Yianni's Taverna Menu Prices at 3760 Old Philadelphia Pike, Bethlehem, PA 18015

Classic pick serving Greek fare for brunch, lunch & dinner in a simple space with vibrant decor.

4.6 – 336 reviews $$ • European restaurant

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Menu
Spreads – Pikilia Mezedes
Eggplant – Melitzanosalata Served with Grilled Pita.	$7.00
Garlic – Skordalia Served with Grilled Pita.	$7.00
Spicy Feta – Tyrokafteri Served with Grilled Pita.	$7.00
Cucumber – Tzatziki Served with Grilled Pita.	$7.00
Fish Roe – Taramosalata Served with Grilled Pita.	$7.00
Raw Bar
Oysters Freshly shucked, mignonette, cocktail, & lemon. $3.00 each.	$3.00
Tuna Tartar – Tonos Ahi tuna, pickled chives, shallots, pita chips.	$17.00
Tuna Sashimi EVOO, lemon zest, black Mediterranean sea salt.	$16.00
Appetizers
Egg-Lemon Soup – Avgolemono Our famous egg lemon chicken soup.	$8.00
Cheese Flambe – Saganaki Kasseri cheese flambe, warm pita, charred lemon.	$11.00
Octopous – Htapodi Grilled, Greek oregano, EVOO, vinegar.	$18.00
Taverna Chips Crispy zucchini and eggplant chips, skordalia.	$12.00
Spinach Pie – Spanakopita Spinach, leeks, dill, feta, phyllo.	$12.00
Dolmades Grape leaves, stuffed with rice and fresh herbs.	$10.00
Feta & Olives Feta, Kalamata olives, EVOO & oregano.	$9.00
Giant Beans – Gigantes Tomato braised giant lima beans.	$10.00
Mussels – Mydia Shallots, tomato, herbs, garlic wine broth, crostini.	$16.00
Kalamari Crispy calamari, skordalia, charred lemon.	$12.00
Swordfish Souvlaki Roasted garlic aioli, sweet pickled slaw.	$16.00
Shrimp Zorba Shallots, tomatoes, garlic, feta, pita.	$15.00
Smelts – Marida Lightly floured, charred lemon.	$15.00
Souvlaki Chicken or pork, tzatziki, grilled pita, onions.	$12.00
Grilled Meatballs – Soutzoukakia Beef & lamb, tomato, crumbled feta.	$12.00
Handhelds
Classic Burger Lettuce, tomato, onion, french fries.	$14.00
Maya Burger Arugula, bacon, feta, caramelized onions aiolo, french fries.	$17.00
Souvlaki Pita Pork or chicken, lettuce, red onions, tomatoes, tzatziki, grilled pita & french fries.	$15.00
From the Sea
Aegean Platter Shrimp, mussels, clams, scallops, garlic, shallots, tomato broth, pasta.	$29.00
Fish in Parchment – Psari Sti Ladokola Chef’s fish of the day, rosemary, tomatoes, zucchini, carrots, wrapped in parchment paper, lemon potatoes.	$31.00
Mahi Mahi – Plaki Oven baked, onions, tomatoes, olives, herbs, golden raisins, rice.	$31.00
Grilled Shrimp Marinated shrimp, rice, seasonal vegetables.	$30.00
Amaranth Crusted Salmon – Solomos Pan-seared, spinach, lemon, capers & rice.	$28.00
Whole Fish
European Sea Bass – Lavraki Lean white meat with moist tender flakes.	$39.00
Red Snapper – Sinagrida A great firm texture and sweet nutty flavor.	$41.00
From the Land
Lamb Chops- Paidakia Grilled, serrano mint, eggplant & lemon potatoes.	$36.00
Braised Lamb Shank – Yiouvetsi Aromatic braised lamb shank, orzo, mizithra cheese.	$35.00
Filet Mignon Lemon potatoes, asparagus, cippolini onions, red wine glaze.	$42.00
Grilled Ribeye Grilled, lemon potatoes, seasonal vegetable.	$39.00
Pork Chop – Hirno Britzola Grilled, caramelized apples, fruit chutney, kasseri polenta.	$29.00
Pastitsio Greek noodles, aromatic ground beef, kefalotiri cheese, bechamel sauce.	$20.00
Moussaka Layers of roasted eggplant, zucchini, potatoes, seasoned ground beef, bechamel sauce.	$22.00
Stuffed Eggplant – Papoutsaki Zucchini, squash, tomato, farro & fennel tomato sauce.	$19.00
Macaronada – Spaghetti Spinach, asparagus, zucchini, roasted garlic, tomatoes & goat cheese.	$20.00
Roasted Chicken – Kotopoulo Seared frenched chicken breast & leg, artichoke hearts, leek fondue, lemon potatoes, ladolemono.	$24.00
Salads
Greek Salad – Elleniki Romaine, vine ripened tomatoes, cucumbers, onions, feta, kalamata olives.	$12.00
Village Salad – Horiatiki Vine ripened tomatoes, cucumbers, red onion, feta, capers, kalamata olives.	$12.00
Beet & Goat Cheese Gold & red beets, goat cheese, almonds, citrus greens, skordalia, red onion.	$13.00
Roka – Arugula Arugula, candied pecans, apples, goat cheese, vinaigrette.	$11.00
Sides
Greek Lemon Potatoes Lemon, wild oregano, chicken broth.	$8.00
Greek Fries Oregano, salt, kefalotiri cheese, herbs, roasted aioli.	$6.00
Spanakorizo Baby spinach, rice, lemon.	$8.00
Wild Greens – Horta Steamed seasonal greens, EVOO, lemon.	$8.00
Broccolini EVOO & garlic.	$8.00
Brunch
Avocado Rusks Whole wheat cream rusks, avocado, fried egg, tomatoes, red onions, caper berries, EVOO.	$14.00
Kayiannas Scrambled eggs mixed with feta, roasted tomatoes, scallions, fresh herbs.	$12.00
Greek Omelet Feta, tomato, spinach, breakfast potatoes.	$14.00
Duck Confit Omelet Duck, confit, tomato, mushrooms, sriracha aioli.	$15.00
Eggs Any Style Two farm fresh eggs, house potatoes, bacon.	$12.00
Eggs Benedict Two poached eggs, locally smoked Canadian bacon, hollandaise sauce, puff pastry, breakfast potatoes.	$14.00
Lamb Benedict – Arni Roasted lamb, poached eggs, hollandaise sauce, puff pastry, breakfast potatoes.	$16.00
Prassa Benedict – Spinach & Leek Spinach and leek fondue, puff pastry, poached eggs, breakfast potatoes, hollandaise sauce.	$14.00
Creme Brulee French Toast French vanilla bread, poached pears, dried cherries, citrus curd, warm syrup.	$14.00
Greek Yogurt Waffle Fresh berries, maple syrup, powdered sugar.	$11.00
Greek Yogurt Classic Greek yogurt, honey, peaches.	$10.00
Steak & Eggs Ribeye, over easy eggs, house potatoes, hollandaise sauce.	$18.00

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Order and Reservations

Reservations: resy.com

Contact Yianni’s Taverna

Address: 3760 Old Philadelphia Pike, Bethlehem, PA 18015

Phone: (610) 410-9300

Website: http://www.yiannistaverna.com/

Hours

Sunday	10:30AM–8PM
Monday	Closed
Tuesday	4–9PM
Wednesday	4–9PM
Thursday	4–9PM
Friday	4–10PM
Saturday	4–10PM

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Yianni’s Taverna Menu Prices