Soup Pork wontons, vegetables, chicken, beef and shrimp in chicken broth. |
$10.50 |
| Chicken Corn Soup Minced chicken, creamy corn in chicken broth |
$9.50 |
| Imperial Soup Shrimp, vegetables and egg white in our homemade chicken broth |
$10.50 |
| Assorted Sizzling Rice Soup Golden rice, sizzling in a chicken broth with vegetables, chicken, shrimp and beef |
$10.50 |
| Lunch Specials | |
| Mandarin chicken Sliced chicken with snow peas, mushrooms and baby corn in dry garlic brown sauce |
$9.50 |
| Empress Chicken Battered chicken with broccoli, mushrooms, carrots and baby corn in spicy tomato sauce |
$9.50 |
| Sweet & sour chicken or pork Battered meat with green peppers, carrots and pineapple in sweet and sauce (Shrimp +1.50) |
$9.50 |
| Kung Pao Chicken Stir-fried with mushrooms, water chestnuts and peanuts in a brown sauce ( shrimp +1.50; Beef +1.00) |
$9.50 |
| Cashew Chicken Stir-fried with mushrooms, green peppers, celery and cashews in a brown sauce ( shrimp +1.50; Beef +1.00 |
$9.50 |
| Broccoli Chicken Stir-fried with broccoli in a brown sauce ( Shrimp +1.50; Beef +1.00) |
$9.50 |
| Mu Shu Chicken or Pork Chicken or pork, egg and cabbage server with hoisin sauce and thin pancakes |
$9.50 |
| Pepper Steak Tender sliced steak with onions in black pepper steak sauce |
$10.90 |
| Pungent Beef Lightly braised beef with a homemade sweet and pungent sauce |
$10.90 |
| Hot Burned Pork Sliced pork braised with crushed peanuts in a spicy sauce |
$10.50 |
| Sautéed Shrimp Stir-fried with snow peas, mushrooms and carrots in a white sauce ( scallops +1.00) |
$11.90 |
| Garlic Chicken Stir-fried with broccoli, mushrooms, carrots, green peppers and onions in a brown garlic sauce (shrimp +1.50) |
$10.50 |
| Wu’s Crispy Chicken Lightly battered tender chicken breast with walnuts in a chef’s spicy sauce ( shrimp +1.50) |
$10.90 |
| Spicy Honey Chicken Battered tender chicken breast with a honey and spicy sauce ( shrimp +1.50) |
$10.90 |
| Orange Chicken Lightly braised chicken breast sautéed in an orange sauce |
$10.90 |
| Mixed Vegetables Stir-fried fresh mixed vegetables in a white garlic sauce |
$9.50 |
| Szechwan Braised String Beans Fresh string beans, dry braised with Chinese preserved cabbage in a garlic sauce |
$9.50 |
| Yushang Egg Plant Tossed with scallions in a savory chili pepper sauce |
$9.50 |
| Chop suey or Chow Mein Choice of chicken, pork or beef ( shrimp +1.50; combo +1.50) |
$9.50 |
| Lo Mein Noodles Choice of chicken, pork or beef (shrimp +1.50; combo +1.50) |
$9.50 |
| Fried Rice Choice of chicken, pork or beef ( shrimp +1.50; combo +1.50) |
$9.50 |
| Chef’s Specialties | |
| Spicy Honey Shrimp Lightly battered jumbo shrimp in a spicy honey sauce |
$17.95 |
| General Tao’s Chicken The most famous chicken dish in the world, don’t miss it! |
$15.95 |
| Red Shrimp An outstanding dish! Lightly braised jumbo shrimp with sweet and pungent sauce. There is nothing else like it. |
$18.95 |
| Beach Party A truly unique dish! Jumbo shrimp in chef’s spicy sauce, served in a Lover’s Nest. |
$17.95 |
| Seafood Deluxe Shrimp, scallops, imitation crab meat with baby corn, mushrooms and Chinese peas in a spicy garlic sauce |
$18.95 |
| Hot Braised Delight A combination of shrimp and chicken breast cooked in a chili tomato sauce |
$17.95 |
| Treasure Island A healing plate full of shrimp, scallops, imitation crabmeat sautéed with assorted vegetables in white wine sauce |
$18.95 |
| Kung Pao Lobster Succulent lobster tail stir-fried with mushrooms, water chestnuts and peanuts in a spicy brown sauce |
$21.95 |
| Pepper Steak Tender sliced steak sautéed with onions in a black pepper steak sauce |
$16.95 |
| Shrimp with Honey Walnut Cooked shrimp with walnuts in special mayo sauce |
$17.95 |
| Three Ingredient Taste Chicken, beef and shrimp stir fried with broccoli and Chinese peas in chef’s special brown sauce |
$16.95 |
| Pungent Beef Lightly braised beef sautéed in a sweet and pungent sauce |
$16.95 |
| Hot Burned Pork Sliced pork braised with crushed peanuts in a spicy sauce |
$15.95 |
| Kung Pao Triple A combination of chicken, shrimp and scallops with mushrooms, water chestnuts and peanuts in a spicy kung pao sauce |
$17.95 |
| Wu’s Lettuce Wraps Minced chicken, shrimp and mushroom with our signature sauce in lettuce wrap |
$17.95 |
| Wu’s Crispy Shrimp Lightly battered tender shrimp tossed with walnuts in chef’s spicy sauce |
$17.95 |
| Sizzling Beef and Scallops Tender beef & scallops stir fried with assorted vegetables in brown sauce, served on a sizzling plate |
$16.95 |
| Lover’s Basket A combination of shrimp and chicken sautéed with fresh mushrooms |
$16.95 |
| Seafood | |
| Hunan Fish Fillet | $14.95 |
| Salt & Pepper Fish Fillet | $14.95 |
| Hunan Scallops | $16.95 |
| Sautéed Scallops | $16.95 |
| Kung Pao Scallops | $16.95 |
| Vegetable Shrimp | $15.95 |
| Cashew Shrimp | $15.95 |
| Sweet & Sour Shrimp | $15.95 |
| Kung Pao Shrimp | $15.95 |
| Shrimp with Garlic Sauce | $15.95 |
| Shrimp with Lobster Sauce | $15.95 |
| Poultry | |
| Wu’s Crispy Chicken | $13.95 |
| Lemon Chicken | $13.95 |
| Spicy Honey Chicken | $13.95 |
| Orange Chicken | $14.95 |
| Pepper Chicken | $13.95 |
| Garlic Chicken | $13.95 |
| Mandarin Chicken | $13.95 |
| Empress Chicken | $12.95 |
| Broccoli Chicken | $12.95 |
| Kung Pao Chicken | $12.95 |
| Cashew Chicken | $12.95 |
| Almond Chicken | $12.95 |
| Sweet & Sour Chicken | $12.95 |
| Crispy Duck (Half duck) | $17.95 |
| Tea Smoked Duck (Half Duck) | $18.95 |
| Peking Duck | $37.95 |
| Pork | |
| Mu Shu Pork | $11.95 |
| Sweet & Sour pork | $11.95 |
| Yushang Pork | $11.95 |
| Spicy Honey Pork | $11.95 |
| Beef | |
| Orange Beef | $15.95 |
| Mu Shu Beef | $14.95 |
| Hunan Beef | $14.95 |
| Mandarin Beef | $14.95 |
| Kung Pao Beef | $14.95 |
| Mongolian Beef | $14.95 |
| Beef with Broccoli | $14.95 |
| Beef with Snow Peas | $15.95 |
| Vegetables / Fried Rice / Noodles | |
| Sautéed Snow Peas with Abalone Mushrooms Stir-fried snow peas with abalone mushrooms and baby corn in brown sauce |
$14.95 |
| Szechwan Braised String Beans A famous Szechwan dish! Fresh selected string beans, dry braised with preserved cabbage in chef’s spicy garlic sauce. (Add pork for $1.00) |
$12.95 |
| Yushang Egg plant Tossed with scallions in a savory chili pepper sauce. (Add pork for $1.00) |
$12.95 |
| Sautéed Assorted Mixed Vegetables Assorted fresh vegetables stir fried in chef’s special white sauce |
$11.95 |
| Spicy Honey Mushrooms Mushrooms lightly battered, stir fried with snow peas, onions, pineapple and carrots in a spicy honey sauce |
$11.95 |
| Bean Curd in Brown Sauce Fresh bean curd stir fried with black mushrooms, bamboo shoots, and snow peas in chef’s special brown sauce |
$11.95 |
| Vegetable Egg Foo Young (Add shrimp for $1.50; Beef, Chicken or Pork for $1.00) |
$11.95 |
| Lo Mein Noodles or Soup Noodles Your choice of Shrimp, Chicken, Beef or Pork. (Combo add $1.00) |
$11.95 |
| Chop Suey or Chow Mein Your choice of shrimp, chicken, beef or pork.(Combo add $1.00) |
$11.95 |
| Fried Rice Choice of shrimp, beef, chicken, pork, vegetables, pineapple or egg. (Combo add $1.00) |
$11.95 |
… View more
Contact Wu’s Fine Chinese Cuisine
Address: 4411 Coldwater Rd, Fort Wayne, IN 46825
Phone: (260) 483-0899
Website: http://www.wuschinese.com/
Hours
| Friday | 11AM–10PM |
| Saturday | 11AM–10PM |
| Sunday | 11AM–9:30PM |
| Monday | 11AM–9:30PM |
| Tuesday | 11AM–9:30PM |
| Wednesday | 11AM–9:30PM |
| Thursday | 11AM–9:30PM |
Related Web Results
Wu’s Fine Chinese Cuisine
Business Hours. Sun. to Thur.: 11:00am – 9:30pm. Fri. & Sat.: 11:00am – 10:00pm ; Wu’s Fine Chinese Cuisine. 4411 Cold Water Road, Fort Wayne, IN 46825 ; Contact …
Wu’s Fine Chinese Cuisine – Fort Wayne, Indiana – Facebook
Wu’s Fine Chinese Cuisine · 4411 Coldwater Rd, Fort Wayne, IN 46825. Get Directions · Rating · 4.6. (138 reviews) · 4,409 people checked in here · (260) 483-0899.
Wu’s Fine Chinese Cuisine – Home | Facebook
Wu’s Chinese Restaurant opened in June of 2011 with the goal of bringing Fort Wayne a new and authentic taste of Chinese food. With three chefs from C… See more.